4.3 – 591 reviews $ • Mexican restaurant
Menu
| La Leyenda Authentic Mexican Restaurant menu | |
| Lunch Menu – Daily Lunch Specials | |
| Sp1. Burrito, Enchilada, Chalupa & Taco *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp2. Veggie Taco Salad Taco shell bowl with rice, beans, lettuce, tomatoes, guacamole, sour cream and shredded cheese. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp3. 2 Enchiladas, Guacamole Salad & Sour Cream Taco shell bowl with rice, beans, lettuce, tomatoes, guacamole, sour cream and shredded cheese |
$6.99 |
| Sp4. 6 Pc. Shrimp With Acapulco Sauce, Rice & Beans *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$8.99 |
| Sp5. Burrito, Rice & Beans *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp6.2 Hard Shell Tacos, Rice & Beans *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp7. Chile Con Carne, Rice, Beans & Flour Tortillas *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$8.99 |
| Sp8. Chicken Quesadilla, Rice & Beans *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp9. Chile Relleno, Taco, Beans & Guacamole Salad *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp10. Chicken Quesadilla & Guacamole Salad *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp11. Burrito Supreme Topped with lettuce, tomatoes, guacamole, sour cream, rice and beans. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp12. Pork Tamale, Burrito & Taco *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp13. Enchilada, Taco, Rice & Beans *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp14. Huevos Rancheros Two fried eggs topped with salsa, rice, beans and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$8.99 |
| Sp15. Chimichanga Guacamole salad, rice and beans. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp16. Taco Salad Guacamole, sour cream and shredded cheese taco shell bowl with lettuce, tomatoes. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp17. Burrito, Chicken Quesadilla & Taco *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp18. Fajitas Cooked with onions and bell peppers on a hot skillet. Rice, beans, guacamole salad, pico De gallo, sour cream and flour tortillas. |
$9.99 |
| Sp19. Burrito, Cheese Chile Relleno & Chicken Quesadilla *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Sp20. 4 Flautas Guacamole salad and sour cream. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$6.99 |
| Lunch Menu – Appetizers | |
| Bean Dip | $4.99 |
| Cheese Dip | $4.99 |
| Mexican Guacamole | $5.50 |
| Queso Fundido | $8.99 |
| Choriqueso | $8.99 |
| Chicken Wings (7 Pcs) | $8.99 |
| Chicken Fingers With Fries (6 Pcs) | $8.99 |
| Leyenda Sampler Quesadilla, flautas, chicken fingers, wings, cheese sticks and jalapeño poppers. |
$10.99 |
| Lunch Menu – Nachos | |
| Chicken Or Beef Nachos | $7.99 |
| Chicken Or Beef Nachos Supreme Supreme includes lettuce, tomato, guacamole, sour cream and jalapeños |
$9.99 |
| Grilled Chicken, Steak Or Shrimp Nachos With cheese dip drizzled on top. |
$10.99 |
| 75. La Leyenda Nachos Trio of steak, chicken and shrimp nachos cooked with pico De gallo, topped with lettuce, tomato, sour cream, guacamole, jalapeños and cheese dip. |
$8.99 |
| 89. Fajita Nachos Grilled chicken or steak nachos topped with cooked onions, bell peppers and shredded cheese. |
$12.99 |
| Lunch Menu – Kid’s | |
| M. Taco, Rice & Beans | $5.99 |
| N. Burrito, Rice & Beans | $5.99 |
| O. Enchilada, Rice & Beans | $5.99 |
| P. Cheeseburger & Fries | $5.99 |
| Q. Hot Dog & Fries | $5.99 |
| R. Chicken Fingers & Fries | $5.99 |
| S. Chicken Quesadilla, Rice & Beans | $5.99 |
| Lunch Menu – Kids Meal | |
| M. Taco, Rice & Beans | $7.99 |
| N. Burrito, Rice & Beans | $7.99 |
| O. Enchilada, Rice & Beans | $7.99 |
| P. Cheeseburger & Fries | $7.99 |
| Q. Hot Dog & Fries | $7.99 |
| R. Chicken Fingers & Fries | $7.99 |
| S. Chicken Quesadilla, Rice & Beans | $7.99 |
| Lunch Menu – À La Carte | |
| 1. Burrito Topped with salsa or cheese dip. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| 2. Enchilada *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$2.75 |
| 3. Chimichanga Topped with salsa or cheese dip. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$5.99 |
| 4. Beef Tostada *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$3.00 |
| 5. Tortillas *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$1.50 |
