Relaxed standby with pies, pastas & other Italian favorites, plus a full bar with craft beer on tap.
4.4 – 701 reviews $$ • Italian restaurant
Menu
| Main Menu | |
| Appetizers | |
| Roll Gluten free roll made inhouse by the individual that makes our great gluten free pizza crust and wonderful desserts |
$1.50 |
| Bruschetta** Italian bread brushed with olive oil; topped with spinach, garlic, green onions, tomatoes, and cheese |
$8.00 |
| Calamari** Fried golden brown and served with our homemade marinara |
$13.00 |
| Cheese Sticks Fried and served with our homemade marinara |
$5.00 |
| Cheesy Bread (8″) Served with our homemade marinara |
$6.00 |
| Cheesy Bread (9″) Gluten Free Cheesy Bread served with our homemade marinara |
$9.00 |
| Fried Eggplant** Served with our homemade ranch dressing |
$9.00 |
| Fried Mushrooms Served with a spicy horseradish sauce |
$10.00 |
| Fried Ravioli Three cheese ravioli served with our homemade marinara |
$9.00 |
| Fried Zucchini** Served with our homemade ranch dressing |
$9.00 |
| Spinach Dip** Three cheese spinach mix served with lightly fried flatbread |
$8.00 |
| Steamed Mussels Steamed in wine, butter, lemon, and garlic |
$12.00 |
| Create Your Own App Can’t decide? Choose three of your favorites! |
$13.00 |
| Salads | |
| Mediterranean Salad Spring mix greens with black olives, bell peppers, red onions, cherry tomatoes, pepperoncini, and feta cheese |
$5.00 |
| Classic American Salad** Romaine lettuce, cherry tomatoes, red onions, cheddar cheese, and croutons |
$5.00 |
| Olive Salad^ ^^ Kalamata, Green and black olives with artichoke hearts and sundried tomatoes marinated in balsamic vinaigrette topped with pepperoni, pepperoncini, and feta cheese |
$5.00 |
| Tuscan Chicken Salad Grilled chicken served over our Mediterranean salad (American salad available upon request). Fried chicken subbed upon request |
$15.00 |
| Tuscan Shrimp Salad A dozen grilled shrimp served on our Mediterranean salad (American salad available upon request). Fried shrimp subbed upon request |
$18.00 |
| Chef James’ Salad** A hearty, meaty salad of ham, bacon, and pepperoni served on romaine lettuce and topped with cheddar cheese, onions, tomatoes, red bell peppers, and croutons |
$15.00 |
| Sides | |
| Italian Vegetables (Sauteed) Zucchini, Red Onion, Red Bell Pepper, Broccoli, and Squash |
$4.00 |
| Side of Spaghetti Marinara** | $3.00 |
| Side of Fettuccini Alfredo** | $4.00 |
| Add a Meat | |
| Chicken | $3.00 |
| Grouper | $12.00 |
| Lump Crab Meat | $7.00 |
| Meatballs | $4.50 |
| Meat Sauce | $3.00 |
| Sausage | $3.00 |
| Scallops | $7.00 |
| Shrimp | $5.00 |
| Tea & Soft Drinks | |
| Coke | |
| Coke Zero | |
| Dr Pepper | |
| Ginger Ale (Schweppes) | |
| Lemonade (Minute Maid) | |
| Root Beer (Barq’s) | |
| Sprite | |
| Featured Items | |
| Shirley Temple or Roy Rogers | $2.95 |
| Kid’s Soft Drink or Tea | $1.00 |
| Hot Drinks | |
| Coffee Regular or Decaf |
$1.20 |
| Hot Tea | $1.20 |
| Featured Items | |
| Chicken Caprese Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair |
$15.00 |
| Trio | |
| La Trattoria Trio Beef Lasagna, Fettuccine Alfredo, & Chicken Parmesan |
$17.00 |
| Dessert Trio Choose 3: Brownie, Cannoli (2), Cheesecake, Peanut Butter Pie, Tiramisu |
$10.00 |
| Beer & Wine Flights | |
| Beer & Wine Flights Any combination of 4 wines from the whites and/or reds list (excludes minis), or any combination of 4 draft beers, or a combination of beer and wine |
$10.00 |
| Our Specialty Pastas | |
| Chicken Caprese** Grilled chicken, goat cheese, heirloom tomatoes, and spinach served over angel hair |
$15.00 |
| Florentine** Sautéed garlic, green onions, mushrooms, spinach, and tomatoes with penne in a zesty pesto cream sauce |
