Stylish hot spot with outdoor seating showcasing innovative takes on American classics.
4.6 – 850 reviews $$$ • Restaurant
Menu
Snacks | |
Grandfather’s Pickles | $5.00 |
Warm Castelvetrano Olives | $8.00 |
Cheese & Charcuterie Farmhouse cheeses, salumi, country ham |
$20.00 |
Crispy Oysters* Dill yogurt, calabrian chile oil |
$18.00 |
Country Ham Croquettas | $8.00 |
Fritto Misto* Shrimp, lemon, mahi mahi, haricots verts, sauce gribiche |
$14.00 |
Tuscan White Bean Soup Brown butter breadcrumbs |
$11.00 |
Desserts | |
Cookies & Ice Cream | $7.00 |
Chocolate Birthday Cake | $10.00 |
Entrées & Salad Ish Plates | |
Buttermilk Fried Chicken Salad Carrot, radish, country ham, cucumber |
$15.00 |
Caesar Salad A classic with white anchovy & croutons |
$11.00 |
Little Gem Salad Apple, blu di bufala, country ham |
$14.00 |
Kale & Avocado Salad Corn, shelling peas, cilantro, red onion |
$12.00 |
Greek Salad Apple, feta, red onion, country ham |
$14.00 |
Green Papaya Salad Napa cabbage, peanut, chile, lime |
$14.00 |
Baked Egg & Crispy Rice* Mushroom, cilantro, onion, crunchy chile oil |
$16.00 |
Steak & Frites* Hanger steak, dill potatoes, horseradish |
$19.00 |
Sandwiches | |
Skillet Burger* Two nc beef patties, pickles, cheddar, aioli |
$14.00 |
Shrimp Roll* Duke’s, tarragon, meyer lemon |
$14.00 |
Grilled Chicken Avocado, black garlic bacon aioli |
$14.00 |
Falafel Hummus, cilantro, yogurt, cucumber, naan |
$13.00 |
Mahi Mahi Al Pastor* Sauce gribiche, bibb lettuce |
$15.00 |
Fried Chicken Sandwich Alabama white slaw, cheddar, pickles |
$14.00 |
Sides | |
Frites Aioli |
$8.00 |
Geechie Boy Mill Grits Chive |
$7.00 |
Cucumber & Yogurt Salad | $6.00 |
Potato Salad | $8.00 |
Green Salad Herby vinaigrette |
$8.00 |
Coffee & Hot Tea | |
Decaf Hex coffee ‘desvelado blend’ 6 oz. |
$3.00 |
Light Roast Hex coffee ‘form blend’ 6 oz. |
$3.00 |
Dark Roast Summit coffee ‘basecamp blend’ 6 oz |
$3.00 |
Cold Brew Summit coffee 10 oz. |
$5.00 |
Jade Cloud Green Rishi 12 oz |
$4.00 |
Golden Chamomile Blossom Rishi 12 oz. |
$4.00 |
English Breaskfast Rishi 12 oz |
$4.00 |
Soda | |
Coke | $3.00 |
Diet | $3.00 |
Sprite | $3.00 |
Iced Tea | $3.00 |
Fever-Tree Ginger Beer | $3.50 |
Tonic Water | $3.50 |
Ginger Ale | $3.50 |
Mocktails And Other Booze-Free Spirits | |
Heineken Zero Non-alcoholic beer |
$5.00 |
Spritzy Business Ghia n.a. apertif, sparkling water, rosemary, orange |
$7.00 |
Doctor’s Orders Ritual n.a. whiskey, ginger, lemon |
$7.00 |
Garden Tonic Ritual n.a. gin, lime, fever tree tonic |
$7.00 |
Heat Wave Ritual n.a. tequila, pineapple gum, grapefruit, calabrian chile |
$7.00 |
Some Beach Pineapple, grapefruit, lime, coconut, sprite |
$7.00 |
Barkeep’s Choice Let us choose for you! |
$7.00 |
Cocktails | |
Pimm’s Cup On Draft Pimm’s no. 1, gin, cucumber, mint, ginger, lemon |
$15.00 |
Out Of Office Rum, lime, elderflower, passionfruit, pineapple |
$15.00 |
Snail Mail Amontillado sherry, orange, burlesque bitters, demerara |
$15.00 |
