4.5 – 147 reviews • Sushi restaurant
Menu
| Appetizers | |
| Agedashi Tofu Green onions and bonito flakes with tempura sauce. |
$10.50 |
| Chicken Karaage Japanese fried chicken with yuzu mayo. |
$15.00 |
| Crispy Rice Spicy Tuna (4) Spicy. Raw. Sakura sauce, unagi sauce and serrano pepper. |
$18.25 |
| Edamame Vegan. Sea salt. |
$5.75 |
| Miso Eggplant Tempura Vegan. Green onion, micro greens and yuzu miso dressing. |
$10.50 |
| Miso Soup Made with fish stock. |
$3.50 |
| Okonomiyaki Bacon, shrimp, scallop, beni shoga and cabbage with Japanese mayo and okonomiyaki sauce. |
$21.75 |
| Rock Shrimp Tempura Chives and furikake with sakura sauce. |
$19.50 |
| Shishito Pepper Furikake, bonito and sesame ginger glaze. |
$11.50 |
| Garlic Edamame Garlic and soy sauce. |
$7.00 |
| Crispy Rice Guacamole (4) Vegan. Fresh guacamole and micro greens. |
$16.00 |
| Gyoza (6) Deep fried pork gyoza with truffle ponzu sauce. |
$11.50 |
| Takoyaki (4) Octopus balls. Takoyaki sauce, Japanese mayo, bonito and anori. |
$9.25 |
| Sea Bass Tempura Japanese mustard soy and truffle oil. |
$17.25 |
| Housemade Silken Tofu Vegan. Crispy onion and sesame dressing. |
$9.25 |
| Fire Chicken With Cheese Spicy. Extremely spicy chicken thigh with fresh Mozzarella cheese on bed of cabbage. |
$20.75 |
| Salmon Collar Ponzu sauce and salad. |
$17.25 |
| Salads | |
| House Salad Vegan. Spring mix, lettuce, carrot, cucumber and ginger dressing. |
$10.50 |
| Salmon Skin Salad House salad with crispy salmon skin and ginger dressing. |
$16.00 |
| Sashimi Salad Raw. House salad with assorted fresh sashimi and ginger dressing. |
$19.50 |
| Seaweed Salad Vegan. Wakame, sesame seeds, and gobo. |
$9.25 |
| Sushi Sampler | |
| Salmon Sampler Salmon, salmon belly, seared salmon and spicy salmon. |
$23.00 |
| Shiromi Sampler Halibut, black snapper, red snapper, and engawa. |
$21.75 |
| Yummy Sampler Marinated sweet shrimp, scallop, ankimo and ikura and uni. |
$32.00 |
| Sushi & Sashimi | |
| Albacore | $5.75 |
| Amber Jack | $5.75 |
| Black Snapper | $4.75 |
| Bluefin | $7.00 |
| Eel | $4.75 |
| Halibut | $5.75 |
| Ikura | $7.00 |
| Masago Sushi | $3.50 |
| Saba | $4.75 |
| Salmon | $5.75 |
| Sweet Shrimp Zuke | $7.00 |
| Yellowtail | $5.75 |
| Red Snapper | $7.00 |
| Scallop | $7.00 |
| Ankimo | $5.75 |
| Bluefin Otoro | $11.50 |
| Golden Eye Snapper | $10.50 |
| Sweet Shrimp | $7.00 |
| Anago | $5.75 |
| Sayori | $5.75 |
| Maki Roll | |
| Avocado Maki Roll (6) Vegan. |
$8.00 |
| Blue Crab Maki Roll (6) | $13.75 |
| California Maki Roll (8) Real crab. |
$11.50 |
| Cucumber Maki Roll (6) | $8.00 |
| Eel Avocado Maki Roll (8) | $11.50 |
| Negi Toro Maki Roll (6) | $13.75 |
| Salmon Maki Roll (6) | $11.50 |
| Spicy Tuna Maki Roll (8) Spicy. |
$11.50 |
| Tuna Maki Roll (6) | $11.50 |
| Veggie Maki Roll (6) | $8.00 |
| Yellowtail Maki Roll (6) | $11.50 |
| Baked Blue Crab Roll (6) | $15.00 |
| Special Maki | |
| Rock Shrimp Spicy Tuna Special Maki Spicy. Raw. Spicy tuna roll and rock shrimp tempura on top. |
$24.00 |
| Soft Shell Crab Special Maki Soft shell crab, cucumber, avocado, gobo, crab meat and eel sauce. |
$23.00 |
| Tora Roll Special Maki Raw. No rice. Bluefin tuna, spicy tuna, salmon, yellowtail, halibut, cucumber wrap and ponzu sauce. |
