4.4 – 334 reviews $$ • Japanese steakhouse
Menu
| HIBACHI LUNCH PLATTER | |
| L1. Hibachi Chicken | $9.00 |
| L3. Teriyaki Beef 5 oz. |
$11.00 |
| L4. Filet Mignon 4 oz. |
$12.00 |
| L5. Hibachi Shrimp | $11.00 |
| L6. Hibachi Salmon 4 oz. |
$12.00 |
| L7. Ocean Scallop | $12.00 |
| L8. Vegetarian Delight | $8.00 |
| L10. Chicken & Filet Mignon Filet mignon 5 oz. |
$14.00 |
| L11. Chicken & Shrimp | $12.00 |
| L14. Filet Mignon & Shrimp Filet mignon 5 oz. |
$14.00 |
| L15. Filet Mignon & Scallop Filet mignon 5 oz. |
$15.00 |
| L16. Scallops & Shrimp | $13.00 |
| LUNCH BENTO BOX | |
| B1. Chicken Katsu Panko breaded chicken cutlet. |
$11.00 |
| B2. Teriyaki Chicken | $10.00 |
| B3. Teriyaki Beef | $11.00 |
| B4. Teriyaki Salmon | $11.00 |
| B5. Shrimp Tempura (4 Pieces) | $11.00 |
| B6. Sashimi Bento (4 Pieces) | $14.00 |
| SUSHI LUNCH SPECIAL | |
| U1. Choose Any 2 Rolls** Avocado roll, spicy tuna roll, spicy salmon roll, shrimp tempura roll, veggie roll, cucumber roll, tuna roll, salmon roll, sweet potato roll. |
$8.50 |
| U2. Choose Any 3 Rolls** Avocado roll, spicy tuna roll, spicy salmon roll, shrimp tempura roll, veggie roll, cucumber roll, tuna roll, salmon roll, sweet potato roll. |
$12.00 |
| U3. Sushi Lover** 5 pieces of Chef’s Choice assorted nigiri sushi and a California roll. |
$12.00 |
| U4. Sushi Sashimi Combo** 5 pieces of sashimi, 3 pieces of nigiri sushi, and California roll. |
$13.00 |
| APPETIZERS | |
| A1. Edamame Lightly salted boiled soybean. |
$5.00 |
| A2. Gyoza (6) Pan-fried, steamed, or deep-fried Japanese pork dumpling. |
$6.00 |
| A3. Spring Roll (3) Deep-fried vegetable spring roll. |
$4.00 |
| A4. Egg Rolls (2) Pork and vegetables. |
$3.00 |
| AA5. Vegetable Tempura Assortment of sweet potato, mushroom, zucchini, broccoli & onion. |
$7.00 |
| A6. Shrimp Tempura (6) Planko breaded shrimp sticks. |
$8.00 |
| 7. Soft Shell Crab (2) Deep-fried whole crab with katsu sauce. |
$7.95 |
| A7. Shrimp (4) & Vegetable Tempura Panko breaded vegetables and shrimp sticks. |
$9.50 |
| A8. Soft Shell Crab (2) Deep fried whole crab with katsu sauce. |
$7.50 |
| A8. Calamari Panko breaded calamari rings served with homemade duck sauce. |
$7.50 |
| A10. Agedashi Tofu Lightly fried tofu served with katsu sauce. |
$6.50 |
| A11. Shrimp Lettuce Wrap (3) Stir fried shrimp mixed with diced green onions, yellow onions, carrots, and garnished with sweet honey mayo. |
$8.00 |
| A11. Chicken Lettuce Wrap (3) Stir fried chicken mixed with diced green onions, yellow onions, carrots, and garnished with sweet honey mayo. |
$8.00 |
| A12. Crab Rangoon (3) Served with homemade sweet and sour sauce. |
$3.00 |
| A14. Single Fried Rice | $3.00 |
| A15. Single Steamed Rice | $2.00 |
| A16. Single Kimchi | $4.00 |
| A17. Single Lo Mein | $3.00 |
| SOUP & SALAD | |
| S1. Miso Soup | $2.00 |
| S2. Onion Soup Beef broth and onion. |
$2.00 |
| S4. Coconut Soup Shrimp (5) or chicken, carrots, mushrooms, and snow peas. |