| 6. Cheese Chile Relleno *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| 7. Flauta *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$3.00 |
| 8. Pork & Beef Tamale *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$3.00 |
| 9. Mexican Rice *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$2.75 |
| 10. Refried Beans *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$2.75 |
| 11. Quesadilla *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$3.99 |
| 12. Mexican Street Tacos Asada, carnitas, pastor, carbón, pollo, chorizo, lengua, tripa. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$3.50 |
| 13. Soft Or Crunchy Taco *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$3.00 |
| Lunch Menu – Combos | |
| A. Taco, Enchilada, Rice & Beans | $9.99 |
| B. Chile Relleno, Taco, Rice & Beans | $9.99 |
| C. Enchilada, Pork Tamale, Rice & Beans | $9.99 |
| D. Burrito, Taco, Rice & Beans | $9.99 |
| E. Cheese Chile Relleno, Taco, Enchilada, Rice & Beans | $9.99 |
| F. Chalupa, Taco, Rice & Beans | $9.99 |
| G. 2 Enchiladas, Taco, Rice & Beans | $9.99 |
| H. Tostaguac, Enchilada, Rice & Beans | $9.99 |
| I. Chile Con Carne, Rice & Beans | $9.99 |
| J. Burrito, Rice & Beans | $9.99 |
| K. Burrito, Taco, Tostaguac & Enchilada | $9.99 |
| L. Burrito, Flauta & Tostada | $9.99 |
| Lunch Menu – Leyenda Dinners | |
| 18. Burrito Supreme Dinner Beef, chicken or pork topped with lettuce, tomatoes, guacamole and sour cream. Served with rice and beans. |
$9.99 |
| 32. Chimichanga Dinner Beef or chicken deep-fried flour tortilla topped with salsa. Served with rice, beans, guacamole salad and sour cream. |
$9.99 |
| 33. Flautas Dinner (4) Beef or chicken flautas served with a guacamole salad and sour cream. |
$10.99 |
| 34. Chicken Quesadilla Dinner (2) Chicken quesadillas served with a guacamole. |
$8.99 |
| 35. Chicken Burritos Dinner (2) Chicken burritos topped with lettuce, tomatoes and sour cream. |
$9.99 |
| 36. Guadalajara Dinner One chicken burrito and one chicken enchilada topped with lettuce, tomatoes, guacamole and sour cream. |
$8.99 |
| 38. Steak Burritos Dinner (2) Steak and bean burritos topped with cheese dip and pico De gallo. |
$11.99 |
| 46. Leyenda Dinner Cheese chile relleno, pork tamale, beef enchilada, bean chalupa, taco, rice and beans. |
$14.99 |
| Lunch Menu – Burrito Favorites | |
| 22. Spicy Burrito Spicy. A 10″ burrito stuffed with rice and beans, topped with chile con carne and sour cream. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 51. Shrimp Burrito A 10 burrito stuffed with rice, beans, lettuce, guacamole and sour cream. Topped with cheese dip, grilled shrimp and pico De gallo. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 70. California Burrito A 10 grilled chicken or steak burrito with rice, beans, onions, lettuce, sour cream, guacamole, topped with cheese dip and jalapeños. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 76. Burrito 3 Amigos A 10″ grilled steak, chicken and shrimp burrito cooked in pico De gallo with rice, beans and lettuce inside. Topped with homemade sour cream sauce cooked with onion and jalapeños. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 80. New! Burrito Al Paisa A 10″ steak burrito with rice, beans, salsa picosa and Mexican guacamole. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 81. New! Fajita Burrito A 10 grilled chicken or steak burrito cooked with grilled onion and bell pepper with rice and beans inside. Topped with lettuce, tomato, sour cream and guacamole. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 88. Burrito Loco A 10 grilled steak or chicken burrito stuffed with rice, beans, lettuce, chorizo, onions and fries. Topped with lettuce, cheese dip and pico De gallo. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 94. Burrito Chorizo A 10 beef burrito stuffed with rice and beans. Topped with cheese dip, chorizo and pico De gallo. Served with guacamole salad and sour cream. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| Lunch Menu – Soups & Salads | |
| Guacamole Salad *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$5.50 |
| Tossed Salad *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$5.50 |
