Greek eats including gluten-free choices presented in a cheery space with a deck & mountain views.
Since 1997, Jake and Telly’s Greek Taverna has worked to establish a delicious and creative Greek menu by integrating traditional family recipes with modern techniques and a menu that features traditional fare, such as Gyros, and the finest selection of Greek seafood dishes in Colorado Springs. Spending time in the Pacific Northwest and Greece has allowed him to gather many innovative ideas that are now reflected in Jake and Telly’s food menu and drinks list.
Come join us for the best in Greek hospitality, explore the largest selection of Greek Wines in Colorado Springs, and enjoy the view from our second story patio. OPA!
Menu
Lunch Menu | |
Orektiká (Appetizers) | |
Htapóthi Scháras (Grilled Octopus) Marinated, char-grilled, wild-caught octopus – garlic spread – grilled pita bread – fresh lemon |
$15.00 |
Saganáki Battered, grilled imported kasseri cheese – brandy – grilled pita – fresh lemon – served flambé |
$13.00 |
Spanakópita (Spinach Pie) Fetá cheese, greek yogurt, spinach, garlic, herbs – filo pastry – tzatzíki sauce |
$13.00 |
Souzoutkákia (Baked Meatballs In Sauce) All-natural ground beef, cumin, red wine, dill – house tomato sauce – parmesan cheese |
$13.00 |
Dolmadákia (Imported Stuffed Grape Leaves) Olive oil, rice – tzatzíki sauce – fresh lemon |
$11.00 |
Dolmádes (steamed stuffed grape leaves) All-natural ground beef, rice – lemon basil cream |
$14.00 |
Marinated Olives and Féta Cheese Plate Imported kalamata and large green olives – garlic, pepperoncinis extra virgin olive oil, fresh herbs – imported fetá cheese |
$13.00 |
Tzatzíki (Yogurt Dip) Greek yogurt, dill, cucumber, lemon garlic – grilled pita bread – fresh vegetables |
$13.00 |
Húmmus (Chick Pea Purée) ground organic garbanzo beans, tahini, garlic, olive oil, lemon – grilled pita bread – fresh vegetables |
$13.00 |
Tó Tríplo (The Triple) Hummus – tzatzíki – skordaliá – grilled pita bread – fresh vegetables |
$18.00 |
Sauteéd kalimári (Squid) Wild-caught squid – tomatoes, spinach, olives, capers, onions, garlic, sherry – fresh lemon |
$14.00 |
Mezéthes (Little Appetizers) Meatballs – gyro meat – grilled pita bread – tzatzíki – hummus – marinated olives – fetá cheese – imported stuffed grape leaves – tomatoes |
$18.00 |
Hortofágos Mezéthes (Little Vegetarian Appetizers) Gigantes beans – grilled eggplant, onion, zucchini – grilled pita bread – tzatzíki – hummus – marinated olives – fetá cheese – imported grape leaves – tomatoes – roasted red pepper |
$18.00 |
Soúpa y Salata (Soups and Salads) | |
Soup and Salad Plate Cup of Soup and Small Salad |
$13.00 |
Sandwiches | |
Gyro Sandwich Grilled gyro meat (lamb and beef) – lettuce and tomato – tzatziki – grilled pita bread |
$12.00 |
Chicken Souvlaki Sandwich Marinated, grilled, all-natural chicken thigh – lettuce and tomato – tzatziki – grilled pita bread |
$12.00 |
Pork Souvlaki Sandwich Brined, marinated, grilled, pork tenderloin – lettuce and tomato – tzatziki – grilled pita bread |
