Jacqueline Menu Prices at 2039 SE Clinton St, Portland, OR 97202

Seasonal, seafood-centric New American fare is offered in an intimate setting with quirky artwork.

4.7 – 538 reviews $$$ • Seafood restaurant

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Cocktails
Roman Holiday Aperol, carpano bianco carpano dry	$12.00
Vesper Aria gin, volstead vodka, cocchi americano	$12.00
Hemmingway Daiquari Magdelana rum, grapefruit, lime, maraschino	$12.00
Old Fashioned Woodford, simple, ango	$12.00
Cynar Collins Cynar, lemon, soda	$12.00
Paloma Blanco tequila & jarrito’s grapefruit	$12.00
Peachy Keen Non-alcoholic honey, peach, lemon, ginger beer	$9.00
Oysters
Oysters Served on the 1/2 shell w/ our vinegars & hot sauces { limit 1 dozen per person }	$1.00
Plates
Cheddar Bay Biscuits W/ Bourbon Honey Butter	$6.00
Cornbread / Jalapeno Butter	$6.00
Smoked Yukon Gold Potatoes W/ Black Garlic Vinegar & Walla Walla Cream	$8.00
Roasted Carrots W/ Fennel, Romesco, Feta & Pistachio Dukkah	$12.00
Wildroots Farm Arugula W/ Hazelnut Vinaigrette, Apples & Pecorino {10}	$10.00
Delicata Squash W/ Peanut Sauce, Crispy Quinoa, Basil. Mint & A Little Fried Rice	$14.00
Charred Padrons & Confit Tomatoes W/Goat Cheese Mousse & Cipollini Onions	$10.00
Yellowtail Crudo W/ White Ponzu, Avocado, Grapefruit & Shiso	$15.00
Cold Smoked Scallop & Cucumber Aguachile / Tomatoes & Habanadas	$15.00
Crab Bun / Cucumbers, Fines Herbes, Aioli & Salt & Vinegar Chips	$14.00
Shrimp Al Pastor Tacos W/ Charred Pineapple Salsa, Crema & Jalapenos	$10.00
Dungeness Crab Toast W/ Calabrian Chiles, Hollandaise, Focaccia & Fennel Pollen	$15.00
Fried Calamari W/ Cashew Salsa Macha, Avocado & Lime	$15.00
Nori Pasta W/ Hazelnut Gremolata	$14.00
Sweets
Pumpkin Whoopie Pie W/ Chai Butter Cream & Ginger Maple Cookie Crumb	$8.00
Carrot Cake W/ Cream Cheese Frosting, Candied Pecans & Spice Ice Cream {8}	$8.00
Wines By The Glass – Bubbles
Prosecco Nv Veneto, it paolin asolo	$13.00
Wines By The Glass – White
Muscadet Willamette valley, or bow and arrow	$14.00
Sauv Blanc Graves, fr chateau magneau	$12.00
Semillion 2016 Graves, fr chateau magneau	$12.00
Verdejo 2017 Rueda, sp garciarévalo	$11.00
Wines By The Glass – Rose
Pineau D’aunis 2017 Ploire, fr patrice colin ‘gris bodin’	$11.00
Wines By The Glass – Red
Cab France 2017 Saumur, fr château de brézé	$12.00
Langhe Rosso 2016 Piedmont, it g.d. vajra	$11.00
Gamay 2015 Morgon, fr laurent perrachon	$14.00
Bill Of Fare
Shucker’s Dozen W/Our Vinegars & Hot Sauces	$35.00
Oregon Rockfish Ceviche Tostada, Toybox Tomatoes, Aji Amarillo, Smoked Avocado	$14.00
Yellowtail Crudo, Avocado, Grapefruit, White Ponzu, Cilantro	$15.00
Wagyu Steak Tartare, Fish Sauce, Serrano Chile Oil, Shiso, Rice Cracker	$13.00
Big Eye Tuna Poke, Nori, Sea Beans, Dehydrated Olives, Ogo Seaweed	$16.00
Lobster Bun W/ Old Bay Potato Chips	$14.00
Dungeness Crab Toast, Saffron Hollandaise, Calabrian Chiles, Fennel Pollen	$15.00
Short Skinny Baguette W/ Our Cultured Butter &- Netarts Bay Sea Salt	$5.00
Little Gems, Pickled Rhubarb, Goat’s Milk Feta, Radishes, Walnut Vinaigrette	$10.00
Burrata, Red Strawberries, Green Strawberries, Basil, Pistachios	$11.00
Cavatelli Pasta, Saffron Braised Artichokes, Sava Leaves, Fromage Blanc, Bread Crumbs	$18.00
Gnocchi Parisienne, Snap Peas, Porcini, Pea Shoots, Lobster Fumet	$17.00
Manila Clams, Chase’s Sausage, Fennel, White Wine, Flowering Thyme	$16.00
Peel & Eat Spot Prawns W /Fermented Chile Butter	$16.00
Octopus, Chickpeas Braised W/ Squid Ink, Smoked Olive Salsa Verde, Chard, Fresno	$20.00
Halibut W Morels, Fresh Dug Potatoes, Snap Peas, Green Garlic Tea, Lovage Oil	$32.00
Scallops, Confit Pork Cheek, Asparagus, Turnip, Rhubarb Umeboshi, Myoga	$28.00
Crispy Fried Whole Sea Bass, Cashew Salsa Macha, Chile Lime, Cilantro, Shallots	$25.00
Cedar Planked Whole Mcfarland Springs Trout W/ Grilled Lemons	$40.00
Let Us Cook For You
Family Style Supper Whole table partcipation per person	$55.00
After Dinner
Key Lime Pie Pistachio, Saltine Crust, Meringue	$9.00
62% Dark Chocolate Semifreddo Hazelnuts, Feuilletine Crumble, Black Cap Berries	$9.00
Olive Oil Cake Cara Cara Orange, Buttermilk Ice Cream, Pinenut Brittle	$9.00
Brandy
Boulard Calvados Vsop	$13.00
Clear Creek Pear Brandy	$14.00
Remy Martin Vsop	$12.00
Amari
Nonino	$12.00
Averna	$11.00
Montenegro	$11.00
Ciociaro	$10.00
Fernet Branca	$8.00
Braulio	$11.00
Flight Of Three	$12.00
Others
Draft Beer Three local rotating drafts refer to server	$6.00
Let Us Cook For You 6-8 course family style supper curated by our chef per person	$55.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Jacqueline

Address: 2039 SE Clinton St, Portland, OR 97202

Phone: (503) 327-8637

Website: http://www.jacquelinepdx.com/

Hours

Saturday	5–9:30PM
Sunday	Closed
Monday	5–9:30PM
Tuesday	5–9:30PM
Wednesday	5–9:30PM
Thursday	5–9:30PM
Friday	5–9:30PM

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