| 47. Fajita Salad Grilled chicken or steak cooked with onions and bell peppers and topped with shredded cheese. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 49. Taco Salad Beef or chicken taco shell bowl filled with lettuce, tomato, sour cream, guacamole and shredded cheese. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$7.99 |
| 62. Siete Mares (7 Seas Soup) A flavorful seafood soup consisting of shrimp, grouper fish, calamari, octopus, mussels and crab meat. Topped with onions, cilantro and fresh avocados. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.99 |
| 65. Chicken Soup A spiced, flavorful shredded chicken soup with rice, onions, cilantro and fresh avocado slices with a lime on the side. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$8.99 |
| 67. Shrimp & Grouper Soup Spicy. A spicy flavorful soup with mixed veggies and fresh sliced avocados topped with onions and cilantro. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.99 |
| Lunch Menu – Fajitas | |
| 29. Fajitas | $12.99 |
| 30. Texas Fajitas Trio of chicken, steak and shrimp. |
$15.99 |
| Lunch Menu – Quesadillas | |
| 21. Quesadilla Supreme A 10″ grilled chicken or steak quesadilla served with guacamole salad and sour cream. |
$11.99 |
| 52. Shrimp & Crab Quesadilla A 4 pc shrimp and crab quesadilla cooked with pico De gallo and cheese. Served with a guacamole salad and sour cream. |
$11.99 |
| 73. Fajita Quesadilla A 4 pc. grilled chicken or steak quesadilla cooked with bell peppers, onions and cheese. Served with guacamole salad and sour cream. |
$11.99 |
| Lunch Menu – Enchiladas | |
| 19. Enchiladas Verdes (3) Cheese enchiladas topped with lettuce, tomatoes, guacamole and sour cream. Served with rice and beans. |
$10.99 |
| 23. Enchiladas Supreme (4) One chicken, one beef, one cheese and one bean enchilada topped with lettuce, tomatoes and sour cream. |
$9.99 |
| 24. Enchiladas Rancheras (3) Cheese enchiladas topped with ground beef. Served with a guacamole salad, fresh onions, bell peppers and shredded cheese. |
$9.99 |
| 69. Enchiladas Al Carbón (3) Cheese enchiladas topped with chopped steak, jalapeños, onions and melted shredded cheese. Served with rice and beans. |
$12.99 |
| 74. Enchiladas Michoacanas (6) Enchiladas with Mexican cheese with our authentic enchilada sauce. Topped lettuce, tomatoes, Mexican cheese and potatoes. Choice of steak, chicken breast or fried quail on top. |
$14.99 |
| Lunch Menu – Tacos | |
| 71. Tacos Al Pastor, Asada, Carnitas, Carbón, Chorizo, Pollo, Lengua Or Tripa (3) Mexican street tacos with your choice of meat topped with cilantro and onions. Served with rice and beans. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| 61. Fish Or Shrimp Tacos (2) Hard or soft shell tacos cooked with pico De gallo topped with lettuce. Served with rice and beans. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 93. Tacos De Carnitas Uruapan (4) Marinated shredded pork tacos cooked in our special red sauce. Topped with grilled onions and cilantro. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| Lunch Menu – Steaks | |
| 42. Steak & Fries A ribeye steak served with a salad and fries. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.99 |
| 43. Carne Asada Marinated top-round thin steak cooked with onions and bell peppers with a chile toreado and lime on the side. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.99 |
| 44. Yolanda Especial Marinated top-round thin steak cooked with onions and chorizo. Topped with grilled chipotle shrimp, fresh bell pepper, onions, cilantro, a chile toreado and a lime on top. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.99 |
| 45. Churrasco Skirt steak served on a bed of chorizo and pico De gallo topped with shredded cheese. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.99 |
| 68. Steak Jalapeño A ribeye steak cooked in our homemade creamy sauce with jalapeños and onions on a hot skillet. Served with rice, beans, guacamole salad, pico De gallo, sour cream and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.99 |
| 72. Mar Y Tierra A ribeye topped with seasoned shrimp served with rice and beans. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.99 |
| 77. Parrillada Michoacana A medley of steak, chicken breast, pork chop, shrimp, chorizo and quail all served on a hot skillet cooked with onions and bell peppers. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.99 |
