4.3 – 498 reviews $$ • Bar & grill
Menu
| Dessert Menu | |
| Desserts | |
| Chocolate Fudge Cake Served warm and filled with hot dark chocolate |
$6.00 |
| Salted Caramel Brownie Gourmet salted caramel-filled brownie drizzled with caramel and dark chocolate on a unique / chocolate-covered-pretzel crust / topped with ice cream |
$5.29 |
| Cheesecake New York-style cheesecake with a sweet cinnamon graham-cracker crust, topped with a blackberry puree and whipped cream |
$5.39 |
| Bourbon Bread Pudding Bite size bread pudding bites topped with vanilla gelato / maple cinnamon sugar / bourbon caramel |
$6.50 |
| Cookie Dough Skillet Hot chocolate chip chunk skillet is made with cookie dough mixed with pretzel balls and chocolate morsels. Served in a hot skillet with vanilla bean gelato |
$5.99 |
| Our New Menu is Here! Check Out Our Awesome New Items Today! | |
| Starters | |
| Chicken Quesadillas Chipotle BBQ spiced chicken breast with fajita styled and fresh cilantro infuzed peppers, monterey jack & cheddar cheese, in a grilled flour tortilla. Served with salsa and sour cream |
$10.00 |
| Chipotle Pepper Onion Straws A shareable platter of house made crispy fried onion straws. Served with a side of chipotle pepper aioli |
$7.00 |
| Blackened Bleu Steak Bites 1/2 pound of cajun spiced tenderloin steak smothered in bleu cheese. Topped with our house made zip sauce and scallions. Served with two of our house pizza sticks |
$15.00 |
| Prime Ribeye Fries – Best Ever Thin sliced steak with crispy fries, tossed in a house zip sauce, topped with jalapenos, green onions, drizzled with hot white cheddar cheese sauce |
$12.00 |
| 2LB Bavarian Soft Pretzel This is a Huge Bavarian soft pretzel, served with a miner mustard sauce, jalapeno queso dip, and a sweet bourbon cream cheese dip |
$18.00 |
| Spinach & Artichoke Dip A homemade, creamy blend of spinach, artichoke, parmesan, monterey jack and cheddar cheeses. Served with bread sticks and tortilla chips |
$9.00 |
| Cajun Onion Rings Not be hot just the right spice, we promise! Hand breaded and tossed in our Cajun Spice blend. Served with ranch dressing |
$6.00 |
| Cheese Curds Fresh garlic marinated home made Wisconsin cheese curds, lightly beer battered, topped with green onions and served with basil pizza sauce |
$9.00 |
| Feisty Flat Bread – Serves 1 to 3 Our huge oven-baked flat bread squares with grilled chicken, loaded with melted fontina, feta, asiago, cheddar, diced tomatoes, red and green onion, topped with a light jalapeno ranch. Garnish with shredded lettuce |
$13.00 |
| Shrimp Basket A heaping pile of fried butterflied shrimp. Served over a bowl of french fries and a side of cocktail sauce & cole slaw |
$11.00 |
| House Made Soup | |
| SOUP OF THE DAY We make it daily! Just ask what are soup of the day is and Enjoy. |
$4.00 |
| Chicken Wings | |
| Traditional Wings Traditional Bone-in Wings |
$14.00 |
| Boneless Wings Fresh and hand made daily |
$9.00 |
| Pizza | |
| Classic Cheese Pizza Our fresh dough hand pressed and signature sauce topped with mozzarella cheese. Toppings: Pepperoni, Smoked Ham, Cudighi, Grilled Chicken, Smoked Bacon, Green Peppers, Mushrooms, Jalapenos, Pineapples, Tomatoes, Onions, Mild Peppers, Back Olives, Anchovies, Extra Cheese |
$9.00 |
| Supreme Pizza House made pizza sauce, topped mozzarella cheese, pepperoni, sausage, ham, mushrooms, onions, and green peppers |
$14.00 |
| Barbecue Chicken Sweet BBQ sauce, mozzarella cheese, cajun chicken, red onion rings & fresh cilantro |
$12.00 |
| Chicken Pesto Pizza Pesto sauce, mozzarella, cheddar & parmesan cheeses, grilled chicken, artichokes, spinach, tomatoes, black olives, Italian herbs and a balsamic glaze |
$14.00 |
| Thursday’s – 1/2 off Pizza We hand toss our fresh dough and cook our pizzas in a brick oven to order, so please allow extra time during half off pizzas on Thursday. No Carryouts, one large pizza per 2 adults. All pizzas are cooked as first come basis. No call ahead ordering. Dine-in only. Limited time and availability. No coupons or special promotions. |
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| Gluten Free Pizza Hand tossed in house! “Gluten Free Pizza is cooked in the same oven as flour pizzas” Cross-contamination is possible. But we still do our best use designated pizza pans and spatulas |
$10.00 |
| Gluten Free Supreme Pizza Pepperoni, Sausage, Mushrooms, Ham, Onions, and Green Peppers |
$14.50 |
| Salads – (all large salads are served with a warm bread stick) | |
| Grilled Chicken Salad Fresh mixed greens topped with grilled chicken breast sauteed bell peppers and onions, shredded cheddar and monterey jack cheese and tomatoes wedges |
$9.00 |
| Guinness Steak Salad Peppered tenderloin steak with romaine lettuce, diced tomatoes, red onions, topped with cajun fried onions and bleu cheese crumbles. Served with our house made Guinness Dijon Mustard |