$23.00 |
| WeHo Roll Special Maki Raw. California roll top salmon, bluefin tuna, yellowtail, halibut, avocado and sweet mustard sauce. |
$23.00 |
| Salmon Lover Roll Special Maki Raw. Salmon avocado cream cheese inside. Salmon on top and sweet mustard sauce. |
$23.00 |
| Crunchy Albacore Roll Special Maki Raw. Spicy. Spicy tuna and cucumber inside. Topped with seared albacore, jalapeno, crispy onion and house sweet sauce. |
$23.00 |
| Kiss Of Fire Roll Raw. Spicy. Shrimp tempura, crab, avocado, cucumber and top with spicy tuna, jalapeno, eel sauce and spicy mayo sauce. |
$24.00 |
| Baked Salmon Roll Crab, avocado, topped with baked salmon, masago, green onion and eel sauce. |
$23.00 |
| BSCR Baked scallop California roll. Crab avocado, cucumber topped with baked scallop, masago, green onion and eel sauce. |
$24.00 |
| Crunchy Shrimp Tempura Roll Shrimp tempura, avocado, cucumber, crab and eel sauce, top with tempura flakes. |
$21.75 |
| Donabe | |
| Blue Crab Donabe All donabe comes with rice, furikake, kizami nori, sesame oil, shiso, green onion, beni shoga, masago, micro greens and ikura. |
$36.50 |
| Garlic Butter Scallops & Rock Shrimp Donabe All donabe comes with rice, furikake, kizami nori, sesame oil, shiso, green onion, beni shoga, masago, micro greens and ikura. |
$34.25 |
| Salmon Donabe All donabe comes with rice, furikake, kizami nori, sesame oil, shiso, green onion, beni shoga, masago, micro greens and ikura. |
$32.00 |
| Kushiyaki | |
| Beef Kushiyaki Grilled skewers on charcoal. |
$7.00 |
| Jidori Chicken Breast Grilled skewers on charcoal. |
$4.75 |
| Jidori Chicken Leg Grilled skewers on charcoal. |
$4.75 |
| Jidori Chicken Skin Grilled skewers on charcoal. |
$4.75 |
| Jidori Chicken Wing Grilled skewers on charcoal. |
$5.75 |
| Miso Chilean Sea Bass Grilled skewers on charcoal. |
$15.00 |
| Pork Belly Grilled skewers on charcoal. |
$4.75 |
| Tiger Shrimp Grilled skewers on charcoal. |
$5.75 |
| Jidori Chicken Liver Grilled skewers on charcoal. |
$4.75 |
| Jidori Chicken Gizzard Grilled skewers on charcoal. |
$4.75 |
| Jidori Chicken Heart Grilled skewers on charcoal. |
$4.75 |
| Tsukune | $7.00 |
| Omakase | |
| Premium Chirashi Omakase | $57.00 |
| Sashimi Omakase (12) | $97.00 |
| Sushi Omakase (10) | $91.25 |
| Sushi (10) & Sashimi (12) Omakase | $171.00 |
| Sashimi Plate | |
| Halibut Truffle Sashimi Plate 7 pieces halibut sashimi truffle paste and plum dressing. |
$26.25 |
| Yellowtail Jalapeno Sashimi Plate Spicy. 7 pieces yellowtail with jalapeno, garlic, ponzu sauce, and olive oil. |
$26.25 |
| Hokkaido Scallop Carpaccio Sashimi Plate 8 pieces scallop, truffle paste, cucumber, red tobiko with house sweet sauce. |
$27.50 |
| Salmon Tataki Sashimi Plate Spicy. 7 pieces seared salmon sashimi, crispy onion and yuzu dressing. |
$25.25 |
| Crispy Chip Albacore Carpaccio Sashimi Plate Spicy. 7 pieces crispy chips, seared albacore, chili paste, jalapeno, and soy dressing. |
$25.25 |
| Miso Crab Salmon Sashimi Plate 5 pieces blue crab wrapped with salmon, miso dressing, cucumber, basil oil and tobiko. |
$29.75 |
| Nabe | |
| Kimchi Nabe Spicy. Spicy kimchi soup with assorted vegetable, pork belly and udon noodle. |
$28.50 |