$12.00 |
Greek Dip Roasted, sliced, all natural, colorado lamb leg – melted provolone cheese – toasted hoagie roll – thyme jus |
$15.00 |
Greek Grinder Baked, all-natural, Colorado, ground beef meatballs – roasted tomato lamb sauce – melted provolone cheese – toasted hoagie roll |
$11.00 |
The Jake Marinated, grilled, all-natural chicken breast – bacon – tomato – melted provolone cheese – garlic basil mayonnaise – toasted hoagie roll |
$13.00 |
Falafel Sandwich Fried ground chick pea balls – lettuce and tomato – tzatziki sauce – grilled pita bread |
$11.00 |
Grilled Vegetable And Hummus Sandwich Organic hummus – grilled eggplant, zucchini and red onion – fresh cucumber – lettuce and tomato – feta cheese – grilled pita bread |
$12.00 |
Burgers | |
The Greek Burger Half pound, all-natural ground Colorado beef – melted imported kasseri cheese – lettuce, tomato, red onion – garlic basil mayonnaise – toasted brioche bun |
$15.00 |
The Eggplant Burger Marinated, grilled, thick cut eggplant slices – roasted red pepper – feta cheese spread, lettuce, tomato, red onion, grilled brioche bun |
$13.00 |
The Greek Veggie Burger Grilled, organic quinoa, egg, brown rice, carrot, red onion patty – melted imported kasseri cheese – lettuce, tomato, red onion – garlic basil mayonnaise – toasted brioche bun |
$13.00 |
Dinner Menu | |
Entrèes | |
Gyros Plate Grilled gyro meat (lamb and beef), roasted potatoes, sautéed vegetables, tzatziki |
$21.00 |
Roast Leg Of Lamb (Arní Stó Foúrno) All-natural, Colorado lamb leg – thyme jus – parmesan cheese finish – olive oil and herb-tossed orzo pasta – butter braised green beans |
$23.00 |
Lamb Kebabs Marinated, grilled, all-natural, Colorado lamb, bell pepper and onion skewers – herbed rice – butter braised green beans – tzatziki |
$26.00 |
lamb shank (Arní Giouvétsi) Braised, all natural, Colorado lamb hind shank – roasted tomato lamb sauce – feta cheese finish – olive oil and herb-tossed orzo pasta – sautéed vegetables |
$27.00 |
Lamb Ribs Brined, braised, all-natural, Colorado lamb ribs – red wine balsamic reduction – green onion – garlic mashed potatoes – butter braised carrots |
$26.00 |
Pork Chop (Brizóle) Brined, marinated, grilled, all-natural bone-in pork loin – bourbon mushroom cream – garlic mashed potatoes – sautéed vegetables |
$24.00 |
Souvláki Choice of fresh oregano and olive oil marinated, grilled pork tenderloin or local all natural chicken thigh skewers – herbed rice – butter braised green beans – tzatziki |
$22.00 |
Pasta With Meatballs (Souzoutkákia) All natural, Colorado, ground beef meatballs – roasted tomato lamb sauce – parmesan cheese – pasta – grilled garlic bread |
$18.00 |
Stuffed Gyro (Gyros Yemistá) Baked gyro meat, spinach, tomato, feta cheese, honey – roasted potatoes – sautéed vegetables – tzatziki |
$20.00 |
Chicken And Capers (Kóta mé Kapáre) All-natural, pan seared chicken breast – white wine, chicken stock – capers, greek olives, onion, stewed tomatoes – parmesan cheese – garlic mashed potatoes |
