Kaiyo Menu Prices

  4.6 – 118 reviews  $$ • Japanese restaurant

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Menu

Kaiyo menu
Kaiyo – Appetizer
Edamame
Steamed soy beans with a dash of salt.
$8.50
Age Tofu
Fried tofu, dashi, grated daikon and scallions.
$8.50
Shrimp Dumplings
Pan fried or steamed.
$8.50
Pork Dumplings
Pan fried or steamed.
$8.50
Chicken And Vegetable Tempura
Lightly battered, served with tempura sauce and grated daikon.
$11.50
Shrimp And Vegetable Tempura
Lightly battered, served with tempura sauce and grated daikon.
$12.50
Vegetable Tempura
Lightly battered, served with tempura sauce and grated daikon.
$11.00
Vegetables
Sauteed mix vegetables with garlic sauce.
$12.50
Ikayaki
Grilled marinated squid with sweet sauce.
$15.50
Fried Calamari
Fried squid with sweet chili sauce.
$15.50
Hamachi Kama
Broiled yellowtail collar with sweet sauce.
$15.50
Chicken Teriyaki
Grilled with our teriyaki sauce.
$11.50
Beef Teriyaki
Grilled with our teriyaki sauce.
$13.50
Takoyaki
6 pcs octopus balls with chef special sauce and bonito flakes on top
$8.50
Kaiyo – Sushi Appetizer
Sushi
4 pieces chef’s choice of nigiri.
$13.50
Sashimi
8 pieces chef’s choice of sashimi.
$13.50
Spicy Tuna Tartar
Chopped spicy tuna, topped with caviar and quail egg.
$13.50
Yellowtail Jalapeno
Thinly sliced yellowtail jalapeno, olive oil and soy sauce.
$16.50
Carpaccio
Choice of salmon or tuna, pan seared sliced, peppery Cajun fillet, with wasabi mayo.
$13.50
Fluke Usuzukuri
Thinly sliced fluke and scallion with ponzu sauce.
$15.50
Crispy Rice
Chopped spicy tuna and jalapeno.
$13.50
Kaiyo – Soups
Miso
White miso, tofu, seaweed and scallion.
$4.00
Mushroom
Clear broth, mushroom and scallions.
$4.00
Clams
Clear broth, mushroom and scallions.
$10.00
Kaiyo – Salads
House Salad
Romaine heart lettuce, cucumber, carrots, tomatoes, broccoli, tofu with house dressing.
$6.50
Seaweed
Shredded green seaweed and cucumber.
$9.50
Salmon Skin
Salmon skin, cucumber, lettuce and seaweed salad.
$10.50
Avocado
Romaine heart lettuce and avocado with house dressing.
$9.00
Kani
Julienned crabstick, tobiko, cucumber and mayo.
$11.50
Oshinko
Assorted pickles.
$10.00
Spicy Tuna Salad
Tuna, spicy mayo, crab, seaweed salad, tobiko, cucumber and avocado.
$13.50
Kaiyo – Kitchen Entree
Ramen
Choice of tonkatsu or miso.
$19.50
Nabeyaki Udon
Dashi broth, wheat/buckwheat noodles, shrimp tempura, egg, chicken, fish cake, vegetables.
$19.50
Tempura Udon
Dashi broth, wheat/buckwheat noodles, shrimp tempura.
$19.50
Chicken Yaki Udon
Stir fried noodles, vegetables, teriyaki sauce, aonori garnish.
$22.50
Shrimp Yaki Udon
Stir fried noodles, vegetables, teriyaki sauce, aonori garnish.
$24.50
Beef Yaki Udon
Stir fried noodles, vegetables, teriyaki sauce, aonori garnish.
$24.50
Chicken Teriyaki
Grilled with teriyaki sauce and served with vegetables.
$26.00
Shrimp Teriyaki
Grilled with teriyaki sauce and served with vegetables.
$30.00
Beef Teriyaki
Grilled with teriyaki sauce and served with vegetables.
$30.00
Salmon Teriyaki
Grilled with teriyaki sauce and served with vegetables.
$30.00
Tofu Teriyaki
Grilled with teriyaki sauce and served with vegetables.
$24.00
Vegetable Teriyaki
Grilled with teriyaki sauce and served with vegetables.
$24.00
Katsu
Choice of panko crusted chicken or pork, served with vegetables and tonkastu sauce.
$25.00
Chicken And Vegetable Tempura
Lightly battered, served with tempura sauce and grated daikon.
$24.00
Shrimp And Vegetable Tempura
Lightly battered, served with tempura sauce and grated daikon.
$26.00
Chicken, Shrimp, White Fish And Vegetables Tempura
Lightly battered, served with tempura sauce and grated daikon.
$26.00
Kaiyo – Sushi Entree
Chirashi
Assorted sashimi on bed of sushi rice.
$30.00
Tekkadon
Sliced tuna sashimi on bed of sushi rice.
$30.00
Sushi Regular
8 pieces of nigiri and California roll.
$27.00
