La Fleur Restaurant Menu Prices

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Upscale French entrees & tasting menus are plated in a Victorian house with antique furnishings.

  5.0 – 7 reviews  $$ • French restaurant

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Menu

Main Menu
First Course
Noix De St Jacques Poelee, Espuma De Pomme De Terre
seared atlantic diver scallops melted leeks, prosciutto powder, potato foam, crispy shallots		 $17.00
Escargots De Bourgogne, Croquette De Beurre, Creme Dail Etcoulis De Persil
sauteed escargots in garlic butter, crispy butter croquette, parsley coulis & light garlic cream		 $15.00
Pate De Campagne Aux Pistaches Et Ses Accompagnements
country style pate with pistachios sweet onion marmalade, cornichons, pickled onions, local peach mustard		 $15.00
Foie Gras De Canard Poele, Garniture Comme Un Manhattan
seared hudson valley foie gras & toasted brioche black cherry & peychaud bitter marmalade hudson valley bourbon & maple syrup marinated cherries manhattan gelee		 $19.00
Soupe De Mais, Salade De Crabe Et Homard
local corn soup, cold lobster & crab salad with truffle essence		 $16.00
Second Course
Tarte Fine Aux Poires Et Bleu
pear & french blue cheese tart, baby lettuce, sherry vinaigrette, bacon lardons		 $12.00
Salade De Betterave Et Chevre Frais
local beet medley, orange gastrique herb & goat cheese mousse, walnut chutney candied walnuts & micro greens		 $12.00
La Fleur Salade
finger lakes baby lettuce shaved radish, marinated tomato, pickled shallots sherry vinaigrette		 $8.00
Main Course
Filet De Loup De Mer, Ratatouille Et Sauce Vierge
crispy skin mediterranean sea bass & summer ratatouille kalamata olives, pinenuts & wild caperberries sauce vierge, crispy basil		 $34.00
Homard Poche Au Beurre De Thym, Gnocchi a La Parisienne, Sauce Americaine
thyme infused butter poached lobster & americaine foam herb parisienne gnocchi, wilted spinach		 $39.00
Filet De Turbot, Sauce Hollandaise a Lestragon
filet of turbot sous-vide & tarragon hollandaise crispy potato, asparagus & baby tomato		 $37.00
Canard De La Vallee De Lhudson En Deux Preparations
duo of hudson valley duck oven roasted breast of hudson valley duck with a pain depices crust & orange gastrique duck confit & savoy cabbage chartreuse & perigourdine sauce celery root puree, roasted shallots & baby carrots		 $36.00
Filet De Boeuf Cuit Sous-vide, Sauce Au Poivre Vert & Cognac
pan seared beef filet mignon, potatoes au gratin asparagus, green peppercorn & cognac sauce		 $35.00
Carre Dagneau Roti Aux Herbes Et Moutarde, Flan De Courgettes
mustard & herb crusted rack of colorado lamb, panisse, zucchini flan, rosemary lamb demi-glace		 $36.00
Composition Vegetarienne
seasonal vegetarian preparation		 $29.00
Cheese Course
Selection De Fromages Affines
our daily selection of artisan cheeses from around the world		 $19.00
Dessert
Trio De Creme Brulee
creme brulee trio		 $10.00
Assortiment De Profiteroles, Sauce Au Chocolat Valrhona
profiteroles filled with vanilla bean, caramel & roasted pistachio ice cream warm valrhona chocolate sauce, chocolate covered almonds & chantilly cream		 $12.00
Comme Une tatin & Glace kefir
green apple confit & shortbread kefir yogurt ice cream		 $12.00
Tarte antillaise, Ananas Roti, Sorbet Coco & Coulis Passion
chocolate coconut tart, vanilla bean roasted pineapple spiced aged rum syrup coconut sorbet & passion fruit coulis		 $12.00
Mi-cuit Auchocolat, Sorbet De Framboises Noires & Creme De Cassis
chocolate molten cake, black raspberry & cassis sorbet almond tuile		 $12.00
Macaron Citron Vert, Framboises Et Creme Lavande-citron Vert
lime macaron & raspberry lavender & lime curd almond ice cream		 $11.00

… View more

Contact La Fleur Restaurant

Address: 5031 W Lake Rd, Mayville, NY 14757

Phone: (716) 753-3512

Website:

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