3.9 – 1 reviews $$ • Indian restaurant
Menu
| Kumar’s Connecticut menu | |
| Late Night Menu (Till Midnight) – Soups | |
| Melagu Rasam [Gluten Free | Vegan] Southern Style spicy thin tomato and pepper soup. |
$7.20 |
| Naatu Koli Soup [Gluten Free] Farm raised chicken soup topped with pepper. |
$6.00 |
| Aatu Kaal Soup [Gluten Free] Slow cooked goat bone-in soup topped with coriander leaves. |
$8.40 |
| Late Night Menu (Till Midnight) – Appetizers. | |
| Chennai Chilli Chicken [Gluten Free] Spicy marinated and fried nuggets in Chennai style ! |
$18.00 |
| Chicken Chintamani [Gluten Free] Coimbatore style stir fry and with loads of red chilies. |
$18.00 |
| Naatu Koli Varuval [Gluten Free] Village style farm hen and sauteed with pepper and masala. |
$18.00 |
| Kaara Mutton Perattal (Boneless) [Gluten Free] Red pepper paste marinated goat stir fry. |
$22.80 |
| Omelette [Gluten Free] South Indian way of saying – Omelet |
$8.40 |
| Half Boil [Gluten Free] Egg tossed one sided on the griddle topped with black pepper |
$4.20 |
| Kalaki [Gluten Free] Egg tossed over easy…so good that it melts in your mouth |
$4.80 |
| Masala Kalaki | $6.00 |
| Late Night Menu (Till Midnight) – DOSAI (Copy) | |
| Twin Dosai [Vegan] South Indian crepe. ( chutney are nut based ) |
$13.20 |
| Twin Ghee Roast Super crispy cone shaped crepe and with ghee (clarified butter). |
$14.40 |
| Twin Podi Dosai [Vegan] South Indian crepe topped with gun powder |
$14.40 |
| Twin Onion Dosai [Vegan] South Indian crepe topped with Onions |
$14.40 |
| Twin Masala Dosai [Vegan] South Indian crepe topped with potato and spices |
$14.40 |
| Twin Mysore Masala Dosai [Vegan] Bigger crepe spread with a spicy peanut sauce. |
$15.60 |
| Twin Kal Dosai Home style savory pancakes and comes in a set of 2 served with sambar and chutney |
$15.60 |
| Egg Dosai South Indian crepe topped with egg and spices ! Served with sambar or Saalna and chutney. |
$14.40 |
| Uthappam [Vegan] Big and thick South Indian pancake. |
$13.20 |
| Onion Uthappam [Vegan] Big and thick South Indian pancake topped with Onions |
$14.40 |
| Veggie Uthappam [Vegan] Big and thick South Indian pancake topped with Veggies |
$15.60 |
| Kari Dosai Dairy free. Gluten free. Sauteed shredded goat mixed with egg and topped on dosai. |
$21.60 |
| Late Night Menu (Till Midnight) – Biryani | |
| Veg Biryani [Gluten Free] Gluten-free. Aromatic basmati and slow-cooked with. Fresh veggies. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$15.60 |
| Chennai Chicken Dum Biryani [Gluten Free] Gluten free. Chennai style chicken biryani made with aromatic basmati rice and spices. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$16.80 |
| Ambur Chicken Biryani [Gluten Free] Ambur Biryani is one of the famous biriyani recipes of South India which emerged during the Nawab of Arcot’s regime. Prepared mainly with Seeraga Samba rice and chicken. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$18.00 |
| Late Night Menu (Till Midnight) – Curries | |
| Naatu Koli Varutha Curry [Gluten Free] (LN) Farm raised hen and in a pepper-infused spicy base. Served with rice. |
$16.80 |
| Chicken Tikka Masala [Gluten Free] (LN) Chicken Tikka dropped in sauce and just to eat.Served with rice. |
$16.80 |
| Paneer Tikka Masala [Gluten Free] (LN) Gluten free. Baked Cottage cheese and in a tomato based sauce. |
$15.60 |
| Mutton Kolambu [Gluten Free] (LN) Madurai style goat curry and spiced with home style spice paste. Served with rice. |
$18.00 |
| Ennai Kathirikkai Kolambu [Eggplant] [Gluten Free | Vegan] (LN) Whole egg plants, fried and dropped in southern style gravy. Served with rice. |
$15.60 |
| Vegetable Saalna [Gluten Free | Vegan] (LN) Thin coconut based curry, with fresh cut vegetables. Note: Not served with Rice. |
$9.60 |
| Chicken Saalna [Gluten Free] (LN) Thin coconut based chicken curry and made with whole spices. Note: Not served with Rice. |
$10.80 |
| Late Night Menu (Till Midnight) – Entrees | |
| Idly (3 Pcs) [Vegan] South Indian steamed savory rice cake made of lentils. |
$11.40 |
| Oor Style Parotta (2 Pcs) | $9.00 |
| Egg Kothu Parotta Dairy free. Shredded parottas, egg and spices, chopped up on the grill. Served with Saalna and Raitha. |
$18.00 |
| Chicken Kothu Parotta Dairy free. Shredded parottas, chicken and spices, chopped up on the grill. Served with Saalna and Raitha. |
$18.00 |
| Late Night Menu (Till Midnight) – Specialty Drinks | |
| Amsavalli Apple Milk Freshly Blended Apple With Milk, Saffron Cardamom. |
$8.40 |
| Mint And Lime | $7.20 |
| Kumars Special Jigarthanda [Gluten Free] Gluten free. Milk, almond gum, sarsaparilla root and topped with ice cream. |
$7.20 |
