Istanbul Hawaii Menu Prices at 1108 Auahi St STE 152, Honolulu, HI 96814

Informal restaurant with a terrace featuring traditional Turkish cuisine & cocktails.

Turkish & Mediterranean Cuisine inspired by the bounty of Turkish & Ottoman Food and Culture

Sharing our culture, stories and nurturing you through food

100% Family and Woman Owned and Operated

LOCAL
FARM to TABLE
ORGANIC and/or NATURAL
OCEAN FRIENDLY
GREEN RESTAURANT
WOMEN OWNED
FAMILY OWNED
Supports Local Farms and Fair Trade

4.3 – 360 reviews • Turkish restaurant

Photo Gallery

Takeout Menu
Chilled Mezes
Authentic Humus organic chickpea humus, Turkish EVO with pita	$9.00
Baba Ghanoush smoked Waimanalo eggplant, smoked garlic, EVO served chilled with warm pita	$11.00
Muhammara roasted bell pepper, walnut dip, cinnamon with pita	$10.00
Sarma Dolma black currant, pine nut, arborio rice, Turkish spices stuffed grape leaves	$11.00
Peynir & Karpuz Greek feta, watermelon, Turkish cured olives	$8.00
Warm Mezes
Su Borek moist traditional filo, fresh cheese, Ma’o parsley	$8.00
Saganaki pan fried halloumi, walnut, Hawaiian date honey, Turkish apricot & EVO	$10.00
Za’atar Potatoes oven roasted potato wedges with blend of 21 Middle-terranean spices	$7.00
Meze Platter humus, muhammara, water borek, baba ghanoush, peynir & karpuz, pita (all our mezes are hand-made by Chef Mom Nili)	$19.00
Soups & Salatas
Mercimek Soup red lentil soup, pita	$9.00
Mediterranean Salata Ho farm tomato & cucumber, lettuce, onion, Turkish cured olive, Greek feta	$12.00
Ancient Grain Salata parsley, Turkish cured olive, Greek feta, fresh coban salata on warm bulgur	$14.00
Healtiful Hearty Wraps
Humus Pita Wrap with Mediterranean Salad, Turkish EVO in pita	$16.00
Lamb Tenderloin Wrap grass-fed Kohala lamb, cubed, fire flamed, Mediterranean salad, tzatziki in pita	$18.00
Doner Pita Wrap (Shawarma / Gyro) shaved grass-fed Lamb, Mediterranean salad, tzatziki in pita	$17.00
Izmir Kofte Wrap grass-fed Kohala premium beef, roasted potatoes, Mediterranean salad, tzatziki in pita	$17.00
From the Land Plates
Lamb Tenderloin Souvlaki (2 Shish) tzatziki, saffron pilav, coban salata	$18.00
Lamb Tenderloin Souvlaki (3 Shish) tzatziki, saffron pilav, coban salata	$24.00
Pirzola forbidden island Niihau’s grass-fed lamb chops, yesil fasulye, tzatziki, saffron pilav	$29.00
Musakka grass-fed Kohala premium marbled beef, local zucchini, carrot, tomato, saffron pilav	$26.00
Iskender Doner Turkish spiced shaved lamb on saffron pilav, tomato reduction, tzatziki, coban salata, pita	$19.00
Organic Chicken Wings Tandoor Turkish harissa yogurt reduction, asparagus, saffron pilav	$18.00
Izmir Kofte grass-fed Kohala premium beef, roasted potatoes, Mediterranean salata, tzatziki, saffron pilav	$18.00
From the Garden Plates
Imam Bayildi Waimanalo eggplant, Ho farm tomato reduction, Greek feta, EVO, tzatziki, saffron pilav	$19.00
Dolma pine nuts, sour cherry, black currant, arborio rice, Ho farm tomato, tzatziki, pita, served chilled	$19.00
From the Sea Plate
Opakapaka pan seared, Narlikuyu sauce, coban salata, roasted za’atar potato, saffron pilav, Dead Sea salt
Break the Bread
Fresh Pita	$4.00
Sides
Tzatziki	$2.00
Greek Feta	$4.00
Urfa Spicy Biber	$1.00
Greek Feta	$4.00
Saffron Pilav	$6.00
Turkish EVO	$5.00
Turkish Cured Olives olives are not pitted	$6.00
Refreshers
Organic Hibiscus and Lychee Iced-Tea	$5.00
Turkish Rize Lavender Honey Iced-Tea	$5.00
Turkish Rize Cay (Tea)	$4.00
San Pellegrino Mineral Water	$5.00
Diet Coca Cola	$2.00
Coca Cola	$2.00
Ginger Ale	$2.00
Sprite	$2.00
Delights
Middle-Terranean Delights
Hatay Kunefe traditional filo, Turkish walnuts, Rare Hawaiian honey, syrup	$8.00
Chef Mom Nili’s Sutlu Kek Valrhona wet chocolate cake, cacao nibs with lavender, Hawaiian honey whipped cream	$8.00
Mastik Sutlac Mastic tears, arborio rice, milk, cinnamon	$8.00
Turkish Delight 2 pieces of rose water delights from Narnia’s Wardrobe	$3.00
Saffron Lilikoi Sorbet and Prosecco Turkish Saffron & Local Lilikoi & Strawberry & Prosecco	$10.00
Kahve
Turkish Kahve with Cardamom with Turkish Delight say sekerli for with sugar / say sade for no sugar	$6.00
Turkish Cay
Turkish Rize Tea	$4.00
