Classic Mexican eats are offered at this colorful, family-run eatery with margaritas, beer & more.
4.4 – 1 reviews $$ • Mexican restaurant
Menu
Main Menu | |
Appetizers | |
Guacamole Market Price. Delicious dip made with fresh avocados, jalapeño peppers, onions, cilantro and tomatoes made and served in a Molcajete. Our customers say” You can’t go without It!” |
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Ensalada de Nopalitos The most Mexican of the Mexican salads. Boiled tender prickly cactus leaves cut into long strips seasoned with tomatoes, cilantro, and onions – con tomate, cilantro y cebollas. Ensalada Fresh Lettuce, tomato, cucumbers and sweet peppers – lechuga, tomate, pepino y pimientos |
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Tortilla Soup The crispiest tortillas in a slightly spicy tomato broth. |
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Nachitos Corn tostadas topped with our refried beans and smothered with cheese and cut into small pieces. (Add your choice of Beef, pork or chicken for $1) |
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Quesadillas A large Flour tortilla cover with our refried beans and melted cheese cut in to six pieces perfect for sharing. (Add your choice of Beef, pork or chicken for $1) |
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Taquitos fritos Our hand pulled seasoned chicken rolled in corn tortillas and fried, garnished with lettuce, tomato, cheese and sour cream. De pollo servidos con lechuga, tomate y crema. |
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Tostada Crispy tortilla with beans, lettuce, tomato and sour cream(Add your choice of meat for $1). |
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Empanada Patties filled with stew beef and potatoes, fried for a crunchy bite – de carne con papas. |
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Ceviche Another dish to die for! Shrimp with diced onions, tomatoes, cilantro, avocado mixed in fresh squeezed lime juice & a dash of vinegar, served cold. |
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Cóctel de Camarones Shrimp, dice onions, tomatoes, cilantro, avocado smothered in our spicy tomato sauce, served cold. |
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Tamales Fresh homemade tamales, they’re just like the ones mom makes, and that’s because she does. You have your choice of Pork or Chicken. |
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Combinaciones | |
UNO Combo La Esperanza The perfect appetizer combo that can be a meal on its own enjoy our chicken nachitos, taquitos fritos and chicken quesadilla. |
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DOS Combo Puebla A sample of our signature traditional dishes, our Chile Relleno & Enchilada de Mole Poblano served with rice and beans. |
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TRES Combo Vegetal Our vegetable friendly combo, includes a tostada con queso, taco de guacamole & enchilada de queso. |
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CUATRO Combo Centro Americano This combo gives you our tender steak, garlic shrimp and served with rice and beans. |
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CINCO Combo Cinco de Mayo One of our most popular creations include a Cheese Enchilada, Chicken Tostada & Steak Taco and served with rice and beans. |
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SEIS Combo Gordo For the meat lovers, this combo will make you say “WOW” it includes Fat Alex’s Burrito, Steak Taco & Steak Tostada. |
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Fajitas | |
Fajita De Bistec (Steak) | |
Fajita De Camarones (Shrimp) | |
Fajita De Pechuga de Pollo Chicken breast. |
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Fajita De Vegetales Seasoned Zucchini, squash, bell peppers, onions, tomatoes smothered in cheese. |
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Fajita Combinada Get all three, steak, chicken and shrimp – Pollo, Bistec y Camarones. |
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Fajita De Lujo The fajita of all fajitas, get it all; steak, chicken, shrimp, zucchini and the squash. |
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Del Mar | |
Camarones Enchilados Shrimp cooked with tomatoes, peppers and onions spiced up with our chipotle salsa, served with a side of rice and beans. |
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Camarones al Mojo de Ajo Shrimp cooked in our seasoned garlic sauce and a side of rice and beans. |
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Camarones Empanizados Breaded fried shrimp served with rice and beans |
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Mojarra Frita Market Price. Fried Fresh Tilapia seasoned and served whole with a side of rice and beans, a dish only for those who don’t mind looking in to the fish’s eyes! |