The Adornista Lambrusco rosso, campari, demerara, orange bitters |
$15.00 |
Adler’s Theory Rum, pineapple rum, americano rosa, lime, agave |
$15.00 |
Oaxaca Flocka Mezcal, pineapple gum, grapefruit, calabrian chile |
$15.00 |
Soigne West Bourbon, americano, campari, grapefruit bitters |
$15.00 |
Puck’s Dream Rye, americano rosso, cocchi di torino, cynar, orange bitters |
$15.00 |
Barkeep’s Choice Let us choose for you! |
$15.00 |
Beer – Draft | |
Blonde Ale Triple c ‘golden boy’ (4.5%) |
$9.00 |
East Coast Ipa Legion ‘juicy jay’ (6.3%) |
$11.00 |
Hazy Ipa Free range ‘love letters’ (8%) |
$9.00 |
Beer – Bottled And Canned | |
The Champagne Of Beers Miller ‘high life’ 7 oz. (4.6%) |
$1.00 |
Pineapple Cider Reverend nat’s ‘viva la pineapple’ 12 oz. (6%) |
$5.00 |
Barrel-Aged Dark Sour Resident culture ‘contrary motion’ 17 oz. (7%) |
$18.00 |
Black Tea Lager Free range ‘susie took her tea’ 12 oz. (4.9%) |
$7.00 |
Kölsch Devil’s logic ‘komunity’ 16 oz. (4.7%) |
$6.00 |
Kölsch-Style Lager With Elderflower Fonta flora ‘doom tree’ 16 oz. (5.2%) |
$7.00 |
Cream Ale Free range ‘cream of the crop’ 12 oz. (5%) |
$6.00 |
Pilsner Resident culture ‘riding for the feeling’ 16 oz. (5%) |
$8.00 |
Witbier Fonta flora ‘whippoorwill’ 16 oz. (4.5%) |
$7.00 |
New England Pale Ale Devil’s logic ‘bang a uey’ 16 oz. (5.5%) |
$7.00 |
Spruce Tip Ipa Amor artis ‘plant candy’ 16 oz. (7.5%) |
$7.00 |
Hazy Ipa Resident culture ‘lightning drops’ 16 oz. (6.5%) |
$8.00 |
Round For The Kitchen Cold beer for the kitchen team! |
$6.00 |
Wine By The Glass | |
Wine Spritz Ramona ‘meyer lemon’ (8.4 oz can), emilia-romagna, italy |
$12.00 |
Cremant De Loire Maison foucher, loire, france |
|
Lambrusco Rosso Lini 910 (sparkling red served chilled), sicily, italy |
|
Txakolina Rosé Ameztoi ‘rubentis,’ getaria, spain (2020) |
|
Rosé Cherche midi, pays d’oc, france (2020) |
|
Txakolina Ameztoi, getaria, spain (2020) |
|
Picpoul De Pinet Florensac, languedoc, france (2020) |
|
Riesling Tussock jumper, rheinhessen, germany (2019) |
|
Grüner Veltliner Brunn (1 l), niederosterreich, austria (2020) |
|
Verdejo Friend & farmer, castilla la mancha, spain (2020) |
|
Skin-Contact Blend Cellario è! Orange (1 l), piedmont, italy (2020) |
|
Arneis Angelo negro (unfiltered), piedmont, italy (2019) |
|
Chardonnay Long meadow ranch ‘farmstead,’ napa, ca. (2018) |
|
Pinot Noir Macedon, tikves, macedonia (2019) |
|
Barbera La meridiana, montferrat, italy (2019) |
|
Sangiovese Blend Giuliano rosati, tuscany, italy (2018) |
|
Malbec Combel la serre, cahors, france (2018) |
|
Cabernet Sauvignon 75 wine co., mendocino, ca. (2019) |
|
Tempranillo Nucerro ‘reserva,’ rioja, spain (2014) |
|
Côtes Du Rhône Janasse ‘réserve,’ rhône, france (2019) |
|
Sherry And Dessert Wines By The Glass | |
Amontillado Sherry La cigarrera, sanlucar de barrameda, spain |
$8.00 |
Pedro Ximenez Sherry El maestro sierra, jerez, spain |
$8.00 |
Manzanilla Sherry Barbiana ‘pasada,’ sanlucar de barrameda, spain |