$13.50 |
| Blackened Chicken Caesar Cajun seared chicken breast on a bed of romaine tossed with caesar dressing, parmesan cheese, croutons, topped with tomatoes, red onions and crispy fried onions |
$10.50 |
| Small Garden Salad Tomatoes, red onions, mix cheese and croutons |
$4.00 |
| Small Caesar Salad Parmesan, tomato, red onions and croutons tossed in caesar |
$4.00 |
| Large Garden Salad Salad mix, tomatoes, red onions, mixed cheese and croutons |
$7.50 |
| Burgers* | |
| Steak Burger Our fresh choice steak burgers are a half pound custom blend of brisket and chuck. Served on a our high-end 41 bun with shredded lettuce, tomato, pickle chips and special burger sauce, topped with american cheese |
$12.00 |
| Bang Bang Chicken Burger A huge stack of hand breaded chicken lightly fried and tossed in our bang bang sauce with shredded lettuce, tomatoes and green onions |
$11.00 |
| Mushroom Swiss Burger Half pound burger loaded with thick cut button mushrooms, swiss cheese, roasted garlic aioli, shredded lettuce, sliced tomato and pickle chips. Served on a 41 double scored roll |
$13.50 |
| Chipotle BBQ Burger Half pound Chipotle BBQ spiced steak patty on a 41 bun topped with Chipotle BBQ sauce, loaded with swiss & cheddar cheese, fried onion rings, shredded lettuce, sliced tomato and pickle chips |
$14.00 |
| Dragons Blood Burger Half pound burger with grilled peppers, jalapenos, onion straws and our dragons blood sauce, topped with bleu cheese and served over shredded lettuce, roasted garlic aioli and cool me down cole slaw |
$14.00 |
| Beyond Burger Thats Right, A New Veggie Burger Experience! A plant based burger with no hormones, antibiotics, soy or meat. Hand pattied burger with a roasted garlic aioli, topped with swiss cheese, shredded lettuce, sliced tomatoes, and pickles |
$13.00 |
| Trucker – 41 BURGER Only Big Appetites Allowed! Enjoy a towering truck load of two half pound burgers layered with grilled onions, american cheese, shredded lettuce, mushrooms, swiss cheese, smothered in a maple bacon jam |
$17.50 |
| Sandwiches | |
| Prime Rib Cheesesteak Thin sliced prime rib loaded on a 10 inch authentic philly roll with mushrooms, peppers, mozzarella, melted white cheddar, frazzled onions and home made au jus for dipping |
$12.00 |
| Cuban Crush Slow roasted, hand-pulled pork and smoked ham topped with swiss cheese, pickle slices and 41’s unique cuban sauce. Served on a thick cut dutch crunch roll |
$11.50 |
| Brisket Cheese-Haystacks A HUGE 12 inch grilled mac-n-cheese flatbread with braised BBQ brisket. Served over jalapeno white cheddar corkscrew pasta, melted mozzarella, green onions, smoked panko, cut into six frazzled onion BBQ haystacks |
$18.00 |
| Cudighi Miner 41’s original recipe is ground in house with fresh herbs, topped with warm pizza sauce, onions, and mozzarella cheese. Served on a crispy baked roll |
$10.50 |
| Chicken Caesar Melt Grilled chicken breast on two handed texas toast loaded with bacon, parmesan & cheddar cheeses, sliced tomatoes, romaine and caesar dressing |
$10.00 |
| Sweet ‘Heat’ Pork A large stack of hand pulled smoked pork grilled in Mango Habanero BBQ sauce topped with cole slaw and onion straws. Served over shredded lettuce on a ciabatta roll |
$11.50 |
| Feisty Pollo Wrap Feisty grilled chicken with mushrooms, melted feta, fontina, asiago, cheddar, tomatoes, lettuce, red onion and a jalapeno ranch all rolled in a grilled tortilla |
$10.00 |
| Hot Italian Grinder Grilled ham, salami, pepperoni & mild peppers on a thick cut ciabatta, topped with fresh italian herbs, lettuce, tomato, red onion and mozzarella cheese. Served with Italian dressing |
$11.00 |
| Steak and Mushroom Naanwich Only big appetites allowed! Seared peppered steak with button mushrooms, topped with mozzarella and smothered in a peppercorn horseradish sauce, folded in oven baked flat bread |
$16.00 |
| New Unique Bowls | |
| Parmesan Chic Bowl Parmesan garlic breaded chicken loaded on baconed white cheddar sauce, served over palomino cavatappi pasta, topped with mozzarella cheese, frazzled and green onions |
$12.00 |
| Braised Brisket Bowl Slow braised beef brisket over 3 cheese mashed potatoes, mushrooms, fried onion straws and topped with rich demi glaze. Served with citrus-heat broccoli florets |
$16.00 |
| Chicken Chipotle Bowl Fried chipotle chicken, served over bacon cheesy mashed potatoes, with a fire roasted corn and black bean salsa, smothered in a rich demi glaze. Topped with broccoli and frazzled onions |
$13.50 |
| Shrimp Burrito Bowl Citrus infused grilled shrimp bowl of cilantro-lime rice, fire roasted corn and black beans salsa, shredded lettuce, diced tomatoes, green onions, sour cream, limes and a drizzle of chipolte sauce. Served with tortilla chips |
