Elegant bastion in Old Orchard Beach pairs upscale seafood & steak with water views.
4.4 – 665 reviews $$$ • Seafood restaurant
Menu
| Breakfast Menu | |
| Country Breakfast | |
| Steak & Eggs 2 eggs, cooked to order, 6 oz pan-seared sirloin |
$15.00 |
| Eggs & Hash 2 eggs, house-made corned beef hash |
$12.00 |
| Mariner’s Breakfast 2 eggs, 2 pancakes, 2 bacon, 2 sausage |
$15.00 |
| Waffles | |
| Malted Belgian Waffle | $9.00 |
| Strawberry Belgian Waffle Fresh strawberries & whipped cream |
$12.00 |
| Maple Pecan & Banana Waffle Topped with sour cream |
$12.00 |
| Lighter Fare | |
| Breakfast Sandwich Bacon, egg, & cheddar on English muffin |
$6.00 |
| Bagel with Creton & Fresh Tomato | $8.00 |
| Fresh Fruit Cup | $6.00 |
| Fruit & Granola Yogurt Bowl Bananas, strawberries & blueberries |
$8.50 |
| Cheddar Cheese, Fresh Tomato & Toast | $7.00 |
| Bagel with Cream Cheese | $4.00 |
| Blueberry Muffin | $4.00 |
| Pancakes & French Toast | |
| Buttermilk Pancakes | $9.00 |
| Orange-Grand Marnier French Toast | $10.00 |
| Cinnamon French Toast | $9.00 |
| Caramelized Stuffed French Toast Cream cheese, bananas & strawberries |
$12.00 |
| Fluffy Pan-Style Omelettes | |
| Cheese Omelette | $9.00 |
| Vegetarian Omelette Tomato, spinach, onion, mushroom & cheddar cheese |
$11.00 |
| Greek Omelette Feta cheese, spinach and Kalamata olives |
$12.00 |
| Tuscan Scramble Fresh basil, capicola, sun-dried tomato & mozzarella |
$12.00 |
| Ham & Cheese Omelette | $10.00 |
| Spanish Omelette House-made spicy salsa & cheddar cheese |
$11.00 |
| Portuguese Frittata Chorizo sausage, peppers & cheddar cheese |
$12.00 |
| Beverages | |
| Fresh Squeezed Juice Orange or Grapefruit |
$2.50 |
| Herbal or Regular Tea | $2.50 |
| Chocolate Milk | $3.00 |
| Maine Roasted Coffee | $3.50 |
| Milk | $2.50 |
| Barista | |
| Espresso | $4.00 |
| Latte | $5.00 |
| Cappuccino | $5.00 |
| Desserts & Digestif | |
| Desserts | |
| Turtle Tart Spicy flourless chocolate tart, pecans, salted caramel, red grapefruit sauce |
$8.00 |
| Chocolate Espresso Torte Chocolate genoise, mocha mousse, espresso sauce |
$8.00 |
| Saffron Creme Brulee Lavender-lemon cookie |
$8.00 |
| Cheesecake Blueberry sauce |
$8.00 |
| Banana Praline Crepe Crepe filled with banana & ice cream, hot butterscotch, praline nuts |
$8.00 |
| Strawberry Rhubarb Tart Fresh strawberries, local rhubarb |
$8.00 |
| Cognac | |
| Courvoisier VS | |
| Hennessy VS | |
| Remy Martin VSOP | |
| Dessert Wine | |
| Chateau Prost, Sauternes, France | |
| Muscat de Beaumes de Venise, France | |
| Bogle, Petite Sirah Port, California | |
| Quinta do Noval, Black Port, Portugal | |
| Digestif | |
| Grand Marnier | |
| White Sambuca | |
| Black Sambuca | |
| Limoncello | |
| Grappa | |
| Fernet Branca | |
| Green Chartreuse | |
| Yellow Chartreuse | |
| Coffee & Espresso | |
| Dark Angel Espresso, amaretto, whipped cream, almonds |
$8.50 |