| Mango Lassi [Gluten Free] The popular Indian drink is a delicious blend of mangoes and yogurt with a touch of cardamom! |
$7.20 |
| Rose Milk [Gluten Free] Gluten free. Boiled and chilled milk with fragrant rose syrup. |
$6.00 |
| Kumar’s Special Butter Milk [Gluten Free] It is the perfect way to cool off during summers! This spiced buttermilk is light, flavorful and refreshing. |
$4.80 |
| Bakery Tea [Gluten Free] Chari tea latte ! |
$3.60 |
| Chennai Coffee/Kaapi [Gluten Free] Filter Cofee, frothed with milk and sugar |
$3.60 |
| Late Night Menu (Till Midnight) – Desserts | |
| Gulab Jamun Indian style donut holes, in a sugary cardamom syrup. |
$6.00 |
| Rasamalai [Gluten Free] Homemade cheese patties served cold sweetened milk, garnished with pistachios. |
$6.00 |
| Kulfi [Gluten Free] Gluten free. Village style and home made ice cream. |
$7.20 |
| Kesari Kesari recipe is a popular and delicious South Indian sweet made from rava (cream of wheat), sugar, ghee (clarified butter), saffron and dry fruits |
$6.00 |
| Payasam [Gluten Free] Semiya payasam is a South Indian sweet made with vermicelli, milk, ghee, sugar/ jaggery, raisins and nuts |
$6.00 |
| Basundhi Basundi is a popular Indian dessert consisting of sweetened, thickened milk with the addition of chopped nuts. |
$7.20 |
| Late Night Menu (Till Midnight) – NEW ARRIVALS (J) | |
| Orange Is The New Healthy Orange, Carrots & Beets |
$8.99 |
| Summer Breeze A Perfect blend of Watermelon & Muskmelon |
$8.99 |
| Orange (Freshly Squeezed) | $8.99 |
| Watermelon (Freshly Made) | $8.99 |
| MuskMelon (Freshly Made) | $8.99 |
| Late Night Menu (Till Midnight) – BEVERAGES CAN | |
| Coke Can | $2.40 |
| Diet Coke Can | $2.40 |
| Fanta Can | $2.40 |
| Ginger Ale Can | $2.40 |
| Sprite Can | $2.40 |
| Weekend Thali (To-Go) – Thali (To-Go) | |
| Vegetarian Thali (To Go) /*Limited Vegetarian Thali (To Go)*/ Rice Chapathi/Poori/Parotta (Chef Choice) Variety Rice Vada/Bajji (Chef Choice) Appalam Pickle Sambar Poriyal(Chef Choice) Kootu Kaara Kolambu Rasam Curd Dessert |
$20.40 |
| Non Vegetarian Thali (To Go) /*Limited Non-Vegetarian Thali (To Go)*/ Rice Chapathi/Poori/Parotta (Chef Choice) Appalam Pickle Chilli Chicken (Dry) Chicken Curry Fish Curry Sambar Rasam Curd Dessert |
$20.40 |
| All Day Menu – CHAAT – Indian Street Food | |
| Pani Puri Pani puri is an immensely popular Indian street food of crispy, hollow, fried dough balls (puri) stuffed with boiled potatoes or steamed moong sprouts or boiled chickpeas or white peas curry (also known as ragda) together with spicy tangy water and a sweet chutney. |
$12.00 |
| Bhel Poori Puffed rice, shredded veggies, chickpeas, onion and a tangy tamarind sauce. |
$12.00 |
| Dahi Puri Made by stuffing crispy puffed puris with boiled potatoes and topping it with a combination of sweet, sour and spicy chutneys, onion, sev and beaten curd (dahi) giving it a perfectly balanced tongue tickling taste. |
$12.00 |
| Samosa Chaat Delicious Indian street food where crispy Punjabi samosa is topped with a tangy and spicy chutney mixture. |
$13.20 |
| Masala Pappad – Dine-In Only | $3.60 |
| All Day Menu – KIDS STUFF | |
| Cheese Dosai (Kids) | $9.60 |
| Nutella Dosai (Kids) | $9.60 |
| Chicken Nuggets (Kids) Chicken breaded and deep fried ! |
$9.60 |
| French Fries (Kids) [Vegan] | $9.60 |
| All Day Menu – VEG APPETIZERS | |
| Melagu Rasam [Gluten Free | Vegan] Southern Style spicy thin tomato and pepper soup. |
$7.20 |
| Chennai Chilli Cauliflower [Gluten Free | Vegan] Marinated cauliflower and deep fried to perfection. |
$16.80 |
| Chennai Chilli Mushroom Spicy button mushroom fritters, crispy and spicy. |
$16.80 |
| Chennai Chilli Paneer [Gluten Free] Paneer fritters, crispy and spicy. |
$16.80 |
| Gobi Manchurian [Vegan] Crispy Cauliflower florets tossed in an Indo-Chinese Manchurian Sauce. |
$16.80 |
| Samosa (3 Pc) [Vegan] Samosa is a potato stuffed deep fried tea time snack. |
$9.60 |
| Samosa Chaat Delicious Indian street food where crispy Punjabi samosa is topped with a tangy and spicy chutney mixture. |
$13.20 |
| All Day Menu – TIFFINS | |
| Ulundhu Vadai (3 Pcs) [Gluten Free | Vegan] Dairy free. Gluten free. Rice and lentil batter and fried into savory donuts. |
$11.40 |
| Sambar Vadai [Gluten Free] Vadai from above, soaked in sambar (lentil curry). |
$11.40 |
| Rasam Vadai Vadai from above, soaked in Rasam. |
$11.40 |
| Idly (3 Pcs) [Vegan] South Indian steamed savory rice cake made of lentils. |
$11.40 |
| Sambar Idly [Gluten Free] Idli from above and soaked in lentil sauce. |
$11.40 |
| Ven Pongal [Gluten Free] Rice and lentils, steamed together with cumin and ginger. |
$14.40 |
| All Day Menu – DOSAI | |
| Twin Dosai [Vegan] South Indian crepe. ( chutney are nut based ) |
