BYOB – BRING YOUR OWN BEER OR WINE!
Hibachi is great for big groups and great entertainment for kids.
We also have a dining section which you can relax and enjoy your meal!
A variety of sushi and sashimi.
Kitchen’s specialties Thai Mango Shrimp or Chicken, Pad Thai, Chilean Sea Bass and a whole lot more!
Lunch is as cheap as $10 per person!
Do come in and enjoy a remarkable experience!
4.3 – 754 reviews $$ • Japanese steakhouse
Menu
Main Menu | |
Soups | |
Miso Soup Soy bean soup |
$2.00 |
Sui Mono Clear soup |
$2.00 |
Hamaguri Baby clam soup |
$6.00 |
Seafood Soup Assorted seafood with vegetables |
$7.00 |
Vegetable Soup | $4.00 |
Tom Yum Seafood Soup Shrimp, scallops, squid, fish cake peppers, tomato and cilantro |
$7.00 |
Salads | |
Green Salad | $2.00 |
Seaweed Salad | $5.00 |
Spicy Squid Salad | $6.00 |
Avocado Salad with Peanuts |
$5.00 |
Kani Salad Crab stick and cucumber mixed with spicy mayo and masago |
$5.00 |
Secret Garden Salad Mixed seaweed salad, assorted fish cucumber, masago, with spicy mayo |
$8.00 |
Sushi Bar Appetizer | |
Cheese Crab Stick Tempura crab sticks topped with cheese and chef spicy sauce |
$6.00 |
Sushi Assorted prepared fish on flavored rice |
$8.00 |
Sashimi Assorted slices of raw fish |
$9.00 |
Mango Tuna Wrap Pepper tuna wrapped around cucumber and mango covered in spicy mayo, mango sauce, wasabi mayo, ponzu sauce and rosemary olive oil |
$10.00 |
Pepper Tuna Seared with black pepper, served with ponzu sauce |
$8.00 |
Tuna Tataki Seared outside, sliced and served with ponzu sauce |
$8.00 |
White Tuna Tataki Seared outside, sliced and served with ponzu sauce |
$8.00 |
Spicy Tuna Pizza Spicy tuna, guacamole, sliced onion, and peppers on top of scallion pancake with spicy mayo wasabi mayo and garlic mayo |
$10.00 |
Treasure Island Crunchy spicy tuna served on top of avocado and cucumber with ponzu sauce |
$8.00 |
Yellowtail Jalapeno Sliced yellowtail with tomato and jalapeno in ponzu sauce and jalapeno oil |
$10.00 |
Kitchen Appetizers | |
Vegetable Haru-Maki Japanese style mini vegetable spring rolls |
$5.00 |
Edamame Steamed fresh soy bean |
$4.00 |
Tatsuta-Age Japanese style fried chicken |
$5.00 |
Gyoza Dumplings (pan fried or steamed) (Pork or Vegetable) |
$5.00 |
Agedashi-Tofu Fried Japanese bean curd with dried bonito & tempura sauce |
$5.00 |
Kani Pocket Deep fried dumpling with crab stick cream cheese |
$5.00 |
Shumai Steamed shrimp dumplings |
$5.00 |
Spring Roll Fried spring roll stuffed with salmon, cream cheese, & asparagus |
$5.00 |
Yakitori Skewered chicken broiled in teriyaki sauce |
$5.00 |
Tempura Shrimp & vegetables deep fried in a light batter |
$7.00 |
Beef Negimaki Grilled beef rolled with scallion in the center, topped with teriyaki sauce |
$7.00 |
B-B-Q Squid Boiled whole squid with chef’s special sauce |
$7.00 |
Soft Shell Crab Tempura | $8.00 |
Ebi Tar Tar Jumbo shrimp tempura with Japanese style tar tar sauce |
$8.00 |
Duck Spring Roll Spring roll filled with sliced duck and mixed vegetables |
$6.00 |
Scallion Pancake | $5.00 |
Crispy Calamari Lightly fried with sweet Thai chili sauce |
$6.00 |
Chicken Satay Skewered grilled chicken with peanut curry sauce and sweet sour sauce |
$6.00 |
Chilean Sea Bass Broiled Chilean sea bass served with seasonal vegetables in chef’s special miso sauce |
$10.00 |
