Jens’ Restaurant Menu Prices

Inventive Continental cooking served in an art-filled dining room & wine bar inside a strip mall.

  4.6 – 381 reviews  $$$ • Fine dining restaurant

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Menu

Listed and Serviced By OrangeCrate
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This restaurant is listed and serviced by “myorangecrate.com”. For any questions, please visit “myorangecrate.com/contact_us”.
$0.00
[Dinner] Appetizers
Calamari A La Picatta
Sauteed strips of calamari with a garlic, caper, herb and lemon sauce. Served with garlic bread.
$20.99
Spinach And Ricotta Ravioli
With sauteed mushrooms and tomatoes topped with gorgonzola cream au gratin.
$18.99
Grilled Lamb Chops
Honey-walnut crusted, over a roasted vegetable and rye berry salad with preserved lemon and a blueberry-balsamic drizzle.
$27.99
Forager’s Pâté De Campagne
House made country style pate with pork, duck liver and morel mushrooms, served with black garlic puree and toasted baguette.
$18.99
Hudson Valley Foie Gras
Seared grade A foie gras with puff pastry and a wild mushroom Madeira Demi glace.
$25.99
Chicken Liver Pate With Truffles
Served with braised red cabbage and caramelized onions.
$16.99
Charcuterie Plate
Prosciutto, Salami, Smoked Duck Breast, and Assorted Cheeses, served with whole grain mustard, apples and savory palmiers.
$21.99
[Dinner] Soup & Salads
Soup Of The Day $6.99
House Salad
Baby Greens topped with fresh berries, toasted nuts and shaved Parmesan with a strawberry vinaigrette.
$10.99
Caesar Salad
House made dressing, croutons and parmesan cheese.
$9.99
Greek Style Tomato Salad
Vine ripe tomatoes, cucumbers, red onion, kalamata olives and feta with balsamic vinaigrette.
$10.99
Roasted Beet & Barley Salad
Baby greens with toasted nuts, feta and a ginger-hemp seed dressing.
$10.99
[Dinner] Tonight’s Main Fare
Dover Sole
Sautéed with mushrooms and garlic in a white wine butter sauce.
$32.99
Mediterranean Style Lamb Meatballs
Served with a pickled beet and yogurt salad, Basmati rice and house vegetables.
$32.99
Grilled Ahi Tuna
Sweet and spicy chili glazed, served over stir-fried vegetables and peanut-chili sauce.
$43.99
House Brined Pork Loin Chop
Grilled with a blueberry-bourbon glaze, served with a compote of apples, cherries, bacon and walnuts, served with mashed potatoes and house vegetables.
$32.99
Onion Crusted Rockfish
Over a root vegetable medley with purple potatoes and an Aquavit-whole grain mustard cream sauce.
$32.99
Chicken Fried Steak
Made with prime beef tenderloin, served with mashed potatoes and “sawdust” gravy.
$34.99
Veal Liver And Onions
Topped with crispy bacon and served with mashed potatoes and demi glace.
$27.99
14 Oz. Rib Eye Steak
Charbroiled USDA Prime Beef with mashed potatoes and house-made steak sauce.
$54.99
Fillet A La Wellington
Filet mignon topped with seared foie gras, truffle Demi glace and puff pastry.
$59.99
The “By Now Almost World Famous” Pepper Steak $54.99
Fresh Pappardelle Pasta
Tossed with sautéed wild mushrooms, bell peppers, artichoke hearts, tomatoes and roasted garlic in Gorgonzola cream.
$27.99
Spinach And Ricotta Stuffed Ravioli
Served au gratin with sautéed mushrooms, artichoke hearts and tomatoes in a Gorgonzola cream.
$27.99
Cajun Chicken Pasta
Shredded smoked chicken, sausage, bell peppers, caramelized onions, spinach and tomatoes with fresh pappardelle pasta; tossed in a Cajun spiced cream sauce.
$32.99
Pasta With Beef Tenderloin Tips
Beef tenderloin sautéed with mushrooms, shallots, baby spinach and a creamy green peppercorn sauce, tossed with fresh pappardelle pasta.
$36.99
Desserts
Rødgrød Med Fløde
Danish red berry pudding with cream.
$8.99
Virgil’s Chocolate Mousse
Dark Chocolate mousse with a hint of coffee and rum.
$8.99
Crème Brulee $9.99
Key Lime Pie $8.99
Chocolate Decadence
Flourless chocolate cake with raspberry sauce.
$9.99
Bread Pudding Of The Day $8.99
Carrot Cake $9.99
Fruit And Cheese
Assorted cheeses and fresh fruit with house made jelly, almonds and toasted baguette.
$16.99

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Jens’ Restaurant

Address: 701 W 36th Ave, Anchorage, AK 99503

Phone: (907) 561-5367

Website: http://www.jensrestaurant.com/contact-us.html

Hours

Wednesday 2–10PM
Thursday 2–10PM
Friday 2–10PM
Saturday 2–10PM
Sunday Closed
Monday Closed
Tuesday 2–10PM

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