Lamia’s Fish Market Menu Prices

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A fish-forward menu is served in a vibrant setting with nautical accents & raw fish on beds of ice.

Lamia’s Fish Market, a Fresh New Mediterranean Restaurant and Raw Bar from Lamia Funti, Ready to Lure You to the Heart of the East Village.
Restaurateur Lamia Funti will pay homage to her coastal Mediterranean roots with the opening of Lamia’s Fish Market, a seafood-centric eatery dishing out a menu of fresh offerings in a playful yet refined space that immerses diners in the indulgent depths below. Lamia is achieving her long-time dream by creating this new restaurant in a seductive setting, designed with women in mind.

  4.3 – 724 reviews  $$ • Seafood restaurant

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Menu

Appetizers
Grilled Octopus With Black Pesto
Black Burrata With Peach And Tomato
Truffle Black Dough Flatbread
Dessert
Oreo Crusted Donuts With Ice Cream
Raw Bar
1/2 Dozen Oysters $15.00
1 Dozen Oysters $28.00
Mussels $15.95
Clams $17.00
Ceviches And Crudos
Mizuna And Salmon $15.00
Octopus Carpaccio $15.00
Fluke Blood Orange $17.00
Pickled Shrimp Cocktail $17.00
Piri Piri Scallop $17.00
Salads
Bottarga Caesar Salad $16.00
Garden Salad $14.00
Rainbow Beets Salad $15.00
Burrata And Tomato Salad $15.00
From Sea
Lobster $29.95
Madagascar Prawns $56.50
Branzino $27.50
Dorado $28.95
Snapper $31.95
Barbounia $31.95
Pastas
Linguini And Clams
Linguini, manila clams, clam juice, preserved lemon, butter, celery, fennel, parsley		 $22.00
Spaghetti And Sardines
Fennel, raisins, dill, sardines, garlic, shallots, spaghetti		 $24.00
Urchin And Bottarga
Squid ink linguini, urchin, creme, bottarga, garlic, shallots		 $26.00
Main Courses
Roasted Cauliflower
Cauliflower puree, cauliflower roasted and then grilled, crispy, shallots, bagna cauda sauce		 $21.00
Scallops
Seared scallops served with celery root puree, topped with lemon relish		 $25.00
Seared Branzino Filet
Capers, olives, parsley, red wine vinegar over parsnip puree		 $28.00
Black Bass
Crisp black bass filet stuffed with spinach and salsa verde, sauted tokyo turnips		 $28.00
Grilled Prime Ribeye
Grilled to perfection, served with peppercorn sauce and roasted potatoes • upon request •		 $36.00
Roasted Chicken
Rosemary, thyme, lemon, garlic, oil, chicken jus • upon request •		 $28.00
Tomahawk Steak For Two
32 oz. Grilled dry aged steak served w. Peppercorn sauce, roasted potatoes, spring vegetables • upon request •		 $98.00
Sides
Herb Roasted Potatoes $9.00
Grilled Asparagus $11.00
Roasted Carrots $9.00
Crispy Mushrooms $12.00
Brunch Menu – Eggs
Omelette
Tomatoes, caramelized ontons, peppers, swiss		 $12.00
Croque Lamia
Brioche bread, brie, fried egebrioche bread, brie, fried egebrioche bread, brie, fried egebrioche bread, brie, fried egebrioche bread, brie, fried egebrioche bread, brie, fried egebrioche bread, brie, fried egebrioche bread, brie, fried ege		 $12.00
Crab Cakes
Portuguese bun, poached eggs, chipotle hollandaise		 $14.00
Soft Eggs
Scrambled, cream. Caviar		 $17.00
Brunch Menu – Sandwiches
Chicken Sandwich $14.00
Fish Sandwich $16.00