| Espresso Romano Espresso, sambuca, lemon twist |
$8.50 |
| Cafe Coindrain Espresso, brandy, cointreau, whipped cream |
$8.50 |
| Irish Coffee Coffee, jameson, whipped cream |
$8.50 |
| Jamaican Coffee Coffee, tia maria, meyers rum, whipped cream, chocolate |
$8.50 |
| Spanish Coffee Coffee, brandy, kahlua, whipped cream |
$8.50 |
| Graham Cracker Coffee Coffee, frangelico, amaretto, whipped cream, cinnamon |
$8.50 |
| Cafe a leOrange Coffee, grand marnier, whipped cream, orange wedge |
$8.50 |
| Coffee / Tea | |
| Seacoast Coffee Company All available in regular or decaf coffee cappuccino espresso |
|
| Mighty Leaf Tea Company | |
| Earl Grey – Caffeine | |
| Tropical Green Tea – Light Caffeine | |
| Chamomile Citrus – No Caffeine | |
| Rooibos Red Tea – No Caffeine | |
| Sunday Brunch | |
| Brunch | |
| Canadian Crepes 4very thin pancakes |
$8.00 |
| Nova Scotia Crepes Scrambled eggs, smoked salmon, leeks & capers, hollandaise sauce |
$15.00 |
| Veggie Bene Poached eggs, tomato, spinach & English muffin, hollandaise sauce, home fries |
$13.00 |
| Angus Benedict Poached eggs, steak, arugula & English muffin, hollandaise sauce, home fries |
$16.00 |
| Strawberry Crepes Three crepes, fresh strawberries, whipped cream |
$10.00 |
| Eggs Benedict Poached eggs, ham, & English muffin, house-made hollandaise sauce, home fries |
$14.00 |
| Smoked Salmon Benedict Poached eggs, smoked salmon, & English muffin, hollandaise sauce, home fries |
$15.00 |
| Irish Bene Poached eggs, house-made corned beef hash, English muffin, hollandaise sauce, home fries |
$15.00 |
| Cocktails & Spirits | |
| Specialty Cocktails | |
| Tito’s Mule Tito’s vodka, lime, maine root ginger brew |
|
| Basil Smash Bimini gin or tito’s vodka lemon, basil, simple syrup |
|
| Painkiller Bacardi silver, pineapple, orange, coconut, nutmeg, topped with meyers |
|
| Le Jeu est Fait aka The Game is Done Bulleit rye, cointreau, lemon, peychaud’s bitters |
|
| Blueberry Hill Cold river blueberry vodka, aperol, blueberry-lavender shrub, lime, soda |
|
| Casa en Fuego (House on Fire) Habanero infused tequila, spicy! Blood orange puree, triple sec, lime |
|
| Pamplemousse Hendrick’s gin, grapefruit, elderflower liqueur, lemon, cava |
|
| Vodka | |
| Smirnoff^ | |
| Absolut | |
| Absolut Citron | |
| Absolut Vanilla | |
| Belvedere | |
| Cold River^^ | |
| Cold River Blueberry^^ | |
| Grey Goose | |
| Ketel One | |
| Stoli | |
| Stoli Orange | |
| Stoli Raspberry | |
| Tito’s | |
| Gin | |
| Seagram’s^ | |
| Beefeater | |
| Bimini^^ | |
| Bombay | |
| Bombay Sapphire | |
| Hendrick’s | |
| Tanqueray | |
| Tequila / Mezcal | |
| El Jimador Blanco^ | |
| Hornito’s Reposado | |
| Jose Cuervo Gold | |
| Patron Silver | |
| El Buho Mezcal | |
| Whiskey | |
| Seagram’s^ Seven | |
| Canadian Club | |
| Crown Royal | |
| Seagram’s VO | |
| Jameson | |
| Bushmill | |
| Bourbon | |
| Jim Beam^ | |
| Bulleit Rye | |
| Jack Daniels | |
