Kincaid Grill Menu Prices at 6700 Jewel Lake Rd, Anchorage, AK 99502

New American dishes feature local seafood & game, served in a white-tablecloth setting with a patio.

4.8 – 354 reviews $$$ • Seafood restaurant

Photo Gallery

Starters
Fresh Alaskan Oysters Cucumber-jalapeno mignonette	$18.00
Roasted Alaskan Oysters “Casino” Lemon-parmesan gratin, applewood smoked bacon	$18.00
Green Curry Manila Clams Cilantro, thai basil, bamboo shoots, kaffir lime coconut milk	$18.00
Gorgonzola Fondue Mission fig-port chutney, candied walnuts, garlic confit, crostini	$14.00
Pork Belly “Blt” Bruschetta Garlic butter grilled baguette, slow roasted pork belly, tomato jam, chevre spread, baby arugula	$20.00
Mediterranean Plate Muhammara, feta spread, olive tapenade, roasted garlic hummus	$14.00
Soup
Seafood Fusion Shrimp-shiitake mushroom wonton, king crab, lemongrass infused coconut milk, basil infused oil	$10.00
House Gumbo Gulf prawns, andouille sausage, basmati rice, traditional nola dark roux	$10.00
Salad
Caesar Romaine, traditional anchovy dressing, crispy parmesan, crostini, fried garlic, black olive crumble	$10.00
Beets And Brussels Brussels slaw, roasted beets, goat cheese, sweet herb vinaigrette	$10.00
Poached Pear Gorgonzola, candied pecans, greens, honey tabasco dressing	$10.00
1988 Iditarod Dinner Ruby Alaska
Shrimp And Wild Mushroom Saute Jumbo shrimp and wild mushrooms sauteed and flambeed with brandy served with a rich crayfish cream sauce
Double Beef Consomme Rich clarified beef broth served with fresh julienne of vegetables
Rainbow Trout Macadamia Fresh trout filet rolled in macadamia nuts pan fried and served with brown butter and lemon sauce with fresh parsley
Fresh Fruit Sorbet Fresh melon and strawberries accompanied with lemon sorbet
Veal Oscar Tender veal medallions sauteed in butter flambeed with cognac topped with alaskan king crab legs and fresh asparagus in a pool of rich demi-glace topped with bearnaise sauce
Garden Salad Fresh butter lettuce and spinach topped with tomatoes concassees dressed with a fresh cream and herb vinaigrette
White Chocolate Cheesecake Wanda’s own new york style cheesecake with a chocolate pecan crust served on a pool of raspberry sauce
1990 Iditarod Menu
Salad Of Tropical Fruits Poppyseed dressing
Bacon Lettuce Tomato Soup
Thai Shrimp Saute Mild chili paste, tawny port with papaya relish
Fresh Lime Sorbet
Veal Lafite Artichoke hearts dungeness crab with two sauces
Red White And Green Salad Strawberries, maui onions, avocado raspberry vinaigrette
A Slice Of Each White chocolate cheesecake and chocolate decadence on raspberry sauce
After Dinner Mint A “cool”	$2.50
Others
Fruits Of The Sea Assorted seafood appetizer plate
Chicken Consumme With Garden Vegetables
Shrimp Martini Style Sauteed shrimp in gin and vermouth
Clarion’s Own Black Raspberry Sorbet
Caribbean Lamb Medallions With fresh pineapple relish
Assorted Fresh Fruits And Cheeses
Assorted Ice Cream Tarts With clarion-made ice creams
After Dinner Mint A “cool” $3,500
Alaskan Black Cod Portobello mushroom risotto, asparagus, arugula-walnut pesto, basil oil, truffled quinoa crunch	$40.00
Kodiak Scallops Nicoise Haricot verts, roasted cherry tomatoes, castelvetrano olive, roasted garlic, mashed potatoes, lemon butter nage	$42.00
Ak Seafood Cioppino San franciscan style stew, alaskan fin fish, tomato-fennel broth	$34.00
Shrimp & Smoked Gouda Grits Wild mushrooms, andouille sausage, holy trinity, cilantro, scallion, gulf prawns	$36.00
Grilled Filet Mignon 8oz black garlic-mushroom butter, smashed herb roasted potatoes, glazed carrots, red wine reduction, veal demi-glace
Prime New York Strip 14oz smoked paprika-coffee rub, green peppercorn-sherry demi-glace, gorgonzola mashed potatoes, pickled blackberries, grilled asparagus
Sous Vide Buttermilk Fried Chicken Fried mapie-bacon brussels sprouts, roasted sweet potato-habanero puree, apple cider pickled pearl onions	$34.00
Duck Two Ways Pan seared duck breast, confit leg, brown butter pecan green beans, smoked farro pilaf, butternut squash-ginger puree	$42.00
Bone-In Pork Chop 15oz apple madeira demi-glace, pomegranate, rosemary roasted potatoes, bacon, brussels sprouts	$36.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Kincaid Grill

Address: 6700 Jewel Lake Rd, Anchorage, AK 99502

Phone: (907) 243-0507

Website: http://kincaidgrill.com/

Hours

Wednesday	5–9PM
Thursday	5–9PM
Friday	5–9PM
Saturday	5–9PM
Sunday	Closed
Monday	Closed
Tuesday	5–9PM

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New American dishes feature local seafood & game, served in a white-tablecloth setting with a patio.

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