III Forks Steakhouse Menu Prices

Luxe, clubby chophouse & seafood chain with a broad wine list & many private rooms.

  4.3 – 1 reviews  $$ • Steak house

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Menu

Menu – Beginnings
Shrimp Cocktail $24.00
Crabcake
Creole beurre blanc.
$24.00
Spinach Dip
Vegetarian.
$21.00
III Forks Salad
Toasted pecans, blue cheese, granny smith apples, and maple pecan vinaigrette.
$15.00
Wedge Salad $15.00
Caesar Salad $14.00
Menu – Steaks
Filet Mignon (6 Oz) $51.00
Filet Mignon (8 Oz) $54.00
Filet Mignon “Baseball Cut” (10 Oz) $61.00
USDA Prime Bone In Ribeye (18 Oz) $69.00
USDA Prime Boneless Ribeye (22 Oz) $71.00
Tomahawk Ribeye (32 Oz) $135.00
USDA Prime New York Strip (16 Oz) $62.00
Ribeye Cap (7 Oz)
Hand-rolled spinalis, Neuske’s bacon.
$59.00
Eye Of Ribeye Pepper Steak (10 Oz) $49.00
Strip “Filet” (8 Oz) $49.00
Menu – Certified Angus Beef® Prime 42 Day Dry Age
Bone In New York Strip (18 Oz) $110.00
Bone In Ribeye (28 Oz) $159.00
Menu – Durham Ranch Wagyu by the Strube Family
New York Strip (18 Oz) $125.00
Bone In Ribeye (24 Oz) $169.00
Tomahawk Ribeye (46 Oz) $225.00
Menu – Butters and Crowns
Oscar Style
Jumbo lump crab, asparagus, and hollandaise.
$16.00
Blue Cheese Crown
Roasted garlic and bordelaise.
$9.00
King’s Butter
Black truffles, garlic, honey, and foie gras.
$15.00
Parmesan Crust $9.00
Menu – Seafood and Local Favorites
Atlantic Salmon
Tarragon chimichurri.
$42.00
Cold Water Lobster Tail $70.00
Prime Double-Cut Pork Chop
Serrano peach BBQ sauce and balsamic glaze.
$39.00
Chicken Fried Filet Mignon $29.00
Charred Cauliflower Steak
Vegan.
$29.00
Menu – Burgers
Prime Burger
100% Certified Angus Beef® Burger with 4 year aged cheddar and lemmon aioli. Served with fries.
$25.00
Bacon Gouda Melt
100% Certified Angus Beef® Burger with portabella mushrooms, King’s butter, and yellow onion. Served with fries.
$26.00
Truffled Mushroom Burger
100% Certified Angus Beef® Burger on Texas toast with smoked gouda and Neuske’s bacon. Served with fries.
$28.00
Crispy Veggie Burger
Lentil cake, lettuce, red onion, and pickle. Served with fries.
$22.00
Menu – Sides
Off-The-Cob Cream Corn $13.00
Roasted Mushrooms $13.00
Fresh Asparagus $15.00
Mashed Potatoes $10.00
Fried Brussels Sprouts $15.00
Lobster Mac & Cheese $24.00
Menu – Desserts
Chocolate Ganache Cake $10.00
New York Style Cheesecake $10.00
Crème Brulee $10.00
Bread Pudding $10.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact III Forks Steakhouse

Address: 9822 Tapestry Park Circle Suite #111, Jacksonville, FL 32246

Phone: (904) 928-9277

Website: https://www.3forks.com/jacksonville/

Hours

Thursday 5–10PM
Friday 5–11PM
Saturday 5–11PM
Sunday 5–10PM
Monday 5–10PM
Tuesday 5–10PM
Wednesday 5–10PM

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