$13.20 |
| Twin Podi Dosai [Vegan] South Indian crepe topped with gun powder |
$14.40 |
| Twin Onion Dosai [Vegan] South Indian crepe topped with Onions |
$14.40 |
| Twin Ghee Roast Super crispy cone shaped crepe and with ghee (clarified butter). |
$14.40 |
| Twin Masala Dosai [Vegan] South Indian crepe topped with potato and spices |
$14.40 |
| Twin Mysore Masala Dosai [Vegan] Bigger crepe spread with a spicy peanut sauce. |
$15.60 |
| Twin Kal Dosai Home style savory pancakes and comes in a set of 2 served with sambar and chutney |
$15.60 |
| Egg Dosai South Indian crepe topped with egg and spices ! Served with sambar or Saalna and chutney. |
$14.40 |
| Uthappam [Vegan] Big and thick South Indian pancake. |
$13.20 |
| Onion Uthappam [Vegan] Big and thick South Indian pancake topped with Onions |
$14.40 |
| Veggie Uthappam [Vegan] Big and thick South Indian pancake topped with Veggies |
$15.60 |
| Kari Dosai Dairy free. Gluten free. Sauteed shredded goat mixed with egg and topped on dosai. |
$21.60 |
| All Day Menu – VEG CURRIES | |
| Paneer Tikka Masala [Gluten Free] Gluten free. Baked Cottage cheese and in a tomato based sauce. |
$16.80 |
| Paneer Butter Masala [Gluten Free] Cottage Cheese cubes cooked in tandoor and sauteed with tomato, onions and cream. Served with rice. |
$16.80 |
| Saag Paneer Curry [Gluten Free] Classic Cottage Cheese Curry with Spinach and cream that is stewed together until thick and creamy. Served with rice. |
$16.80 |
| Channa Masala [Gluten Free] Garbonzo beans and cooked to perfection with spices. Served with rice. |
$15.60 |
| Ennai Kathirikkai Kolambu [Eggplant] [Gluten Free | Vegan] Whole egg plants, fried and dropped in southern style gravy. Served with rice. |
$16.80 |
| Okra Kaara Kolambu [Gluten Free | Vegan] Spicy southern curry and choice of okra. Served with rice. |
$15.60 |
| Poondu Pulikolambu [Gluten Free | Vegan] Dairy free. Gluten free. Tangy curry, made with tamarind and roasted garlic. Served with rice. |
$15.60 |
| Kaalan Varutha Curry Button shown in a ground black pepper based gravy. Served with rice |
$16.80 |
| Dal Tadka [Gluten Free] Yellow lentil cooked with spices. Served with rice. |
$15.60 |
| Vegetable Saalna [Gluten Free | Vegan] Thin coconut based curry, with fresh cut vegetables. Note: Not served with Rice. |
$12.00 |
| All Day Menu – NEW ARRIVALS – CHICKEN | |
| Dragon Chicken Dragon Chicken is one kick-ass chicken dish, that you will fall in love with the moment you try it. |
$17.40 |
| Adraki (Ginger) Chicken Boneless chicken tossed in specially made delicious ginger sauce. Semma combination for Saraku(Saruku)!!! |
$17.40 |
| Chicken Manchurian Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce. |
$17.40 |
| All Day Menu – CHICKEN APPETIZERS | |
| Naatu Koli Soup Farm raised chicken soup topped with pepper. |
$7.20 |
| Chennai Chilli Chicken [Gluten Free] Spicy marinated and fried nuggets in Chennai style ! |
$18.00 |
| Chicken Chintamani [Gluten Free] Coimbatore style stir fry and with loads of red chilies. |
$18.00 |
| Naatu Koli Varuval [Gluten Free] Village style farm hen and sauteed with pepper and masala. |
$18.00 |
| Chicken Vepudu Chicken pieces cooked along with ginger garlic paste, turmeric powder and salt is pan fried with Indian spices. |
$18.00 |
| All Day Menu – CHICKEN CURRIES | |
| Naatu Koli Varutha Curry [Gluten Free] Farm raised hen and in a pepper-infused spicy base. Served with rice. |
$17.40 |
| Pallipalayam Chicken Curry [Gluten Free] Erode style chicken gravy and made with sliced coconut. Served with rice. |
$17.40 |
| Pepper Chicken Gravy [Gluten Free] Boneless chicken cubes and in a ground pepper sauce. Served with rice. |
$18.00 |
| Saag Chicken Curry [Gluten Free] Classic Chicken Curry with Spinach and cream that is stewed together until thick and creamy. Served with rice. |
$18.00 |
| Butter Chicken [Gluten Free] Boneless chicken cubes cooked in tandoor and sauteed with tomato,onions and cream. Served with rice. |
$18.00 |
| Chicken Tikka Masala [Gluten Free] Chicken Tikka dropped in sauce and just to eat.Served with rice. |
$18.00 |
| Guntur Kodi Koora [Gluten Free] Andhra style chicken curry and a salty tang of tomato. Served with rice. |
$17.40 |
| Chicken Saalna [Gluten Free] Thin coconut based chicken curry and made with whole spices. Note: Not served with Rice. |
$13.20 |
| All Day Menu – MUTTON APPETIZERS | |
| Aatu Kaal Soup [Gluten Free] Slow cooked goat bone-in soup topped with coriander leaves. |
$8.40 |
| Mutton Vepudu | $19.80 |
| Kaara Mutton Perattal (Boneless) [Gluten Free] Red pepper paste marinated goat stir fry. |
$22.80 |
| All Day Menu – MUTTON CURRIES | |
