La Perle Menu Prices

  4.5 – 207 reviews   • Caribbean restaurant

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Menu

Menu
Starter
Coconut Shrimp Dip
Served with plantain chips
$13.00
Chicken Wings
Flavors: spicy mango, creole bbq, La Perle citrus heat, garlic herb or buffalo
$13.00
Jerk Chicken Tenders
Served with spicy bbq sauce
$13.00
Garlic Roasted Pepper Hummus
Served with crisp plantains
$9.00
Fried Calamari
Served with spicy mango dip
$13.00
Steamed Mussels
Citrus garlic broth
$13.00
Salad
Tropical Ceasar Salad
Sweet potatoes, mango and plantains
$9.00
Tropical Chicken Ceasar Salad
Sweet potatoes, mango, plantains
$15.00
Tropical Grilled Shrimp Ceasar Salad
Sweet potatoes, mango, plantains
$17.00
Tropical Salmon Ceasar Salad
Sweet potatoes, mango, plantains
$19.00
Shrimp & Avocado Salad
Mixed greens, tomatoes, honey lime vinaigrette
$19.00
La Perle Wedge Salad
Iceberg lettuce, bacon, tomatoes, blue cheese dressing
$12.00
Salmon Salad
Mixed greens, tomatoes, citrus vinaigrette
$17.00
Small Plate
Bacon Wrapped Sweet Plantains
Served with guava dipping sauce
$12.00
Chicken Fritters (Marinade Poul)
Served with creole sauce
$8.00
Fried Yuca
Served with garlic remoulade
$6.00
Kibbeh
Bulgar wheat stuffed with ground beef
$10.00
Mango Pepper Shrimp & Plantains
Extra $5 with rice
$15.00
Maple Glazed Brussels Sprouts
Served with applewood smoked bacon, bourbon maple glazed syrup
$10.00
Accra (Malanga Root Fritters) $8.00
Pasta
Griot Pasta
Creamy creole sauce tossed with spaghetti, tender pieces of pork, peppers, onions, topped with spicy pickled cabbage
$17.00
Oxtail Pasta
Penne in parmesan cream sauce with bell peppers and onions
$24.00
Cajun Pasta
Penne in light cream sauce
$15.00
Cajun Chicken Pasta
Penne in light cream sauce
$21.00
Cajun Grilled Shrimp Pasta
Penne in light cream sauce
$23.00
Cajun Salmon Pasta
Penne with light cream sauce
$25.00
Lobster Seafood Pasta
Served with garlic herb butter sauce
$26.00
Lobster Mac and Cheese
Parmesan cream sauce and lobster tail
$24.00
Spaghetti Creole
Smoked herring (arranso) chicken, hotdogs
$17.00
Rasta Pasta
Served with jerk coconut cream sauce
$16.00
Chicken Rasta Pasta
Served with jerk coconut cream sauce
$22.00
Grilled Shrimp Rasta Pasta
Served with jerk coconut cream sauce
$24.00
Salmon Rasta Pasta
Served with jerk coconut cream sauce
$26.00
Entree
Kompa Shrimp & Grits
Served with fish filet, bacon, tomato gravy
$18.00
Conch Stew (Lambi Nan Sos)
Served with rice, plantains, creole sauce
$26.00
Mango BBQ Ribs
Served with seasoned fries and spicy pickled cabbage
$17.00
Crispy Fried Chicken
Served with seasonal vegetables, rice and beans
$16.00
Fried Goat (Tassot Kabrit)
Served with rice, plantains, vegetables
$23.00
Griyo (Haiti’s National Dish)
Served with rice and beans, tender pieces of pork lightly fried, plantains and spicy pickled cabbage
$19.00
Braised Oxtail (Kè Beouf Nan Sos)
Served with rice and beans and spicy pickled cabbage
$26.00
Seared Salmon
Served with jasmine rice, seasonal vegetables and sweet and spicy orange coconut sauce
$23.00
Red Snapper
Served: fried, poached (gwosel), steamed or grilled with rice and beans, plantains and spicy pickled cabbage
$24.00
Jerk Seasoned Chicken
Served with rice and beans and vegetables
$16.00
Maddy’s Angus Burger
Served with bacon, spicy pickled cabbage, remoulade cheddar cheese and seasoned fries
$13.00
Chicken & Waffles
Served with chocolate maple syrup, mango and pineapple butter
$16.00
Vegetarian Shrimp Stew (Legim)
Served with black bean sauce with white rice and plantains
$22.00
Vegetarian Beef Stew (Legim)
Served with black bean sauce and white rice and plantains
$21.00
Vegetarian Pork Stew (Legim)
Served with black bean sauce and white rice and plantains
$20.00
Grilled Pork Chops
Roasted potatoes with seasonal vegetables
$20.00
Crab Cake
Roasted potatoes with seasonal vegetables
Curry Coconut Seafood Stew
Served with jasmine rice
$26.00
Seafood Paella Creole
Black rice, seasonal seafood, chicken, andouille sausage
$26.00
Vegetarian Options
Vegetarian Bowl
Bulgur wheat and seasonal vegetables
$12.00
Caribbean Veggie Burger
Served with avocado, cheese & seasoned fries
$13.00
Vegetarian Stew (Legim)
Served with black bean sauce and white rice and plantains
$16.00
Side
White Rice $6.00
Rice & Beans $6.00
Seasoned Fries $6.00
Haitian Black Mushroom Rice (Djon Djon) $6.00
Plantains
Crispy or sweet
$6.00
Seasonal Vegetables $6.00
Mac & Cheese $6.00
Dessert
Red Velvet Cake $9.00
Chocolate Cake $9.00
Mango Key Lime Cheesecake $10.00
Passion Fruit Creme Brulee
Fresh strawberry with caramel crumb crust
$10.00
Chocolate Lava Cake
Served with vanilla ice cream
$9.00
Classic Cheesecake
Graham cracker crust
$9.00
Grand Mariner Bread Pudding
Served with vanilla ice cream
$9.00

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Menu Photos

Contact La Perle

Address: 15 Bank St, Stamford, CT 06901

Phone: (203) 388-8600

Website: https://www.laperlect.com/

Hours

Wednesday 12–10PM
Thursday 12–10PM
Friday 12PM–12AM
Saturday 12PM–12AM
Sunday 12–10PM
Monday Closed
Tuesday 12–10PM

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