Charming decor & traditional Italian eats at a bistro with indoor & outdoor seating.
4.5 – 440 reviews $$ • Italian restaurant
Menu
| Menu | |
| Antipasti | |
| Calamari Fritti Tender rings of squid in a light seasoned batter, fried to a “golden crisp” just perfect, served with a Marinara sauce. (Add Prpperoncini $2.99) |
$16.99 |
| Clams & or Mussels White or Red Sauteed mussels and or clams in a white wine and garlic sauce or your choice of a spicy red plum tomato sauce. |
$15.99 |
| Funghi Ripiene Mushroom caps (3) filled with garlic beef tenderloin and Provolone Cheese in a “Chianti” reduction sauce. |
$15.99 |
| Bruschetta della Piazza Toated Focaccia bread with marinated tomatoes, Buratta Caprese, seasoned Portobello mushrooms topped with Feta, roasted Red Peppers and Capers. |
$15.99 |
| Carpaccio di Manzo Thinly sliced marinated beef, topped with capers, red onions, shaved Parmesan, and served with arugula. |
$16.99 |
| Antipasto Italiano An assortment of thinly sliced Italian meats accompanied with roasted red peppers, olives, and cheeses. |
$17.99 |
| Vongole al Forno Clams, oven roasted, topped with Italian seasoned oreganata breadcrumbs, drizzled with olive oil and a squeeze of lemon. |
$17.99 |
| Mozzarella in Carrozza Slices of mozzarella between “Pane Italiano” egg batter dipped, pan fried, served in a garlic and basil butter sauce. |
$14.99 |
| Melanzana Rollatini Eggplant, sliced thin, egg battered and fried, rolled and filled with cheeses then oven baked in our Marinara sauce. |
$15.99 |
| Lumache di San Giovanni Tender baby snails sautéed with onions and basil in a Marsala cream sauce and over toasted focaccia bread. |
$15.99 |
| Proscuitto Wrapped Asparagus Rolled Phyllo & Proscuitto wrapped Asparagus with a lemon caper aioli. |
$15.99 |
| Insalate | |
| Insalate di Caprese Mozzarella, layered with fresh tomatoes, topped with fresh basil. drizzled wit Extra Virgin oil and a balsamic reduction. |
$13.99 |
| Insalate Caesar Crispy Romaine lettuce in our homemade dressing, topped with croutons and shaved parmesan cheese. |
$13.99 |
| Pollo con Noci Pecan trusted Chicken atop of mixed greens, with pears, cranberries and gorgonzola cheese drizzled with a raspberry vinaigrette. |
$18.99 |
| Insalate Athena Romaine lettuce with grape tomatoes, slices of red onions and cucumbers mixed with Kalamata olives and topped with feta cheese in a red wine vinaigrette. |
$13.99 |
| Melon & Prosciutto Diced melon, Jukienned Prosciutto over Arugula in our House Dressing and Balsamic glaze with shaved Parmesan. |
$16.99 |
| Upgrade the House Salad Additional Side Salad add $3.00 Signature add $6.00 Athena add $6.00 Melon & Prosciutto add $6.00 Caesar add $4.00 Caprese add $8.00 Anchovies or Gorgonzola add $2.00 |
|
| Pasta | |
| Included with Pasta Dishes All Pasta dishes are served with a complimentary house salad or select an “Upgrade Soup or Salad” for an additional charge. Gluten Free Pasta Available add $4.00 |
|
| Aglio & Olio Vitello Thin slivers of garlic sautéed in EVVO with Grilled Veal Cutlets tossed with Spaghettini pasta and fresh Basil. |
$27.99 |
| Amatriciana Spaghettini pasta with crispy pancetta, diced Vidalia onions in a spicy Salsa di Pomodoro with a splash of Chardonnay wine. |
$18.99 |
| Carbonara Caramelized onions. crispy pancetta fresh eggs & Parmesan stirred into Linguine pasta with a touch of heavy cream. |
$18.99 |
| Spaghetti con Polpette di Carne Homemade Beef Meatballs smothered in a Bolognese sauce over Spaghetti pasta. |
$23.99 |
| Boscaiola Rigatoni with sautéed mushrooms, crispy pancetta in Parmesan cream sauce tossed with fresh peas. |
$19.99 |
| Genovese Homemade “Basil Pesto” touched with Parmesan cream sauce and tossed with Linguini. |
$19.98 |
| Rigatoni alla Vodka Sautéed onions, garlic, and basil in a pink Vodka sauce tossed with Rigatoni pasta. |
$20.99 |
| Bolognese Freshly ground Sirloin braised with onions, carrots, celery and garlic in a plum tomato sauce tossed with Spaghettini. |
$20.99 |
| Pasta Lorenzo Pieces of tender chicken and Italian sausage braised in a lemon basil Chardonnay sauce mixed with artichoke hearts, grape tomatoes added to penne pasta with grated cheese. |
$22.99 |
| Lasagne Classica al Forno Homemade pasta sheets layered with meaty Bolognese sauce, mozzarella and ricotta cheeses, sealed with “Besciamella” |
$19.99 |
| Alle Vongole Baby little neck clams steamed in a seasoned white wine and garlic sauce and served over Linguini pasta. |
$20.99 |
| Con Scampi Linguini pasta tossed with shrimp that has been sautéed in a lemon, butter and garlic white wine sauce. |
$25.99 |