Refreshers
Organic Hibiscus and Lychee Iced-Tea	$5.00
Turkish Rize Lavender Honey Iced-Tea	$5.00
San Pellegrino Mineral Water	$5.00
Ginger Ale	$2.00
Diet Coca Cola	$2.00
Coca Cola	$2.00
Sprite	$2.00
Cocktails
Cocktails
Aslan Sutu (Lion’s Milk) Ouzo (twice distilled grapes & anise seed), Chilled Mineral Water to Celebrate or Heal, “Serefe! Pair with Mezes	$10.00
Saffron Lilikoi Sorbet and Prosecco Turkish Saffron & Local Lilikoi & Strawberry & Prosecco	$10.00
Endless Summer Sangria Orange Blossom & Lavender & Hawaiian Honey & Endless Summer	$8.00
Craft Beer
Craft Beer
Ayinger Celebrator Doppelbock 6.7% ABW tasting notes: malty, mild fullness accompanying coffee, dark chocolate, hint of sweetness, art of beer	$12.00
Aecht Schlenkerla Rauchbier Marzen 5.4% ABW tasting notes: smoked beer, barley malts kilned over a fire of beech wood logs, brewed in copper, matured for months in 14th century cellars	$15.00
Weihenstephaner Hefeweissbier 5.4% ABW tasting notes: golden yellow wheat beer, fine white foam, smells of cloves, banana flavor, full bodied, smooth yeast taste	$13.00
Weihenstephaner Original Helles 5.1% ABW tasting notes: yellow bright lager, mild hoppy, pleasant spicy, similar to pilsner, maltier and breadier than pilsner	$13.00
Schneider Weisse Tap 6 Unser Aventinus Weizenbock 8.2% ABW tasting notes: a wholehearted, dark ruby colored wheat beer, intensive, fiery, warming, well balanced, tender	$14.00
Unibroue La Fin du Monde Belgian Tripel 9% ABW tasting notes: mildly hoppy palate, notes of grain, fruit and spice, followed by a smooth dry finish	$11.00
Unibroue Trois Pistoles Belgian Strong Dark Ale 9% ABW tasting notes: strong ale, malt flavor, roasted aromas, chocolate, brown rum, dark pice, ripe fruit, smooth finish	$11.00
Cider
Ola Brew Kona Gold Cider 6% Abw tasting notes: pineapple, tropical, citrus, refreshing finish	$9.00
Wine
Sparkling Wine
Umberto Cavicchioli & Figli, Lambrusco di Sorbara, Romagna, Italy tasting notes: violet flowers, ample red fruit, full and dry flavor with fruity aromas	$32.00
Simonnet Febvre, Cremant de Bourgogne Brut, Burgundy, France tasting notes: toasty orchid aromas, creamy, fine moose’s, a pineapple finish	$34.00
White Wine
Cirque du Soleil Rose, Coteaux d’Axi, France, 2018 tasting notes: ripe red berries and floral aromatics	$30.00
Kellerei Andrian, Pinot Grigio, Alto Adige, 2018 tasting notes: deep rich fresh fruit, crisp, vibrant finish	$30.00
Boutari, Moschofilero, Peloponnese, Greece, 2017 tasting notes: light and fresh, white flowers, citrus fruit notes	$42.00
Pasaeli, Yapincak, Thrace, Turkey, 2018 tasting notes: refreshing citrus, crisp, bright, smooth finish	$32.00
Santo, Assyrtiko, Santorini, Greece, 2018 tasting notes: citrus, floral with hints of smoke, well-balanced, a long finish	$56.00
Black Stallion Estate, Chardonnay, Napa Valley, California tasting notes: toasted oak, golden apples, pear, cinnamon, a round finish	$32.00
Red Wine
Jospeh Faiveley, Pinot Noir, Bourgogne, France, 2015 tasting notes: bright, fruity, hints of strawberry & orange-peel, clean finish	$34.00
Nicolas Potel, Gamay, Beaujolais, France, 2017 tasting notes: aromas of blackcurrant, strawberry, cherry, earthy leather, bright fruit	$28.00
Famille Perrin Vinsobres “Les Cornuds”, Syrah & Grenache blend, Rhône, France, 2011 tasting notes: bright, fresh, light mineral accent, complex juicy finish	$30.00
Marchesi di Barolo, Barbera, Piedmont, Italy, 2015 tasting notes: clean wild berries, spices, clean woody undertones	$30.00
Marques de Caceres, Excellens, Rioja, Spain, 2015 dark fleshy juice, hints of dark chocolate, fresh	$34.00
Black Stallion Estate, Cabernet Sauvignon, Napa, 2013 tasting notes: warm exotic spices, earthy black mushroom, plum	$56.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Istanbul Hawaii

Address: 1108 Auahi St STE 152, Honolulu, HI 96814

Phone: (808) 772-4440

Website: http://www.istanbulhawaii.com/

Hours

Thursday	11AM–2:30PM, 5–9:30PM
Friday	11AM–2:30PM, 5–10PM
Saturday	11AM–2:30PM, 5–10PM
Sunday	11AM–2:30PM, 5–9:30PM
Monday	Closed
Tuesday	Closed
Wednesday	11AM–2:30PM, 5–9:30PM

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