| Mutton Kolambu [Gluten Free] Madurai style goat curry and spiced with home style spice paste. Served with rice. |
$19.80 |
| Boneless Mutton Curry Soft tender chunks of lamb meat cooked in Indian style spiced gravy. |
$22.80 |
| Saag Goat Curry [Gluten Free] Classic Goat Curry with Spinach and cream that is stewed together until thick and creamy. Served with rice. |
$20.40 |
| Goat Vindaloo Curry Spicy goat and potato curry and made with sambal celek. Spicy goat and potato curry and made with sambal celek. Served with rice. |
$20.40 |
| Gongura Mamsam Koora Andhra style goat curry cooked and simmer along with the Gongura masala. Served with rice. |
$20.40 |
| All Day Menu – NEW ARRIVALS – SEA FOOD | |
| Adraki (Ginger) Fish Boneless Fish tossed in specially made delicious ginger sauce. Semma combination for Saraku(Saruku)!!! |
$16.80 |
| All Day Menu – SEA FOOD APPETIZERS | |
| Chennai Chilli Fish [Gluten Free] Boneless tilapia cubes and fried into spicy nuggets. |
$16.80 |
| Kumar’s Special Nandu Boneless [Gluten Free] Crab, shells removed and tossed in masala spices. |
$19.80 |
| Pepper Prawns [Gluten Free] Shrimp marinated and stir fried in black pepper sauce. |
$19.80 |
| Nethili Fry Spicy, anchoules and made into crispy fritters. |
$17.40 |
| All Day Menu – SEA FOOD CURRIES | |
| Meen Kolambu [Gluten Free] Sliced Tilapia fish, marinated and cooked in South Indian curry. |
$18.00 |
| Nethili Meen Kolambu Dairy free. Gluten free. Super spicy fish curry made with a smaller fish type Nethili (Anchovies). Served with rice. |
$17.40 |
| All Day Menu – NEW ARRIVAL – BIRYANI | |
| Chilli Chicken Biryani [Gluten Free] Gluten free. Aromatic basmati rice and slow cooked with bunch’a spices and chennai chilli chicken. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$19.20 |
| Prawn Biryani Aromatic basmati rice and slow cooked with bunch’a spices and Prawns. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$19.80 |
| Paneer Biryani [Gluten Free] Gluten free. Aromatic basmati rice and slow-cooked with bunch’a spices and cottage cheese. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$18.00 |
| Egg Biryani [Gluten Free] Gluten free. Aromatic basmati rice and slow cooked with bunch’a spices and eggs. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$18.00 |
| Chilli Chicken Biryani (Family Pack) Gluten free. Aromatic basmati rice and slow cooked with bunch’a spices and chennai chilli chicken. Serves 4-5 people. Includes an appetizer and dessert of chef’s choice |
$57.60 |
| Paneer Biryani (Family Pack) Gluten free. Aromatic basmati rice and slow-cooked with bunch’a spices and cottage cheese. Comes with 12 Oz Saalna and 12 Oz Raitha. |
$54.00 |
| Prawn Biryani (Family Pack) Aromatic basmati rice and slow cooked with bunch’a spices and Prawns. Comes with 12 Oz Saalna and 12 Oz Raitha. |
$59.40 |
| Egg Biryani (Family Pack) Gluten free. Aromatic basmati rice and slow cooked with bunch’a spices and eggs. Comes with 12 Oz Saalna and 12 Oz Raitha. |
$54.00 |
| All Day Menu – BIRYANI | |
| Ambur Chicken Biryani [Gluten Free] Ambur Biryani is one of the famous biriyani recipes of South India which emerged during the Nawab of Arcot’s regime. Prepared mainly with Seeraga Samba rice and chicken. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$18.00 |
| Chennai Chicken Dum Biryani [Gluten Free] Gluten free. Chennai style chicken biryani made with aromatic basmati rice and spices. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$16.80 |
| Veg Biryani [Gluten Free] Gluten-free. Aromatic basmati and slow-cooked with. Fresh veggies. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$15.60 |
| Ambur Chicken Biryani (Family Pack) [Gluten Free] Gluten free. Ambur style chicken biryani made with aromatic Seeraga Samba rice and spices. Serves 4-5 people. Includes an appetizer and dessert of chef’s choice |
$54.00 |
| Chennai Chicken Dum Biryani (Family Pack) [Gluten Free] Gluten free. Chennai style chicken biryani made with aromatic basmati rice and spices. Serves 4-5 people. Includes an appetizer and dessert of chef’s choice |
$50.40 |
| Veg Biryani (Family Pack) [Gluten Free] Gluten-free. Aromatic basmati and slow-cooked with. Fresh veggies. Serves 4-5 people. Includes an appetizer and dessert of chef’s choice |
$46.80 |
| All Day Menu – FRIED RICE | |
| Street Style Veg Fried Rice [Vegan] Cooked rice, stir-fried, and mixed with Vegetables |
$18.00 |
| Street Style Egg Fried Rice Cooked rice, stir-fried, and mixed with Egg |
$18.00 |
| Street Style Chicken Fried Rice Cooked rice, stir-fried, and mixed with chicken |
$19.20 |
| All Day Menu – BREADS | |
| Oor Style Parotta (2 Pcs) | $9.00 |