| 78. Steak Chorizo A flavorful meal of chopped steak and chorizo cooked in pico De gallo and topped with melted shredded cheese. Served with rice, beans and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| 79. Leyenda Steak A ribeye cooked to perfection topped with cheese dip. Served with fries and your choice of rice or beans. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.99 |
| 85. Steak Ranchero Spicy. A marinated top-round steak cooked with chorizo, onions and potatoes, topped with spicy chipotle shrimp. Served with rice, beans and corn tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.99 |
| Lunch Menu – Pollo | |
| 31. Mole Poblano Dinner A flavorful authentic molé sauce smothered over shredded chicken. Served with rice, beans and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$9.99 |
| 37. Chicken Breast Dinner Grilled chicken breast served with a salad and fries. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$10.99 |
| 63. Fajita Rice Bed of rice with sautéed grilled onions and bell peppers with cheese dip on top. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| 64. Chicken Jalapeño Grilled chicken breast cooked in our homemade creamy sauce with grilled jalapeños and onions. Served with rice, beans, guacamole salad, sour cream, pico De gallo and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.99 |
| 66. Chicken Poblano Chicken strips cooked in our homemade creamy sauce with poblano peppers, onions and jalapeños. Served with rice, beans and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$10.99 |
| 84. Taco Loco A large crispy flour taco shell layered with rice, beans, lettuce, grilled chicken strips, shrimp, sautéed bell peppers and onions with cheese dip drizzled on top. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.99 |
| 87. Pollo Ranchero A juicy chicken breast cooked with mushrooms, onions and pineapple slices topped with cheese dip. Served with rice and beans. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| Lunch Menu – Pork | |
| 40. Carnitas Uruapan Pork tips cooked with red sauce and grilled onions. Served with rice, beans, guacamole salad and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| 90. Carnitas Michoacanas Homemade pork chunks served with rice, beans, pico De gallo, jalapeños and corn tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 91. Guiso De Costillas Ribs cooked in our homemade red or green sauce. Served with rice, beans and corn tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| Lunch Menu – Del Mar | |
| 53. Camarones À La Diabla Grilled shrimp cooked in your choice of flavor. Served with rice and a pico De gallo salad with fresh sliced avocado. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.99 |
| 55. Tostadas De Ceviche (3) Tostadas with a medley of shrimp, crab meat, pico De gallo, avocado slices and lime juice. Served with our homemade “Del mar” sauce. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$10.99 |
| 56. La Leyenda Shrimp Cocktail Fresh steamed shrimp made with our homemade “Del mar” sauce, mixed with pico De gallo and lime juice. Topped with fresh sliced avocados. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$7.99 |
| 57. Mojarra Frita A whole fried fish served with rice, salad and fresh sliced avocados. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.99 |
| 58. Fire Shrimp Spicy. Seasoned shrimp cooked in our spicy chipotle sauce. Served with fresh broccoli, zucchini, sliced avocados and rice. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.99 |
| 59. Grouper & Shrimp A grouper fillet topped with six pieces of seasoned shrimp. Served with rice, salad, pico De gallo, and fresh sliced avocados. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.99 |
| 60. Mazatlán Wrap An aluminum foil wrap with steamed chunks of seasoned grouper, shrimp, cilantro, broccoli, zucchini, tomatoes and onions vapored with our special sauce. Served with rice, salad, and fresh sliced avocados. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$18.99 |
| 92. Shrimp With Rice Seasoned shrimp on a bed of rice cooked with broccoli, zucchini and onion with melted shredded cheese on top. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$15.99 |
| Lunch Menu – Vegetarian | |
| 14. Veggie Quesadilla Vegetarian. A four-piece quesadilla stuffed with mushrooms, spinach, onions, bell peppers and shredded cheese. Served with rice and beans. |
