Lamplighter Restaurant Menu Prices

Old-school restaurant & bar serving steak, seafood & Italian entrees since 1970.

  4.5 – 228 reviews  $$ • Italian restaurant

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Menu

Dinner Menu
Soups
Crab Bisque
House Specialty
$8.00
Baked French Onion
Served with garlic crostini
$7.50
Small Plates
Clams Casino
Classic style. Bacon, vegetables, littlenecks
$13.00
Fried Calamari
Calamari,Cherry peppers,flash fried, served with Pepperdew aoli.
$11.00
Garlic Crostini
Housemade Ricotta Cheese, Roasted garlic, served with crostini.
$13.00
Antipasti Board
Assorted Cheese, meats and pickled vegetables, with crostini.
$8.00
Arancini
Risotto, filled wit fresh mozzarella, panko crusted served in tomato basil sauce.
$10.00
Salads
House
Romaine hearts, red onion, cucumber, tomato
$6.00
Caesar
Hearts of romaine, shaved parmesan, croutons, house made Caesar dressing
$7.00
Grilled Romaine
Grilled romaine hearts, olive oil, calamata olives, red onion, tomato, gorgonzola cheese, ranch drizzle
$13.00
Chopped
Chopped romaine, tomato, red onion, cucumber, walnuts, craisins, white balsamic vinaigrette, gorgonzola cheese
$13.00
Cheeseburger Caesar
Angus burger, American cheese, served over Caesar salad, caramelized onions
$13.00
Pasta
Shrimp Scampi
Rock shrimp, shallots, garlic,white wine and butter, a touch of cherry pepper puree to spice it just a bit. served over linguini
$18.00
Black Angus Burger
Half pound burger, topped with cheddar cheese, let, tom, with french fries
$14.00
Eggplant Napoleon
Egg battered, with shaved parmesean,layered with escarole
$17.00
Pasta Bolognese
Braised pork, italian sausage,pomodoro sauceshaved parmesean
$17.00
Pasta with vegetables
Sauteed vegetables, brown butter sauce, tossed in paperdelle pasta.
$17.00
Greens,beans and chicken
Sauteed escarole, garlic, butter, and importaed cheese. Topped with grilled chicken
$16.00
Gnocchi Pomodoro
Made in house, these little morsal have been described as little pillows of perfection. Served in a pomodoro sauce,shaved parmesean
$16.00
Dinner Entrees
Chicken French
Battered, pan sautéed in a lemon butter, sherry sauce,over escarole
$18.00
Veal Parmigiana
Breaded, pan fried veal cutlet, mozzarella, red sauce, angel hair, shaved parmesan
$22.00
Walnut Crusted Salmon
Caribbean salmon, walnuts, and honey, carmelized golden brown, Potato and vegetable
$28.00
Seared Sea Scallops
Pan seared,over,spinach,mushroom risotto
$30.00
Grilled Ribeye
12 oz. Certified Black Angus, potato and vegetable
$28.00
Filet Mignon
6-7 oz 1855 Certified Black Angus, potato and vegetable
$30.00
Desserts
Kentucky Derby Pie
Like a warm chocolate chip cookie. Served with vanilla ice cream.
$8.50
Ultimate Chocolate cake
Layers of dense cake and chocolate frosting.
$7.50
Carrot Cake
Guaranteed to please, best ever!!!!!
$7.50
Bombolini
“House specialty” Italian donuts mande with ricotta cheese, served with homemade chocolate, and butterscotch sauce.
$9.00
Creme Brulee
Custard,finished with carmelized sugar
$8.00
Monthly Specials
Main Entrees
Grilled Delmonico (16oz)
Bone in black angus beef, dusted with cracked peppercorns, grilled and topped with a maitre’ d butter, grilled to your liking
$31.95
House Speciality – Portofino
A longtime favorite of the Lamplighter Restaurant. A combination of lobster, shrimp, scallops and crabmeat, sautee’d in olive oil, white wine, artichokes and calamata olives, served over linguini
$26.95
Wine List
Monthly Specials
Prophecy Pinot Noir (California)
Soft berries and cherry, soft silky texture
$34.00
Rodney Strong Cabernet (California)
Rich varietal characteristic of ripe black currant, cassis, and hints of cedar
$40.00
Almos Malbec (Argentina)
Black cherry, concentrated cassis, black raspberry, chocolate and a hint of oak
$28.00
Natura Sauvignon Blanc California
This wine is full of drispcitrus and fresh melon with smooth lush finish
$27.00
William Hill Chardonnay (California)
Soft rich flavors enhanced by vanilla and citrus
$34.00
Select House Wines
Cabernet Sauvignon $7.50
Merlot $7.50
Chardonnay $7.50
Premiums
Beringer White Zinfandel $8.00
Relax Riesling $8.00
Bolla Pinot Grigio $8.00
Dr Frank Reisling $8.00
White Wine
nATURA Blanc (California)
Clean, crisp fruity and semi-dry
$27.00
William Hill Chardonnay (California)
Soft rich flavors enhanced by vanilla and citrus
$28.00
Dr Frank Riesling (New York)
Semi-dry wine, combining tropical fruit with mild spice
$28.00
Champanges and Sparkling Wine
Freixenet Extra Dry (Spain)
Dry, crisp and clean
$30.00
Blanc de blue Champagne (California)
Notes of Blueberry
$8.00
LaMarca Proseco
Fruity, sweet and of course bubbly
$33.00
Red Wine
Rosemount Shiraz (Australia)
Spicy berry, smooth finish
$22.00
Prophecy. Pinot Noir (California)
Spicy berry, smooth finish
$34.00
Banfi Chianti Classsico (Italy)
From vineyards in Chianti, this wine is robust and fruit forward, with raspberry, black cherry flavors
$40.00
Rodney Strong Knights Valley Cabernet (California)
This is the quintessential of Cabernets. Full Bodied, rich deep ruby color, beautifully balanced with flavors of spice and fruit
$36.00
German Month
Appetizers
German Salad
A combination of cucumber, tomato and green beans in a sour dill marinade
$6.00
Potato Pancakes
(2)Served with apple sauce and sour cream
$8.00
Main Entrees
Knockwurst
German sausage served with sauerkraut
$18.95
Rouladen
Beef roll ups with bacon, onions and pickle, topped with a tasty sauce
$21.95
Sauerbraten
Marinated beef in rich brown gravy
$21.95
Wiener Schnitzel
Lightly breaded, pan sautéed veal tenderloin, served with an elegant mushroom gravy
$21.95

… View more

Contact Lamplighter Restaurant

Address: 831 Fetzner Rd, Rochester, NY 14626

Phone: (585) 225-2500

Website: http://www.lamplighterrestaurant.com/

Hours

Wednesday 4–9PM
Thursday 4–9PM
Friday 4–9PM
Saturday 4–9PM
Sunday Closed
Monday Closed
Tuesday 4–9PM

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