| Knob Creek | |
| Maker’s Mark | |
| Wild Turkey 101 | |
| Woodford’s Reserve | |
| Rum | |
| Bacardi^ | |
| Captain Morgan’s | |
| Gosling’s | |
| Malibu | |
| Mount Gay Myer’s | |
| Cognac | |
| Courvoisier VS | |
| Hennessy VS | |
| Remy Martin VSOP | |
| Blended | |
| Cutty Shark^ | |
| Chivas Regal | |
| Dewar’s | |
| Johnnie Walker Red | |
| Johnnie Walker Black | |
| Single | |
| Dalwhinnie 15 yr | |
| Glenfiddich 12 yr | |
| Glenlivet 12 yr | |
| Oban 14 yr | |
| New England Beers | |
| Atlantic Real Ale^^ | |
| Peak’s Organic Seasonal^^ | |
| Sam Adams Boston Lager | |
| Downeast Hard Cider | |
| Bottled Beer | |
| Budweiser | |
| Bud Light | |
| Coors Light | |
| Miller Lite | |
| Michelob Ultra | |
| Goose Island IPA | |
| Heineken | |
| Amstel Light | |
| Corona | |
| Stella Artois | |
| Guinness | |
| Kaliber non-alcoholic |
|
| Framboise Lambic raspberry beer |
|
| Dinner Menu | |
| Farm to Table Appetizers | |
| Roasted Butternut Squash Soup apple cider reduction, roasted pepitas |
$8.00 |
| Mushroom Torte Forest mushroom duxelle layered crepes, sweet vermouth demi-glace, truffle zest |
$9.00 |
| Garden Salad Spring mix, carrot, cucumber, tomato, purple cabbage |
$8.00 |
| Caesar Salad* Baby kale, romaine hearts, shaved parmesan, garlic croutons |
$9.00 |
| Glazed Brussels Sprouts caramelized onions, bacon, balsamic vinegar |
$9.00 |
| Pan Seared Edamame Dumplings Cabbage, carrot, corn, shiitake mushroom, sweet soy dipping sauce |
$10.00 |
| Spinach & Arugula Salad Strawberries, roasted shallots, grana Padano cheese, pistachios, white balsamic vinaigrette |
$9.00 |
| Sea to Table Appetizers | |
| Clam & Corn Chowder Spicy southerwestern twist |
$5.00 |
| Semolina Crusted Calamari* Roasted garlic, sweet onions, white balsamic vinegar |
$10.00 |
| Lobster Potato Pancake fresh picked maine lobster, shredded potato, chipotle creme fraiche |
$14.00 |
| Saco Bay Soup* Scallops, mussels, haddock, dulse seaweed, fennel-tomato broth, rouille crostini |
$14.00 |
| Steamed Mussels Garlic, leeks, butter, white wine, grilled bread |
$12.00 |
| Handhelds | |
| Beach Burger 2 bacon strips, sweet bacon jam, habanero caramelized onions, whipped goat cheese, brioche bun, kettle chips |
$18.00 |
| Beyond Burger Tomato, lettuce, dill pickle, brioche bun, kettle chips |
$15.00 |
| Chicken Quesadilla Roasted corn salsa, cheddar jack cheese, sour cream |
$12.00 |
| Lobster Roll Mayonnaise, shredded lettuce, buttered brioche bun, kettle chips |
$20.00 |
| Classic Burger Tomato, lettuce, dill pickle, brioche bun, kettle chips |
$14.00 |
| French Dip thinly sliced angus sirloin, cabot cheddar, horseradish aioli |
$16.00 |
| Crab Melt Maine rock crabmeat, mayonnaise, chives, sharp cheddar, panini bread, kettle chips |
$18.00 |
| Entrees | |
| Vegetarian Stuffed Eggplant Cauliflower, bell peppers, edamame, quinoa, fresh mozzarella, fire roasted tomato |
$24.00 |