$9.99 |
| 15. Veggie Fajita Vegetarian. Sautéed onions, bell peppers, mushrooms and spinach served on a hot skillet. Served with rice, beans, guacamole salad, pico De gallo, sour cream and flour tortillas. |
$10.99 |
| 16. Spicy Veggie Burrito Vegetarian, spicy. A 10″ burrito stuffed with rice, beans, grilled onions, bell peppers, jalapeños and cilantro. Topped with red spicy sauce, shredded cheese and sour cream. |
$10.99 |
| 20. Veggie Nachos Vegetarian. Sautéed onions, bell peppers, mushrooms, beans and spinach with shredded cheese on top. |
$9.99 |
| Lunch Menu – Vegetarian – Veggie Combos | |
| 25. Bean Tostada, Cheese Enchilada & Beans Vegetarian. |
$7.99 |
| 26. 2 Bean Burritos Vegetarian. |
$8.99 |
| 27. Bean Tostada, Bean Burrito & Cheese Enchilada Vegetarian. |
$8.99 |
| 28. Bean Burrito, Cheese Quesadilla & Bean Tostada Vegetarian. |
$8.99 |
| Lunch Menu – Desserts | |
| Fried Ice Cream *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| Flan *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| Churros *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| Cheesecake *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| Sopapilla With Ice Cream *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| Lunch Menu – Sides | |
| Tomatoes | $1.25 |
| Sliced Avocado | $2.00 |
| French Fries | $2.50 |
| Mixed Veggies | $3.99 |
| 6 Pcs Shrimp *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$5.99 |
| Extra Meat *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$3.99 |
| Jalapeños | $1.25 |
| Extra Cheese Dip *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$1.75 |
| Sour Cream | $1.25 |
| Guacamole | $1.25 |
| Shredded Cheese *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$1.25 |
| Pico De Gallo | $1.25 |
| Chiles Toreados | $1.25 |
| Lunch Menu – To-Go | |
| Chips & Salsa | $3.50 |
| Chips, Salsa & Cheese Dip (6 Oz) | $7.99 |
| Cheese Dip With Chips (16 Oz) | $11.99 |
| Mexican Guacamole With Chips (16 Oz) | $11.99 |
| All Day – Appetizers | |
| Bean Dip | $4.99 |
| Cheese Dip | $4.99 |
| Mexican Guacamole | $5.50 |
| Queso Fundido Chopped steak, chicken and shrimp in cheese dip |
$8.99 |
| Choriqueso Melted cheese with chorizo and pico on top; side with flour tortillas |
$8.99 |
| Chicken Wings (7 Pcs) | $8.99 |
| Chicken Fingers With Fries (6 Pcs) | $8.99 |
| Leyenda Sampler Quesadilla, flautas, chicken fingers, wings, cheese sticks and jalapeño poppers. |
$10.99 |
| All Day – Nachos | |
| Chicken Or Beef Nachos | $7.99 |
| Supreme Please specify Beef or Chicken |
$9.99 |
| Grilled Chicken, Steak Or Shrimp Nachos With cheese dip drizzled on top. |
$10.99 |
| 75. La Leyenda Nachos Trio of steak, chicken and shrimp nachos cooked with pico De gallo, topped with lettuce, tomato, sour cream, guacamole, jalapeños and cheese dip. |
$12.99 |
| 89. Fajita Nachos Grilled chicken or steak nachos topped with cooked onions, bell peppers and shredded cheese. |
$12.99 |
| All Day – Kid’s | |
| M. Taco, Rice & Beans | $5.99 |
| N. Burrito, Rice & Beans | $5.99 |
| O. Enchilada, Rice & Beans | $5.99 |
| P. Cheeseburger & Fries | $5.99 |
| Q. Hot Dog & Fries | $5.99 |
| R. Chicken Fingers & Fries | $5.99 |
| S. Chicken Quesadilla, Rice & Beans | $5.99 |
| All Day – À La Carte | |
| 1. Burrito Topped with salsa or cheese dip Beef or Chicken |
$4.99 |
| 2. Enchilada Cheese, Beef or Chicken |
$2.75 |
| 3. Chimichanga Beef or Chicken Topped with Salsa or Cheese Dip |
$5.99 |
| 5. Tortillas Corn or Flour |
$2.00 |
| 6. Cheese Chile Relleno *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| 8. Pork Tamale Topped with beef and salsa |
$3.00 |
| 9. Mexican Rice *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$2.75 |
| 10. Refried Beans *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$2.75 |
| 11. Quesadilla Cheese, Beef, or Chicken |
$3.99 |
| 13. Soft Or Crunchy Taco Lettuce, tomato, cheese Beef or Chicken |
$3.00 |
| All Day – Combos | |
| A. Taco, Enchilada, Rice & Beans | $9.99 |
| B. Chile Relleno, Taco, Rice & Beans | $9.99 |
| C. Enchilada, Pork Tamale, Rice & Beans | $9.99 |
| D. Burrito, Taco, Rice & Beans | $9.99 |
| E. Cheese Chile Relleno, Taco, Enchilada, Rice & Beans | $9.99 |
| F. Chalupa, Taco, Rice & Beans | $9.99 |
| G. 2 Enchiladas, Taco, Rice & Beans | $9.99 |
| H. Tostaguac, Enchilada, Rice & Beans | $9.99 |