$15.00 |
| Fire Cracker Ginger Bowl Sesame Asian ginger fried chicken, with roasted black bean corn salsa, peppers, onions, citrus infused broccoli florets. Served over cilantro lime wild rice and green onions |
$14.00 |
| Mac Bar | |
| Mac and Cheese This is how it starts! With our classic all america, parm, monterey, fontina, asiago, cheddar cheeses, blended with corkscrew and seashell pasta mix |
$9.00 |
| Premium Mac and Cheeses | |
| Bacon Cheese Burger Mac Loaded with ground burger, bacon, american, monterey, cheddar cheese sauce and then topped with crispy onion rings |
$12.50 |
| White Cheddar Lobster Mac Corkscrew pasta loaded with tender lobster, broccoli florets, tossed in our creamy Jalapeno White Cheddar sauce. Topped with mozzarella cheese and a smoked panko bread crumb |
$15.00 |
| Braised BBQ Brisket Mac Slow braised beef brisket smothered in a sweet barbecue sauce, served over a cheddar, Monterey jack cheese sauce. Topped with onion straws and green onions |
$15.00 |
| The Top Ten | |
| BBQ “Table Size” Ribs – Hang off the Table Ribs Our huge expertly seasoned barbecue pork ribs are slow braised for 10 hours with draft beer to guarantee that they are fall-off-the-bone tender. Basted in 1 off our unique sauces. Served with french fries & cole slaw |
$29.00 |
| Wagyu Top Sirloin n Shrimp Half pound hand cut wagyu sirloin, served on a Himalayan salt block, topped with a roasted rosemary garlic butter, Cyprus salt, parmesan garlic shrimp skewer. Served with mashed potatoes with a demi glaze and bang bang broccoli florets. |
$37.00 |
| Chicken Fingers Huge hand cut breaded tenderloins fried in our Fry Dust breading. Crispy and golden brown on the outside and tender inside. Served with french fries, cole slaw and ranch dressing |
$11.00 |
| Bang Bang Shrimp A heaping pile of fried shrimp tossed in our zesty Bang Bang sauce. Served with french fries and cole slaw $11 |
$11.50 |
| Fish & Chips A huge stack of our boneless haddock white fish fillets hand breaded in a light citrus beer batter. Served with fries, slaw and tartar sauce |
$13.00 |
| Southern Fried Hot Chicken Nashville-style hot marinted crispy chicken breasts layered between a mountain stack of Parmesan creamed spinach, garlic mashed potatoes, baked roll, pickle chips and drizzled in a sharp white cheddar sauce |
$12.00 |
| Angus New York Strip Steak Hand cut 14oz New York Strip, topped with a mushroom garlic parmesan crème, Cyprus salt, and frazzled onions. Served with cilantro lime wild rice and broccoli florets |
$32.00 |
| Bake SUPERIOR White Fish Our large 1 pound baked superior white Fish is seasoned in a dry butter, onion, garlic and black pepper. Served with cole slaw, tartar sauce, lemon wedge and your choice of any side: Chips, Frys, Onion Rings, Garden Salad, Mashed Potatoes, Broccoli Florets or Caesar Salad |
$17.00 |
| Friday’s All Day – Fish Fry Menu Fried Haddock, Buffalo Calamari, Baked Superior White Fish, Peerless Lake Perch, Baja Fish Burrito, Shrimp Basket, Lobster Cheese Melt, Fried White Fish, Lobster Mac and Cheese, Shrimp Burrito Bowl. Check out the menu on Fridays for details |
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| Every Saturday Night – Prime Rib Au Jus, Baked Potato, Dinner Salad. Mouth-watering house made prime rib is slow roasted in our specialty blend of fresh & spice. Limited Availability. 12oz City Cut, 14oz House Cut, 16oz King Cut and our Huge 32oz BIG Boss Cut |
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| Friday’s All Day – Fish Fry Menu (FRIDAY ONLY) | |
| Shrimp Basket A heaping pile of butterflied fried shrimp, served over a basket of french fries and a side of house made cocktail sauce & cole slaw |
$11.00 |
| Buffalo Calamari Tender squid rings lightly battered and crispy fried tossed with buffalo, crumbled bleu cheese, scallions and laced with light jalapeno ranch. Served over french fries |
$12.00 |
| Shrimp Burrito Bowl Citrus infuzed grilled shrimp bowl of cilantro-lime rice, fire roasted corn and blackbeans salsa, shredded lettuce, diced tomatoes, green onions, sour cream, lime wedges and a light drizzle of chipolte sauce. Served with tortilla chips |
$15.00 |
| Lobster and Bacon Flatbread Melt Grilled Lobster and bacon stuffed with melted fontina, asiago, mozzarella, green onion, and sliced tomatoes, all between a huge parmesan encrusted flatbread. Drizzled in bang bang sauce and served with house chips |
$17.50 |
| Fried Calamari Tender squid rings lightly battered and crispy fried. Served over french fries and with cocktail sauce and lemon wedges |
$11.00 |
| Baja Fish Burrito Grilled white fish filet stuffed with cilantro lime rice, blackbean and corn salsa, red onions tomatoes and jalapeno ranch, rolled in a grilled flour tortilla. Served with house chips |
$13.50 |