$14.00 |
| Italian Sausage and Peppers** Italian sausage, peppers, and onions topped with marinara and mozzarella cheese and served over spaghetti – Spicy sausage available |
$14.00 |
| Penne del Mar** Can be served with shrimp and fresh Italian vegetables with penne in a zesty rosatella sauce or Shrimp, scallops, crab, and fresh Italian vegetables with penne in a zesty rosatella sauce |
$18.00 |
| Pollo Penne con Gouda** Grilled chicken sautéed with bacon, peas, onion, and mushrooms with penne in an alfredo and smoked gouda cheese |
$16.00 |
| Pastas | |
| Baked Ziti** Ziti baked with our three cheese blend and marinara |
$13.00 |
| Fettuccine Alfredo** Fettuccine sautéed with our homemade alfredo sauce |
$13.00 |
| Gnocchi The classic Italian potato dumpling southern fried and topped with marinara sauce and mozzarella cheese. Classically Boiled upon Request |
$13.00 |
| Pasta Pomodoro^ ** Vegetarian dish of tomatoes, red bell pepper, red onions, green onions, and garlic sautéed in butter and white wine served over angel hair |
$12.00 |
| Ravioli Romano, ricotta, and mozzarella cheese ravioli topped with marinara sauce |
$13.00 |
| Tortellini Classic three cheese tortellini topped with marinara and mozzarella cheese |
$13.00 |
| Giardino** | |
| Chicken Giardino | $14.00 |
| Seafood Giardino | $24.00 |
| Shrimp Giardino | $18.00 |
| Vegetable Giardino^ | $11.00 |
| Lasagna | |
| Beef Lasagna Our hearty homemade lasagna made with lean beef |
$13.00 |
| Vegetable Lasagna Our homemade vegetable lasagna made with spinach, carrots, and our Italian vegetables (zucchini, red onions, red bell peppers, broccoli, and squash) |
$13.00 |
| Manicotti | |
| Spinach Manicotti Sautéed spinach blended with three cheeses and hand rolled in manicotti topped with marinara sauce |
$13.00 |
| Seafood Manicotti Shrimp and scallops sautéed in butter and garlic mixed with our three cheese blend, wrapped in manicotti, and topped with crab alfredo sauce |
$17.00 |
| Marsala** | |
| Chicken Marsala | $14.00 |
| Veal Marsala | $17.00 |
| Parmigiana** | |
| Eggplant Parmigiana* eggplant parmigiana also has a layer of our three cheese blend |
$13.00 |
| Chicken Parmigiana | $13.00 |
| Veal Parmigiana | $17.00 |
| Piccata** | |
| Chicken Picatta | $14.00 |
| Veal Picatta | $17.00 |
| Primavera** | |
| Chicken Primavera | $17.00 |
| Sausage Primavera | $17.00 |
| Shrimp Primavera | $18.00 |
| Vegetable Primavera (No Bacon) | $15.00 |
| Scampi** | |
| Shrimp Scampi | $16.00 |
| Seafood Scampi | $24.00 |
| Spaghetti** | |
| Spaghetti with Marinara Our robust homemade sauce is made daily with tomatoes, onion, garlic, dried romano cheese, Italian seasoning and served over spaghetti |
$10.00 |
| Spaghetti with Meatsauce Classic sauce of marinara and ground beef served over spaghet |
$13.00 |
| Spaghetti with Meatballs Enjoy our hand rolled meatballs served over spaghetti and topped with marinara |
$13.00 |
| Vegan Entrees | |
| Verdura Angelo Garlic, parsley, squash, zucchini, mushroom, tomato, oil, and capers served over angel hair |
$13.00 |
| Lemon Basil Penne Sun-dried tomatoes, artichoke hearts, mushrooms, lemon basil pesto, and penne |
$13.00 |
| Gnocchi Vegano Fried gnocchi topped with a roux of green onions, mushrooms, garlic, and vegetable stock lightly salted |
$13.00 |
| In the Mood for American Food? | |
| Chicken and Fries** Fried chicken fingers |
$8.00 |
| Fried Grouper Plate** 6 -8 oz. Fried grouper fingers |
$16.00 |
| Hamburger Steak* ** 8 oz. chopped steak with mushroom gravy |
$10.00 |
| Shrimp Plate** Fried Shrimp |
$12.00 |
| Pizzas, Calzones, and Stromboli | |
| Pizzas | |
| Cheese | $12.00 |
| 1 Topping | $13.00 |
| 2 Topping | $14.00 |
| 3 Topping | $15.00 |