| Creamy Chicken Nabe Creamy chicken soup with assorted vegetable and udon noodle. |
$28.50 |
| Premium Sushi | |
| Akamutsu | $15.00 |
| Wagyu Sushi 1 piece. |
$13.75 |
| Wagyu Uni Truffle Caviar Sushi 1 piece. |
$28.50 |
| Wagyu Toro Truffle Caviar Sushi | $25.25 |
| Toro Uni Truffle Caviar Sushi | $28.50 |
| Toro Wagyu Truffle Caviar Sushi | $25.25 |
| Crispy Ankimo Uni Caviar Sushi | $18.25 |
| Tora Bowl | |
| Chilean Sea Bass Bowl Sea bass, avocado, masago, sesame oil and seaweed. |
$20.75 |
| Ikura & Uni Bowl Ikura, uni, shiso, sesame oil, tobiko and seaweed. |
$32.00 |
| Blue Crab Uni Caviar Bowl Blue crab, uni, caviar, furikake and sesame oil. |
$32.00 |
| Spicy Salmon Ikura Bowl Spicy. Salmon, ikura, furikake, and avocado. |
$32.00 |
| Toro & Uni Bowl Toro, uni, shiso, ikura, caviar, sesame oil and seaweed, furikake. |
$41.25 |
| Beverage | |
| Soda | $3.50 |
| Green Tea | $4.75 |
| Red Bull | $7.00 |
| S. Pellegrino 750 ml. |
$8.00 |
| Beer | |
| Asahi | $7.00 |
| Sapporo | $7.00 |
| Echigo White Ale Small. |
$10.50 |
| Echigo Red Ale Small. |
$10.50 |
| Kyoto Red IPA Small. |
$10.50 |
| Kyoto Matcha IPA Small. |
$10.50 |
| Draft Sapporo | $8.00 |
| Sake | |
| Premium House Hot Sake 300 ml. |
$13.75 |
| Piano Sparkling Sake 300 ml. Fruity aroma from rice and ginkgo yeast. The whole mouth feel is gently refreshing bubbles like champagne. |
$17.25 |
| Nigori 300 ml. Creamy, semi-dry, bright, and lively. |
$17.25 |
| Matcha Nigori 300 ml. Light matcha flavor with milky and sweet honeydew flavor with a hint of pistachio. |
$19.50 |
| Shichiken Junmai Ginjo 300 ml. Brewed with natural soft spring water from Mt. Kaikoma. Initially light and bitter, it has a smooth aftertaste that will leave you wanting more. |
$34.25 |
| Kurosawa Junmai Medium bodied, earthy and smooth. Kimoto-style junmai that pairs excellent with food. |
$15.00 |
| Kikusui Junmai Ginjo Smooth, clean and slightly dry. Sweet aroma of rose and Mandarin orange. |
$15.00 |
| Okunomatsu Ginjo Has all the finest qualities of ginjo. Refreshing ginjo flavor that spreads throughout your mouth and leaves a refreshing aftertaste. |
$16.00 |
| Born “Gold” Junmai Daiginjo “Gold” has an elegant nose comprised of green apple, sweet rice, plum skin, and peach aromas. |
$15.00 |
| Dassai “45” Junmai Daiginjo A refreshing, full bodied, round flavor has collection of sweet aromas including grape juice, cotton candy and a hint of lemonade. This sake has plenty of body to accompany its bold flavors, fruity notes to balance the heat from the chili and pairs well with kushiyaki. |
$15.00 |
| Kozaemon Junmai Ginjo Miyama 55 Light, and easy drinking. This kozaemon classic is brightly aromatic with notes of green apple, this sake balances a light body with delicate notes of melon rind and a refreshingly dry finish that draws you back sip after sip. |
$16.00 |
| Heavensake Junmai Ginjo On the nose are notes of lemon peel, cocoa and crème brulee, accompanied by a crisp, light and refreshing palate with honeycomb, nougat and white raisin. Recommended pairings: oysters, tuna, sashimi, sushi, green salads, tempura vegetables, lightly spicy food, chicken. “to me, ginjo is like the first day of spring with its warm rays of sunshine.” – Regis Camus |