$6.00 |
Oloroso Sherry Bodegas grant ‘la garrocha,’ jerez, spain |
$8.00 |
Madeira Saveiro ‘vento do obeste,’ madeira, portugal |
$9.00 |
Tawny Port Smith woodhouse 10 year, porto, portugal |
$8.00 |
Ruby Port Quinta de la rosa, porto, portugal |
$6.00 |
Barolo Chinato Cocchi, piedmont, italy |
$12.00 |
Sweet Vermouth Matthiasson, napa valley, california |
$17.00 |
Draft Beer | |
Wit, Fonta Flora ‘Whipporwill Wit’ (4.5%) | $7.00 |
Ipa, Resident Culture ‘Second Coming’ (6.5%) | $8.00 |
Golden Ale, Triple C ‘Golden Boy’ (4.5%) | $7.00 |
Cream Ale, Free Range ‘Cream Of The Crop’ (5%) | $7.00 |
Bottled & Canned Beer | |
The Champagne Of Beers, Miller ‘High Life’ 7 Oz. (4.6%) | $1.00 |
Mixed Culture Honey Lager, Resident Culture ‘An Occasional Dream’ 17 Oz (6.5%) | $14.00 |
Gaelic Ale, Highland Gaelic Ale 12 Oz. (5.5%) | $5.00 |
Belgian Wit, Wittekerke Belgian White 11.2 Oz. (5%) | $6.00 |
Pale Ale, Noda ‘Jam Session’ 16 Oz. (5.1%) | $7.00 |
Ipa, Noda ‘Hop Drop N’ Roll’ (7.2 %) 16 Oz. | $7.00 |
Ipa, Fonta Flora ‘Boom Bap’ Grapefruit Zest Ipa (6.7%) | $7.00 |
Round For The Kitchen, Cold Beer For The Kitchen Team! | $6.00 |
Pasta | |
Squid Ink Conchiglie Shrimp, tarragon, sea urchin butter |
$19.00 |
Ravioli Mushroom duxelle, foie gras, white miso |
$21.00 |
Bucatini Black walnut, roasted garlic, brown butter, rosemary |
$20.00 |
Tagliatelle Beef and pork bolognese, preserved tomato, vin santo |
$19.00 |
Rigatoni Pork sugo, calabrian chili, pearl onion |
$19.00 |
Cheese & Dessert | |
Farmhouse Cheeses Each daily selection with baguette |
$4.00 |
Chocolate Birthday Cake Sweet cream ice cream, sprinkles |
$10.00 |
Milk Bread Cinnamon Roll Cream cheese icing |
$11.00 |
Sorbetto Gooseberry |
$5.00 |
Ice Cream & Cookies Cranberry ice cream, turbinado sugar cookies |
$7.00 |
Apple Tart Sweet cream ice cream |
$11.00 |
Milk Bread Pudding Butterscotch, sweet cream ice cream |
$11.00 |
Cocktail Wine | |
Pimm’s Cup On Draft Pinm’s no 1. Gin, cucumber, mint, ginger, lemon |
$13.00 |
Oaxaca Flocka (Wa-ha-ka fla-ka) mezcal, pineapple gum, grapefruit, calabrian chile |
$13.00 |
Autopilot Jones Rum more rum, lime, allspice dram, aperol, ginger |
$13.00 |
Battle Of Borgo Ry, cap corse blanc, luxardo, yellow chartreuse, bitters |
$13.00 |
Soigne West Sourdon, americano. Campari, grapefruit bitters |
$13.00 |
Barkeep’s Choice Let us choose for you |
$13.00 |
Round For The Kitchen Cold beer for our team in the kitchen |
$6.00 |
Others | |
Little Gem Lettuces Asher blue, heirloom tomato, sweet corn, red onion |
$16.00 |
Melon Crudo Calabrian chile, country ham, mint |
$13.00 |
Heirloom Tomato Gazpacho Al pastor, pepita, olio nuovo |
$13.00 |
Nc Flounder Crudo* Szechuan cucumber, sungold tomato, macadamia nut, opal basil |
$19.00 |
Ab Vannoy Ham & Farmhouse Cheeses Daily assortment |
$22.00 |
Wagyu Beef Tartare* Country ham xo sauce, crispy shallot, egg yolk, watercress |
$19.00 |
Duck Fat Potatoes Crab fat mayonnaise |
$10.00 |