| 3 Meat Pepperoni, sausage, and ground beef |
$15.00 |
| Alfredo (Chicken & Bacon) Chicken, bacon, and spinach in alfredo sauce |
$15.00 |
| Barbeque Pizza Barbeque Sauce, Fried Chicken, Pineapple, Onion, Bacon, Ranch, and Mozzarella |
$12.00 |
| Five Cheese Mozzarella, romano, provolone, feta, and smoked gouda cheese |
$14.00 |
| Florentine Sautéed spinach, garlic, diced tomatoes, and topped with feta cheese |
$15.00 |
| Harker Sausage, mushroom, onions, and extra sauce |
$15.00 |
| Hogan Pepperoni, green olives, and topped with feta cheese |
$15.00 |
| Margherita Mozzarella, tomato, and FRESH basil |
$14.00 |
| Super Meat Pepperoni, sausage, beef, bacon, ham, and salami |
$17.00 |
| Supreme Pepperoni, sausage, red onions, bell peppers, mushrooms, and black olives |
$15.00 |
| Tropical Ham, bacon, pineapple, and smoked gouda cheese |
$15.00 |
| Vegetarian Tomatoes, red onions, bell peppers, mushrooms, and black olives |
$14.00 |
| Pizza – Additional | |
| Sub Vegan Cheese | $1.00 |
| Add Meatballs | $1.50 |
| Add Shrimp | $3.00 |
| Extra Cheese | $1.50 |
| Sub Alfredo Sauce | $3.00 |
| Sub White Pizza Sauce cream, garlic, basil, and ricotta |
$3.00 |
| Pizza Additional Toppings | $1.00 |
| Calzone / Kalˈzōn (ē) | |
| Cheese Calzone A savory blend of Romano, ricotta, and mozzarella |
$8.00 |
| PIck 1 Calzone Topping of your choice and our three cheese mix, Shrimp & Meatballs extra |
$10.00 |
| Pick 2 Calzone 2 Toppings of your choice and our three cheese mix, Shrimp & Meatballs extra |
$10.00 |
| Pick 3 Calzone 3 Toppings of your choice and our three cheese mix, Shrimp & Meatballs extra |
$10.00 |
| Create Your Own Calzone Create your own from our wide selection of toppings |
$13.00 |
| Stromboli / ‘sträm-bo- (,) le | |
| Cheese Stromboli Stromboli filled with mozzarella cheese |
$8.00 |
| Pick 1 Stromboli 1 Topping of your choice and mozzarella, Shrimp & Meatballs extra |
$10.00 |
| Pick 2 Stromboli 2 Toppings of your choice and mozzarella, Shrimp & Meatballs extra |
$10.00 |
| Pick 3 Stromboli 3 Toppings of your choice and mozzarella, Shrimp & Meatballs extra |
$10.00 |
| Create Your Own Stromboli Create your own from our wide selection of toppings |
$11.00 |
| Just for Kids | |
| Kid Dinners | |
| Baked Ziti** Italian macaroni and cheese with marinara sauce |
|
| Beef Lasagna Hearty homemade lasagna |
|
| Fettuccine** Grilled chicken or shrimp in garlic cream sauce tossed in fettuccine (can serve without meat) |
|
| Chicken Pint-sized chicken tenders served with honey |
|
| Tenders** mustard, marinara sauce or ranch dressing |
|
| Ravioli Romano, mozzarella, and ricotta cheese ravioli topped with marinara sauce |
|
| Shrimp** 3 Shrimp (hand breaded and fried) |
|
| Spaghetti** Marinara (Gluten Free Available) or Meatball with Marinara |
|
| Pizza** Choice of cheese or pepperoni; Gluten Free Available $1.50 |
|
| Pan Pricing | |
| Why Cook When You Can Carryout? | |
| Baked Ziti | $45.00 |
| Chicken Penne Alfredo | $45.00 |
| Chicken Parmesan | $45.00 |
| Chicken Marsala | $60.00 |
| Eggplant Parmesan | $45.00 |
| Penne Alfredo | $40.00 |
| Lasagna (Beef or Vegetable) | $45.00 |
| Pollo Penne con Gouda | $60.00 |
| Penne with Meatsauce | $45.00 |
| Penne Marinara | $30.00 |
| Spinach Manicotti | $46.00 |
| Italian Veggies Zucchini, Red Bell Pepper, Red Onion, Broccoli and Squash |
$24.00 |
| Salad with Dressing | $24.00 |
| Gallon of Tea | $3.00 |
| Seasoned Bread These loaves are cut in thirds when ordered with pan orders |
$1.35 |
| Box Lunches | |
| Meal Boxes | |
| Beef Lasagna | $12.00 |
| Vegetable Lasagna | $12.00 |
| Fettuccini Alfredo plain, chicken, or shrimp |
$12.00 |
| Chicken Parmesan | $12.00 |
| Baked Ziti | $12.00 |