Sushi Bar Entrees | |
Sashimi Dinner 18 pcs chef’s choice assorted fish served with rice on side |
$23.00 |
Sushi Dinner 10 pcs chef’s choice sushi and a tuna roll |
$21.00 |
Sushi & Sashimi Combo Chef’s choice 5 pcs of sushi, 9 pieces of sashimi and a tuna roll |
$24.00 |
Triple Delight: Sushi (4 pcs each) Tuna, Salmon, Yellowtail |
$22.00 |
Triple Delight Sashimi (6 pcs each) Tuna, Salmon, Yellowtail |
$25.00 |
Chirashi Chef’s choice raw fish on a bed of sushi rice |
$19.00 |
Maki Combo Tuna roll, California roll, and salmon roll |
$16.00 |
Tempura Maki Rolls of chicken tempura, kani tempura and shrimp tempura |
$15.00 |
California Roll Dinner | $14.00 |
All Tuna Sashimi or Sushi | $26.00 |
Sushi for Two 16 pcs chef’s choice sushi California roll and a dragon roll |
$38.00 |
Sashimi for Two 36 pcs chef’s choice |
$45.00 |
Love Boat for Two Chef’s choice 12 pcs sushi 15 pcs sashimi, California roll and rock n roll |
$47.00 |
Cut Rolls & Hand Rolls | |
(Non-Raw) Cucumber Roll | $4.00 |
(Non-Raw) Avocado & Cucumber Roll | $5.00 |
Alaska Roll Salmon and avocado |
$5.00 |
(Non-Raw) Boston Roll Inside out with lettuce, cucumber, shrimp and mayo |
$5.00 |
(Non-Raw) Salmon Skin Roll Salmon skin and cucumber |
$5.00 |
(Non-Raw) Sweet Potato Tempura Roll | $5.00 |
(Non-Raw) Vegetable Roll | $5.00 |
(Non-Raw) California Roll Kani, avocado and cucumber |
$5.00 |
(Non-Raw) Crab Stick Tempura Roll Deep fried kani topped with kabayaki sauce |
$5.00 |
(Non-Raw) New York Roll Smoked salmon, avocado and mayo |
$5.00 |
Salmon Roll | $6.00 |
(Non-Raw) Philadelphia Roll Smoked salmon and cream cheese |
$5.00 |
Spicy Salmon Roll | $6.00 |
(Non-Raw) Unagi Roll Inside out with eel and cucumber topped with kabayaki sauce |
$6.00 |
(Non-Raw) Smoked Salmon Roll | $5.00 |
Tuna Roll | $6.00 |
(Non-Raw) Futo Maki Kani, tamago, and vegetables |
$5.00 |
Hamachi Roll Yellowtail with scallions |
$5.50 |
Spicy Tuna Roll | $6.00 |
(Non-Raw) Chicken Tempura Roll Chicken tempura topped with kabayaki sauce |
$6.00 |
(Non-Raw) Shrimp Tempura Roll Shrimp tempura avocado and masago topped with kabayaki sauce |
$7.00 |
(Non-Raw) Dragon Roll Eel & cucumber inside topped with avocado masago and kabayaki sauce |
$10.00 |
Rainbow Roll California roll inside, topped with salmon, tuna white fish, yellowtail, and avocado |
$11.00 |
(Non-Raw) Spider Roll Inside out with deep fried soft shell crab, avocado and masago topped with kabayaki sauce |
$9.00 |
(Non-Raw) Calamari Roll Calamari roll inside out topped with kabayaki sauce |
$6.00 |
Sushi or Sashimi | |
Shrimp | $4.00 |
Fresh Yellowtail | $6.00 |
Fluke | $5.00 |
Red Clam | $5.00 |
Scallop | $6.00 |
Squid | $5.00 |
Salmon Roe | $5.00 |
Tofu Skin | $4.00 |
Crab Stick | $4.00 |
Tuna | $6.00 |
Smelt Roe | $5.00 |
Mackerel | $5.00 |
Salmon | $5.00 |
Smoked Salmon | $5.00 |
Striped Bass | $5.00 |
Red Snapper | $5.00 |
Octopus | $5.00 |
Egg Cake | $4.00 |
Eel | $6.00 |
Ichiban House Special Roll | |
Amazing Tuna Roll Inside: white tuna tempura, spicy tuna, avocado crunch; Outside: pepper tuna, sweet miso sauce |
$13.00 |
Best of the Best Roll Inside: lobster salad, cucumber; Outside: seared salmon, spicy mayo and masago |
$11.00 |
Black Angus Roll Inside: crunchy spicy tuna, asparagus; Outside: seared black angus beef with garlic mayo and spicy kimchi base sauce |