Lobster Roll $17.00
Avocado Toast $13.00
Lamia’s Burger $17.00
Cocktails
Beachfront Views
Sake, pineapple, orange, cinnamon lime		 $13.00
Daughters Of Poseidon
Oloroso sherry, yuzu, elderflower. Moroccan ditters		 $13.00
Basic Af
Rose, watermelon juice, grapefruit, rosemary. Prosecco		 $13.00
Nautical Negroni
Sake, cappelletti, sweet vermouth, molasses bitlers		 $13.00
Seaside Sour
Blanco vermouth, lemon, orgeat. Orange bitters, egg white		 $13.00
Lil’ Rey Rey
Pommeau, celery, vanilla, champagne		 $13.00
One Too Many Margaritas
Sake, mango, salted jalapeño, lemon		 $13.00
Moulin Rouge
Pilsner, ginger syrup, lime, angostura bitters		 $13.00
Puttin’ On The Spritz
Champagne, otto’s greek vermouth, cappelletti, lemon oil, soda, thyme		 $13.00
Pink Carpet
Raspberry, sake, lime, champagne		 $13.00
Beers
Lord Hobo Boom Sauce
India pale ale, abv 7% (ma)		 $8.00
Two Roads Lil Juicy
New england style ipa, abv 5.2% (ct)		 $8.00
Avery Liliko’l Kepolo
Wheat, abv 5.2% (ct)		 $8.00
Maine Peeper
Pale ale, abv 5.5% (me)		 $10.00
Brooklyn Bel Air
Sour, pale ale, abv 5.5% (ny)		 $10.00
Bottomless Cocktails
Mermaid Sangria $12.00
Pearini $12.00
Bellini $12.00
Rosé Sangria $12.00
Sake Mary $12.00
Sakejito $12.00
Wines On Keg
Albarino
Katas, spain 2017		 $12.00
Provence Rosé
Sabine, france 2017		 $12.00
Highballs
Cola & Sake $13.00
Sweet Vermouth & Champagne $13.00
Dry Vermouth & Club Soda $13.00
Pommeau & Ginger Ale $13.00
White Port & Tonic $13.00
Wine – Sparkling
Chateau Lafitte
Mousseux france
Sarao Cava
Spain
Wine – On Tap
Albaniño
Spain
Rosé Sangria
Spain
Mermaid Sangria
Spain
Wine – Rose
Domaine Rimbert- Le Petit Cochon
France
Wine – White
Erste + Neue, Pino Bianco
Süd tirol
Domaine De Tourelles
Viognier lebanon
Clement
Hafl bottle, france		 $22.00
Wine – Red
Gaspard, Pinot Noir 2016
Loire valley, france
Termes, Tempranillo
Tinto de toro, spain
Restaurant Week – Entrees
Dorado Orata Filet
(Couscous, mixed veggies)
Squid Ink Linguini
(Crab meat)
Grilled Lamb Chops
(Mashed potatoes, asparagus)
Cauliflower Gnocchi
(Romesco sauce)
Sake
Yetti
Junmai, light, dry, clean finish		 $14.00
Kirinzan
Junmai, smooth, notes of hazelnut and rice		 $16.00
Kaze No Mori
750 ml junmai, slightly bubbly, minerals, notes of berries		 $72.00
Onda
750 ml junmai, medium dry, earthy, touch of sweetness notes of toffee and caralized banana		 $88.00
Daku Nigori
500 ml unfiltered, creamy, sweet and medium dry, notes of cinnamon and clove		 $58.00
Ozeki Nigori
375 ml unfiltered, rich, sweet and crisp		 $38.00
Others
Seared Scallops
(Black cauliflower purée)
Squid Ink Linguini With Baby Octopus
Black Salt-Baked Snapper
Chandon All Day $14.00
Bottomless
2 hours bottomless cocktails & an entree		 $35.00

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Menu Photos

Order and Reservations

Reservations: lamiasfishmarket.comopentable.com

Contact Lamia’s Fish Market

Address: 47 Avenue B, New York, NY 10009

Phone: (212) 777-3650

Website: http://www.lamiasfishmarket.com/

Hours

Tuesday 4–11PM
Wednesday 4–11PM
Thursday 4–11PM
Friday 4PM–12AM
Saturday 11AM–12AM
Sunday 11AM–11PM
Monday 4–11PM

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