4.4 – 44 reviews • Thai restaurant
Menu
KhanTong Thai Kitchen menu | |
All Day – Appetizers | |
1. Spring Roll 4 pieces. Deep-fried rolls stuffed with glass noodles, cabbages, carrots served with a plum sauce. |
$5.50 |
2. Chicken Satay 4 pieces. Grilled marinated chicken skewers served with peanut sauce and cucumber relish. |
$7.00 |
3. Shrimp Roll 5 pieces. Crispy fried shrimp with ground chicken wrapped in rice sheet with sweet chili sauce. |
$6.50 |
4. Curry Puff 3 pieces. Ground chicken, potatoes, onions, yellow curry powder stuffed in a puff pastry dough served with cucumber relish. |
$6.50 |
5. Crispy Calamari Lightly battered, deep-fried calamari served with sweet chili sauce. |
$9.95 |
6. Edamame Steamed soybeans sprinkled with salt. |
$5.00 |
7. Thai Dumplings 4 pieces. Steamed or fried dumplings stuffed with vegetables or ground chicken, mushrooms, water chestnuts served with a sweet soy dipping sauce. |
$5.50 |
8. Chicken Wings 6 pieces. Fried marinated wings served with sweet chili sauce. |
$9.00 |
9. Chive Pancake Fried chive patties served with sweet soy dipping sauce. |
$6.00 |
10. Fried Tofu Deep-fried tofu served with sweet chili sauce topped with ground peanuts. |
$6.00 |
11. Fresh Summer Rolls Tofu Steamed noodles,tofu, lettuce, carrots, cucumbers, basil wrapped in soft rice paper served with hoisin dipping sauce. |
$6.50 |
12. Thai Lettuce Wraps Sautéed ground chicken, onions, mushrooms, carrots, bell peppers served with a side of lettuce cups. |
$9.00 |
13. Crab Rangoon Fried wonton stuffed with kani, cream cheese, red onions and celery served with a plum sauce. |
$6.50 |
14. Fried Wonton Mozzarella Cheese Mozzarella cheese wrapped in wonton skin; served with tangy plum sauce. |
$6.50 |
15. Thai Fish Cakes Deep-fried curry fish cakes served with cucumber-chili sauce and peanuts. |
$6.50 |
11-1 Fresh Summer Rolls Shrimp Steamed noodles, shrimp, lettuce, carrot ,cucumber, basil wrapped in rice paper served with hoisinsauce |
$9.00 |
All Day – Soups | |
15. Tom Yum Soup Spicy. Spicy sour lemongrass soup with lime leaves, galangal, mushrooms, onions, bell peppers and cilantro. |
$6.00 |
16. Tom Kha Soup Mild coconut-based soup with lemongrass, galangal, mushrooms, lemon juice, lime leaves, and scallions. |
$6.00 |
17. Clear Soup Napa cabbage, broccoli, carrot, onions, clear vegetable broth topped with scallions and cilantro. |
$6.00 |
All Day – Salads | |
18. Thai Salad Lettuce, carrots, tomatoes, cucumbers, red onions, beansprouts, fried tofu served with a peanut vinaigrette. |
$7.50 |
19. Papaya Salad Spicy. Shredded green papaya with tomatoes, string beans, ground peanuts in a spicy chili-lime vinaigrette. |
$9.00 |
21. Mango Salad Spicy. Fresh mango, shrimps, cashew nuts, red onions, scallions, tomatoes in chili-lime vinaigrette. |
$12.00 |
22. Duck Salad Spicy. Crispy duck tossed with red onions, tomatoes, mangos, pineapples, scallions, cashew nuts in a chili-lime vinaigrette. |
$15.00 |
23. Chicken Salad Spicy. Larb gai. Ground chicken tossed with red onions, scallions, cilantro and rice powder in spicy chili-lime vinaigrette. |
$12.00 |
24. Beef Salad Spicy. Yum beef. Grilled beef tossed with cucumbers, tomatoes, red onions, cilantro in a Thai chimichurri. |
$13.00 |
25. Noodle Salad Spicy. Yum woonsen. Mung bean noodle tossed with shrimps, squid, and ground chicken, mixed with red onions, scallions, cilantro and chili lime vinaigrette. |
$13.00 |
All Day – Entrée | |
26. Thai Basil Spicy. Gra prow. Sautéed onions, bell peppers, string beans, carrots in a basil sauce. |
$11.50 |
27. Pad Ginger Spicy. Pad khing. Sautéed onions, scallions, celery, carrots, white mushrooms, bell peppers in a ginger sauce. |
$11.50 |
28. Pad Garlic Pad kratiem. Sautéed with roasted garlic, carrots and black pepper over a bed of vegetables. |
$11.50 |
29. Pad Cashew Nuts Pad med ma muang. Sautéed with onions, scallions, bell peppers, white mushrooms, carrots and cashew nuts. |
$11.50 |
30. Thai Sweet & Sour Pad preaw wan. Sautéed with cucumbers, tomatoes, pineapples, onions, scallions and carrots. |
$11.50 |
31. Thai Peanut Sauce Pra ram rong song. Sautéed in a peanut curry sauce and coconut milk over a bed of mixed vegetables. |
$11.50 |
32. Pad Eggplant Spicy. Pad ma kur. Sautéed onions, bell peppers, string beans, carrots, eggplants in a basil sauce. |
$11.50 |