Sushi Deluxe
10 pieces of nigiri and tuna roll.
$30.00
Sashimi Deluxe
Chef’s selection of prepared raw fish and shellfish.
$32.00
Hand Rolls Special
Tuna, salmon, yellowtail, eel and California roll one of each.
$27.00
Vegetables Sushi
8 pieces of vegetable nigiri and sweet potato roll.
$25.00
Sushi Sashimi Combo
5 pieces of sushi, 10 pieces of sashimi and 1 tuna roll.
$32.00
Sashimi Regular
Sashimi Regular Chefs selection of prepared raw fish and shellfish.
$27.00
Kaiyo – Sushi/Sashimi
Bean Curd $3.50
Crabstick $4.00
Eel $5.00
Fluke $4.00
Flying Fish Roe $4.00
Mackerel $4.00
Octopus $4.00
Japanese Red Snapper $6.00
Salmon $4.00
Shrimp $4.00
Squid $4.00
Scallop $5.50
Surf Clam $4.00
Spanish Mackerel $4.00
Salmon Roe $5.00
Sea Urchin $10.00
Sweet Shrimp $8.00
Tamago $3.00
Tuna $4.00
Yellowtail $4.00
Fatty Tuna $11.00
Kaiyo – Special Rolls
Dragon Roll
Eel cucumber imide, avocado on top, finished with eel sauce and caviar.
$16.50
Rainbow
California roll inside and topped with assorted fish.
$16.50
Spider
Fried soft-shell crab, cucumber inside, finished with eel sauce.
$16.50
Paradise
Spicy tuna inside, topped with spicy tuna, finished with spicy mayo and tempura flakes.
$16.50
Umi
Tuna, salmon, yellowtail avocado, cucumber, wrapped with soy paper.
$17.00
Nami
Spicy crab salad, avocado, tempura flakes, with tuna avocado and special sauce.
$16.50
Kubo
Eel tempura roll topped with spicy kani salad.
$16.50
Sakura
Tuna, salmon, yellowtail avocado, kani, tobiko, wrapped with cucumber.
$17.00
Zen
Salmon, avocado, cucumber, topped with spicy salmon.
$16.50
Kimono
Spicy shrimp, avocado, jalapeno, spicy yellowtail finished with tempura flakes.
$16.50
Tiger
Spicy kani, tempura flakes, cucumber, topped with seared salmon and Japanese mayo.
$16.50
Genji
Spicy tuna, avocado inside, topped with eel and eel sauce.
$16.50
Mizu
Cajun salmon, cucumber inside, topped with spicy kani salad.
$16.50
Crystal
Tuna, avocado inside, topped with salmon, seaweed salad and 4 tobiko.
$17.00
Oda
Kani, shrimp, avocado imide, topped with smoked salmon.
$16.50
Kai
Shrimp tempura imide, topped with spicy tuna.
$16.50
Mikado
Salmon, yellowtail avocado, spicy mayo, tempura flakes, topped with spicy tuna.
$16.50
Kaiyo
shrimp tempura inside topped with spicy tuna belly and spicy mayo
$20.50
Sweetheart
spicy crunchy tuna belly, avocado, jalapeno wrap with soy paper
$20.50
Special King Crab Roll
spicy king crab, avocado inside topped with avocado, spicy mayo, tempura flakes, 4 color fish eggs
$20.50
Volcano
spicy tuna belly, avocado, tempura flakes finished with fried crab stick, eel sauce, spicy mayo and 4 color fish eggs
$20.50
Special Toro Roll
tuna belly inside topped with sears tuna belly and chef special sauce
$20.50
Kaiyo – Rolls
Asparagus $6.50
Avocado
Romaine heart lettuce and avocado with house dressing.
$6.50
California $7.00
Crab $6.50
Cucumber $6.00
Eel $8.00
Philadelphia $8.00
Shrimp Tempura $9.00
Spicy Tuna $7.50
Spicy Salmon $7.50
Spicy Yellowtail $7.50
Spicy Scallop $9.00
Salmon $7.50
Salmon Skin $7.50
Tuna $7.50
Yellowtail $7.50
White Fish Tempura $8.00
Half Futomaki $10.00
Sweet Potato $7.50
Salmon Tempura Roll $9.00
Oyester Tempura Roll $9.00
Kaiyo – BEVERAGE
DIET COKE 20 FL OZ $4.00
SPARKLING WATER $4.00
SPRITE 20 FL OZ $4.00
BOTTLE WATER $4.00
COKE 20FL OZ $4.00
FANTA ORANGE 20FL OZ $4.00
SNAPPLE ICED TEA $4.00
JAPANESE UNSWEETENED TEA ITOEN $5.00
JAPANESE SODA $4.50
GINGER ALE 20 FL OZ $4.00

… View more

Menu Photos

Order and Reservations

Reservations: kaiyony.com

Contact Kaiyo

Address: 92 Main St, Mineola, NY 11501

Phone: (516) 739-0093

Website: https://kaiyony.com/store

Hours

Tuesday 11:30AM–3PM, 5–8PM
Wednesday 11:30AM–3PM, 5–8PM
Thursday 11:30AM–3PM, 5–8PM
Friday 11:30AM–3PM, 5–9PM
Saturday 11:30AM–3PM, 5–9PM
Sunday 4–8PM
Monday 11:30AM–3PM, 5–8PM

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