$13.00 |
(Non-Raw) Crab Stick Naruto Crab stick, masago, and avocado rolled with thin sliced cucumber & spicy sauce |
$8.00 |
(Non-Raw) Electric Shock Roll Spicy king crab, avocado rolled inside out with assorted caviar on top |
$12.00 |
Firecracker Roll Pepper tuna, cucumber, seaweed salad inside, topped with white tuna, tuna, torched with garlic mayo |
$12.00 |
(Non-Raw) Godzilla Roll Deep fried salmon, tuna, and white fish with spicy caviar sauce on top |
$10.00 |
(Non-Raw) Golden Buddha Roll Sweet potato tempura, avocado, peanuts, cucumber wrapped with white soy paper |
$9.00 |
Hollywood Roll Spicy tuna and avocado rolled and deep fried, topped with kani salad, spicy mayo, scallion and caviar |
$12.00 |
Ichiban Special Roll Inside: shrimp tempura, spicy tuna; Outside: eel, avocado with kabayaki sauce |
$13.00 |
Iso Maki Tuna, salmon, yellowtail, avocado and caviar with scallions rolled with soy paper |
$12.00 |
Jingle Crabby Roll Inside: shrimp tempura, spicy tuna, radish sprout; Outside: spicy king crab meat variety tobiko with ginger vinegar and kabayaki sauce |
$14.00 |
Kamikaze Roll Inside: spicy eel and avocado; Outside: spicy tuna and crunch |
$12.00 |
Mama Mia Roll Inside: shrimp tempura; Outside: spicy tuna and spicy mayo |
$11.00 |
Mysterious Roll Inside: real lobster meat, avocado; Outside: spicy tuna and spicy mayo |
$14.00 |
Ocean Tar Tar Roll Fushion sushi roll with three layers of deep-fried eggplant, spicy tuna, spicy salmon; tuna and white tuna come with four different house special sauces |
$14.00 |
Naruto Maki Tuna, salmon, yellowtail, avocado, masago, rolled with sliced cucumber with ponzu sauce |
$12.00 |
Out of Control Roll Inside: spicy salmon; Outside: tuna, white fish and avocado |
$12.00 |
Red Lobster Roll lobster tempura, lobster salad, asparagus, avocado, tobiko wrapped soy paper topped spicy mayo, wasabi mayo, kabayaki sauce |
$14.00 |
Red Lady Roll Thinly sliced tuna wrapped with spicy king crab salad cucumber, avocado, asparagus with spicy mayo and kabayaki sauce |
$14.00 |
Sapporo Roll Spicy tuna, spicy salmon and spicy yellowtail wrapped with white seaweed topped with chili sauce |
$12.00 |
(Non-Raw) Snow Roll Inside: shrimp tempura; Outside: king crab meat and wasabi mayo |
$13.00 |
(Non-Raw) Spicy Santa Roll Inside: shrimp tempura; Outside: spicy crab meat, scallion and masago |
$11.00 |
Spicy Bad Girl Roll Inside: spicy tuna, spicy salmon, spicy yellowtail; Outside: shrimp, avocado, jalapeno, masago & spicy mayo |
$13.00 |
Tiger Roll Spicy tuna, shrimp tempura, avocado, cucumber wrapped with soy paper and topped with mango sauce |
$12.00 |
Titanic Roll Inside: spicy tuna, cucumber; Outside: salmon, yellowtail, avocado, crunch, spicy mayo, eel sauce, scallion and caviar |
$13.00 |
Tracy Fire Roll Inside: shrimp tempura and avocado; Outside: tuna, salmon, eel topped with chef’s special sauce |
$12.00 |
Volcano Roll Inside: spicy tuna, avocado and tempura flakes; Outside: seaweed powder and chili sauce |
$10.00 |
White Castle Roll Lobster salad, seaweed salad, crab tempura topped with torched white tuna, caviar and scallion wrapped in soy paper and served with wasabi mayo |
$13.00 |
X’mas Roll Inside: lobster tempura, cucumber; Outside: tuna, mango wrapped with soy paper, topped with mango and kabayaki sauce |