33. Crispy Pork Belly With Chinese Broccoli Khana moo krob. Crispy pork belly stir-fried with brown sauce. |
$14.50 |
All Day – Curry | |
34. Red Curry Spicy. Bamboo shoots, bell peppers, string beans, carrots and basil. |
$11.50 |
35. Green Curry Spicy. Bamboo shoots, bell peppers, string beans, eggplant and basil. |
$11.50 |
36. Yellow Curry Spicy. Potatoes, peas, carrots, and onions. |
$11.50 |
37. Panang Curry Spicy. String beans, carrots and bell peppers. |
$11.50 |
38. Massaman Curry Spicy. Potatoes, carrots, and onions. |
$11.50 |
39. Mango Curry Mango, pineapple, bell pepper, basil. |
$11.50 |
All Day – Noodles, Fried Rice | |
39. Pad Thai Stir-fried rice noodles with eggs, bean sprouts, chive and a side of ground peanuts. |
$11.50 |
40. Pad See Ew Stir-fried broad flat noodles with eggs and Chinese broccoli. |
$11.50 |
41. Pad Kee Mao (Drunken Noodles) Spicy. Stir-fried broad flat noodles with a drunken mix of broccoli, string beans, carrots, onions, bell peppers, basil, chili and garlic. |
$11.50 |
42. Pad Woonsen Stir-fried glass noodles, Napa cabbage, onions, scallions, tomatoes, white mushrooms, carrots. |
$11.50 |
43. Rad Na Stir-fried broad flat rice noodles with Chinese broccoli, topped with a rich Thai style gravy. |
$11.50 |
44. Thai Fried Rice Stir-fried with eggs, tomatoes, onions, Chinese broccoli. |
$11.50 |
45. Basil Fried Rice Spicy. Stir-fried with spicy chilies with fresh basil, eggs, onions, carrots, bell peppers and string beans. |
$11.50 |
46. Pineapple Fried Rice Stir-fried with eggs, tomatoes, onions, cashew nuts and pineapples. |
$11.50 |
47. Thai Sausage Fried Rice Stir-fried with eggs, cherry tomatoes, onions, Chinese broccoli, and sweet Thai sausage. |
$12.00 |
48. Salted Fish Fried Rice Stir-fried with eggs, cherry tomatoes, onions, Chinese broccoli and salty fish. |
$12.00 |
All Day – Noodle Soups | |
49. Chicken Soup Bean sprouts, scallions, cilantro topped with crispy garlic. |
$11.00 |
49. Pork Soup Bean sprouts, scallions, cilantro topped with crispy garlic. |
$12.00 |
49. Tofu Soup Bean sprouts, scallions, cilantro topped with crispy garlic. |
$11.00 |
49. Mixed Vegetables Soup Bean sprouts, scallions, cilantro topped with crispy garlic. |
$11.00 |
50. Wonton Soup Mix of chicken and shrimp wontons, bean sprouts, Napa cabbage, scallions, cilantro topped with crispy garlic. |
$11.00 |
51. Duck Soup Chinese broccoli, bean sprouts, scallions, cilantro topped with dried crispy garlic. |
$12.00 |
51. Beef Soup Chinese broccoli, bean sprouts, scallions, cilantro topped with dried crispy garlic. |
$12.00 |
52. Seafood Soup Mix of shrimps, squid, bean sprouts, scallions, cilantro topped with crispy garlic. |
$13.00 |
All Day – Chef Signatures | |
52. Tamarind Duck Over mixed vegetables with tamarind sauce. |
$24.00 |
54. Honey Duck Crispy duck topped with special honey sauce, pineapple and cashew nuts. |
$24.00 |
55. Fantastic Duck Crispy duck topped with Thai spices, chili basil leaves, bamboo shoots, bell peppers and string beans. |
$24.00 |
57. Pla Rad Prik Crispy whole red snapper topped with a sweet chili sauce. |
$36.00 |
58. Fried Snapper With Mango Salad Crispy whole red snapper topped with cilantro, cashew nut, and chili-lime vinaigrette. |
$36.00 |
All Day – Desserts | |
59. Coconut Custard | $6.00 |
60. Fried Banana With Vanilla Ice Cream | $6.50 |
61. Fried Vanilla Ice Cream | $6.50 |
62. Sticky Rice With Mango | $8.00 |
63. Chocolate Lava Cake With Vanilla Ice Cream | $8.00 |
64. Vanilla Ice Cream Sundae | $5.00 |
Flan In Caramel Syrup Fresh creamy flan in a sweet caramel syrup. |
$5.00 |
All Day – Side Orders | |
Jasmine Rice | $2.00 |
Brown Rice | $2.50 |
Sticky Rice | $2.50 |
Steamed Noodles | $3.00 |
Sweet Coconut Sticky Rice | $4.00 |
Peanut Sauce | $2.00 |
Steamed Vegetables | $5.00 |
Steamed Broccoli | $5.00 |
All Day – Beverages | |
Soda Choice of flavor. |
$1.50 |
Bottled Water | $1.75 |
Thai Ice Tea | $3.75 |
Thai Iced Coffee | $3.75 |
Mango Juice | $4.00 |
Coconut Juice | $4.00 |
Lychee Juice | $4.00 |
Lemonade | $4.00 |
… View more
Contact KhanTong Thai Kitchen
Address: 57-17 Roosevelt Ave, Queens, NY 11377
Phone: (718) 524-9437
Hours
Tuesday | 11:30AM–10:30PM |
Wednesday | 11:30AM–10:30PM |
Thursday | 11:30AM–10:30PM |
Friday | 11:30AM–10:30PM |
Saturday | 11:30AM–10:30PM |
Sunday | 11:30AM–10:30PM |
Monday | 11:30AM–10:30PM |
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