When you are looking for a quality Mexican restaurant in Philadelphia, PA, look no further than Las Cazuelas Fairmount. We are your premier experts in providing the best in Mexican food and Hispanic food. We also provide the finest in breakfasts with the freshest and most authentic ingredients. Let Las Cazuelas Fairmount be your go-to provider of Mexican food in Philadelphia, PA!
4.4 – 27 reviews $$ • Mexican restaurant
Menu
| MENU – Appetizers (Antojitos) | |
| Guacamole Fresh avocadoes mixed with tomatoes, cilantro, onions, and freshly squeezed lime juice. |
$13.50 |
| Shrimp Ceviche Farmed raised shrimp cooked in lime juice mixed with tomatoes, onions, cilantro, and garnished with avocado. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$13.75 |
| Flautas Corn tortillas stuffed with shredded chicken. Topped with green and red salsa, cotija cheese, and sour cream. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$9.93 |
| Quesadillas Choice of flour or corn tortilla stuffed with chihuahua cheese. |
$10.50 |
| Elote Asado Corn on the cob smothered with a chipotle mayonnaise, cotija cheese, and a touch of lime juice. |
$6.95 |
| Empanadas Empanadas stuffed with chicken chipotle. Garnished with sour cream and roasted molcajete sauce. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$13.50 |
| Queso Fundido Melted chihuahua cheese. Served with choice of flour or corn tortillas. |
$11.25 |
| Platano Yucateco Sweet plantain stuffed with ground beef. Topped with jalapeno, cheese, and garnished with sour cream. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$9.75 |
| Fiesta Platter Fiesta platter is served with our most popular appetizers: chicken empanadas, taco dorado, cheese and rajas empanadas, corn patty, and nachos with melted chihuahua cheese. Perfect for a party of 4. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$19.25 |
| Nachitos Gluten free nachos topped with chihuahua cheese, pico de gallo, sour cream, jalapeno, and guacamole. |
$13.50 |
| Sopesitos Gluten free corn patties topped with refried beans, chopped lettuce, queso fresco, and salsa verde. |
$9.95 |
| MENU – Ay Chihuahua | |
| Burrito (El Tejano) Flour tortilla stuffed with Mexican rice, black beans, mixed vegetables, shredded lettuce, pico de gallo, chihuahua cheese, and sour cream. Served with a side of guacamole and topped with homemade tomato sauce. |
$10.50 |
| Fajita (El Vaquero) Choice of: grilled chicken, carnitas, seitan, chorizo, and mushrooms. |
$16.22 |
| MENU – Main Course (Platos Fuertes) | |
| Enchiladas De Cangrejo Enchiladas stuffed with crabmeat and shrimp with mole verde sauce. Garnished with onions, sour cream, and cotija cheese. Served with rice and seasonal vegetables. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$21.95 |
| Mole Poblano Boneless chicken breast topped with Abuelitas special mole sauce garnished with sesame seeds. Served with Mexican rice and refried beans. |
$19.90 |
| Enchiladas De Mole Corn tortillas stuffed with shredded chicken. Topped with onions, cotija cheese, and sour cream. Served with Mexican rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$19.90 |
| Arroz Con Pollo Saffron rice cooked with green and red peppers, chorizo, chicken, olives, and garnished with avocado. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$19.90 |
| Cochinita Pibil Slowly braised pork shoulder marinated in adobo sauce. Garnished with habanero escabeche and sweet plantain. Served with Mexican rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$19.90 |
| Camarones Chipotle Jumbo shrimp marinated in garlic and olive oil and pan seared. Topped with chipotle sauce. Served with white rice and seasonal vegetable. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$21.90 |
| Chile Relleno Roasted poblano peppers stuffed with chihuahua cheese. Topped with homemade tomato sauce. Served with rice. |
$17.80 |
| Enchiladas Vegetarianas Seasonal vegetable enchiladas topped with choice of red or green salsa, cotija cheese, and sour cream. |
$16.75 |
| Bistec Ensebollado Grilled flat iron steak topped with caramelized onions and cactus. Served with Mexican rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$25.00 |