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Sopa de Camarones They say it will revive you, Shrimp Soup with rice, diced onions and cilantro, seasoned and cooked with garlic. |
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Sopa De Mariscos All the seafood we could put in it is here, Scallops, Calamari, Clams, Mussels, Shrimp and Prawns in a massive bowl of soup. |
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Carnes | |
Bistec a la Mexicana Our tender marinated sliced steak, dice onion, jalapeño peppers, tomatoes and cilantro cooked in a spicy sauce and served with rice and beans. |
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Bistec Salvadoreño Marinated grilled steak topped with cooked seasoned onions, tomatoes and bell peppers, served with rice and beans. |
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Bistec a la Criolla Marinated grilled steak on a fried sweet plantain with one egg over easy, slice avocado and a side of rice & beans, you may not need dessert. |
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Bistec Encebollado Marinated grilled steak topped with cooked seasoned onions, we’ll give you a mint! |
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Carne Asada Our marinated grilled steak served with a side of rice and beans. |
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Carnitas de Puerco Our Fried pork chunks, slow cooked and then fried served with a side of rice and beans. |
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Chuletas Fritas Juicy pork chops marinated in our garlic chipotle sauce and fried to perfection. |
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Pollo | |
Pollo Salvadoreño Grilled chicken breast topped with cooked seasoned onions, tomatoes and peppers serve with a side of rice & beans. |
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Pechuga a la Mexicana Sliced chicken breast, diced onions, jalapeño peppers, tomatoes & cilantro cooked in a spicy sauce & side of rice & beans. You’ll lick your fingers clean. |
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Milanesa de Pollo Breaded fried chicken breast & a side of rice and beans. |
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Pechuga a la Plancha Grilled Chicken breast marinated in chipotle sauce and a side of rice and beans, this is tasty and healthy. |
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Ensalada de Pollo A grilled Chicken breast on a bed of lettuce, tomatoes, cucumber and sweet peppers. |
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Nopales | |
Ensalada de Pollo Fresh Nopales (cactus) strips cooked with onions, tomatoes, jalapeños and cheese (add your choice of steak or chicken $2) |
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Bistec Ranchero Our tender steak accompanied with a fresh grilled Nopal leaf, one egg and avocado served with a side of rice and beans. |
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Pollo Ranchero Chicken breast accompanied with a fresh grilled Nopal leaf, one egg over easy and avocado, serve with a side of rice and beans. |
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Nopales a la Mexicana Fresh Nopales (Cactus), onions, tomatoes, jalapeños and cilantro cooked in a spicy sauce. (Add chicken or beef $2) |
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Burritos | |
Burrito de Bistec Tender CBA Steak. |
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Burrito de Camarones Seasoned garlic shrimp. |
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Burrito de Pollo Chicken. |
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Burrito al Pastor Our marinated slice pork. |
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Burrito de Vegetales Seasoned Zucchini, squash, peppers, onions, tomatoes and smothered in cheese. |
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Burrito de Carnitas Pork chunks. |
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Fat Alex’s Burrito Hungry? Some people think it’s a fat Breeze! Our tender steak wrapped in a large flour tortilla with rice, beans, cheese, sour cream and top with melted cheese. |
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Tacos | |
Tacos Vegetarianos Veggie tacos. |
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Tacos Al Pastor Grilled pork in chipotle sauce. |
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Tacos de Carne Azada Grilled steak. |
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Tacos de Pollo Grilled chicken. |
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Tacos de Carnitas Fried pork chunks. |
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Taco Lengua Beef Tongue. |
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Tacos De Chorizo | |
Taco Arabe Grilled pork in chipotle sauce served in pita bread (2 tacos). |
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Lunch Menu | |