| Orecchiette Pasta Maison Shrimp, scallops, salmon, mussels, sun-dried tomatoes, spinach, garlic-herb cream sauce |
$26.00 |
| Jamaican Charred Salmon Roasted sweet peppers, island rum-mango cream |
$27.00 |
| Bison Meatloaf Pistachio, cranberry, maple whipped sweet potato |
$26.00 |
| Best of Both Worlds* Tenderloin medallions, fresh lobster, garlic brandy demi-glace |
$35.00 |
| Steamed Lobster 1 ¼ lb. served with drawn butter |
|
| Baked Stuffed Haddock butter crumb stuffing, sauteed shrimp, lemon beurre blanc |
$27.00 |
| Seared Sea Scallops fire roasted fuji apples, capicola ham, braised greens, mustard vinaigrette |
$28.00 |
| Sautéed Chicken Breast* smoked cheddar, andoille sausage, fire roasted tomato |
$25.00 |
| Pepper Crusted Filet Mignon* arugula, mild gorgonzola cream |
$34.00 |
| Lobster Sauté* freshly picked lobster meat, roasted garlic, leeks, spinach, shiitake mushrooms |
$33.00 |
| Baked Stuffed Lobster 1 ¼ lb. lobster prepared with scallops & seasoned cracker crumbs |
|
| Wine List | |
| Sparkling Wines & Champagne | |
| Maschio, Prosecco, Veneto, Italy | $8.00 |
| Jaume Serra, Cristalino, Cava Brut, Spain | $8.00 |
| Aria, Pinot Noir Cava Brut, Spain | $9.00 |
| Domaine Carneros Brut, Taittinger, Carneros, CA | $40.00 |
| Delamotte, Blanc de Blancs, Brut, Champagne, France | $80.00 |
| Dom Perignon, Champagne, France | $200.00 |
| Chardonnay | |
| Bernier, Loire Valley, France | $7.00 |
| Kendall Jackson, Vintner’s Reserve, California | $8.00 |
| Sonoma Curtrer, Russian River Ranches, California | $34.00 |
| Frog’s Leap, Napa Valley, California | $42.00 |
| Stag’s Leap, “Karia”, Napa Valley, California | $50.00 |
| Ramey, Russian River Valley, California | $65.00 |
| Louis Jadot, Pouilly-Fuisse, Burgundy, France | $34.00 |
| Sauvignon Blanc | |
| Brancott Reserve, Marlborough, New Zealand | $8.00 |
| Patient Cottat, “Le Grand Caillou”, Loire, France | $8.00 |
| St Supery, Sauvignon Blanc, Napa Valley, California | $38.00 |
| Cape Mentelle, Sauvignon Blanc-Semillon, Australia | $30.00 |
| Cloudy Bay, Marlborough, New Zealand | $45.00 |
| Domaine de Berthiers, Pouilly-Fume, Loire, France | $40.00 |
| Chateau de Sancerre, Loire, France | $42.00 |
| Chateau Ducasse, Bordeaux, France | $36.00 |
| Pinot Grigio / Pinot Gris | |
| Tommasi, Pinot Grigio, Valpolicella, Italy | $7.00 |
| Bortoluzzi, Pinot Grigio, Venezie Giulia, Italy | $32.00 |
| Elk Cove, Pinot Gris, Willamette Valley, Oregon | $34.00 |
| Interesting Aromatic Whites | |
| Robert Mondavi, Fume Blanc, Napa Valley, California | $10.00 |
| Landhaus Mayer, Gruner Veltliner, Austria | $8.00 |
| S.A. Prumm, Essence, Riesling, Germany | $8.00 |
| Sori Gramella, Moscato D’asti, Italy | $10.00 |
| Pine Ridge, Chenin Blanc-Viognier, California | $28.00 |
| Chateau de la Ragotiere, Muscadet, Loire, France | $27.00 |
| Champalou, Vouvray, Loire, France | $40.00 |
| Willm, Riesling, Alsace, France | $28.00 |