$23.00 |
Chicken Mavrodáphne All-natural, pan seared chicken breast – mushroom and onion, port wine sauce – linguini |
$23.00 |
Shrimp Pasta (Garídes Makarónia) Grilled gulf shrimp skewers – chopped, baby clams – fish fumét – tomato and white wine butter sauce – linguini |
$26.00 |
Scottish Salmon (Sólomos) Pan seared, Scottish salmon – lemon, dill and caper beurre blanc – herbed rice – sautéed spinach |
$25.00 |
Pastítsio Casserole: All-natural, tomato based local ground meat – cinnamon and nutmeg – large buttered pasta noodles – parmesan cheese – baked béchamel cream |
$20.00 |
Mousaká Casserole: All-natural, tomato based local ground meat – cinnamon and nutmeg – roasted potato – grilled eggplant – parmesan cheese – baked béchamel cream |
$22.00 |
Melitzaná Yemistá (stuffed eggplant) Grilled eggplant – spinach, tomato, feta cheese, honey filling – light tomato sauce – parmesan cheese – pasta – sautéed spinach |
$22.00 |
Kotópita (chicken pie) Seasoned ground chicken – braised vegetables – imported cheese blend – filo pastry – roasted red pepper coulis – herbed rice – sautéed spinach |
$22.00 |
Mediterranean Pasta Tomatoes, onions, capers, garlic – white wine butter sauce – fresh spinach – penne pasta – feta cheese |
$20.00 |
Sides | |
Greek Rice (Rízi) Long grain – fresh herbs – tomato |
$4.00 |
Roasted Potatoes (Patátas) Red potatoes – feta cheese – extra virgin olive oil |
$5.00 |
Mashed Potatoes (Patátas) Yukon golds – cream cheese – roasted garlic |
$6.00 |
Braised Carrots (Karótes) Buttered |
$6.00 |
Sauteéd Spinach (Spanáki) Olive oil |
$7.00 |
Sautéed Vegetables (Laxánika) Kale – carrot – cabbage |
$6.00 |
Giant Beans (Yigantes Fasólia) Large fava beans – tomato sauce – fresh dill |
$7.00 |
Orzo Pasta Roasted tomato lamb sauce – feta cheese |
$6.99 |
Roasted Beets (Bonzádia) Feta cheese – extra virgin olive oil |
$7.00 |
Happy Hour | |
Mezze – Small Plates | |
Roasted Potatoes with Extra Virgin Olive Oil & feta cheese |
$3.00 |
Orzo Pasta with Lamb Sauce & Feta Cheese |
$3.00 |
Baked Meatballs | $3.00 |
Dolmadakia | $3.00 |
Souvlaki (2 Mini Skewers) w/ tzatziki |
$6.00 |
Gyro Strips w/ tzatziki |
$6.00 |
Hummus w/ pita |
$3.00 |
Tzatziki w/ pita |
$4.00 |
Saganaki | $6.00 |
Drink Specials | |
Domestic Bottles | $2.75 |
Greek Beers | $3.00 |
Well Cocktails | $3.00 |
Selected Wines by the Glass | $5.00 |
Children’s Menu | |
Main | |
Gyro Plate Grilled gyro meat, roasted potatoes, butter braised carrots, tzatziki |
$9.99 |
Chicken Kebob Grilled chicken kebob, herbed rice, butter braised carrots, tzatziki |
$9.99 |
Pasta and Meatball Greek style meatball, pasta, tomato lamb sauce, grated cheese |
$7.99 |
Pasta With Butter Grated cheese |
$6.99 |
Cheeseburger Roasted potatoes |
$9.99 |
Grilled Cheese Pita Roasted potatoes |
$6.99 |
Mini Greek Salad Romaine lettuce, tomatoes, cucumber and onions, greek dressing, feta cheese |
$7.99 |
Tzatziki Platter Tzatziki, fresh vegetables, grilled pita |
$7.99 |
Oven Roasted Potatoes Feta cheese, extra virgin olive oil |
$4.99 |
Catering Menu | |