Antojitos – Appetizers | |
Guacamole Delicious dip made with fresh avocados, jalapeño peppers, onions, cilantro and tomatoes made and served in a Molcajete. Our customers say” You can’t go without It!” |
|
Ensalada de Nopalitos The most Mexican of the Mexican salads. Boiled tender prickly cactus leaves cut into long strips seasoned with tomatoes, cilantro, and onions – con tomate, cilantro y cebollas. |
$5.99 |
Ensalada Fresh Lettuce, tomato, cucumbers and sweet peppers – lechuga, tomate, pepino y pimientos. |
$3.50 |
Tortilla Soup The crispiest tortillas in a slightly spicy tomato broth. |
$4.99 |
Taquitos fritos Our hand pulled seasoned chicken rolled in corn tortillas and fried garnish with lettuce, tomato, cheese and sour cream. De pollo servidos con lechuga, tomate y crema. |
$4.99 |
Empanada Patties filled with stew beef and potatoes, fried for a crunchy bite – de carne con papas. |
$2.99 |
Tamales Fresh homemade tamales, they’re just like the ones mom makes, and that’s because she does. You have your choice of Pork or Chicken. |
$2.99 |
Especialidad de la Casa | |
Enchiladas de Mole Poblano A Corn tortilla filled with cheese or meat covered with our Mole Poblano sauce, garnished with cheese. |
$8.99 |
Pollo Salvadoreño Grilled chicken breast topped with cooked seasoned onions, tomatoes and peppers served with a side of rice & beans. |
$8.99 |
Chile Relleno de Queso A Roasted Poblano pepper filled with cheese, fried in egg batter & covered with our traditional chile relleno sauce. |
$7.99 |
Pechuga a la Mexicana Slice chicken breast, dice onions, jalapeños peppers, tomatoes & cilantro cooked in a spicy sauce & side of rice & beans. You’ll lick your fingers clean. |
$8.99 |
Carnitas de Puerco Our Fried pork chunks slow cooked and then fried served with a side of rice and beans. |
$7.99 |
Camarones Enchilados Shrimp cooked with tomatoes, peppers and onions spice up with our chipotle salsa, served with a side of rice and beans. |
$10.99 |
Burritos | |
Burrito de Bistec Tender CBA Steak. |
$7.99 |
Burrito de Camarones Seasoned garlic shrimp. |
$10.99 |
Burrito de Pollo Chicken. |
$7.99 |
Burrito al Pastor Our marinated slice pork. |
$7.99 |
Burrito de Vegetales Seasoned Zucchini, squash, peppers, onions, tomatoes and smothered in cheese. |
$7.99 |
Burrito de Carnitas Pork chunks. |
$7.99 |
Mini-Fat Alex’s Burrito Not so Hungry? Some people think it’s a fat Breeze! Our tender steak wrap in a small flour tortilla with rice, beans, cheese, sour cream and top with melted cheese. |
$8.99 |
Fajitas | |
Fajita De Bistec Steak | $8.99 |
Fajita De Camarones Shrimp | $10.99 |
Fajita De Pechuga de Pollo Chicken breast. |
$8.99 |
Fajita De Vegetales Seasoned Zucchini, squash, peppers, onions, tomatoes smothered in cheese. |
$7.99 |
Tacos | |
Tacos Vegetarianos Veggie tacos | |
Tacos Al Pastor Grilled pork in chipotle sauce | |
Tacos de Carne Azada Grilled steak | |
Tacos de Pollo Grilled chicken | |
Tacos de Carnitas Fried pork chunks | |
Taco Lengua Beef Tongue | |
All Liquids | |
Tequilas | |
Seleccion de la Familia Reposado In our effort to bring you the very best of Mexico we embarked in a truly inspirational and unique Trip. We, Cordova Brothers, went to Tequila Jalisco, Mexico to hand select a Single Barrel Reposado from the Cavas of Casa Noble Distillery. After a hard and strenuous process we made our selection from six different barrels coming to the conclusion that Barrel 543 embodied the true essence of La Esperanza as well as that of the Spirit of Tequila. What we have is a smooth sipping Tequila with a little spicy kick to remind you, this is Tequila you are tasting Enjoy!! |
$10.00 |
Casa Noble The aging process begins by using only the finest, hand-selected French white oak barrels that are lightly charred for the optimal aging of our tequila. We extend the aging of Casa Noble Reposado for 364 days, the maximum and most desired length of aging for Reposado Tequila, and an unprecedented five years for our Añejo. This lengthy process is carefully monitored by our Maestro Tequilero for flavor evolution and evaporation which is known as the “angel’s share.” The hand-made bottles in our single barrel program are then individually numbered, labeled and signed by the Makers. Each barrel has its own unique flavor footprint that makes every bottle a true masterpiece, one that is both precious and unique. |
$10.00 |
Gran Patron Burdeos This a tequila Matured in barrels made of a unique blend of American and French oaks from different regions. The tequila is aged for 12 months and then distilled once again and racked in hand-selected Bordeaux barrels, adding the distinct fruity flavors of the fines Bordeaux wines. |
$65.00 |
Gran Patron Platinum Gran Patrón is the world’s finest platinum tequila. Triple distilled, it is a true connoisseurs silver tequila. This is the smoothest silver sipping tequila ever produced. Every bottle is handmade crystal (lead free), signed and numbered with an etched label. |