| Butter Naan Bread baked in clay oven (Tandoor) topped with butter |
$5.40 |
| Garlic Naan Bread baked in clay oven (Tandoor) topped with Garlic |
$5.40 |
| Kalonji Butter Naan Butter on one side of the naan and sprinkle coriander leaves and kalonji seeds. |
$5.40 |
| Tandoor Roti [Vegan] A traditional and tasty north indian flatbread recipe made with wheat flour in tandoor clay oven. |
$5.40 |
| All Day Menu – CHOPPED BREADS | |
| Veggie Kothu Parotta [Vegan] Parottas, chopped up with spices and saalna. Served with Saalna and Raitha. |
$18.00 |
| Egg Kothu Parotta Dairy free. Shredded parottas, egg and spices, chopped up on the grill. Served with Saalna and Raitha. |
$18.00 |
| Chicken Kothu Parotta Dairy free. Shredded parottas, chicken and spices, chopped up on the grill. Served with Saalna and Raitha. |
$18.00 |
| Mutton Kothu Parotta Mutton Kothu Parotta served with Saalna and Raitha |
$21.60 |
| All Day Menu – PUFFED BREADS | |
| Chole Bhatura Huge puffed flour bread and served with chickpea masala. |
$16.80 |
| Poori Kelangu (3 Pcs) 3 puffy whole wheat bread and served with mashed taters. |
$16.80 |
| Chapathi (2 Pcs) | $4.80 |
| All Day Menu – EGG-CITING | |
| Omelette [Gluten Free] South Indian way of saying – Omelet |
$8.40 |
| Muttai Poriyal [Gluten Free] Scrambled eggs, with onions, chillies and black pepper. |
$9.60 |
| Kalaki [Gluten Free] Egg tossed over easy…so good that it melts in your mouth |
$4.80 |
| Masala Kalaki | $6.00 |
| Half Boil [Gluten Free] Egg tossed one sided on the griddle topped with black pepper |
$4.20 |
| All Day Menu – SPECIALITY DRINKS | |
| Amsavalli Apple Milk Freshly Blended Apple With Milk, Saffron Cardamom. |
$8.40 |
| Mint And Lime | $7.20 |
| Kumars Special Jigarthanda [Gluten Free] Gluten free. Milk, almond gum, sarsaparilla root and topped with ice cream. |
$7.20 |
| Mango Lassi [Gluten Free] The popular Indian drink is a delicious blend of mangoes and yogurt with a touch of cardamom! |
$7.20 |
| Rose Milk [Gluten Free] Gluten free. Boiled and chilled milk with fragrant rose syrup. |
$6.00 |
| Kumar’s Special Butter Milk [Gluten Free] It is the perfect way to cool off during summers! This spiced buttermilk is light, flavorful and refreshing. |
$4.80 |
| Bakery Tea [Gluten Free] Chari tea latte ! |
$3.60 |
| Chennai Coffee/Kaapi [Gluten Free] Filter Cofee, frothed with milk and sugar |
$3.60 |
| All Day Menu – DESSERTS | |
| Gulab Jamun Indian style donut holes, in a sugary cardamom syrup. |
$6.00 |
| Rasamalai [Gluten Free] Homemade cheese patties served cold sweetened milk, garnished with pistachios. |
$6.00 |
| Kulfi [Gluten Free] Gluten free. Village style and home made ice cream. |
$7.20 |
| Kesari Kesari recipe is a popular and delicious South Indian sweet made from rava (cream of wheat), sugar, ghee (clarified butter), saffron and dry fruits |
$6.00 |
| Payasam [Gluten Free] Semiya payasam is a South Indian sweet made with vermicelli, milk, ghee, sugar/ jaggery, raisins and nuts |
$6.00 |
| Basundhi Basundi is a popular Indian dessert consisting of sweetened, thickened milk with the addition of chopped nuts. |
$7.20 |
| All Day Menu – FRESH JUICES | |
| Orange Is The New Healthy Orange, Carrots & Beets |
$8.99 |
| Summer Breeze A Perfect blend of Watermelon & Muskmelon |
$8.99 |
| Orange (Freshly Squeezed) | $8.99 |
| Watermelon (Freshly Made) | $8.99 |
| MuskMelon (Freshly Made) | $8.99 |
| All Day Menu – BEVERAGES CAN | |
| Coke Can | $2.40 |
| Diet Coke Can | $2.40 |
| Fanta Can | $2.40 |
| Ginger Ale Can | $2.40 |
| Sprite Can | $2.40 |
| All Day Menu 2 – CHAAT – Indian Street Food | |
| Pani Puri Pani puri is an immensely popular Indian street food of crispy, hollow, fried dough balls (puri) stuffed with boiled potatoes or steamed moong sprouts or boiled chickpeas or white peas curry (also known as ragda) together with spicy tangy water and a sweet chutney. |
$12.00 |
| Bhel Poori Puffed rice, shredded veggies, chickpeas, onion and a tangy tamarind sauce. |
$12.00 |
| Dahi Puri Made by stuffing crispy puffed puris with boiled potatoes and topping it with a combination of sweet, sour and spicy chutneys, onion, sev and beaten curd (dahi) giving it a perfectly balanced tongue tickling taste. |
$12.00 |
| Samosa Chaat Delicious Indian street food where crispy Punjabi samosa is topped with a tangy and spicy chutney mixture. |
$13.20 |
| Masala Pappad – Dine-In Only | $3.60 |
| All Day Menu 2 – KIDS STUFF | |
| Cheese Dosai (Kids) | $9.60 |
| Nutella Dosai (Kids) | $9.60 |
| Chicken Nuggets (Kids) Chicken breaded and deep fried ! |
$9.60 |
| French Fries (Kids) [Vegan] | $9.60 |
| All Day Menu 2 – VEG APPETIZERS | |
| Melagu Rasam [Gluten Free | Vegan] Southern Style spicy thin tomato and pepper soup. |