Charred Okra Tonnato, aleppo pepper, benne seed |
$13.00 |
Squid Ink Conchiglie Shrimp, sea urchin butter, tarragon |
$21.00 |
Tagliatelle Chanterelle mushroom, crème fraîche, english peas, black truffle |
$23.00 |
Gnocchi Lobster, sweet corn, heirloom tomato sauce américaine |
$32.00 |
Scallops A La Plancha Ajo blanco, marcona almond dukkah, damson plum |
$33.00 |
16 Oz. Charcoal-Grilled Prime Ribeye* Pommes puree, creamed greens, sauce bordelaise |
|
Milk Bread Cinnamon Roll Cream cheese icing |
$12.00 |
Take Two & Call Me Amaro A petite fernet branca, elderflower & lime boozy slushie |
$12.00 |
Ajo Blanco Scuppernong, prickly pear, almond dukkah, olio nuovo |
$14.00 |
Sc Vermilion Snapper Crudo* Heirloom tomato, jamaican pimento, kalamata olive |
$18.00 |
Deviled Flounder Toast Cultured cream, creme fraiche, radish, wasabi tobiko, fines herbes |
$15.00 |
Eggplant Parmesan Alla Vodka Heirloom tomato, buffalo mozzarella, balsamico extravecchio |
$13.00 |
Halibut Peperonata, castelvetrano olive salsa verde |
$30.00 |
Buttermilk Pie Blackberry, vin santo, buckwheat honey |
$11.00 |
Chilled Corn Soup Caviar, egg yolk confit, wild onion soubise, chive flower |
$16.00 |
Snapper Crudo Lemongrass, sea beans, fig leaf oil, citrus, borage flower |
$18.00 |
Beef Tartare Mussels escabeche, coriander, sesame sourdough |
$19.00 |
Flowering Broccoli Stracciatella, fried egg, brown butter |
$15.00 |
Pan Seared Mahi Mahi Crispy new potatoes, sapelo island clams, piri piri |
$29.00 |
Ricotta & English Pea Tortelli Hazelnut, white miso, fennel |
$19.00 |
Grass-Fed Joyce Farms Charcoal Grilled Ribeye Pommes puree, creamed spinach, morel mushroom, bordelaise |
$69.00 |
Blueberry Galette Creme fraiche ice cream |
$13.00 |
Cauliflower Soup Crème fraiche, brown butter breadcrumb |
$11.00 |
Carrots And Their Juice Calabrian chili, garlic, balsamico extravecchio |
$12.00 |
Beet Al Mattone Rock crab, crème fraiche, citrumelo |
$16.00 |
Tuna Crudo Nduja, pistachio, buddha’s hand, mint |
$17.00 |
Salumi A.b. Vannoy ham, country pate, duck ham |
$14.00 |
Crispy Quail Jimmy red grits, red-eye gravy, mustard greens |
$18.00 |
Golden Tilefish Salsify, vanilla, parsnip, sunchoke, apple cider |
$23.00 |
Okra Coconut, peanut dukkah, thai basil |
$10.00 |
Charcoal Eggplant Preserved tomato hot honey, pain de mie |
$10.00 |
English Cucumber Labneh, salmon roe, radish, za’atar |
$11.00 |
Cobia Crudo Scuppernong, oloroso sherry, marcona almond |
$15.00 |
Steamed Flounder Lime leaf risotto, ‘nduja vinaigrette, duck ham |
$25.00 |
Pork Schnitzel Pretzel, whole grain mustard, apple, celery |
$18.00 |
… View more
Order and Reservations
Reservations: resy.com
Contact Kindred
Address: 131 N Main St, Davidson, NC 28036
Phone: (980) 231-5000
Website: http://www.kindreddavidson.com/
Hours
Saturday | 5–10PM |
Sunday | Closed |
Monday | Closed |
Tuesday | 5–10PM |
Wednesday | 5–10PM |
Thursday | 5–10PM |
Friday | 5–10PM |
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