$25.00 |
Don Julio Real This tequila is crafted in extremely low quantities, produced from a highly selective batch of only the best estate-grown agave and its second distillation is in a special still known as Pot Still 6, which refines the flavors even further. Rich, sweet aromas of caramel and toffee layered with a fresh vanilla fragrance and hints cherry mixed with caramel and almonds. Chocolate tones along with cinnamon and a light touch of wood. Enticing vanilla flavors layered with caramel, chocolate and coffee undertones and a slight herbal essence create a refined, yet unforgettable sensation. |
$45.00 |
Don Julio 1942 An exquisite Anejo created to celebrate the 60th anniversary of the opening of Don Julio’s first distillery. Rested in oak barrels for over 2 years. Pure golden color, full nose of vanilla, apple and oak and a Silky profile with a sweet vanilla finish. |
$14.00 |
Herradura Seleccion Suprema Herradura Selection Suprema is made by hand using only the finest State-Grown agaves, the oldest oven, the experience of distilling masters and aged for close to 5 years. The process to create the tequila you taste today began in 1984, the year the agave was selected by the Jimadores of Casa Herradura and planted at the Hacienda San Jose Del Refujio. |
$35.00 |
Gran Centenario Leyenda One of the first Tequilas to ever be awarded the classification “Extra Añejo.” Combining Tequilas with an average aging process of 4 years in French Limousin oak barrels and using the “Seleccíon Suave” process to married them with Tequila reserves that are aged up to fifteen years for richness and complexity, unveiling a light and sweet woodiness, accentuated by aromatic flavors of oak, maple, roasted almond and cloves. With a long warm cinnamon hinted finish. |
$30.00 |
Jose Cuervo Reserva de la Familia This Extra-Añejo tequila is aged in oak barrels for an average of 3 years. The final blend includes Tequila from reserves aged over 30 years. Only the estate’s finest 10-year-old agaves are hand-selected. Only the most flavorful inner portion of the agave’s piña (heart) is used. Vibrant, with a full, mellow flavor combines floral, agave, vanilla and Cognac-like flavors. |
$15.00 |
El Tesoro De Don Felipe Paradiso This tequila is a blend of 100% Blue Agave tequilas takes on a remarkable elegance from its distinct Cognac-barrel aging process. Aged for 5 years. |
$13.00 |
Milagro Select Barrel Reserve Select Barrel Reserve Tequila is made from 100% estate grown blue agave hand-picked for quality based on the highest criteria. The heart of the blue agave is roasted in clay ovens made from the same volcanic rich soil where the blue agave flourishes in Jalisco, Mexico. The triple distillation process produces tequila of extraordinary depth and character for unparalleled smoothness, sensually warm and full-bodied. The Reposado is aged 10 months and Añejo is aged 3 years in new French single oak barrels. |
$11.00 |
Asombroso Extra aged at least 5 years in French Oak casks comparable to an aged Cognac or Armagnac smooth and mellow, sipping tequila best served at or below room temperature in a snifter prepared with only the best hand selected agave plants 7-10 year old, 100% Blue Agave Old fashioned methods using state of the art modern technology Multiple distillation and filtration processes. |
$25.00 |
Domestic Beers | |
Corona | $4.00 |
Corona Light | $4.00 |
Coronita Light | $3.00 |
Negra Modelo | $4.00 |
Modelo Especial | $4.00 |
Dos Equis Lager | $4.00 |
Dos Equis Amber | $4.00 |
Pacifico | $4.00 |
Bohemia | $4.00 |
Sol | $4.00 |
Carta Blanca | $4.00 |
Tecate | $4.00 |
On Tap | |
Negra Modelo | $5.00 |
Modelo Especial | $5.00 |
Imported Beers | |
Imperial (Costa Rica) | $4.00 |
Red Stripe (Jamaica) | $4.00 |
Guinness | $4.50 |
Heineken | $4.00 |
Yuengling | $3.00 |
Flying Fish | $4.00 |
Coors Light | $3.00 |
Miller Lite | $3.00 |
Blue Moon | $4.00 |
Sam Adams | $4.00 |
Twisted Tea | $4.00 |
Duvel | $7.00 |
Mexico | |
L.A. Cetto Wines, Baja California, Mexico | |
Cabernet Sauvignon, Petite Sirah | |
Private Reserva, Nebbiolo | |
South America | |
Ruta 22, Argentina, Malbec | |
Septima, Argentina, Malbec | |
Llai Llai, Chile, Pinot Noir | |
Casillero Del Diablo, Argentina, | |
Merlot, Cabernet Sauvignon, | |
California | |
Cupcake, Merlot | |
Darcie Kent, Cabernet Sauvignon | |
Spain | |
Bodegas Osborne, Seven, Red Blend | |
Mexico | |
L.A. Cetto Wines, Baja California, Mexico | |
Chenin Blanc, Chardonnay | |
South America | |
Llai Llai, Chile, Chardonnay | |
California | |
Cupcake, Chardonnay | |
Mondavi, White Zinfandel | |
Flip Flop, Pinot Grigio | |
Italy | |
Cozi, Pinot Grigio | |
Barone Fini, Pinot Grigio | |
Germany | |
Devil’s Rock, Riesling | |
New Zealand | |
Silverbirch, Sauvignon Blanc | |
Margaritas | |