$6.50 |
| S5. House Salad Sliced lettuce with ginger sauce. |
$2.50 |
| S6. Seaweed Salad Marinated seaweed tossed in sesame ponzu sauce. |
$4.00 |
| S7. Crab Salad Mixed crab stick, avocado & spicy mayo. |
$6.00 |
| S8. Squid Salad Mixed squid & seaweed spring mix. |
$5.00 |
| SIDE DISHES | |
| 1. Single Fried Rice | $3.00 |
| 2. Steamed Rice | $2.00 |
| 3. Chicken (5 oz.) | $5.00 |
| 4. Shrimp (6 Pieces) | $6.00 |
| 5. Salmon (5 oz.) | $7.00 |
| 6. Ocean Scallop (5 oz.) | $8.00 |
| 7. New York Steak (6 oz.) | $8.00 |
| 8. Filet Mignon (6 oz.) | $10.00 |
| 9. Lobster (1 Piece) | $14.00 |
| HIBACHI DINNER | |
| D1. Hibachi Chicken 8 oz. |
$13.00 |
| D2. New York Steak 10 oz. |
$17.00 |
| D3. Teriyaki Beef 10 oz. |
$17.00 |
| D4. Filet Mignon 8 oz. |
$19.00 |
| D5. Hibachi Shrimp (10 Pieces) | $16.00 |
| D6. Hibachi Salmon 8 oz. |
$16.00 |
| D7. Ocean Scallop | $18.00 |
| D8. Lobster Tails (2 Pieces) | $26.00 |
| D9. Vegetable Delight No shrimp appetizer. |
$10.00 |
| D10. Chicken & New York Steak | $19.00 |
| D11. Chicken & Filet Mignon | $22.00 |
| D12. Chicken & Shrimp | $18.00 |
| D13. Chicken & Lobster | $23.00 |
| D14. New York Steak & Shrimp | $20.00 |
| 15. New York Steak & Ocean Scallop Steak 8 oz. |
$21.95 |
| D16. New York Steak & Lobster | $25.00 |
| D17. Filet Mignon & Shrimp | $25.00 |
| 18. Filet Mignon & Scallop Filet mignon 8 oz. |
$23.00 |
| D19. Filet Mignon & Lobster | $29.00 |
| D20. Ocean Scallop & Shrimp | $20.00 |
| D21. Ocean Scallop & Salmon | $21.00 |
| HIBACHI SIDES | |
| H1. Chicken 5 oz. |
$5.00 |
| H2. Shrimp 10 pieces. |
$6.00 |
| H3. Salmon 5 oz. |
$7.00 |
| H4. Ocean Scallops 5 oz. |
$8.00 |
| H7. Lobster 1 piece. |
$14.00 |
| TRADITIONAL FRIED RICE | |
| R1. Siam Chicken Fried Rice | $10.50 |
| R2. Shrimp Fried Rice | $11.50 |
| R3. Beef Fried Rice | $11.50 |
| R4. Seafood Fried Rice | $13.50 |
| R5. Crabmeat Fried Rice | $13.00 |
| R6. Vegetable Fried Rice | $9.50 |
| R7. BBQ Pork Fried Rice | $12.50 |
| R8. Pineapple Fried Rice Choice of chicken, shrimp, or beef. |
$12.00 |
| R9. Bangkok Fried Rice Choice of chicken, shrimp, or beef. |
$12.00 |
| R10. House Fried Rice Chicken, beef, & shrimp. |
$12.50 |
| ASIAN STIR-FRIED NOODLE | |
| N1. Thai Style Pad Thai | $10.50 |
| N2. Japanese Style Udon | $10.50 |
| N3. Japanese Yakisoba | $10.50 |
| N4. Ichiban Dunkin Noodle | $10.50 |
| N5. Eastern Green Bean Noodle | $10.50 |
| N6. Oriental Noodle (Lo Mein) | $10.50 |
| CHEF’S SPECIALS | |
| C1. Sesame Chicken | $10.50 |
| C2. Sweet & Sour Chicken | $10.50 |
| C3. General Tso’s Chicken | $10.50 |
| C4. Broccoli Beef | $10.50 |
| C5. Thai Pepper Steak Garlic, marinated beef, bell pepper, onion & mushroom with brown savory sauce. |
$11.50 |
| C6. Tiger Cry (Thai Steak) Grilled steak, seasoned with herb, served with traditional Thai chili sweet sauce (mild). |
$16.50 |
