4.6 – 125 reviews $$ • Thai restaurant
Menu
Starters | |
Chicken Satay Grilled marinated chicken on skewers, served with peanut sauce and cucumber salad. |
$10.00 |
Moo Ping Grilled marinated pork on skewers served with spicy roasted rice sauce. |
$9.00 |
Crispy Larb Deep-fried minced chicken in Thai sauce. |
$10.00 |
Curry Puff Deep-fried pastry puff filled with yellow curry diced chicken, potatoes, and yam. Served with cucumber salad. |
$10.00 |
Curry Dip Rotee Thai flatbread served with green curry chicken. |
$10.00 |
Fried Calamari Fried calamari marinated in Thai spice, served with lemongrass sauce. |
$10.00 |
Crispy Roll Crispy vegetable egg rolls served with sweet and sour sauce. |
$8.00 |
Fresh Roll with Shrimp or Tofu Rice paper roll filled with mixed green, carrots, cucumber, cilantro, vermicelli noodle and crispy wonton skin, served with tamarind peanut sauce. |
$9.00 |
Shrimp Roll Deep-fried shrimp roll with egg noodles, served with sweet and sour sauce. |
$10.00 |
Thai Ceviche Mixed seafood with mango, white onions, cilantro and Thai chili in lime juice. |
$14.00 |
Fried Tofu Deep-fried tofu topped with Thai herbs, served with sweet and sour peanut sauce. |
$9.00 |
Fried Quail Egg Wonton Deep-fried quail egg wontons served with sweet and sour sauce. |
$10.00 |
Chicken Wings Deep-fried chicken wings marinated with tamarind sauce, served with shrimp chips. |
$9.00 |
Soups | |
Tom Yum | Small Cannot be made without spice. Spicy and sour soup cooked with mushrooms, onions and Thai herbs, topped with cilantro. |
$7.00 |
Tom Yum | Large Cannot be made without spice. Spicy and sour soup cooked with mushrooms, onions and Thai herbs, topped with cilantro. |
$14.00 |
Tom Kha | Small Coconut soup cooked with mushrooms, onions an dThai herbs, topped with cilantro. |
$7.00 |
Tom Kha | Large Coconut soup cooked with mushrooms, onions an dThai herbs, topped with cilantro. |
$14.00 |
Tom Zab Baby Back Pork Ribs Soup Spicy and sour lemongrass soup with mushrooms, onions, shallots, tomatoes, and rice powder, topped with cilantro. |
$16.00 |
Po Tak Seafood Soup Spicy and sour soup cooked with mixed seafood, mushrooms, onions and Thai chili, topped with Thai basil. |
$19.00 |
Salads | |
Grilled Shrimp Salad Grilled shrimp served with mixed green in Thai spicy dressing. |
$16.00 |
Larb Chopped meat tossed with onions, shallots, chili, mint leaf, cilantro, and roasted rice in lime juice, served with iceberg lettuce. |
$16.00 |
Waterfall Steak Salad Sliced grilled tender steak mixed with rice powder, chili, onions, shallots, mint leaf, cilantro, and lime juice, served with lettuce and cucumber. |
$17.00 |
Som Tom | Papaya Salad Shredded papaya, carrots, green beans, tomatoes, peanuts and chili, mixed in Thai dressing. |
$14.00 |
House Salad Mixed green salad served with house dressing. |
$8.00 |
Fried Rice | |
Kao Pad Choice of meat stir-fried with jasmine rice, egg, carrots, tomatoes, white and green onions, in homemade sauce, served with fresh cucumber. |
$15.00 |
Kao Pad Kra Prow Choice of meat stir-fried with jasmine rice, carrots, mushrooms, white and green onions in chili and Thai basil sauce. |
$15.00 |
Kao Pad Sub Pa Rod Cannot be made without spice. Choice of meat stir-fried with jasmine rice, egg, pineapple, carrots, tomatoes, raisin and cashew nuts in yellow curry sauce. |
$15.00 |
Noodles | |
Pad Thai Choice of meat stir-fried with rice noodles, egg, bean sprouts, carrots, chives, dried shrimp and fried tofu, in sweet tamarind sauce. |
$15.00 |
Drunken Noodles Cannot be made without spice. Choice of meat stir-fried with rice noodles, carrots, broccoli, baby corn, mushrooms, white onions, bell pepper and Thai basil in Thai chili sauce. |
$15.00 |
Pad See Eiw Choice of meat stir-fried with flat rice noodles, egg, carrots, broccoli, baby corn and mushrooms, in sweet soy sauce. |
$15.00 |