$17.25 |
| Wakatake Daiginjo Onikoroshi “Demon Slayer”. Good acidity meets good flavor hints of peach and tangerine in a fluid that has a presence in the palate. |
$19.50 |
| Kubota Manju Junmai Daiginjo 720 ml. This is one of if not the most sought after Daiginjo in Japan. The nose is a clever balance of honeysuckle and tuberose. The first sip spells the strength in clarity of this sake. Subtle flavors of fuji apple and tart pear dance through the cleanest mouth in the sake world. |
$171.00 |
| Dassai “23” Junmai Daiginjo 720 ml. Say hello to one of the most polished sakes in japan. This sake has been milled to 23% and it is in a class by itself. With a nose of grapes, flowers, strawberries and mineral water the flavor is as luscious as the aroma. Look for hints of brown sugar, fleshy plums and minerals. The flavor washes over your tongue like a gentle waterfall deep in a secluded forest, and trickles away into a long, satisfying finish. If you like having nothing but the best, you’ll love drinking dassai” 23. “ |
$199.50 |
| Katsuyama Junmai Daiginjo 720 ml. Den means “tradition,” referring to the traditional way this sake is brewed. Katsuyama is a sake brewery that was established in 1688 to brew upscale sake enjoyed by the feudal lords of the Sendai domain. |
$205.25 |
| Heavensake Junmai Daiginjo 720 ml. Dassai. Begins with delicate floral, grape, apple and lush tropical fruit on the nose. The palate is vibrant, rich and aromatic with flavors of early summer pears, wild red berries and Muscat grapes. “daiginjo is like walking int a lovely Japanese palace with a large goblet of flowers, surrounded by elegance, refinement, and the floral aromas.”- Regis Camus. Recommended pairings: uni, ankimo and sweet shrimp. |
$228.00 |
| Kozaemon Junmai Umeshu Utilizing a rare ume (plum) called beni (red)-nankoubai this umeshu has a striking acidity and freshness on the palate, with almond skin notes on the nose. Not only meant as a digestif, this umeshu pairs brilliantly with meat or fish dishes. |
$37.75 |
| Junmai Daiginjo S 500 ml. “Spectacular” uplifting aroma of fresh fruits such as honeydew, strawberry and peach. |
$45.75 |
| Soju | |
| Original Soju 375 ml. |
$19.50 |
| Peach Soju 375 ml. |
$20.75 |
| Grape Soju 375 ml. |
$20.75 |
| Apple Soju 375 ml. |
$20.75 |
… View more
Contact Izakaya Tora
Address: 8908 Santa Monica Blvd, West Hollywood, CA 90069
Phone: (424) 777-0745
Website: http://www.izakayatora.com/
Hours
| Wednesday | 12–10PM |
| Thursday | 12–10PM |
| Friday | 12–11PM |
| Saturday | 12–11PM |
| Sunday | 12–10PM |
| Monday | 12–10PM |
| Tuesday | 12–10PM |
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Izakaya Tora
Menu · Gallery · Contact/Hours · Location · About Us. Order Now. Phone: 424-777-0745; Address: 8908 Santa Monica Blvd West Hollywood, CA 90069. iz01. iz03.
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Page · Japanese Restaurant. 8908 Santa Monica Blvd, West Hollywood, CA, United States, California. (424) 777-0745. [email protected].
Izakaya Tora – 8908 Santa Monica Blvd West Hollywood
Order delivery or pickup from Izakaya Tora in West Hollywood! View Izakaya Tora’s September 2022 deals and menus. Support your local restaurants with …