$7.20 |
| Chennai Chilli Cauliflower [Gluten Free | Vegan] Marinated cauliflower and deep fried to perfection. |
$16.80 |
| Chennai Chilli Mushroom Spicy button mushroom fritters, crispy and spicy. |
$16.80 |
| Chennai Chilli Paneer [Gluten Free] Paneer fritters, crispy and spicy. |
$16.80 |
| Gobi Manchurian [Vegan] Crispy Cauliflower florets tossed in an Indo-Chinese Manchurian Sauce. |
$16.80 |
| Samosa (3 Pc) [Vegan] Samosa is a potato stuffed deep fried tea time snack. |
$9.60 |
| Samosa Chaat Delicious Indian street food where crispy Punjabi samosa is topped with a tangy and spicy chutney mixture. |
$13.20 |
| All Day Menu 2 – TIFFINS | |
| Ulundhu Vadai (3 Pcs) [Gluten Free | Vegan] Dairy free. Gluten free. Rice and lentil batter and fried into savory donuts. |
$11.40 |
| Sambar Vadai [Gluten Free] Vadai from above, soaked in sambar (lentil curry). |
$11.40 |
| Rasam Vadai Vadai from above, soaked in Rasam. |
$11.40 |
| Idly (3 Pcs) [Vegan] South Indian steamed savory rice cake made of lentils. |
$11.40 |
| Sambar Idly [Gluten Free] Idli from above and soaked in lentil sauce. |
$11.40 |
| Ven Pongal [Gluten Free] Rice and lentils, steamed together with cumin and ginger. |
$14.40 |
| All Day Menu 2 – DOSAI | |
| Twin Dosai [Vegan] South Indian crepe. ( chutney are nut based ) |
$13.20 |
| Twin Podi Dosai [Vegan] South Indian crepe topped with gun powder |
$14.40 |
| Twin Onion Dosai [Vegan] South Indian crepe topped with Onions |
$14.40 |
| Twin Ghee Roast Super crispy cone shaped crepe and with ghee (clarified butter). |
$14.40 |
| Twin Masala Dosai [Vegan] South Indian crepe topped with potato and spices |
$14.40 |
| Twin Mysore Masala Dosai [Vegan] Bigger crepe spread with a spicy peanut sauce. |
$15.60 |
| Twin Kal Dosai Home style savory pancakes and comes in a set of 2 served with sambar and chutney |
$15.60 |
| Egg Dosai South Indian crepe topped with egg and spices ! Served with sambar or Saalna and chutney. |
$14.40 |
| Uthappam [Vegan] Big and thick South Indian pancake. |
$13.20 |
| Onion Uthappam [Vegan] Big and thick South Indian pancake topped with Onions |
$14.40 |
| Veggie Uthappam [Vegan] Big and thick South Indian pancake topped with Veggies |
$15.60 |
| Kari Dosai Dairy free. Gluten free. Sauteed shredded goat mixed with egg and topped on dosai. |
$21.60 |
| All Day Menu 2 – VEG CURRIES | |
| Paneer Tikka Masala [Gluten Free] Gluten free. Baked Cottage cheese and in a tomato based sauce. |
$16.80 |
| Paneer Butter Masala [Gluten Free] Cottage Cheese cubes cooked in tandoor and sauteed with tomato, onions and cream. Served with rice. |
$16.80 |
| Saag Paneer Curry [Gluten Free] Classic Cottage Cheese Curry with Spinach and cream that is stewed together until thick and creamy. Served with rice. |
$16.80 |
| Channa Masala [Gluten Free] Garbonzo beans and cooked to perfection with spices. Served with rice. |
$15.60 |
| Ennai Kathirikkai Kolambu [Eggplant] [Gluten Free | Vegan] Whole egg plants, fried and dropped in southern style gravy. Served with rice. |
$16.80 |
| Okra Kaara Kolambu [Gluten Free | Vegan] Spicy southern curry and choice of okra. Served with rice. |
$15.60 |
| Poondu Pulikolambu [Gluten Free | Vegan] Dairy free. Gluten free. Tangy curry, made with tamarind and roasted garlic. Served with rice. |
$15.60 |
| Kaalan Varutha Curry Button shown in a ground black pepper based gravy. Served with rice |
$16.80 |
| Dal Tadka [Gluten Free] Yellow lentil cooked with spices. Served with rice. |
$15.60 |
| Vegetable Saalna [Gluten Free | Vegan] Thin coconut based curry, with fresh cut vegetables. Note: Not served with Rice. |
$12.00 |
| All Day Menu 2 – NEW ARRIVALS – CHICKEN | |
| Dragon Chicken Dragon Chicken is one kick-ass chicken dish, that you will fall in love with the moment you try it. |
$17.40 |
| Adraki (Ginger) Chicken Boneless chicken tossed in specially made delicious ginger sauce. Semma combination for Saraku(Saruku)!!! |
$17.40 |
| Chicken Manchurian Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce. |
$17.40 |
| All Day Menu 2 – CHICKEN APPETIZERS | |
| Naatu Koli Soup Farm raised chicken soup topped with pepper. |
$7.20 |
| Chennai Chilli Chicken [Gluten Free] Spicy marinated and fried nuggets in Chennai style ! |
$18.00 |
| Chicken Chintamani [Gluten Free] Coimbatore style stir fry and with loads of red chilies. |
$18.00 |
| Naatu Koli Varuval [Gluten Free] Village style farm hen and sauteed with pepper and masala. |
$18.00 |
| Chicken Vepudu Chicken pieces cooked along with ginger garlic paste, turmeric powder and salt is pan fried with Indian spices. |
$18.00 |
| All Day Menu 2 – CHICKEN CURRIES | |