| C7. Volcano Shrimp Crispy shrimp topped with sweet chili sauce, diced carrot, snow pea, onion, bell pepper & broccoli. |
$14.50 |
| C8. Salt & Pepper Shrimp Crispy shrimp with seasoned salt & pepper, onion, bell pepper, & broccoli. |
$14.50 |
| C11. Ichiban Tilapia Crispy tilapia, bell peppers, mushrooms & onions. |
$14.50 |
| C12. Seafood Delicacies Shrimp, calamari, mussels, & scallops with brown sauce. |
$15.50 |
| C13. Taiwanese Beef Noodle Soup Traditional Taiwanese noodle dish, spicy bowl of noodles with vegetables & braised beef in broth. |
$14.50 |
| C14. Sichuan Soup Choice of chicken, beef, or tilapia. |
$13.50 |
| THAI CURRY SPECIAL | |
| 1. Red Curry | $11.00 |
| 2. Yellow Curry | $11.00 |
| 3. Green Curry | $11.00 |
| KOREAN STYLE BBQ | |
| Q1. BBQ Chicken | $11.00 |
| Q2. BBQ Beef | $13.00 |
| Q3. BBQ Beef Short Rib | $13.00 |
| Q4. Hawaiian BBQ | $10.00 |
| SUSHI – SALAD & APPETIZER | |
| Tempura Stuffed Jalapeno (4 Pieces) Crabmeat, cream cheese, spicy tuna, tempura. |
$5.00 |
| Sake Ikura** Salmon & salmon roe. |
$12.00 |
| Baked Green Mussels (5) | $9.00 |
| Chef’s Yellowtail Sashimi** No rice. 6 Pieces of yellowtail sashimi with Yuzu soy & Serrano pepper. |
$14.00 |
| Seaweed Salad Marinated seaweed. |
$5.00 |
| Ika Salad Smoked squid with spring mix. |
$6.00 |
| Sashimi Salad** Ahi, fresh salmon, yellowtail with spring mix. |
$15.00 |
| Seafood Sunomono** Assorted sashimi with seaweed salad & cucumber. |
$13.00 |
| Cucumber Salad With crab meat. |
$6.00 |
| Ahi Poki** No rice. Ahi tuna, seaweed salad, cucumber mixed in spices (with tuna or salmon). |
$11.00 |
| SUSHI – CLASSIC ROLLS | |
| California Roll | $5.00 |
| Tuna Roll** | $5.00 |
| Salmon Roll** | $5.00 |
| Yellowtail Scallion** | $6.00 |
| Spicy Tuna Roll** | $5.50 |
| Spicy Yellowtail Roll** | $6.50 |
| Spicy Salmon Roll** | $6.00 |
| Sweet Potato Roll | $6.00 |
| Philadelphia Roll** | $7.50 |
| Avocado Roll | $4.50 |
| Cucumber Roll | $4.50 |
| Vegetarian Roll | $7.00 |
| Shrimp Tempura Roll | $7.50 |
| Salmon Skin Roll | $7.00 |
| Spicy Crawfish Roll | $7.00 |
| SUSHI – SPECIALTY ROLLS | |
| Alaskan Dream Roll** Salmon tempura, avocado topped with crab meat, fresh salmon, spicy mayo, & eel sauce. |
$12.00 |
| Angry Bird Roll** Sushi shrimp, avocado & asparagus topped with crab meat, white tuna, & fresh wasabi, special sauce. |
$11.00 |
| Crawfish Volcano Cooked. Crab meat, cucumber & avocado topped with spicy crawfish & scallop, spicy mayo, eel sauce, & hot sauce. |
$13.00 |
| Bruce Lee Roll** White fish tempura, avocado topped with seared scallops, white tuna & jalapeno, spicy mayo, & eel sauce. |
$13.00 |
| Crazy Horse Cooked. Smoked salmon, avocado, crab meat & cream cheese lightly fried, eel sauce, & hot sauce. |
$12.00 |
| Dancing Eel Roll** Shrimp tempura & cucumber topped with spicy tuna, grilled eel, & eel sauce. |
$13.00 |
| Vegas Roll** Masago, cream cheese, smoked salmon, avocado in soy paper. |
$8.00 |