| I. Chile Con Carne, Rice & Beans | $9.99 |
| J. Burrito, Rice & Beans | $9.99 |
| K. Burrito, Taco, Tostaguac & Enchilada | $9.99 |
| L. Burrito, Flauta & Tostada | $9.99 |
| All Day – Leyenda Dinners | |
| 18. Burrito Supreme Dinner Beef, chicken or pork topped with lettuce, tomatoes, guacamole and sour cream. Served with rice and beans. |
$9.99 |
| 32. Chimichanga Dinner Beef or chicken deep-fried flour tortilla topped with salsa. Served with rice, beans, guacamole salad and sour cream. |
$9.99 |
| 33. Flautas Dinner (4) Beef or chicken flautas served with a guacamole salad and sour cream. |
$10.99 |
| 35. Chicken Burritos Dinner (2) Chicken burritos topped with lettuce, tomatoes and sour cream. |
$9.99 |
| 36. Guadalajara Dinner One chicken burrito and one chicken enchilada topped with lettuce, tomatoes, guacamole and sour cream. |
$8.99 |
| 38. Steak Burritos Dinner (2) 2 Steak and bean burritos topped with cheese dip and pico De gallo. |
$11.99 |
| 46. Leyenda Dinner Cheese chile relleno, pork tamale, beef enchilada, bean chalupa, taco, rice and beans. |
$14.99 |
| All Day – Burrito Favorites | |
| 22. Spicy Burrito Spicy. A 10″ burrito stuffed with rice and beans, topped with chile con carne and sour cream. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 51. Shrimp Burrito A 10 burrito stuffed with rice, beans, lettuce, guacamole and sour cream. Topped with cheese dip, grilled shrimp and pico De gallo. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 70. California Burrito A 10 grilled chicken or steak burrito with rice, beans, onions, lettuce, sour cream, guacamole, topped with cheese dip and jalapeños. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 76. Burrito 3 Amigos A 10″ grilled steak, chicken and shrimp burrito cooked in pico De gallo with rice, beans and lettuce inside. Topped with homemade sour cream sauce cooked with onion and jalapeños. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 80. New! Burrito Al Paisa A 10″ steak burrito with rice, beans, salsa picosa and Mexican guacamole. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 81. Fajita Burrito A 10 grilled chicken or steak burrito cooked with grilled onion and bell pepper with rice and beans inside. Topped with lettuce, tomato, sour cream and guacamole. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 88. Burrito Loco A 10 grilled steak or chicken burrito stuffed with rice, beans, lettuce, chorizo, onions and fries. Topped with lettuce, cheese dip and pico De gallo. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 94. Burrito Chorizo A 10 beef burrito stuffed with rice and beans. Topped with cheese dip, chorizo and pico De gallo. Served with guacamole salad and sour cream. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| All Day – Soups & Salads | |
| Guacamole Salad *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$5.50 |
| Tossed Salad *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$5.50 |
| 47. Fajita Salad Grilled chicken or steak cooked with onions and bell peppers and topped with shredded cheese. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 49. Taco Salad Beef or chicken taco shell bowl filled with lettuce, tomato, sour cream, guacamole and shredded cheese. |
$7.99 |
| 62. Siete Mares (7 Seas Soup) A flavorful seafood soup consisting of shrimp, grouper fish, calamari, octopus, mussels and crab meat. Topped with onions, cilantro and fresh avocados. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.99 |
| 65. Chicken Soup A spiced, flavorful shredded chicken soup with rice, onions, cilantro and fresh avocado slices with a lime on the side. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$8.99 |
| All Day – Fajitas | |
| 29. Fajitas | $12.99 |
| 30. Texas Fajitas Trio of chicken, steak and shrimp. |
$15.99 |
| All Day – Quesadillas | |
| 21. Quesadilla Supreme A 10″ grilled chicken or steak quesadilla served with guacamole salad and sour cream. |
$11.99 |
| 52. Shrimp & Crab Quesadilla A 4 pc shrimp and crab quesadilla cooked with pico De gallo and cheese. Served with a guacamole salad and sour cream. |
$11.99 |
| 73. Fajita Quesadilla A 4 pc. grilled chicken or steak quesadilla cooked with bell peppers, onions and cheese. Served with guacamole salad and sour cream. |
$11.99 |
| All Day – Enchiladas | |