| Naatu Koli Varutha Curry [Gluten Free] Farm raised hen and in a pepper-infused spicy base. Served with rice. |
$17.40 |
| Pallipalayam Chicken Curry [Gluten Free] Erode style chicken gravy and made with sliced coconut. Served with rice. |
$17.40 |
| Pepper Chicken Gravy [Gluten Free] Boneless chicken cubes and in a ground pepper sauce. Served with rice. |
$18.00 |
| Saag Chicken Curry [Gluten Free] Classic Chicken Curry with Spinach and cream that is stewed together until thick and creamy. Served with rice. |
$18.00 |
| Butter Chicken [Gluten Free] Boneless chicken cubes cooked in tandoor and sauteed with tomato,onions and cream. Served with rice. |
$18.00 |
| Chicken Tikka Masala [Gluten Free] Chicken Tikka dropped in sauce and just to eat.Served with rice. |
$18.00 |
| Guntur Kodi Koora [Gluten Free] Andhra style chicken curry and a salty tang of tomato. Served with rice. |
$17.40 |
| Chicken Saalna [Gluten Free] Thin coconut based chicken curry and made with whole spices. Note: Not served with Rice. |
$13.20 |
| All Day Menu 2 – MUTTON APPETIZERS | |
| Aatu Kaal Soup [Gluten Free] Slow cooked goat bone-in soup topped with coriander leaves. |
$8.40 |
| Mutton Vepudu | $19.80 |
| Kaara Mutton Perattal (Boneless) [Gluten Free] Red pepper paste marinated goat stir fry. |
$22.80 |
| All Day Menu 2 – MUTTON CURRIES | |
| Mutton Kolambu [Gluten Free] Madurai style goat curry and spiced with home style spice paste. Served with rice. |
$19.80 |
| Boneless Mutton Curry Soft tender chunks of lamb meat cooked in Indian style spiced gravy. |
$22.80 |
| Saag Goat Curry [Gluten Free] Classic Goat Curry with Spinach and cream that is stewed together until thick and creamy. Served with rice. |
$20.40 |
| Goat Vindaloo Curry Spicy goat and potato curry and made with sambal celek. Spicy goat and potato curry and made with sambal celek. Served with rice. |
$20.40 |
| Gongura Mamsam Koora Andhra style goat curry cooked and simmer along with the Gongura masala. Served with rice. |
$20.40 |
| All Day Menu 2 – NEW ARRIVALS – SEA FOOD | |
| Adraki (Ginger) Fish Boneless Fish tossed in specially made delicious ginger sauce. Semma combination for Saraku(Saruku)!!! |
$16.80 |
| All Day Menu 2 – SEA FOOD APPETIZERS | |
| Chennai Chilli Fish [Gluten Free] Boneless tilapia cubes and fried into spicy nuggets. |
$16.80 |
| Kumar’s Special Nandu Boneless [Gluten Free] Crab, shells removed and tossed in masala spices. |
$19.80 |
| Pepper Prawns [Gluten Free] Shrimp marinated and stir fried in black pepper sauce. |
$19.80 |
| Nethili Fry Spicy, anchoules and made into crispy fritters. |
$17.40 |
| All Day Menu 2 – SEA FOOD CURRIES | |
| Meen Kolambu [Gluten Free] Sliced Tilapia fish, marinated and cooked in South Indian curry. |
$18.00 |
| Nethili Meen Kolambu Dairy free. Gluten free. Super spicy fish curry made with a smaller fish type Nethili (Anchovies). Served with rice. |
$17.40 |
| All Day Menu 2 – NEW ARRIVAL – BIRYANI | |
| Chilli Chicken Biryani [Gluten Free] Gluten free. Aromatic basmati rice and slow cooked with bunch’a spices and chennai chilli chicken. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$19.20 |
| Prawn Biryani Aromatic basmati rice and slow cooked with bunch’a spices and Prawns. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$19.80 |
| Paneer Biryani [Gluten Free] Gluten free. Aromatic basmati rice and slow-cooked with bunch’a spices and cottage cheese. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$18.00 |
| Egg Biryani [Gluten Free] Gluten free. Aromatic basmati rice and slow cooked with bunch’a spices and eggs. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$18.00 |
| Chilli Chicken Biryani (Family Pack) Gluten free. Aromatic basmati rice and slow cooked with bunch’a spices and chennai chilli chicken. Serves 4-5 people. Includes an appetizer and dessert of chef’s choice |
$57.60 |
| Paneer Biryani (Family Pack) Gluten free. Aromatic basmati rice and slow-cooked with bunch’a spices and cottage cheese. Comes with 12 Oz Saalna and 12 Oz Raitha. |
$54.00 |
| Prawn Biryani (Family Pack) Aromatic basmati rice and slow cooked with bunch’a spices and Prawns. Comes with 12 Oz Saalna and 12 Oz Raitha. |
$59.40 |
| Egg Biryani (Family Pack) Gluten free. Aromatic basmati rice and slow cooked with bunch’a spices and eggs. Comes with 12 Oz Saalna and 12 Oz Raitha. |
$54.00 |
| All Day Menu 2 – BIRYANI | |
| Ambur Chicken Biryani [Gluten Free] Ambur Biryani is one of the famous biriyani recipes of South India which emerged during the Nawab of Arcot’s regime. Prepared mainly with Seeraga Samba rice and chicken. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$18.00 |