| Zenato, San Benedetto, Lugana, Italy | $30.00 |
| Rose | |
| Chateau Montaud, Cotes de Provence, France | $8.00 |
| Buehler, White Zinfandel, Napa Valley, California | $7.00 |
| Chateau Miravel, Cotes de Provence, France | $42.00 |
| Pinot Noir | |
| Stephen Vincent, Sonoma, California | $9.00 |
| Argyle, Pinot Noir, Willamette Valley, Oregon | $40.00 |
| Domaine Carneros, Carneros, California | $45.00 |
| Domaine Eden, Santa Cruz Mountains, California | $58.00 |
| Vincent Girardin, Pommard, Burgundy, France | $70.00 |
| Zinfandel | |
| Predator, Old Vine, Lodi, California | $9.00 |
| Klinker Brick, Lodi, California | $35.00 |
| St. Francis, Old Vine, Sonoma, California | $40.00 |
| Seghesio, Sonoma, California | $45.00 |
| Syrah / Shiraz | |
| Nine Stones, Shiraz, Barossa, Australia | $34.00 |
| Chapelle, St.Arnoux, Vacqueyras, France | $28.00 |
| Saint-Esprit, Delas, Cotes du Rhone, France | $34.00 |
| Le Vieux Tellegramme, Chateauneauf-du-Pape, France | $84.00 |
| Cabernet Sauvignon | |
| Cono Sur, Colchagua, Chile | $7.00 |
| Pine Ridge, Fore Front, California | $12.00 |
| Stark-Conde, Stellenbosch, South Africa | $40.00 |
| Rutherford Ranch, Napa Valley, California | $30.00 |
| Buehler, Napa Valley, California | $45.00 |
| Stag’s Leap, “Artemis”, Napa Valley, California | $80.00 |
| Cakebread Cellars, Napa Valley, California | $95.00 |
| Robert Mondavi Reserve, Napa Valley, California | $140.00 |
| B V, Georges de Latour, Napa Valley, California | $160.00 |
| Opus One, Napa Valley, California | $280.00 |
| Silver Oak, Alexander Valley, California | $100.00 |
| Anakota, Knights Valley, Sonoma, California | $125.00 |
| Meritage | |
| Clos du Bois, Marlstone, Sonoma, California | $70.00 |
| B V, Tapestry Reserve, Napa Valley, California | $85.00 |
| Chateau de By, Medoc, Bordeaux, France | $39.00 |
| Chateau Simard, St. Emilion, Bordeaux, France | $56.00 |
| Chateau de Sales, Pomerol, Bordeaux, France | $75.00 |
| Merlot | |
| Columbia Crest, Columbia Valley, Washington | $8.00 |
| Franciscan, Napa Valley, California | $33.00 |
| Frog’s Leap, Napa Valley, California | $60.00 |
| Geyser Peak, Alexander Valley, California | $36.00 |
| Matanzaz Creek, Sonoma, California | $42.00 |
| Malbec | |
| El Tractor, Mendoza, Argentina | $8.00 |
| Decero, Mendoza, Argentina | $40.00 |
| Italian | |
| Art of Earth, Montepulciano d’Abruzzo, Italy | $7.00 |
| Luna Argenta, Negro Amaro Primitivo, Puglia, Italy | $10.00 |
| Castello Banfi, Brunello di Montalcino, Tuscany, Italy | $100.00 |
| Colli dei Venti, Barbaresco, Piedmont, Italy | $50.00 |
| Guido Porro, Barbera d’Alba, Piedmont, Italy | $40.00 |
| Ruffino Aziano, Chianti Classico, Tuscany, Italy | $28.00 |
| Tommasi, Poggio al Tufo Rompicollo, Tuscany, Italy | $32.00 |
| Interesting Reds | |
| Bogle Essential Red, California | $8.00 |
| Olivier & Lafont, Ventoux, Rhone Valley, France | $9.00 |
| Fairview, Pinotage, Paarl, South Africa | $28.00 |