| 19. Enchiladas Verdes (3) Cheese enchiladas topped with lettuce, tomatoes, guacamole and sour cream. Served with rice and beans. |
$10.99 |
| 23. Enchiladas Supreme (4) One chicken, one beef, one cheese and one bean enchilada topped with lettuce, tomatoes and sour cream. |
$9.99 |
| 24. Enchiladas Rancheras (3) Cheese enchiladas topped with ground beef. Served with a guacamole salad, fresh onions, bell peppers and shredded cheese. |
$9.99 |
| 69. Enchiladas Al Carbón (3) Cheese enchiladas topped with chopped steak, jalapeños, onions and melted shredded cheese. Served with rice and beans. |
$12.99 |
| All Day – Tacos | |
| 71. Tacos Al Pastor, Asada, Carnitas, Carbón, Chorizo, Pollo, Lengua Or Tripa (3) Mexican street tacos with your choice of meat topped with cilantro and onions. Served with rice and beans. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| 61. Fish Or Shrimp Tacos (2) Hard or soft shell tacos cooked with pico De gallo topped with lettuce. Served with rice and beans. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 93. Tacos De Carnitas Uruapan (4) Marinated shredded pork tacos cooked in our special red sauce. Topped with grilled onions and cilantro. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| All Day – Steaks | |
| 42. Steak & Fries A ribeye steak served with a salad and fries. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.99 |
| 43. Carne Asada Marinated top-round thin steak cooked with onions and bell peppers with a chile toreado and lime on the side. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.99 |
| 44. Yolanda Especial Marinated top-round thin steak cooked with onions and chorizo. Topped with grilled chipotle shrimp, fresh bell pepper, onions, cilantro, a chile toreado and a lime on top. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.99 |
| 68. Steak Jalapeño A ribeye steak cooked in our homemade creamy sauce with jalapeños and onions on a hot skillet. Served with rice, beans, guacamole salad, pico De gallo, sour cream and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.99 |
| 72. Mar Y Tierra A ribeye topped with seasoned shrimp served with rice and beans |
$18.99 |
| 77. Parrillada Michoacana A medley of steak, chicken breast, pork chop, shrimp, chorizo and quail all served on a hot skillet cooked with onions and bell peppers. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.99 |
| 78. Steak Chorizo A flavorful meal of chopped steak and chorizo cooked in pico De gallo and topped with melted shredded cheese. Served with rice, beans and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| 79. Leyenda Steak A ribeye cooked to perfection topped with cheese dip. Served with fries and your choice of rice or beans. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.99 |
| 85. Steak Ranchero Spicy. A marinated top-round steak cooked with chorizo, onions and potatoes, topped with spicy chipotle shrimp. Served with rice, beans and corn tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.99 |
| All Day – Pollo | |
| 31. Mole Poblano Dinner A flavorful authentic molé sauce smothered over shredded chicken. Served with rice, beans and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$9.99 |
| 37. Chicken Breast Dinner Grilled chicken breast served with a salad and fries. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$10.99 |
| 63. Fajita Rice Bed of rice with sautéed grilled onions and bell peppers with cheese dip on top. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| 64. Chicken Jalapeño Grilled chicken breast cooked in our homemade creamy sauce with grilled jalapeños and onions. Served with rice, beans, guacamole salad, sour cream, pico De gallo and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.99 |
| 66. Chicken Poblano Chicken strips cooked in our homemade creamy sauce with poblano peppers, onions and jalapeños. Served with rice, beans and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$10.99 |
| 84. Taco Loco A large crispy flour taco shell layered with rice, beans, lettuce, grilled chicken strips, shrimp, sautéed bell peppers and onions with cheese dip drizzled on top. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.99 |
| 87. Pollo Ranchero A juicy chicken breast cooked with mushrooms, onions and pineapple slices topped with cheese dip. Served with rice and beans. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| All Day – Pork | |