| Spaghetti Marinara, Meat Sauce, or Meatballs |
$12.00 |
| Salad Boxes | |
| Tuscan Chicken Salad | $12.00 |
| 1/2 Tuscan Shrimp Salad | $12.00 |
| Bottled Beers/Specialty Drinks/Wine | |
| Whites | |
| Beringer, Moscato, California Peach-scented, honeysuckle aromas. Fresh sweet flavors of juicy stone fruit, honeydew melon, apple, and ripe pear. Pairs well with olive salad, spicy food, desserts |
$7.00 |
| Beringer, White Zinfandel, California Fresh red berry, citrus and melon aromas and flavors, rounded out with subtle hints of nutmeg and clove. Pairs well with crab, poultry, mild cheeses |
$7.00 |
| Chateau St. Michelle, Riesling, Washington Crisp apple aromas and flavors with subtle mineral notes. Pairs well with spicy foods and meat salads |
$8.00 |
| Joel Gott, Sauvignon Blanc, California Bursts with tropical notes of mango, lemon, lime, citrus, pineapple, and guava. Pairs well with shellfish, salads, and greens |
$10.00 |
| Kendall Jackson, Chardonnay, California Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flowers of pineapple, mango, and papaya. Pairs well with alfredo |
$10.00 |
| Mirrasou, Chardonnay, Australia Crisp notes of peach and tropical fruit with a hint of vanilla. Pairs well with Pork, Salmon, Poultry, and Vegetarian options |
$7.00 |
| Bolla, Pinot Grigio, Australia Lively fresh fruit flavors and aromas of peach, melon, pear, and lime. Paris well with Chicken, Veal, Shellfish, Pasta, and Salads |
$7.00 |
| Martini & Rossi, Prosseco, Italy – Sparkling Delicate and well-balanced fruity taste with hints of apple, peach, and vanilla. Pairs well with creamy sauces, seafood, fried fare, spicy entrees and even potato chips |
$8.00 |
| Astoria, Moscato, Italy – Sparkling Delicately sweet with a basis of fresh fruit flavors of peach, melon, and pear balanced with gentle notes of white petals—The finish is balanced and well rounded. Pairs well with spicy dishes, chicken, and cannoli |
$8.00 |
| Reds | |
| Bolla, Merlot, Italy Medium dry and soft, with ripe dark-cherry, berry and plum flavors. Pairs well with rich seafood, chicken, spicy foods, pork, and cheeses |
$7.00 |
| Bolla, Cabernet, Italy Soft and fruit forward with black-cherry, plum, blackberry flavors and subtle hints of herbs. Pairs well with steak, veal, pork, spicy foods, and sausage |
$7.00 |
| Bolla, Chianti, Italy Robust and fruit forward, with fresh black-cherry, plum, and raspberry flavors. Pairs well with Beef, Chicken, Pork, Veal, Pasta, and lightly spicy dishes |
$8.00 |
| Gascon, Malbec, Argentina Rich with dark fruit notes of plum and blueberry with a hint of spicy chocolate. Pairs well with chicken and spaghetti with meatballs |
$10.00 |
| Mirrasou, Pinot Noir, California Fresh fruit notes of cherry, raspberry, and strawberry with hints of oak and vanilla. Pairs well with salmon, beef, lasagna, and sausage |
$8.00 |
| Wine by the Bottle | |
| Avignonesi Rosso di Montepulciano, Sangiovese, Tuscany, Italy This wine is delicately spicy, with intense aromas of red berry fruits and hints of linden in flower with an elegant touch of violets. The flavor is smooth, complex and long lingering, expressing a beautiful harmony between freshness, acidity and sweetness. Pairs well with pizza, pasta, tomato, and spicy meat |
$35.00 |
| Castellare Chianti Classico DOCG, Sangiovese, Tuscany, Italy A bright ruby red in color, this Chianti Classico shows well-integrated aromas oftartred cherries, tobacco, sunbaked earth, and a hint of cedar spice. On the palate, firm structure and refreshing acidity make it a very versatile food wine. Pairs well with beef, veal, chicken |
$35.00 |
