Jack Brown’s Beer & Burger Joint Richmond Menu

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Bar chain serving creative burgers & a lengthy list of beers in a casual, funky space.

Our burgers are made with 100% Wagyu Beef sourced from a family owned and operated business in Boise, Idaho. The result is a rich and flavorful farm-to-table experience.

Our award winning burger menu features a diverse selection of unique and creative twists on the American classic.

Come by to grab a burger and check out our constantly rotating selection of craft beers!

  4.6 – 1 reviews   • Bar & grill

Photo Gallery

Menu

Menu
Our Grub
Hamburger
Our Wagyu patty. Served Simple.
Cheeseburger
Our Wagyu patty topped with American Cheddar.
The Frankie Brady
(a very JB’s grilled cheese) A flip-flop potato roll, 2 slices of Cheese, house-made Mac n’Cheese & BBQ potato chips.
Grilled Cheese
Everyday Burgers
Cowboy
Burger topped with BBQ sauce, Applewood Smoked Bacon and American cheese.
Greg Brady
Burger topped with house-made Mac N’ Cheese, American cheese and Martin’s BBQ potato chips.
Chiflet
Burger topped with Applewood Smoked Bacon, Egg & American cheese. A cure for what “ales” you.
Dr. Gonzo
Burger topped with Sautéed Shrooms, Guinness Fried Onions, Applewood Smoked Bacon and Swiss cheese.
Cobra Kai
Burger topped with cream cheese, pickled Jalapeños and Jalapeño jelly.
Classic Jack
Burger topped with Caramelized Onions, American Cheese, our house-made JB sauce and thin sliced Dill Pickles. Old-Skool!
Elvis
Burger topped with Peanut Butter, Mayo, Applewood Smoked Bacon and American cheese.
Shocker
Burger topped with fresh Jalapeños, fresh Habaneros, house-made Shocker sauce, and 2 slices of Pepper Jack cheese.
Daily Specials
Sunday: Showalter
Burger topped with Applewood Smoked Bacon, Egg & American cheese, with the buns switched for a glazed doughnut.
Monday: Molly Dooker
Burger topped with Firecracker Onions, Applewood Smoked Bacon and a slab of Blue Cheese.
Tuesday: Rickety Cricket
Burger topped with house-made Chili, Caramelized Tabasco Onions, Shredded Cheddar Cheese, Sour Cream & Fritos®
Wednesday: Popeye
Burger topped with house-made spinach-artichoke dip, pepper jack cheese and fried onions.
Thursday: El Chancho
A 50/50 Wagyu-Chorizo burger topped with Black Bean & Corn Queso, White Cheddar Cheese & Fritos®
Friday: Ponch
Burger topped with house-made Guacamole, Applewood Smoked Bacon, White Cheddar Cheese & Sriracha® Mayo.
Saturday: Freestyle Burger
A perfect concoction of toppings that varies each week. Check with your beer-tender and our social media feed for this week’s burger.
Extras
French Fries
Sweet Potato Fries
Fried Oreo
Deep fried Oreo with powdered sugar.
Heavy T’s Cheese Fries

… View more

Menu Photos

Contact Jack Brown’s Beer & Burger Joint Richmond

Address: 5810 Grove Ave, Richmond, VA 23226

Phone: (804) 285-1758

Website: https://www.jackbrownsjoint.com/locations/richmond/

Hours

Friday 11AM–2AM
Saturday 11AM–2AM
Sunday 11AM–12AM
Monday 11AM–12AM
Tuesday 11AM–2AM
Wednesday 11AM–2AM
Thursday 11AM–2AM

Related Web Results

Jack Brown’s Beer and Burger Joint: Official Homepage

Jack Brown’s is a burger joint with a passion for craft beer. We offer over 100 craft beers from around the world and an award winning burger lineup.

All Locations – Jack Brown’s Beer and Burger Joint

We have multiple Jack Brown’s locations in Virginia, Tennessee, North Carolina and Alabama. Find the Joint that’s closest to you.

Jack Brown’s Beer & Burger Joint Richmond – Home – Facebook

Jack Brown’s Beer & Burger Joint Richmond · 12,378 people checked in here · http://www.jackbrownsjoint.com/ · (804) 285-1758 · American Restaurant · Price Range · $$.

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