| 40. Carnitas Uruapan Pork tips cooked with red sauce and grilled onions. Served with rice, beans, guacamole salad and flour tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| 90. Carnitas Michoacanas Homemade pork chunks served with rice, beans, pico De gallo, jalapeños and corn tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.99 |
| 91. Guiso De Costillas Ribs cooked in our homemade red or green sauce. Served with rice, beans and corn tortillas. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.99 |
| All Day – Del Mar | |
| 53. Camarones À La Diabla Grilled shrimp cooked in your choice of flavor. Served with rice and a pico De gallo salad with fresh sliced avocado. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.99 |
| 55. Tostadas De Ceviche (3) Tostadas with a medley of shrimp, crab meat, pico De gallo, avocado slices and lime juice. Served with our homemade “Del mar” sauce. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$10.99 |
| 56. La Leyenda Shrimp Cocktail Fresh steamed shrimp made with our homemade “Del mar” sauce, mixed with pico De gallo and lime juice. Topped with fresh sliced avocados. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$7.99 |
| 57. Mojarra Frita A whole fried fish served with rice, salad and fresh sliced avocados. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$16.99 |
| 58. Fire Shrimp Spicy. Seasoned shrimp cooked in our spicy chipotle sauce. Served with fresh broccoli, zucchini, sliced avocados and rice. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$13.99 |
| 59. Grouper & Shrimp A grouper fillet topped with six pieces of seasoned shrimp. Served with rice, salad, pico De gallo, and fresh sliced avocados. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.99 |
| 92. Shrimp With Rice Seasoned shrimp on a bed of rice cooked with broccoli, zucchini and onion with melted shredded cheese on top. *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$15.99 |
| All Day – Vegetarian | |
| 14. Veggie Quesadilla Vegetarian. A four-piece quesadilla stuffed with mushrooms, spinach, onions, bell peppers and shredded cheese. Served with rice and beans. |
$9.99 |
| 15. Veggie Fajita Vegetarian. Sautéed onions, bell peppers, mushrooms and spinach served on a hot skillet. Served with rice, beans, guacamole salad, pico De gallo, sour cream and flour tortillas. |
$10.99 |
| 16. Spicy Veggie Burrito Vegetarian, spicy. A 10″ burrito stuffed with rice, beans, grilled onions, bell peppers, jalapeños and cilantro. Topped with red spicy sauce, shredded cheese and sour cream. |
$10.99 |
| 20. Veggie Nachos Vegetarian. Sautéed onions, bell peppers, mushrooms, beans and spinach with shredded cheese on top. |
$9.99 |
| All Day – Vegetarian – Veggie Combos | |
| 25. Bean Tostada, Cheese Enchilada & Beans Vegetarian. |
$7.99 |
| 26. 2 Bean Burritos Vegetarian. |
$8.99 |
| 27. Bean Tostada, Bean Burrito & Cheese Enchilada Vegetarian. |
$8.99 |
| 28. Bean Burrito, Cheese Quesadilla & Bean Tostada Vegetarian. |
$8.99 |
| All Day – Desserts | |
| Fried Ice Cream *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| Flan *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| Churros *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| Sopapilla With Ice Cream *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$4.99 |
| All Day – Sides | |
| Tomatoes | $1.25 |
| Sliced Avocado | $2.00 |
| French Fries | $2.50 |
| Jalapeños | $1.25 |
| Sour Cream | $1.25 |
| Guacamole | $1.25 |
| Shredded Cheese *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$1.25 |
| Pico De Gallo | $1.25 |
| 2 Chiles Toreados 2 Fried whole jalapeños |
$1.25 |
| All Day – To-Go | |
| Chips & Salsa | $3.50 |
| Chips, Salsa & Cheese Dip (6 Oz) | $7.99 |
| Cheese Dip With Chips (16 Oz) | $11.99 |
| Mexican Guacamole With Chips (16 Oz) | $11.99 |
| All Day – Drinks | |
| Fountain Drinks | $2.75 |
| Aguas Frescas | $3.75 |
… View more
Contact La Leyenda Authentic Mexican Restaurant
Address: 3085 Ross Clark Cir, Dothan, AL 36301
Phone: (334) 305-0090
Website: https://pery.top/la-leyenda-authentic-mexican-restaurant
Hours
| Wednesday | 11AM–8:30PM |
| Thursday | 11AM–8:30PM |
| Friday | 11AM–9:30PM |
| Saturday | 10:30AM–9:30PM |
| Sunday | 10:30AM–8PM |
| Monday | 11AM–8:30PM |
| Tuesday | 11AM–8:30PM |
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