| Chennai Chicken Dum Biryani [Gluten Free] Gluten free. Chennai style chicken biryani made with aromatic basmati rice and spices. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$16.80 |
| Veg Biryani [Gluten Free] Gluten-free. Aromatic basmati and slow-cooked with. Fresh veggies. Comes with 4 Oz Saalna and 4 Oz Raitha. |
$15.60 |
| All Day Menu 2 – FRIED RICE | |
| Street Style Veg Fried Rice [Vegan] Cooked rice, stir-fried, and mixed with Vegetables |
$18.00 |
| Street Style Egg Fried Rice Cooked rice, stir-fried, and mixed with Egg |
$18.00 |
| Street Style Chicken Fried Rice Cooked rice, stir-fried, and mixed with chicken |
$19.20 |
| All Day Menu 2 – BREADS | |
| Oor Style Parotta (2 Pcs) | $9.00 |
| Butter Naan Bread baked in clay oven (Tandoor) topped with butter |
$5.40 |
| Garlic Naan Bread baked in clay oven (Tandoor) topped with Garlic |
$5.40 |
| Kalonji Butter Naan Butter on one side of the naan and sprinkle coriander leaves and kalonji seeds. |
$5.40 |
| Tandoor Roti [Vegan] A traditional and tasty north indian flatbread recipe made with wheat flour in tandoor clay oven. |
$5.40 |
| All Day Menu 2 – CHOPPED BREADS | |
| Veggie Kothu Parotta [Vegan] Parottas, chopped up with spices and saalna. Served with Saalna and Raitha. |
$18.00 |
| Egg Kothu Parotta Dairy free. Shredded parottas, egg and spices, chopped up on the grill. Served with Saalna and Raitha. |
$18.00 |
| Chicken Kothu Parotta Dairy free. Shredded parottas, chicken and spices, chopped up on the grill. Served with Saalna and Raitha. |
$18.00 |
| Mutton Kothu Parotta Mutton Kothu Parotta served with Saalna and Raitha |
$21.60 |
| All Day Menu 2 – PUFFED BREADS | |
| Chole Bhatura Huge puffed flour bread and served with chickpea masala. |
$16.80 |
| Poori Kelangu (3 Pcs) 3 puffy whole wheat bread and served with mashed taters. |
$16.80 |
| Chapathi (2 Pcs) | $4.80 |
| All Day Menu 2 – EGG-CITING | |
| Omelette [Gluten Free] South Indian way of saying – Omelet |
$8.40 |
| Muttai Poriyal [Gluten Free] Scrambled eggs, with onions, chillies and black pepper. |
$9.60 |
| Kalaki [Gluten Free] Egg tossed over easy…so good that it melts in your mouth |
$4.80 |
| Masala Kalaki | $6.00 |
| Half Boil [Gluten Free] Egg tossed one sided on the griddle topped with black pepper |
$4.20 |
| All Day Menu 2 – SPECIALITY DRINKS | |
| Amsavalli Apple Milk Freshly Blended Apple With Milk, Saffron Cardamom. |
$8.40 |
| Mint And Lime | $7.20 |
| Kumars Special Jigarthanda [Gluten Free] Gluten free. Milk, almond gum, sarsaparilla root and topped with ice cream. |
$7.20 |
| Mango Lassi [Gluten Free] The popular Indian drink is a delicious blend of mangoes and yogurt with a touch of cardamom! |
$7.20 |
| Rose Milk [Gluten Free] Gluten free. Boiled and chilled milk with fragrant rose syrup. |
$6.00 |
| Kumar’s Special Butter Milk [Gluten Free] It is the perfect way to cool off during summers! This spiced buttermilk is light, flavorful and refreshing. |
$4.80 |
| Bakery Tea [Gluten Free] Chari tea latte ! |
$3.60 |
| Chennai Coffee/Kaapi [Gluten Free] Filter Cofee, frothed with milk and sugar |
$3.60 |
| All Day Menu 2 – DESSERTS | |
| Gulab Jamun Indian style donut holes, in a sugary cardamom syrup. |
$6.00 |
| Rasamalai [Gluten Free] Homemade cheese patties served cold sweetened milk, garnished with pistachios. |
$6.00 |
| Kulfi [Gluten Free] Gluten free. Village style and home made ice cream. |
$7.20 |
| Kesari Kesari recipe is a popular and delicious South Indian sweet made from rava (cream of wheat), sugar, ghee (clarified butter), saffron and dry fruits |
$6.00 |
| Payasam [Gluten Free] Semiya payasam is a South Indian sweet made with vermicelli, milk, ghee, sugar/ jaggery, raisins and nuts |
$6.00 |
| Basundhi Basundi is a popular Indian dessert consisting of sweetened, thickened milk with the addition of chopped nuts. |
$7.20 |
| All Day Menu 2 – FRESH JUICES | |
| Orange Is The New Healthy Orange, Carrots & Beets |
$8.99 |
| Summer Breeze A Perfect blend of Watermelon & Muskmelon |
$8.99 |
| Orange (Freshly Squeezed) | $8.99 |
| Watermelon (Freshly Made) | $8.99 |
| MuskMelon (Freshly Made) | $8.99 |
| All Day Menu 2 – Beverages Can | |
| Coke Can | $2.40 |
| Diet Coke Can | $2.40 |
| Fanta Can | $2.40 |
| Ginger Ale Can | $2.40 |
| Sprite Can | $2.40 |
… View more
Order and Reservations
Reservations: kumarmessct.com
Contact Kumar’s Connecticut
Address: 238J Tolland Turnpike, Manchester, CT 06042
Phone: (860) 375-4740
Hours
| Wednesday | 11AM–2:30PM, 5–9:30PM |
| Thursday | 11AM–2:30PM, 5–9:30PM |
| Friday | 11AM–2:30PM, 5PM–12AM |
| Saturday | 11AM–3PM, 5:30PM–12AM |
| Sunday | 11AM–3PM, 5:30–9:30PM |
| Monday | 11AM–2:30PM, 5–9:30PM |
| Tuesday | 11AM–2:30PM, 5–9:30PM |
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