| Baked White Fish Our Huge 13oz baked white Fish is rubbed in a dry butter, onion, garlic and pepper spice. Served with frys, cole slaw & tartar sauce |
$17.00 |
| Peerless Lake Perch A platter of our perfect signature house breaded lake perch. Served with french fries, cole slaw, tartar sauce and lemon wedges |
$14.00 |
| Fried White Fish Our huge 13 oz white Fish is beer battered and fried. Served with fries, cole slaw and tartar sauce |
$17.00 |
| White Cheddar Lobster Mac Corkscrew pasta loaded with tender lobster, broccoli florets, tossed in our creamy lobster white cheddar sauce. Topped with mozzarella cheese and a smoked panko bread crumb |
$15.00 |
| Every Saturday Night – Prime Rib | |
| 12oz City Cut Served with baked potato, aujus sauce, garden salad |
$27.99 |
| 14oz House Cut Served with baked potato, aujus sauce, garden salad |
$30.99 |
| 16oz King Cut Served with baked potato, aujus sauce, garden salad |
$33.99 |
| 32oz BIG Boss Cut – Must Pre-Order by 1:00 Saturday Served with baked potato, aujus sauce, garden salad |
$59.99 |
| Side Kicks | |
| French Fries | $3.00 |
| Onion Rings | $5.00 |
| House Chips | $2.00 |
| Broccoli Florets | $3.00 |
| Mashed and Aujus Sauce | $5.00 |
| Loaded Mashed Potatoes Topped with cheddar cheese, bacon and green onions |
$7.00 |
| Cole Slaw | $2.00 |
| Celery Sticks | $2.00 |
| Side Salad Mixed salad greens cheddar cheese, croutons, tomato wedge, red onion |
$3.00 |
| Side Caesar Mixed salad greens, caesar dressing, tomato wedge, parmesan, red onion |
$3.00 |
| Extra Dressing | $0.50 |
| Premium Sauce | $1.00 |
| Drinks | |
| Coca-Cola | |
| Diet Coke | |
| Sprite | |
| Mello Yello | |
| Minute Main Lemonade | |
| Orange Juice | |
| Coffee | |
| COME GET YOUR ½ OFF PIZZA ON THURSDAY | |
| House Made Pizza | |
| Classic Cheese Pizza Our fresh dough hand pressed and signature sauce topped with mozzarella cheese. Toppings: Pepperoni, Smoked Ham, Cudighi, Grilled Chicken, Smoked Bacon, Green Peppers, Mushrooms, Jalapenos, Pineapples, Tomatoes, Onions, Mild Peppers, Back Olives, Anchovies, Extra Cheese |
$4.50 |
| Supreme Pizza House made pizza sauce, topped mozzarella cheese, pepperoni, sausage, ham, mushrooms, onions, and green peppers |
$6.50 |
| Barbecue Chicken Sweet BBQ sauce, mozzarella cheese, cajun chicken, red onion rings & fresh cilantro |
$6.50 |
| Chicken Pesto Pizza Pesto sauce, mozzarella, cheddar & parmesan cheeses, grilled chicken, artichokes, tomatoes, black olives and a balsamic basil glaze |
$6.50 |
| Thursday – 1/2 Off Pizza 50% Off Every Thursday All Day. Small, Large, Thin Crust, Specialty Pizzas. We hand toss our fresh dough and cook our pizzas in a brick oven to order, so please allow extra time during half off pizzas on Thursday. All pizzas are cooked as first come basis. Dine-in only. No Carryouts; Limited time and availability. No coupons or special promotions. One Large Per 2 Adults |
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| Saturday Prime Rib | |
| Main | |
| 12oz Prime Rib Served with a baked potato / au jus sauce / dinner salad |
$27.99 |
| 14oz Prime Rib Served with a baked potato / au jus sauce / dinner salad |
$30.99 |
| 16oz Prime Rib Served with a baked potato / au jus sauce / dinner salad |
$33.99 |
| 32oz BIG Boss Cut – Must Pre-Order by 1:00 Saturday Served with baked potato / au jus sauce / dinner salad |
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| Catering Menu | |
| APPETIZER PACKAGE #1 | |
| Boneless Buffalo Wings Buffalo, BBQ sauce and ranch dressing served on the side |
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| Bavarian Pretzel Sticks Salted soft pretzel sticks. Served with a zesty warm white cheddar sauce |
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| Swedish Style Meatballs Rolled ground beef tossed in a creamy Swedish sauce topped with parmesan cheese |
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| Spinach Artichoke Dip A Jerzi’s favorite! Served with tortilla chips |
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| Chicken Quesadillas Grilled chicken with Asiago, fontina, and cheddar cheeses. Served with salsa and sour cream |
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| Caprese Salad Crostini Fresh basil, fresh mozzarella, sliced tomatoes, and a balsamic glaze on crispy garlic crostini |
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| APPETIZER PACKAGE #2 | |
| Chicken Cordon Bleu Crostini Savory diced chicken, smoked ham, Swiss cheese and dijon mustard on crispy crostini |
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| Blackened Steak Bites Cajun beef tips smothered in bleu cheese topped with scallions, zip sauce & flatbread |
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| Hawaiian Chicken Kabobs Grilled chicken, onions, tomatoes, peppers, and pineapples, glazed in a sesame asian ginger sauce |