$14.00 |
Hibachi Entrees | |
Hibachi Vegetables no shrimp appetizer |
$15.00 |
Hibachi Chicken | $18.00 |
Hibachi Pork | $17.00 |
Hibachi Salmon | $21.00 |
Hibachi Shrimp | $22.00 |
Hibachi Steak | $23.00 |
Hibachi Scallop | $26.00 |
Hibachi Filet Mignon | $28.00 |
Hibachi Lobster Tail (2 pcs) | $31.00 |
Hibachi Combo | |
Hibachi Chicken & Shrimp | $23.00 |
Hibachi Chicken & Steak | $24.00 |
Hibachi Chicken & Scallop | $25.00 |
Hibachi Steak & Shrimp | $25.00 |
Hibachi Steak & Scallop | $27.00 |
Hibachi Shrimp & Scallop | $27.00 |
Hibachi Filet Mignon & Chicken | $27.00 |
Hibachi Filet Mignon & Shrimp | $28.00 |
Hibachi Chicken & Lobster Tail | $28.00 |
Hibachi Steak & Lobster Tail | $29.00 |
Hibachi Filet Mignon & Scallop | $31.00 |
Hibachi Filet Mignon & Lobster Tail | $32.00 |
Hibachi Seafood Deluxe Lobster tail, shrimp and scallop |
$38.00 |
Hibachi Ichiban Deluxe Lobster tail, shrimp, scallop, and filet mignon |
$42.00 |
Children’S Special | |
Hibachi (Kid’s) Chicken | $12.00 |
Hibachi (Kid’s) Steak | $13.00 |
Hibachi (Kid’s) Shrimp | $13.00 |
Hibachi (Kid’s) Filet Mignon | $17.00 |
Filet Mignon | $17.00 |
Hibachi Set Menu | |
Dinner for 2 Served with hibachi soup, house salad, shrimp appetizer vegetables, fried rice, noodle and ice cream Main Course come with Steak, Chicken and Shrimp. We Served Certified Angus Black Beef |
$47.00 |
Teriyaki | |
Teriyaki Tofu | $13.00 |
Teriyaki Chicken | $15.00 |
Beef Negimaki Broiled beef rolled with scallion in the center |
$18.00 |
Teriyaki Steak | $21.00 |
Teriyaki Shrimp | $20.00 |
Teriyaki Salmon | $19.00 |
Teriyaki Filet Mignon | $25.00 |
Teriyaki Seafood Combo Lobster tail, shrimp, scallop and fish |
$28.00 |
Teriyaki Combination Choice of 2: chicken, beef, shrimp scallop or salmon |
$23.00 |
Katsu | |
Katsu Chicken | $15.00 |
Katsu Pork | $15.00 |
Tempura | |
Tempura Vegetable | $13.00 |
Tempura Chicken and Vegetable | $15.00 |
Tempura Shrimp and Vegetable | $15.00 |
Udon | |
Nabe Yaki Udon (Served w. salad only) Japanese udon noodles with fish cake, egg, chicken, vegetable shrimp tempura served in a broth |
$14.00 |
Yaki Udon (Served w. soup & salad only) Stir fried Japanese udon noodles with vegetables Choice of Beef, Pork, or Chicken |
$13.00 |
Seafood Udon Soup (Served w. salad only) Japanese udon noodles with shrimp scallop, squid and clam served in a broth |
$16.00 |
Chef’S Specialties | |
Sesame Chicken | $14.00 |
Broccoli Chicken or Shrimp | $13.00 |
Thai Mango Chicken or Shrimp | $15.00 |
Spicy String Beans with Beef, Chicken, or Shrimp | $14.00 |
Crispy Red Snapper Crispy red snapper with pepper onion, basil, pineapple chunks in Thai sweet chili sauce |
$17.00 |
Surf & Turf Sautéed jumbo shrimp, scallop beef with carrot, sugar snap peas and mushrooms in sweet basil sauce |
$19.00 |
Chilean Sea Bass Grilled Chilean sea bass with honey miso sauce and seasonal vegetables |
$25.00 |
Vegetable Madness Stir fried mixed vegetables |
$10.00 |
Cashew Nut Lover Choice of Chicken, Shrimp (+$2), Pork, Beef (+$2), Scallop (+$2) or Tofu sautéed with cashew nuts, onions, carrots, baby corn, bell peppers and mushrooms |
$14.00 |
Pad Thai Stir fried Thai flat rice noodle with chives, egg, bean sprouts, and crushed peanuts in Thai chili sauce. Choice of Chicken, Shrimp (+$1), Beef (+$1), Pork, or Vegetable; (doesn’t come with white rice) |