| MontGras, Carmenere, Colchagua, Chile | $26.00 |
| The Saint, Rioja Reserva, Spain | $32.00 |
| Albert Bichot Morgon, Beaujolais, France | $34.00 |
| Lunch Menu | |
| Appetizers | |
| Mushroom Torte Forest mushroom duxelle, layered crepes, sweet vermouth, demi-glace, truffle zest |
$9.00 |
| Steamed Mussels* Lemon, garlic, leeks, white wine |
$12.00 |
| Pan Seared Edamame Dumplings Cabbage, carrot, corn, shiitake mushroom, sweet soy dipping sauce |
$10.00 |
| Lobster Potato Pancake Fresh picked maine lobster, shredded potato, chipotle creme fraiche |
$14.00 |
| Soups | |
| Clam & Corn Chowder | $5.00 |
| Saco Bay Soup* Scallops, mussels, white fish, dulse seaweed, fennel-tomato broth, rouille crostini |
$14.00 |
| Salads | |
| Garden Salad* Spring mix, carrot, cucumber, tomato, purple cabbage, croutons |
$8.00 |
| Caesar Salad** Baby kale, romaine hearts, shaved parmesan, garlic croutons |
$9.00 |
| Spinach & Arugula Salad Strawberries, roasted shallots, grana Padano cheese, pistachios, white balsamic vinaigrette |
$9.00 |
| Handhelds | |
| Beach Burger 2 bacon strips, sweet bacon jam, habanero caramelized onions, whipped goat cheese, brioche bun, kettle chips |
$18.00 |
| Beyond Burger Tomato, lettuce, dill pickle, brioche bun, kettle chips |
$15.00 |
| Chicken Quesadilla Roasted corn salsa, cheddar jack cheese, sour cream |
$12.00 |
| Lobster Roll Mayonnaise, shredded lettuce, buttered brioche bun, kettle chips |
$20.00 |
| Classic Burger Tomato, lettuce, dill pickle, brioche bun, kettle chips |
$14.00 |
| French Dip thinly sliced angus sirloin, cabot cheddar, horseradish aioli |
$16.00 |
| Crab Melt Maine rock crabmeat, mayonnaise, chives, sharp cheddar, panini bread, kettle chips |
$18.00 |
| Kids Menu | |
| Main | |
| Chicken Fingers | $8.00 |
| Steak Tips | $9.00 |
| Grilled Cheese | $5.00 |
| Baked Haddock | $9.00 |
| Pasta with Sauce | $5.00 |
… View more
Order and Reservations
Reservations: josephsbythesea.comresy.com
Contact Joseph’s By the Sea
Address: 55 W Grand Ave, Old Orchard Beach, ME 04064
Phone: (207) 934-5044
Website: http://josephsbythesea.com/
Hours
| Friday | 11AM–2:30PM, 4–8:30PM |
| Saturday | 11AM–2:30PM, 4–8:30PM |
| Sunday | 11AM–2:30PM, 4–8:30PM |
| Monday | 4–8:30PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11AM–2:30PM, 4–8:30PM |
Related Web Results
Joseph’s by the Sea: Old Orchard Beach Restaurants
For over 50 years, the Dussault family operated Joseph’s enabling locals and area guests to create memories while dining along Maine’s coast with family and …
Joseph’s by the Sea Menu | Old Orchard Beach, ME
Enjoy seaside dining at Joseph’s by the Sea. Checkout our mobile-friendly menu for breakfast, lunch and dinner – pick up or dine-in.
Joseph’s by the Sea | Facebook
Joseph’s by the Sea, Old Orchard Beach, Maine. 5533 likes · 160 talking about this · 16924 were here. Once a private coastal home, Joseph’s by the Sea…