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| Boneless Buffalo Wings Buffalo, BBQ sauce and ranch dressing served on the side |
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| Mini Cheese Burgers Premium house blend of ground beef and steak with grilled onions and american cheese on a mini bun |
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| Italian Stuffed Mushrooms Huge marinated mushrooms stuffed with spinach, parmesan, and Italian sausage |
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| Jumbo Chicken Fingers Fresh hand cut fried chicken, tossed in a flour blend of dry butter, garlic, salt, and onion |
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| CHICKEN ENTREES | |
| Chicken Picatta Boneless breast of chicken flour battered, then sauteed with lemon, garlic, artichoke hearts and capers |
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| Chicken Marsala Boneless breast of chicken flour battered, then baked and topped with a mushroom Marsala sauce |
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| Chicken Parmesan Boneless chicken breast Italian seasoned, and then flash fried, baked, with a marinara sauce, topped with Parmesan & Mozzarella cheese |
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| Baked Herb Chicken (Bone-in) Our 8 cut bone-in chicken is baked in a blend of 10 unique herbs and seasonings |
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| Southern Fried Chicken Our 8 cut bone-in chicken is dipped in a mixture of seasoned flour and breadcrumbs and then baked to perfection or deep fried to a crispy golden brown |
$1.00 |
| Chicken Cordon Bleu Chicken breast stuffed with Swiss cheese, sliced ham and a unique honey mustard sauce, then breaded and baked. One of our signature classics |
$2.00 |
| BEEF ENTREES | |
| Swedish Meatballs Rolled ground beef, diced onions, & herbs baked, and then topped with creamed Swedish sauce |
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| Sliced Roast Beef Slow roasted beef round in a blend of our signature seasonings than sliced and smothered in red wine mushroom gravy |
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| Blackened Steak Bites Blackened seared beef tenderloin tips tossed in zip sauce and topped with bleu cheese crumbles and scallions. Served with crispy pita points |
$1.00 |
| Beef Tenderloins Tips Seared beef tenderloin tips tossed in a creamy mushroom gravy. Served over egg noodle pasta |
$1.00 |
| Prime Rib Slow oven roasted garlic infused prime rib of beef, served with our own Aujus sauce |
$4.00 |
| PORK ENTREES | |
| Italian Style Sausage Smoked Italian sausage topped with white wine grilled peppers and onions, then tossed in a zesty marinara sauce. Served with steamed hoagie buns |
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| Smoked Sausage Slow smoked Polish kielbasa baked in sauerkraut and onions. Served with steamed hoagie buns |
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| Roasted Pork Tenderloin Baked to perfection, sliced thick and topped with a red wine rosemary demi glace |
$2.00 |
| BBQ Ribs Spare ribs rubbed with our house made spices then slow cooked in a draft beer for 12 hours and caramelized in our signature BBQ sauce |
$4.00 |
| ADDITIONAL BUFFET OPTIONS | |
| Blackened Tilapia w/ Lemon Cream Sauce Tender blackened tilapia seared and then baked, topped with a Parmesan lemon cream sauce. Garnished with lemon twists and broccoli florets |
$3.00 |
| Shrimp Scampi w/ Broccoli & Lemon Cream Sauce Succulent garlic flavored shrimp tossed in a Parmesan lemon cream sauce, placed over fettuccine noodles and served with oven baked flat bread points |
$3.00 |
| Pan Seared Duck Breast w/ Orange Ginger Glaze Succulent duck breast seared in spices and baked to a medium-rare, topped with a orange ginger glaze and garnished with broccoli florets |
$4.00 |
| VEGETARIAN OPTIONS | |
| Stuffed Portabella Cap Fresh artichoke hearts, baby spinach, monterey Jack & Cheddar cheeses baked with Parmesan and sundried tomatoes, stuffed in huge portabella caps. Served over a garlic cream sauce |
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| Asian Vegetable Stir-Fry Grilled Julianne red & green peppers, onions, mushrooms with steamed broccoli florets, carrots and green beans tossed in a mouth watering teriyaki sauce. Served over rice pilaf |
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| Red, Orange and Yellow – Stuffed Peppers Giant freshly steamed Peppers stuffed with a blend of rice, chopped peppers, onions, zesty Marinara sauce and fresh Cilantro, topped with shredded monterey jack & cheddar cheese, then oven baked |
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| Eggplant Parmesan Layers of tender slices of Parmesan breaded eggplant, flash fried & topped with our rich Marinara sauce and Mozzarella cheese, then baked to perfection |