| Pescatore Rhode Island Clams, PEI Mussels, Shrimp, & Fish steamed in an aromatic plum tomato sauce served over Linguini pasta. |
$28.99 |
| Fra Diavolo Shrimp, Scungilli and Calamari simmered in a spicy plum tomato sauce with Linguini pasta. |
$27.99 |
| La Famosa Alfredo Penna Pasta tosswed in a cream sauce with Parmesan cheese. |
$18.99 |
| Upgrade your Pasta Add Grilled Chicken $7.99 Add Grilled Shrimp $8.99. Soup instead of Salad add $2.50 Specialty Soup add $4.50 |
|
| La Minestra | |
| Soups Soup Specialty – (Cup $5.99 / Bowl $7.99) Tuscan Bean – (Cup $4.99 / Bowl $6.99) |
|
| Italian American Classics | |
| Included with Italian American Classics All Italian American Classics and Specialita della Cucina come with a mixed green salad or your choice of an “upgrade salad or soup” for an additional charge” |
|
| Al Marsala Your choice, sautéed with mushrooms and diced Prosciutto in a rich Marsala wine sauce. Chicken $24.99 / Veal $27.99 |
|
| Parmigiana Breaded, fried cutlets baked in a rich, robust tomato sauce topped with mozzarella cheese. Chicken $22.99 / Veal $25.99 |
|
| Piccata Artichokes and capers, sauteed in a light lemon butter Chardonnay sauce, “Your Choice. Chicken $24.99 / Veal $27.99 |
|
| Le Francese Coated in a seasoned egg batter, pan fried, in a rich lemon, butter and White Wine Sauce. Chicken $24.99 / $27.99 |
|
| Saltimbocca alla Romana Chicken or Veal layered with Prosciutto, fresh mozzarella in a Brown Sage Butter Sauce, accompanied with sautéed Spinach. Chicken $25.99 / Veal $28.99 |
|
| Milanese Breaded cutlets topped with Arugula grape tomato mozzarella salad, drizzled with balsamic Reduction with Spaghettini with spinach in a garlic oil. |
|
| La Melanzana Thin slices of Eggplant dipped in a seasoned Parmesan egg batter pan fried then baked in a plum tomato sauce and topped with Mozzarella cheese. |
$18.99 |
| Entrees are served with “Spaghettini Pasta” For Specialty Sauces add $4.00 (Aglio & Olio, Alfredo, All Vodka, Bolognese) |
|
| Specialita della Cucina | |
| Bistecca di Nuova York A 14 oz New York Strip grilled to perfection served with Mashed Potatoes and seasoned vegetables. Market Price $$ |
|
| Filetto di Manzo A grilled 8 oz Filet Mignon served with seasonal vegetables and the Chefs Mashed Potatoes. Market Price $$ |
|
| Bone in Filet A pan seared “Wet Aged” Bone in Filet served with crispy polenta and the Chefs choice of vegetables. Market Price $$ |
|
| Carre di Agnello A New Zealand rack of Lamb. Herb crusted. Cabernet Demi, crispy polenta, veg Digiorno Market Price $$ |
|
| Miale Double Bone Pork Chop, in a Hunter’s Sauce, crispy polenta, vegetable Digiorno Market Price $$ |
|
| Costatella di Vitello Veal Chop “Le Preparazione degli Chef” ask for daily preparation Market Price $$ |
|
| Upgrade your Entree Add Grilled Shrimp $8.99 / Add a Lobster Tail Market Price $$ |
|
| LIVE MAIN LOBSTER SPECIAL ORDER 3 DAY ADVANCE NOTICE 2 TO 5 LBS MARKET PRICE $$ |
|
| Zuppa Di Pesce Steamed clams, mussels, shrimp, sungilli, calamari, 1/2 Lobster Tail, fish in a herb chardonnay plum tomato broth. Choice of Risotto or Linguini in a herb broth |
$35.99 |
| Pesce del Giorno Straight from “The Sea” to your table. Ask for daily preparation Market Price $$ |
|
| Ravioli Fatto in Casa The Chef’s Homemade Ravioli……”prepared his way daily”…….ask for daily preparation. Market Price $$ |
|
| Contorni | |
| Side Dishes Risotto Parmigiano / Crispy Polenta / Sautéed Spinach / Mashed potatoes / Vegetable of the Day / Roasted Mushrooms / Caramelized Onions – $3.99 |
$5.99 |
| Menu per Bambini | |
| Childrens Menu to 10 yrs of age Linguini, Penne, Spaghetti, Ravioli, or Totellini (Choice of Marinara, Butter, Garlic & Oil or Alfredo) $10.99 |
|
| Spaghetti and Meatball | $12.99 |
| Fried Shrimp & French Fries | $14.99 |
| Chicken Fingers & French Fries | $12.99 |
| Kid’s Fruit Cup | $5.99 |
… View more
Contact La Piazza Cafe
Address: 101 Palm Harbor Pkwy, Palm Coast, FL 32137
Phone: (386) 246-6366
Website: http://www.lapiazzacafe.com/
Hours
| Thursday | 4–9PM |
| Friday | 4–9PM |
| Saturday | 4–9PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4–9PM |
| Wednesday | 4–9PM |
Related Web Results
La Piazza Cafe
La Piazza Café is a family owned and operated Italian restaurant located in the European village in Palm Coast, Florida. Our upscale dining experience will …
La Piazza Cafe | Facebook
Page · Italian Restaurant. 101 Palm Harbor Pkwy, Palm Coast, FL, United States, Florida. (386) 246-6366. [email protected]. lapiazzacafe.com.
Menu – La Piazza Cafe
La Piazza Café is a family owned and operated Italian restaurant located in the European village in Palm Coast, Florida. Our upscale dining experience will …