Thai Sukiyaki Choice of meat stir-fried with glass noodles, egg, carrots, baby corn, mushrooms, green and white onion in Thai spicy sauce. |
$15.00 |
Curry | |
Massamun Curry Cannot be made without spice. Choice of meat cooked with curry paste, coconut milk, potatoes, carrots and onions, topped with peanuts. Served with white rice. |
$15.00 |
Panang Curry Cannot be made without spice. Choice of meat cooked in curry paste, coconut milk, lime leaf, onions and bell pepper. Served with white rice. |
$15.00 |
Pineapple Curry Cannot be made without spice. Choice of meat cooked in curry paste, coconut milk, tomatoes, pineapples, bell pepper and zucchini, topped with fresh Thai basil. Served with white rice. |
$15.00 |
Thai Pumpkin Curry Cannot be made without spice. Choice of meat cooked in curry paste, coconut milk, pumpkin, zucchini, bell pepper and fresh Thai basil. Served with white rice. |
$15.00 |
Yellow Curry Cannot be made without spice. Choice of meat cooked in curry paste, coconut milk, potatoes, carrots and onions. Served with white rice. |
$15.00 |
Red Curry Cannot be made without spice. Choice of meat cooked in curry paste, coconut milk, zucchini, bamboo shoots, eggplants, and bell pepper, topped with Thai basil. Served with white rice. |
$15.00 |
Green Curry Cannot be made without spice. Choice of meat cooked in curry paste, coconut milk, zucchini, bamboo shoots, eggplants and bell pepper, topped with Thai basil. Served with white rice. |
$15.00 |
Stir-Fried | |
Thai Basil Choice of meat stir-fried with white onions, green bean, bell pepper, chili, and Thai basil in oyster sauce. Served with white rice. |
$15.00 |
Garlic & Black Pepper Choice of meat stir-fried with mushrooms, carrots, baby corn, white and green onions, with garlic and black pepper sauce. Served with white rice. |
$15.00 |
Fresh Ginger Choice of meat stir-fried with fresh ginger, carrots, white and green onions, in oyster sauce. Served with white rice. |
$15.00 |
Prik Khing Choice of meat stir-fried with chili paste, green bean, and lime leaf. Served with white rice. |
$15.00 |
Cashew Nut & Chili Cannot be made without spice. Choice of meat stir-fried with cashew nut, carrots, mushrooms, baby corn, white and green onions in chili oil sauce. Served with white rice. |
$15.00 |
Eggplant & Thai Basil Choice of meat stir-fried with eggplant, white onions, bell pepper, chili, and Thai basil in soy bean sauce. Served with white rice. |
$15.00 |
Mix Veggies Choice of meat stir-fried with mixed veggies in soy bean sauce. Served with white rice. |
$15.00 |
Special & Authentic | |
Raad Na Tiger Prawn Crispy noodles served with tiger prawn, carrots, broccoli, mushrooms, zucchini and baby corn, in gravy sauce. |
$21.00 |
Kao Soi Northern style noodles curry served with chicken leg and thigh topped with pickle cabbages, shallots and lime. |
$18.00 |
Boat Noodles Street noodles soup served with beef stew and medium rare steak with bean sprouts and Chinese broccoli. |
$16.00 |
Bangkok Steak Rib eye steak marinated with Thai herbs, served with spicy tamarind sauce. |
$26.00 |
Keng Ped Short Rib Braised short ribs cooked in curry paste, coconut milk, Thai eggplant, Thai chili, fresh green peppercorn and Thai basil. |
$22.00 |
Pla Raad Prik Crispy salmon served with sweet and spicy sauce and vegetables. |
$20.00 |
Thai Spicy Spaghetti Cannot be made without spice. Spaghetti stir-fried with chili paste, lime leaf and spicy Thai sausages. |
$18.00 |
Tiger Prawn in Hot Pot Tiger prawns, glass noodles, celery and peppercorn, with Thai special sauce, cooked in hot pot. |
$22.00 |
… View more
Contact Kao Thai
Address: 3011 E 3300 S, Salt Lake City, UT 84109
Phone: (385) 202-7257
Website: http://www.kaothai-slc.com/
Hours
Sunday | 4:30–9PM |
Monday | 4:30–9PM |
Tuesday | 4:30–9PM |
Wednesday | 4:30–9PM |
Thursday | 4:30–9PM |
Friday | 4:30–9PM |
Saturday | 4:30–9PM |
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