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| Roasted Vegetable Mac and Cheese Loaded with roasted Portobello mushrooms, peppers, onions, button mushrooms and broccoli florets, tossed in tender cork screw pasta baked in a 4 cheese sauce of American, Cheddar, monterey Jack and Parmesan cheeses. Topped with seasoned breadcrumbs and baked to perfection |
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| Spinach & Eggplant Lasagna House made with lasagna noodles and layered between spinach, roasted eggplant, Mozzarella, Parmesan & Ricotta cheeses and chunky tomato Marinara sauce |
$2.00 |
| SALAD | |
| Fresh Garden Salad Fresh tossed greens, with tomato wedges, red onion rings, Cheddar cheeses and garlic baked croutons. Served with Italian and ranch dressing |
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| Caesar Salad Crisp romaine lettuce with garlic baked croutons and a zesty Parmesan Caesar dressing, with tomato wedges and red onions |
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| PASTA | |
| Mostaccioli – Meat Sauce or Vegeatarian Mostaccioli noodles boiled and smothered in a hearty Italian seasoned meat sauce with peppers and onions, topped with Mozzarella and Parmesan cheeses, then baked to perfection |
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| Cavatappi Broccoli Alfredo Corkscrew pasta noodles tossed with steamed broccoli, then blended in a creamy Parmesan Alfredo sauce |
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| Pasta Primavera Corkscrew pasta, tossed with broccoli florets, carrots, mushrooms, onions, red & green peppers in a light Parmesan garlic white wine sauce |
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| Cheddar Mac and Cheese Tender seashell and cavatappi pasta baked in a house made white cheddar cheese sauce. Topped with smoked panko breadcrumbs and baked to perfection |
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| Bake Lasagna House made with lasagna noodles and layered between Mozzarella, Parmesan & Ricotta cheeses a superb meat sauce |
$2.00 |
| VEGETABLE | |
| Fresh Broccoli Lightly buttered and seasoned topped with Parmesan cheese |
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| Green Beans Steamed, tossed in seasoned butter and seasoned with salt and pepper |
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| California Medley Steamed broccoli, cauliflower and carrots lightly seasoned |
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| Belgian Carrots Steamed carrots coins tossed in a warm white cream sauce |
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| Fresh Asparagus Fresh asparagus steamed and tossed in seasoned butter |
$1.00 |
| POTATO | |
| Roasted Red Skin Potatoes Red skin potatoes sliced in half baked, then tossed in garlic seasoning, Italian herbs, flavored butter and then baked again to perfection |
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| Garlic Mashed Potatoes Baked potatoes mashed with garlic and blended signature seasonings |
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| Potatoes Augratin Sliced potatoes smothered in a creamy cheddar cheese sauce than baked until golden brown |
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| Twice Baked Potato Baked potatoes carved out and mashed with monterey & Cheddar cheeses, house spice, fresh herbs, sour cream, then place backed into the carved out skin and baked again with scallions on top |
$1.00 |
| PIZZA PACKAGE | |
| Assorted XLarge Pizza’s Hand pressed fresh dough, house made sauce, quality hand sliced meats, fresh vegetables, and herbs |
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| Boneless Buffalo Chicken Wings Buffalo, BBQ sauce and ranch dressing served on the side |
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| Garden Salad Fresh salad greens with tomato wedges, red onions rings, mixed cheeses, and croutons |
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| Swedish Meatballs Rolled ground beef tossed in a creamy Swedish sauce topped with parmesan cheese |
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| Nacho Bar | |
| Seasoned Taco Meat | |
| Fajita Chicken Breast | |
| Chips and Flour Tortillas | |
| Warm Melted Cheddar Cheese | |
| Lettuce, Tomatoes, Onions & Black Olives | |
| Sour Cream, Salsa and Hot Sauce | |
| Salad Bar | |
| Fresh Garden Salad | |
| House Made Bread Stix | |
| Fontina, Asiago and Cheddar Cheeses | |
| Diced Tomates and Red Onions | |
| Black Olives, Ranch and Italian Dressing | |
| BAR PACKAGE #1 | |
| Consumption Package Consumption Bar Package – you choose, select your beer, wine and alcohol or dollar amount based on your catering needs (Drinks are put on the tab as they are ordered) |
