Ilios Noche Menu Prices

Sophisticated but still kid-friendly choice with a broad Greek-Italian menu, modern setting & patio.

  4.5 – 780 reviews  $$ • Fine dining restaurant

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Menu

Appetizers
Taste Of Spreads
Hummus, roasted red pepper, cucumber yogurt ‘tzatziki’ , roasted eggplant.
$17.25
Saganaki
Kefalograviera cheese, ouzo, lemon and parsley.
$10.25
Zucchini & Eggplant Chips
Tzatziki, dill.
$13.75
Oven Roasted Greek Meatballs
Olive tapenade, dill.
$12.50
Grilled Octopus
Marinated red onions, red wine vinaigrette.
$20.00
Olives
Assorted olives.
$8.50
Calamari Fritti
Marinara, aioli, Greek olives.
$17.25
Falafel
Charmoula salt, tzatziki.
$9.75
Goat Cheese Stuffed Peppadew Pepper
Goat cheese, dill.
$9.25
Angry Shrimp
Jumbo shrimp, garlic, crushed chili peppers.
$20.00
Dolmades ‘Stuffed Grape Leaves’
Citrus, dill, rice.
$10.25
Spinach Pie
Leeks, Feta, baby spinach.
$12.50
Chicken-Lemon Soup
Rice, chicken, olive oil.
$11.50
Burrata Mozzarella & Shaved Prosciutto
Vine-ripe tomato, fresh basil, aged balsamic vinegar, arbequina olive oil.
$19.50
Chicken Souvlaki
Lemon, tzatziki.
$14.25
Lamb Souvlaki
Lemon, tzatziki.
$19.50
Salads
Caesar Salad
Romaine, olives, herbed croutons, Parmesan.
$13.75
Country Greek Salad ‘Horiataki’
Cucumber, vine-ripe tomato, Feta, red onion, green bell pepper, oregano, marinated olives, red wine vinaigrette.
$16.00
Ilios Salad
Wild arugula, baby Romaine, dill, Feta, mixed olives, lemon dressing.
$13.75
Beet Salad
Arugula, local beets, orange, candied walnuts, fennel, Goat cheese.
$16.00
Kale Salad
Roasted beets, pita croutons, pistachios, grape tomatoes, Goat cheese, honey sumac.
$16.00
Mesclun Salad
Baby greens, Gorgonzola cheese, candied walnuts, white balsamic vinaigrette.
$13.75
Pizza
Fig Pizza
Herbed Goat cheese, caramelized onion, wild arugula, aged balsamic.
$18.25
Tomato Mozzarella ‘Margherita’ Pizza
Tomatoes, fresh Mozzarella, basil, Parmigiano.
$17.25
Piemonte Pizza
Prosciutto, Greek sausage, pepperoni, roasted tomatoes, Gorgonzola cheese.
$18.25
‘Funghi’ Wild Mushroom Pizza
Shiitake, portobello, wild arugula, tomato, parmigiano, Mozzarella, truffle oil.
$18.25
Pasta
Garganelli
Grilled marinated chicken, baby spinach, tomato cream.
$24.00
Capellini
Sea scallops, pancetta, white wine, garlic, lemon, broccolini.
$35.50
Spaghettini With Meatballs
Herbed tomato sauce, Parmigiano, olive oil.
$22.75
Crazy Lasagna
Free-form, three meat bolognese, pappardelle pasta, Mozzarella cheese.
$24.00
Seasonal Pasta
Goat cheese, roasted butternut, crispy prosciutto, brown butter.
$25.25
Entrees | Meat
Chicken Lemonata
Baby potatoes, artichoke, broccolini, Greek olives, red onions, lemon dressing.
$28.50
Chicken Parmesan
Breaded chicken scallopini, capellini marinara.
$27.50
Roast Pork Ribs ‘Greek Style’
Coriander-lemon rub, cucumber yogurt, olive-cabbage slaw, Greek fries.
$35.50
Veal Piccata
Lemon gnocchi, blistered tomatoes, capers, arugula-onion salad.
$34.25
Chicken Caprese Panini
Marinated grilled chicken, prosciutto, sweet peppers, baby arugula, Roma tomato, fresh Mozzarella, balsamic, served with greek fries or chickpea salad.
$21.75
Chicken Pita Sandwich
Tzatziki, red onion, tomato, lettuce, served with greek fries or chickpea salad
$18.25
Entrees | Lamb
Lamb Burger
house-ground NZ lamb sirloin, roasted tomato, feta, caramelized onions, cucumber yogurt, served with greek fries or chickpea salad.
$22.75
Lamb ‘Youvetsi Me Manestra’
Slow braised lamb shank, tomato, shallot orzo, Mizithra cheese.
$40.00
Grilled Marinated Lamb Chops
Tzatziki, lemon, greek fries .
$43.50
Lamb Pita Sandwich
Tzatziki, red onion, tomato, lettuce, served with greek fries or chickpea salad.
$20.00
Entrees | Seafood
Atlantic Salmon
Kastorian white beans, roasted garlic coulis, herb vinaigrette.
$31.50
Pan-Seared NC Trout
Lemon-caper sauce, dill-roasted potatoes, sauteed green beans.
$29.75
Sea Scallops
Mushroom risotto, Parmesan, parsley.
$40.00
Mediterranean Grilled Striped Bass ‘Bronzino’
Arugula, lemon, capers.
$40.00
Sides
Chickpea Salad
Cucumber, tomato, onion, Feta, lemon.
$7.00
Risotto Parmigiano
Parmigiano-reggiano.
$9.25
Brussel Sprouts
Honey, crispy prosciutto.
$10.25
Roast Mixed Carrots
Lemon, dill.
$8.00
Broccolini Classico
Toasted garlic, lemon oil.
$9.25
Wild Mushroom Marsala
Cremini, shiitake, button.
$8.50
Kastorian White Beans
Tomato and herb vinaigrette.
$8.50
Sauteed Kale
Olive oil, garlic, lemon.
$8.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Ilios Noche

Address: 11508 Providence Rd, Charlotte, NC 28277

Phone:

Website: http://iliosnoche.com/

Hours

Saturday 11AM–11PM
Sunday 11AM–9PM
Monday 11AM–10PM
Tuesday 11AM–10PM
Wednesday 11AM–10PM
Thursday 11AM–10PM
Friday 11AM–11PM

Related Web Results

Ilios Noche – Charlotte, NC

In 2003 three great friends and serious foodies opened Ilios Noche, a fast-casual Restaurant, Bar, & Bakery dining experience. Bringing delectable dishes …

Food Menu – Ilios Noche

Entrees Seafood · Atlantic Salmon* · Pan Seared NC Trout · Sea Scallops* · Mediterranean Grilled Striped Bass.

Ilios Noche | Facebook

Ilios Noche, Charlotte, North Carolina. … 11508 Providence Rd, Ste I, Charlotte, NC, United States, North Carolina. (704) 814-9882.

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