Cold Appetizers | |
Feta Cheese | $9.00 |
Olives | $9.50 |
Dolmathakia | $0.85 |
Hummus | $10.50 |
Tzatziki | $10.50 |
Olive Tapenade | $14.50 |
Greek Salad w/o olives or feta |
$2.75 |
Hot Appetizers | |
Grilled Pita 1 pita equals 6 wedges |
$0.60 |
Baked Meatballs | $1.95 |
Spanakopita | $1.50 |
Dolmades w/lemon-basil cream sauce |
$2.50 |
Grilled Vegetables onion, red pepper, and eggplant |
$6.00 |
Gigantes Beans | $13.25 |
Entrees | |
Gyro Meat | $7.50 |
Souvlaki Skewers | $2.75 |
Shrimp Souvlaki | $5.75 |
Lamb Kebobs | $8.50 |
Chicken Kebobs | $3.00 |
Mediterranean Pasta w/ Feta | $9.50 |
Mousaka | $150.00 |
Grilled Chicken Breast (marinated) | $9.75 |
Grilled Salmon | $24.75 |
Pastitsio | $150.00 |
Sides | |
Cold Vegetables broccoli, celery, carrot & cucumber |
$2.50 |
Greek Rice | $2.50 |
Green Beans w/tomato & onion |
$5.50 |
Roasted Potatoes | $2.50 |
Garlic Mashed Potatoes | $2.75 |
Seasonal Sautéed Vegetables | $6.00 |
Desserts | |
Baklava | $2.50 |
Greek Yogurt | $12.00 |
Chocolate Torte | $5.00 |
Extras | |
Disposable plates | $0.25 |
utensils | $0.25 |
Drink Menu | |
Whites | |
Skouras, Moschofilero – Peloponnese, Greece 2014 | $8.00 |
Selbach, Riesling – Germany, 2014 | $8.00 |
Kourtaki, Retsina – Attica, Greece | $6.00 |
Skouras, Zoe, Roditis/Moschofilero – Peloponnese, Greece 2014 | $7.00 |
Peirano Estate, Viognier – Lodi, CA, 2014 | $8.00 |
Edna Valley, Chardonnay – Sonoma County, CA 2013 | $7.00 |
Boutari, Moschofilero – Mantinia, Greece 2013 | $8.00 |
Elios, White Blend – Peloponnese, Greece 2013 | $7.00 |
Reds | |
Skouras, St. George – Peloponnese, Greece 2012 | $8.00 |
Skouras, Zoe, St. George/Cabernet – Peloponnese, Greece 2014 | $7.00 |
Elios, Red Blend – Peloponnese, Greece 2012 | $8.00 |
Boutari, St. George – Nemea, Greece 2013 | $9.00 |
Young Vines, Xinomavro – Naoussa, Greece 2013 | $8.00 |
Queens Peak, Cabernet – Sonoma, CA 2013 | $9.00 |
Block Nine, Pinot Noir – Caiden’s Vineyards, CA 2014 | $8.00 |
Punto Final, Malbec – Argentina 2014 | $7.00 |
14 Hands, Merlot – Columbia Valley, WA 2013 | $7.00 |
Draft Beer | |
Draft Beer Ever changing, ask your server |
$6.00 |
Greek Imported Beer | |
Hillas, Lager | $5.00 |
Alfa, Lager | $5.00 |
Vergina, Red Lager | $5.00 |
Cider | |
Snow Capped 6130′ Dry, CO Cider | $5.00 |
Snow Capped Honeycrisp Hard, CO Cider | $5.00 |
Glider Cider, CO Cider | $5.00 |
Imported Beer | |
Corona, Mexico | $5.00 |
Heineken, Holland | $5.00 |
Guiness Pub Draft Can, Ireland | $5.00 |
Domestic | |
Coors Light | $5.00 |
Budweiser | $5.00 |
NA/Gluten Free Beer | |
Buckler, Non-Alcoholic | $5.00 |
Ommission Blue, Gluten Free | $5.00 |
Speciality Drinks | |
House Made Sangria – Red or White | $9.00 |
Classic Margarita On The Rocks | $9.00 |
Mai Ta | $9.00 |
Sex On The Beach | $9.00 |
Fuzzy Navel | $9.00 |
Martinis | |
Island Splash Cruzan Light Rum, Blue Curacao, Pineapple Juice, Fresh Orange |
$13.00 |
Cosmopolitan Grey Goose Orange Vodka, Cointreau, Cranberry Juice, Fresh Lime |
$15.00 |
Dirty Topakas Grey Goose Vodka, Dry Vermouth, Olive Juice, Greek Olives |