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| BEER, WINES, AND WELLS | |
| Domestic Draft Beer Busch Light and Bud Light |
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| House Wine Cabernet, Chardonnay, Merlot |
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| Wells Bourbon, Gin, Rum, Scotch, Tequila, Vodka, Whiskey |
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| BOTTLED BEER, WINE, AND CALLS | |
| Domestic Draft & Bottled Beer Busch Light, Budweiser, Bud Light, Miller Light |
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| House Wine Cabernet, Chardonnay, Merlot, White Zinfandel |
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| Calls Bacardi, Absolut, Jim Beam, Tanqueray, Cuervo, Captain, Jack, Canadian Club |
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| STANDARD OPEN BAR PACKAGE | |
| Domestic Draft Beer Busch Light and Bud Light |
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| House Wine Chardonnay, Merlot, Cabernet |
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| Wells Bourbon, Gin, Rum, Scotch, Tequila, Vodka, Whiskey |
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| PREMIUM OPEN BAR PACKAGE | |
| Domestic Draft & Bottled Beer Busch Light, Budweiser, Bud Light, Miller Light |
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| House Wine Cabernet, Chardonnay, Merlot |
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| Calls Bacardi, Absolut, Jim Beam, Tanqueray, Cuervo, Captain, Jack, Canadian Club |
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| ULTIMATE OPEN BAR PACKAGE | |
| Domestic Draft Beer, Imported Draft Beer and Bottled Beer | |
| House Wine Chardonnay, Merlot, Cabernet |
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| Premium Bombay, Crown Royal, Dewars, Grey Goose, Jack Daniels, Patron |
|
| BEVERAGE BOWLS | |
| Mimosa Bowl | $50.00 |
| Sangria Bowl | $50.00 |
| Bloody Mary | $70.00 |
| OFFSITE PARTY PLATTER MENU (PICKUP OR OFFSITE ONLY) | |
| Fresh Fruit Platter Every event should start with a fresh assortment of in-season fruit |
$39.99 |
| Variety Cheese Platter Assortment of our most popular cheese and crackers from: Swiss, Cheddar, Pepperjack and Monterey Jack with Wheat, Buttercrisp, & Sesame Crackers. Great For Any Occasion! |
$47.99 |
| Vegetable Platter A colorful plus delicious addition for any type of party, this Includes: carrot sticks, celery, fresh broccoli florets, cauliflower, cherry tomatoes, and ranch dressing! |
$36.99 |
| Pizza Hand pressed fresh dough, housemade sauce, premium mozzarella cheese, quality, fresh vegetables. Serves 2 to 3 people | 10 Slices |
$12.00 |
| Assorted Meat and Cheese Nibbler A perfect start for any casual or formal event. Turkey, salami, ham, cheddar, swiss, and marbled cheddar |
$59.99 |
| Slider Bar Platter A crowd-pleasing platter, full of flavor with a variety of angus steak burgers with american cheese and premium chicken breast sliders. A condiment tray of lettuce, tomato, onions, mayonnaise, ketchup, mustard and pickles |
$9.99 |
| 3 Foot Gourmet Subs Deli Ham & Cheese, Turkey Breast, Vegetarian, BLT, Roast Beef & Cheddar, Spicy Italian, Classic Reuben, Meatball, Club, Philly Steak or Chicken Caesar. You can choose 2 different styles per 1-3 foot sub |
$57.11 |
| Assorted Wrap Sandwich Platter Our spinach, tomato, wheat, and traditional lawash wraps are a great assorted selection for any size party. Meat and cheese combinations are: Italian, Turkey & Swiss, Roast Beef & Cheddar and Vegetarian Wrap |
$49.99 |
| Apps, Sides, Entrees You Decide! | |
| Spinach and Artichoke Dip A homemade, creamy blend of spinach, artichoke, parmesan, monterey jack and cheddar cheeses. Served with bread sticks and tortilla chips |
$39.99 |
| Bacon Jalapeno White Cheddar Mac It starts with our housemade lite Jalapeno White Cheddar mixed with corkscrew pasta and smoke bacon, then baked with a smoked panko breadcrumb |
$29.99 |
| Meatball Party Platter Choose one of each or any combination of our four authentic meatball flavors, breadsticks included. Meat Ball Sauces: Sweet BBQ, Marinara, Swedish, Asian Ginger |
$59.99 |
| Boneless Wings A one or three way combination of all white meat boneless wings. Served with celery and ranch dressing. Per Tray Serves 10-12 people. Sauce: Sweet BBQ, Buffalo, Spicy Garlic, Sriracha Glaze, Caribbean Jerk, Asian Ginger, Sweet Habanero, Jerzis Hottest |
$44.99 |
| Build Your Own Menu* | |
| Baked Herb Chicken | $52.99 |
| Italian Sausage | $49.59 |
| Chicken Parmesan | $59.95 |
| Slow Roasted Roast Beef | $79.95 |
| Chicken Marsala | $49.95 |
| BBQ Pulled Pork | $69.95 |
| Chicken Cordon Bleu | $109.95 |
| Black & Bleu Steak Bites | $89.99 |
| Mostaccioli | $35.99 |
| Southern Fried Chicken | $99.99 |
| Short Ribs (Riblets) | $79.99 |