| Domaine Bousquet Reserve, Malbec, Argentina It is a wine of dark violet color with reddish hues. In the nose it presents intense aromas of blackberry with notes of black currant and plum. On the palate it is a balanced and elegant wine, with pure fruit expression like raspberry, fig, and chocolate. It has a welldefined velvety style, excellent structure and a long finish. Pairs well with pasta, red meat, and meat with sauces, cheeses, and chocolate |
$35.00 |
| Hahn Slh, Pinot Noir, California This wine opens with alluring aromas of black cherry and dark currant. What follows are intense black fruit flavors balanced by ripe red plums and a hint of allspice. A slight acidity beautifully highlights the supple tannins and long finish. Pairs well with beef, veal, and poultry |
$35.00 |
| Meiomi, Pinot Noir, California Ruby-hued with lifted aromas; bright strawberry and jammy fruit mingle with vanilla, mocha and toasty oak. Expressive boysenberry, blackberry and dark cherry are revealed. Supple tannins, silky texture, and exquisite balance. A distinctive California Pinot Noir with a world-class taste. Pairs well with beef, veal, and poultry |
$28.00 |
| Madrigal, Cabernet Sauvignon, California This is a big, rich Napa Valley Cabernet with dark fruit and spice aromas and a hearty core of currant and black cherry flavors. The wine has excellent balance, soft tannins and a long, delicious finish. Pairs well with beef, lamb, poultry |
$50.00 |
| Tarima Hill, Monastrell, Italy Starts with a hint of violet and dark red cherries, elegantly finished with black berry, plum, and licorice. Pairs well with beef, pasta, lamb |
$28.00 |
| Our Specialty Drinks | |
| Margarita Jose Cuervo Gold Tequila, Triple Sec, Agave Nectar, fresh lime juice, sweet & sour |
$6.00 |
| Dixie Land Delight Svedka Vodka, Southern Comfort, Plymouth Sloe Gin, Amaretto, Grenadine, pineapple juice, orange Juice, and Sprite |
$8.00 |
| La Trattorita Disaronno Amaretto, Jose Cuervo Gold Tequila, Triple Sec, Grand Marnier, and sweet & sour |
$10.00 |
| Blue Lagoon Margarita Jose Cuervo Gold Tequila, Blue Curacao, Agave Nectar, fresh lime juice, sweet & sour, and orange juice |
$8.00 |
| Blueberry Thrill Old Fourth Vodka, Ginger Puree, Crème de Cassis (berry liqueur), blueberries, mint, and lime juice |
$9.00 |
| Ghost Dog American Spirit Ultra Filtered Whiskey, Cointreau Orange Liqueur, Sweet Vermouth, and Angostura bitters |
$8.00 |
| Desserts | |
| Desserts | |
| Brownie Delight Ghirardelli triple chunk brownie topped with whipped cream |
$6.00 |
| Cannoli Cannoli consist of tube-shaped shells of fried pastry dough filled with a sweet, creamy filling mixed with pistachios pieces |
$4.00 |
| Cheesecake Homemade cheesecake served with whipped cream and strawberries, chocolate syrup, or plain |
$6.00 |
| Cherry Tarts Our cherry tarts are gluten, dairy, nut, and soy free |
$6.00 |
| Cupcakes Chocolate cupcakes with sprinkles |
$5.00 |
| Tiramisu A traditional Italian dessert of lady fingers soaked in Kahlua and layered with a marscapone cream filling; topped with cocoa powder and chocolate syrup |
|
| Vegan Dishes | |
| Verdura Angelo Garlic, parsley, squash, zucchini, mushroom, tomato, oil, and capers served over angel hair |
$10.00 |
| Lemon Basil Penne Sun-dried tomatoes, artichoke hearts, mushrooms, lemon basil peso, and penne |
$10.00 |
| Gnocchi Vegano Fried gnocchi topped with a roux of green onions, mushrooms, garlic, and vegetable stock – lightly salted |
$10.00 |
… View more
Contact La Trattoria: A Classic Italian Kitchen
Address: 120 Alabama St, Carrollton, GA 30117
Phone: (678) 890-1030
Website: http://latrattoriaclassicitalian.com/
Hours
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | Closed |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
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