$15.00 |
Sour Apple Snova Vodka, Sour Apple Schnapps, Maraschino Cherry |
$13.00 |
Strictly Greek Tirnavou and Plomari Ouzo |
$13.00 |
Kalamata Killer Breckenridge Vodka, Dry Vermouth, Kalamata Olive Juice and Kalamata Olives |
$13.00 |
Chocolate Martini Zebra Vodka, Choc Liquor, Cream, Choc Rim |
$13.00 |
In a Pickle Snova Vodka, Pickle Juice, Pickle |
$12.00 |
The Pines Manhattan Dancing Pines Colorado Bourbon, Sweet Vermouth, Maraschino Cherry |
$13.00 |
Colorado Orange Peach Street Colorado Gin, Blood Orange Liqueur, Orange Juice, Fresh Orange |
$14.00 |
Martini Cruzan Dark Rum, Banana Liquor, Pineapple Juice, Fresh Orange, Maraschino Cherry |
$13.00 |
The Cucumber Square One Cucumber Vodka, Dry Vermouth, Fresh Cucumber |
$13.00 |
Margatini Don Julio Reposado, Cointreau, Fresh Squeezed Lime Juice, Salted Rim |
$16.00 |
Dessert Menu | |
Desserts | |
Baklava Filo – crushed walnuts – honey – cinnamon and lemon syrup |
$7.00 |
Ice cream or Sorbet | $5.00 |
Stuffed Figs Cinnamon vanilla walnut filling – greek yogurt – honey |
$7.00 |
Quadruple Layer Chocolate Torte Chocolate cookie crust – mousse – cake – ganache |
$9.00 |
Coffee Creme Brulée House made whipped cream |
$7.00 |
Cheesecake Ask for today’s flavor |
$8.00 |
Specials | |
Specials | |
eliés mé tyrí – (olives and cheese) imported moroccan dry cured olives – kasseri cubes – olive oil drizzle – grilled pita bread |
$14.00 |
kavoúri keftéthes – crab cakes wild-caught lump and claw crab meat – lemon caper aioli – fresh lemon |
$15.00 |
tyrópita – cheese pie blend of imported european cheeses, egg, fresh herbs, filo pastry – tzatziki |
$14.00 |
kotópoulo stó foúrno – roast chicken roasted half chicken – fresh oregano and onion muscat wine reduction – herbed rice – local and organic summer squash and zucchini sauté |
$20.00 |
hoiriní brizóla – pork chop seasoned grilled bone-in pork chop – red wine mushroom demi – garlic mashed potatoes – local and organic summer squash and zucchini sauté |
$24.00 |
psáras stifádo – fisherman’s stew scottish salmon , shrimp, new zealand green lip mussels, bay scallops, chopped clams, tomato, carrot, celery, leeks, pearl onions, potato, lobster and fish fume – grilled garlic bread |
$28.00 |
yemistés piperiés – stuffed peppers ground gyro – roasted green bell peppers – light tomato sauce – parmesan cheese – herbed rice – local, organic squash and spinach sauté |
$22.00 |
kolokíthi yemistá – stuffed zucchini colorado rainbow chard, kale, feta, wheat berries, carrot, green pepper, onion, leek – coriander cream – herbed rice – local, organic squash and spinach sauté |
$22.00 |
… View more
Order and Reservations
Reservations: jakeandtellys.comopentable.com
Contact Jake and Telly’s Greek Taverna
Address: 2616 Colorado Ave #24, Colorado Springs, CO 80904
Phone: (719) 633-0406
Website: http://www.jakeandtellys.com/
Hours
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
Friday | 11AM–9PM |
Saturday | 11AM–9PM |
Sunday | 11AM–9PM |
Monday | Closed |
Tuesday | Closed |