| ADD SIDES TO ANY SIZE PARTY | |
| Chicken Fingers | $49.99 |
| Mashed Potatoes | $15.99 |
| Roasted Redskins | $18.99 |
| Potato Salad | $13.95 |
| Chicken Pot Pie | $9.99 |
| Fire-House Chili | $10.99 |
| Garden Salad | $29.95 |
| Caesar Salad | $39.99 |
| Baked Beans | $16.95 |
| Rice Pilaf | $13.99 |
| Cole Slaw | $15.95 |
| Chips and Salsa | $18.99 |
| Fresh Baked Rolls | $12.95 |
| Friday Fish Fry Menu (ONLY AVAILABLE ON FRIDAYS) | |
| Friday Fish Fry Menu | |
| Shrimp Basket A heaping pile of fried shrimp. Served over a bowl of french fries and a side of cocktail sauce & cole slaw |
$10.00 |
| Buffalo Calamari Tender squid rings lightly battered and crispy fried tossed with buffalo sauce, crumbled bleu cheese, scallions and laced with a light jalapeno ranch. Served over fries |
$12.00 |
| Calamari and Fries Tender squid rings lightly battered and fried. Served over crispy fries. Served with cocktail and lemon wedges |
$11.00 |
| Shrimp Burrito Bowl Citrus infused grilled shrimp bowl of cilantro-lime rice, fire roasted corn and blackbeans salsa, shredded lettuce, diced tomatoes, green onions, sour cream, lime wedges and a light drizzle of chipolte sauce. Served with tortilla chips |
$15.00 |
| Baja Fish Burrito Grilled white fish filet stuffed with cilantro lime rice, blackbean and corn salsa, red onions tomatoes and jalapeno ranch, rolled in a grilled flour tortilla. Served with house chips |
$13.50 |
| Fish and Chips Over a half pound of our boneless haddock fish fillets, hand breaded in a light citrus beer batter. Served with fries, cole slaw & tartar sauce |
$13.00 |
| Lobster n Bacon Flatbread Melt Grilled Lobster and bacon stuffed with melted fontina, asiago, mozzarella, green onion, and sliced tomatoes. All between a huge parmesan encrusted flatbread. Drizzled in Bang Bang sauce and served with house chips |
$17.50 |
| Lake Perch A platter of our Jumbo house seasoned lightly breaded lake perch. Served with crispy french fries, cole slaw, tartar sauce and lemon wedges |
$14.00 |
| Baked Superior Whitefish Our large 13oz baked white Fish is seasoned in a dry butter, onion, garlic and black pepper. Served with french fries, cole slaw & tartar sauce |
$17.00 |
| White Cheddar Lobster Mac Corkscrew pasta loaded with tender lobster, broccoli florets, tossed in our creamy lobster white cheddar sauce. Topped with asiago, fontina, cheddar, mozzarella cheese and a smoked panko bread crumb |
$15.00 |
| SUMMER MENU | |
| New 2019 Summer Menu | |
| Jalapeno Popper Dip Light jalapeno cream cheese, cheddar cheese, monterey jack, parmesan and white cheddar, topped with a smoked panko bread crumb. Served with tortilla chips and ciabatta sticks |
$8.50 |
| Gold BBQ Pork – Totchos Slow roasted Carolina BBQ pork with, cole slaw and green onions. Loaded on top of crispy tater tots |
$9.00 |
| Buffalo Chicken – Totchos Grilled chicken breast with jalapeno ranch and green onions. All loaded on top of crispy tater tots |
$9.00 |
| Bacon Cheddar Fritos – Totchos Loaded with bacon, melted white cheddar cheese, fritos and green onions. All top on crispy tater tots |
$9.00 |
| Brisket Sandwich Beer braised brisket, smothered in Carolina gold BBQ, grilled onions, peppers, crispy fritos in a garlic aioli on fococcia bread. Served with house chips |
$12.00 |
| Fresco Chicken Ciabatta Grilled chicken on lettuce, tomatoes and swiss cheese, topped with a pickled salad of carrots, cucumbers, red onions and a fresh ginger cilantro aioli. Served with house made chips |
$10.50 |
| Strawberry Street Salad Two marinated chicken breast on top of a spring mix & romaine, tomatoes, loaded with fresh strawberries, red onions, and mozzarella. Drizzled in a sweet cherry vinaigrette |
$11.00 |
| Sweet BBQ Ribs – Half Rack Huge expertly seasoned bbq ribs are slow braised for 10 hours in draft beer to guarantee that they are fall-off-the-bone tender. Basted in our sweet BBQ sauce. Served with french fries & cole slaw |
$17.00 |
| Full Rack of Ribs Huge expertly seasoned bbq ribs are slow braised for 10 hours in draft beer to guarantee that they are fall-off-the-bone tender. Basted in our sweet BBQ sauce. Served with french fries & cole slaw |
$27.00 |
| Watermelon Steak Salad Balsamic grilled watermelon plank topped with romaine spring mix, peppered tenderloin steak, mozzarella cheese, Michigan dried cherries, red onions and fresh watermelon sticks. Drizzled in a sweet Guinness honey mustard and a balsamic glaze |
$12.00 |
… View more
Order and Reservations
Reservations: eatat41.com
Contact Jerzi’s 41 Sports Bar and Grill
Address: 9965 US Hwy 41, Champion, MI 49814
Phone: (906) 486-4141
Website: https://eatat41.com/
Hours
| Saturday | 11AM–10PM |
| Sunday | 12–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
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