House Margarita A Delicious Milagro Silver Margarita, triple sec and our margaritamix, so good you’ll want another. |
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Te-Kill-U Margarita Because you can’t ever have a big enough Margarita! We decided to put Jose Cuervo Tequila with Patron Citronge Orange Liquor. on this 45oz margarita; we don’t want to ever hear you ask for a bigger one. |
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Frozen Flavor Margarita Made with Milagro Silver and Triple Sec choose your flavor, Mango, Strawberry or Raspberry, ask us for our favorite. |
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The Perfect Margarita Patron Silver Tequila and Patron Citronge Orange Liquor, margarita mix and a Dash of lime Juice. The all patron margarita! |
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Liquorita Margarita If you like it strong, this one for you a shot of Cuervo Gold and Silver Tequila, Double shot of Triple Sec and margarita mix. |
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Blue Demon Margarita If you’re in the mood for something different, Don Julio Silver, Triple Sec, dash Sprite margarita mix and blue curacao. |
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Old school margarita Don Julio Silver, Grand Marnier, margarita mix a -dash of lime juice.Pama MargaritaPama Pomegranate liquor, Milagro Silver and Triple Sec, definitely a different flavor. |
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Milagro Fresh Margaritas | |
Original Fresh Margarita Fresh Squeeze lime juice, Milagro Silver Tequila a dash of Agave Nectar. |
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Apple Cinnamon Margarita Apple Nectar, Milagro Silver Tequila, Cinnamon infused Agave Nectar. |
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Spicy Orange Muddle Oranges and Limes, Orange Juice, Agave Nectar and Chili Powder. |
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Citrus Cilantro Fresh Muddle Orange, Lemon, limes and Cilantro Milagro Silver Tequila and agave Nectar. |
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Cucumber Jalapeño Margarita Muddle Jalapeños, limes and Cucumber Milagro Silver Tequila a Dash of Agave Nectar. |
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Liquid Dessert!! | |
Mexican Chocolate Martini Kahlua, dash Smirnoff Vanilla, Chocolate and dash of milk, Swirled with Sweeten Condensed milk. |
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Raz Choco Cake Stoli Chocolat Razberi, Kaluha and milk with a dash of chocolate. |
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Patron Café Patron Café OX on the Rocks. |
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Caramel Apple Martini Stoli Gala Applik, Dekuyper Apple Pucker and a dash of Buttershots. |
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Mexican Choco Café Patron XO Café Dark Cocoa, Dash of Milagro Reposado, Chocolate and Condensed Milk and Whipped Cream. |
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Selecccion De la Familia Try our Family Selection, Our Casa Noble Single Barrel. |
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Reposado Age 364 Days on a French oak Barrel and hand selected by the family. |
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Drinks | |
Watermelon Martini Smirnoff Watermelon, Melon Liquor and Watermelon Mix. |
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Gala Applik Martini Stoli Gala Applik, Dekuyper Apple Pucker, sour mix a dash of Cranberry. |
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Pama Martini Pama Liqueur, Stoli Pomegranik Vodka and a dash of Cranberry juice. |
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Peach Cosmo Stoli Peachik Vodka, Peach Schnapps, dash of sour mix and Cranberry juice. |
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El Breeze Pyrat Xo Rum, Lemonade and Ice Tea with a Dash of Agave Nectar. |
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Anochecer Stoli Ohranj, Grapefruit Soda and Cranberry Juice. |
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Friday The 2nd Fiesta Begins | |
Corona and Corona Light Buckets | $10.00 |
Blood Orange and Watermelon Margaritas | $5.00 |
Modelo Drafts | $3.00 |
Saturday The 3rd Cinco Tent is Open | |
Milagro House Margaritas | $5.00 |
Modelo Especial, Negra Modelo and Pacifico Buckets | $10.00 |
Corona Light Drafts | $3.00 |
Sunday Funday The 4th | |
Ultimat Bloody Marys | $5.00 |
Mimosas and Peach Mimosas | $4.00 |
Modelo Drafts drafts (All Day) | $3.00 |
Blood Orange Margaritas (All Day) | $5.00 |
… View more
Order and Reservations
Reservations: mexicanhope.com
Contact La Esperanza
Address: 40 E Gibbsboro Rd, Lindenwold, NJ 08021
Phone: (856) 782-7114
Website: http://mexicanhope.com/
Hours
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–8PM |
Monday | Closed |
Tuesday | 11AM–9PM |
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