$11.00 |
Lo Mein (doesn’t come with white rice) Stir fried egg noodles with choice of chicken, beef (+$1), pork, shrimp (+$1) or vegetables |
$11.00 |
Yaki Meshi Fried rice with choice of chicken, shrimp (+$1), beef (+$1), pork, or vegetables |
$11.00 |
Dinner Bento Box | |
Teriyaki Chicken Bento Box | $20.00 |
Beef Negimaki Bento Box | $20.00 |
Teriyaki Shrimp Bento Box | $20.00 |
Teriyaki Salmon Bento Box | $20.00 |
Teriyaki Beef Bento Box | $20.00 |
Hibachi Side Orders | |
Noodle | $4.00 |
Fried Rice | $4.00 |
Vegetables | $5.00 |
Chicken (5 Oz) | $8.00 |
Pork (5 Oz) | $8.00 |
Salmon (5 Oz) | $9.00 |
Shrimp (5 pcs) | $10.00 |
Steak (5 Oz) | $11.00 |
Scallop (5 Oz) | $12.00 |
Filet Mignon (5 Oz) | $13.00 |
Lobster Tail (1PC) | $13.00 |
Sauces | |
Yum Yum Sauce | $0.50 |
Salad Dressing Ginger dressing for Salad |
$0.50 |
Ginger Sauce Ginger Sauce for Hibachi |
$0.50 |
Lunch Menu | |
Lunch Bento Box | |
Teriyaki Chicken Lunch Bento Box | $14.00 |
Teriyaki Steak Lunch Bento Box | $14.00 |
Teriyaki Shrimp Lunch Bento Box | $14.00 |
Teriyaki Salmon Lunch Bento Box | $14.00 |
Teriyaki Scallop Lunch Bento Box | $14.00 |
Teriyaki Vegetables Lunch Bento Box | $14.00 |
Sushi Roll Lunch | |
Any 2 Rolls | $10.00 |
Any 3 Rolls | $13.00 |
Sushi Lunch Specials | |
Sashimi 12 pcs of chef’s choice sashimi |
$11.00 |
Sushi 5 pcs of chef’s choice sushi and a California roll |
$10.00 |
Sushi & Sashimi Combo 9 pcs of chef’s choice sashimi, 3 pcs sushi and a tuna roll |
$15.00 |
Lunch Special From Kitchen | |
Teriyaki Choice of chicken, steak (+$1), shrimp (+$1) or beef Negimaki (+$1) |
$10.00 |
Tempura Choice of chicken, shrimp or vegetables |
$9.00 |
Katsu Choice of chicken or pork |
$9.00 |
Katsu Don Sautéed fried pork cutlet with egg and onion over the rice |
$9.00 |
Thai Mango Chicken or Shrimp Wok sautéed with fresh mango slices in homemade mild spicy sweet mango glaze |
$10.00 |
Yaki Udon Stir fried Japanese udon noodle w. choice of chicken, beef, pork or vegetables |
$10.00 |
Nabeyaki Udon Udon noodle soup with fish cake chicken, vegetable, egg, and shrimp tempura on top |
$10.00 |
Tempura Udon Udon noodle soup with shrimp and vegetable tempura |
$10.00 |
Yaki Meshi Japanese style fried rice with choice of chicken, beef, pork or vegetables |
$9.00 |
Sesame Chicken | $10.00 |
Pad Thai Stir fried Thai style noodle with choice of chicken, shrimp or vegetables |
$10.00 |
Hibachi Lunch Special | |
Hibachi Vegetable | $7.00 |
Hibachi Chicken | $9.00 |
Hibachi Pork | $9.00 |
Hibachi Shrimp | $10.00 |
Hibachi Scallop | $13.00 |
Hibachi Salmon | $10.00 |
Hibachi Steak | $12.00 |
Hibachi Filet Mignon | $14.00 |
Hibachi Lunch Combo Choice of 2: steak, shrimp, chicken pork, salmon, scallop (extra $2 for filet mignon) |
$14.00 |
… View more
Contact Ichiban Toms River Japanese Hibachi Steakhouse & Sushi
Address: 1201 Hooper Ave Unit 1096A, Toms River, NJ 08753
Phone: (732) 736-8868
Website: https://ichiban-toms-river-japanese-hibachi.business.site/?utm_source=gmb&utm_medium=referral
Hours
Saturday | 11:30AM–11PM |
Sunday | 11:30AM–9PM |
Monday | 11:30AM–2:30PM, 4:30–10PM |
Tuesday | Closed |
Wednesday | 11:30AM–2:30PM, 4:30–10PM |
Thursday | 11:30AM–2:30PM, 4:30–10PM |
Friday | 11:30AM–2:30PM, 4:30–11PM |
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