| Ichiban Roll** Spicy tuna, shrimp tempura, avocado topped with tuna & salmon. |
$12.00 |
| Chosen Roll Cooked. Cream cheese, spicy tuna rolled inside out, deep-fried. Topped with crabmeat, eel sauce & sesame seeds. |
$11.00 |
| Hawaiian Roll** Spicy tuna & mango topped with ahi tuna & avocado, no sauce. |
$12.00 |
| Crazy Dog** Shrimp tempura, & salmon avocado & cream cheese topped with crab meat, spicy mayo, & eel sauce. |
$12.00 |
| Rainbow Roll** California roll, topped with tuna, salmon, white fish, shrimp, and avocado. |
$11.00 |
| Spider Roll** Soft shell crab, mixed crab, avocado, cucumber, masago, & eel sauce. |
$9.00 |
| Volcano Roll Cooked. Spicy tuna, avocado, fried whole roll topped with tempura flake, shrimp, masago, spicy mayo, eel sauce, & hot sauce. |
$12.00 |
| Happy Ending Shrimp tempura, avocado, cream cheese topped with crab meat & smoked salmon, hot sauce. |
$12.00 |
| Monster Roll** Crawfish, avocado topped with white tuna & baked. |
$13.00 |
| Vic Roll Imitation crab, cream cheese, tempura flakes, and a side of spicy mayo. |
$7.00 |
| SUSHI NIGIRI OR SASHIMI | |
| Tuna | $12.00 |
| Salmon | $12.00 |
| Yellowtail | $12.00 |
| Shrimp | $5.00 |
| Steamed Squid | $5.50 |
| Octopus | $12.00 |
| Albacore | $12.00 |
| Mackerel | $12.00 |
| White Tuna | $12.00 |
| Eel | $12.00 |
| Ikura | $5.50 |
| Scallops | $5.50 |
| Tomago | $5.00 |
| Crab Stick | $5.00 |
| SUSHI – SUSHI ENTRÉES | |
| Sushi Dinner** 8 Pieces of chef’s choice of sushi & a choice of spicy tuna or California roll. |
$19.00 |
| Sashimi Dinner** 15 Pieces of chef’s choice from variety of fishes. |
$24.00 |
| Sushi & Sashimi for 2** 10 Pieces of chef’s choice of sushi, 12 pieces of chef’s choice sashimi, shrimp tempura roll or Philadelphia roll. |
$45.00 |
| KID’S MENU | |
| K1. Hibachi Chicken 5 oz. |
$8.00 |
| K2. New York Steak 5 oz. |
$11.00 |
| K3. Filet Mignon 4 oz. |
$12.00 |
| K4. Hibachi Shrimp (8 Pieces) | $9.00 |
| K5. Hibachi Scallop 5 oz. |
$12.00 |
| SAUCE | |
| Ginger Sauce | $0.50 |
| Yum Yum Sauce | $0.50 |
| Spicy Mayo Sauce | $0.50 |
| Hot Chili Oil | $0.50 |
| Hot Chili Bean Paste | $0.50 |
| Sweet & Sour Sauce | $0.50 |
| Tempura Sauce | $0.50 |
| Plum Sauce | $0.50 |
| Eel Sauce | $0.50 |
| Sweet Chili Sauce | $0.50 |
| DESSERT | |
| D1. Mochi Ice Cream Call for available flavors. |
$4.95 |
| D2. Cheese Cake | $4.95 |
| D3. Fried Ice Cream | $5.95 |
| 4. Ice Cream Green tea or red bean. |
$3.95 |
| D4. Fried Oreos A La Mode | $5.00 |
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Contact Ichiban Asian Fusion Bistro
Address: 1430 Industrial Rd, Emporia, KS 66801
Phone: (620) 208-6888
Website: http://www.ichibanasianbistro.com/
Hours
| Friday | 11AM–2:30PM, 5–10PM |
| Saturday | 11AM–2:30PM, 5–10PM |
| Sunday | 11AM–2:30PM, 5–9PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11AM–2:30PM, 5–9PM |
| Thursday | 11AM–2:30PM, 5–9PM |
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