| Salmon Farmed raised and pan seared. Topped with rajas, cream sauce, and corn. Served with seasonal vegetables and white rice. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$24.00 |
| Tampiquena Grilled skirt steak served with cheese enchilada, guacamole, Mexican rice, and refried beans. Garnished with onions and roasted poblano paper. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$26.00 |
| Popocatepetl Pan seared vegetables cooked with choice of jumbo shrimp or flat iron steak and chipotle sauce. Served with rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$24.00 |
| MENU – Soups ＆ Salads (Sopa ＆ Ensaladas) | |
| House Salad Mixed greens served with cherry tomatoes, cucumbers, red onions, avocadoes, and cilantro dressing. |
$7.35 |
| Caesar Salad This traditional salad is a Tijuana original and Mexican staple. |
$7.35 |
| Sopa Azteca Tomato broth base soup topped with tortilla strips. Garnished with cheese, diced avocado, sour cream, and a touch of pasilla pepper. |
$7.35 |
| MENU – Tacos | |
| Heart Attack Tacos (3 Pcs) Three tacos mixed with chicken, chorizo, and saudero. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$14.95 |
| Cancun Tacos Farmed raised tilapia. Topped with chipotle mayonnaise and jicama slaw cilantro. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$13.50 |
| Shrimp Tacos Farmed raised shrimp and pan seared. Topped with shredded lettuce, chipotle mayonnaise, cilantro, and diced onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$13.95 |
| Gringo Taco (3 Pcs) 3 flour tortilla stuffed with ground beef, cheese, lettuce, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$14.95 |
| Saudero Taco Slowly braised steak topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$13.95 |
| Pastor Taco Pork marinated in adobo sauce. Topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$13.50 |
| Carne Asada Taco Grilled steak asada topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$14.95 |
| Carnitas Taco Slowly marinated braised pork topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$13.50 |
| Chicken Tacos Grilled chicken topped with pico de gallo. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$13.50 |
| Chorizo Tacos Marinated Mexican style sausage. Garnished with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$11.25 |
| Pumpkin Blossoms Taco (Flor De Calabaza) Pan seared pumpkin blossoms garnished with cilantro and onions. |
$9.45 |
| Corn Mushroom Taco (Huitlacoche) Pan seared corn smut and onions. Topped with cilantro. |
$10.50 |
| Rajas Poblanas Taco Roasted poblano peppers mixed with onions and garnished with cilantro. |
$9.40 |
| Mushrooms Tacos Pan seared mushrooms topped with cilantro and onions. |
$8.40 |
| Nopales Taco Pan seared cactus garnished with cilantro and onions. |
$9.40 |
| Seitan Taco Pan seared wheat meat with peppers and onions. Garnished with cilantro. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses. |
$11.50 |
| Mahi-Mahi Blackened Mahi Mahi served with mango salsa and topped with avocado sauce. |
$13.50 |
| MENU – Dessert/ Postres | |
| Tres Leches Mexican sponge cake soaked in three milk for a richness that is both light and succulent. |
$8.50 |
| Cheesecake Bunuelo Lightly sweetened whipped cream cheese filling wrapped in a flour tortilla and topped with mango jam. |
$7.50 |
| Flan Vanilla custard that is heavenly creamy yet subtly sweet and encased in a savory caramel coating. |
$7.50 |
| Churros Fried dough pastrie covered with cinnamon and sugar. served with caramel |
$7.50 |
| MENU – Beverages/ Sodas | |
| Mexican Style Bottle Sodas Choose: coke, fanta orange, apple sidral, pineapple, sangria soda, |
$3.50 |
| MENU – SIDES | |
| Mexican Style Rice | $4.00 |
| Chips And Salsa | $5.50 |
| Re Fried Black Beans | $3.50 |
| Small Side Guacamole | $4.00 |
… View more
Contact Las Cazuelas Fairmount
Address: 3300 Fairmount Ave, Philadelphia, PA 19104
Phone: (267) 784-9396
Website: http://lascazuelastogo.com/
Hours
| Sunday | 5PM–12AM |
| Monday | 5PM–1AM |
| Tuesday | 5PM–1AM |
| Wednesday | Closed |
| Thursday | 5PM–1AM |
| Friday | 5PM–1AM |
| Saturday | 5PM–1AM |
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