French eatery provides Provençal bistro fare in a country-style space with a covered patio.
4.6 – 708 reviews $$$ • French restaurant
Menu
| Dinner Menu | |
| Les Potages | |
| Potage du Jour Soup of the Day |
$7.95 |
| Gratinee a l ‘Oignon Left Bank French Onion Soup |
$10.95 |
| Bisque de Homard Lobster Bisque |
$11.95 |
| Les Salades | |
| Salade Verte Mixed Green Salad |
$6.95 |
| Salade Cesar Traditional Caesar Salad |
$8.95 |
| Croquant de Chevre Chaud sur son Lit de Jeunes Pousses Crispy Warm Goat Cheese, Parma Ham and Pine Nuts on a Bed of Baby Greens |
$11.95 |
| Crevettes en Feuille de Brique Shrimp in Phillo Pastry Stuffed with Spinach and Pine Nuts on a Bed of Baby Greens |
$14.95 |
| Les Hors-d ‘Oeuvres | |
| Terrine du Chef Chef’s Terrine |
$10.95 |
| Foie Gras en Terrine au Sauternes Duck Liver Terrine with Sauternes Aspic |
$23.95 |
| Escargots a la Bourguignonne Snails with Garlic, Butter and Parsley |
$14.95 |
| Moules Mariniere au Safran Steamed Mussels in White Wine Cream and Saffron |
$14.95 |
| Coquilles Saint-Jacques aux Tomates et Basilic Sea Scallops Sauteed with Tomatoes and Basil |
$16.95 |
| Saumon Fume de la Maison Chef’s House Smoked Salmon |
$15.95 |
| Napoleon de Champignons Sauvages Mixed Wild Mushrooms Served in Pastry |
$14.95 |
| Les Supplements | |
| Grilled Vegetables | $4.95 |
| Steamed Vegetables | $4.95 |
| Steamed Asparagus | $6.95 |
| Pommes Frites | $4.95 |
| Les Viandes | |
| Tournedos Felix Faure Tenderloin with Cracked Black Pepper, Mushrooms, Cognac and Cream Sauce. Served with Pommes Frites |
$39.95 |
| New York Strip Grille Grilled New York Strip with Porcini Mushrooms and Artichokes with a White Wine Sauce. Served with Pommes Frites |
$38.95 |
| Entrecote Grillee des Halles Grilled Rib-Eye with Merlot Butter. Served with Pommes Frites |
$39.95 |
| Carre d’Agneau Roti au Jus de Romarin Rack of Lamb with Rosemary Sauce. Served with Ratatouille and Roasted Potatoes |
$39.95 |
| Medaillons de Veau aux Champignons Sauvages Grain-Fed Veal Medallions Sauteed with Wild Mushrooms in Port Sauce. Served with Roasted Potatoes |
$32.95 |
| Filet de Porc au Miel de Lavande Pork Tenderloin with Lavender Honey served with Roasted Potatoes |
$26.95 |
| Vegetarien | |
| Assiette de Legumes Grilled Vegetables of the Day on a Bed of Linguini |
$15.95 |
| Pates du Cap Ferrat Pasta with Sun Dried Tomatoes, Asparagus, Mushrooms and Fresh Basil |
$17.95 |
| La Rotisserie | |
| Canard Roti au Cassi Roasted Duck with Cassis Sauce. Served with Wild Rice |
$32.95 |
| Poulet Roti aux Senteurs de Provence Roasted Chicken With Olive Sauce. Served with Pommes Frites or Roasted Potatoes |
$24.95 |
| Les Poissons | |
| Filet de Saumon Grille Fillet of Grilled Salmon with Basil White Wine Sauce. Served with Eggplant Caviar |
$25.95 |
| Gambas et Coquilles St. Jacques en Mille Feuilles Shrimp, Scallops, Spinach and Mushrooms with a Cream Sauce in a Pastry Shell |
$29.95 |
| Tilapia Grille a la Provencale Grilled Tilapia Provencal with Grilled Vegetables, Drizzle of Extra Virgin Olive Oil and Tapenade |
$23.95 |
| Truite Amandine Sauteed Trout with Almonds and Crab Meat |
$28.95 |
| Thon Ahi Antiboise Grilled Sushi Grade Ahi Tuna with a Cucumber Relish |
$28.95 |
| Les Pates du Pecheur Fettucine with Salmon, Sea Scallops, Shrimp and Mussels |
$28.95 |
| Fromage | |
| Le Plateau de Fromages Assorted Cheese Tray |
$15.95 |
| Dessert Menu | |
| Les Tartes du Chef | |
| Tarte aux Abricots Amandine Apricot and Almond Tart |
$10.00 |
| Tarte aux Pommes French Apple Tart |
$11.00 |
| Tarte au Chocolat Chocolate Tart with Frangipane and Citrus Zest |
$10.00 |
| L’ Assiette des Trois Tartes Sampler Plate of the Three Tarts |
$14.00 |
| Classic Desserts | |
| Creme Brulee a la Lavande Caramelized Cream Infused with Lavender |
$10.00 |
| Profiterolles au Chocolat Ice Cream in Pastry with Chocolate Sauce |
$10.00 |
| Poire du Lavendou Vanilla Ice Cream and Poached Pear, Chocolate Sauce and Chantilly Cream |
$10.00 |
| La Coupe Glacee Choice of Vanilla Ice Cream, Lemon, or Raspberry Sorbet |
$9.00 |
| Le Dessert du Jour Dessert of the Day |
$10.00 |
| Sorbet Colonel Lemon Sorbet Laced with Vodka |
$12.00 |
| Tarte aux Pommes du Lavendou Thin Baked Apple Tart with Vanilla Ice Cream |
$11.00 |
| Les Souffles | |
| Souffle au Grand Marnier Grand Marnier Souffle |
$11.00 |
| Souffle au Chocolat Chocolate Souffle |
$11.00 |
| Souffle aux Framboises Raspberry Souffle |
$11.00 |
| Restaurant Week – Dinner | |
| Les Hors-DOeuvres | |
| Soupe du Jour Chilled or Warm Soup of the Day |
|
| Croquant de Chevre Chaud Crispy Warm Goat Cheese, Parma Ham & Pine Nuts on a Bed of Baby Greens |
|
| Tarte de Legumes Provencale Eggplant, Zucchini & Cherries Tomatoes Confites on a Pastry Shell with Arugula & Parmesan Shaving |
|
| Cassolette d’ Escargots Chablisienne Snail with Mushroom and Pearl Onions with a Chardonnay Wine Cream sauce |
|
| Les Plats | |
| Poulet a la Biere Chicken with Mushroom, Pearl Onions & Bacon in a Beer Infused Cream Sauce & Papardelle Pasta |
|
| Boeuf Bourguignon Traditional Marinated Beef Stew in Red Wine |
|
| Cote de Porc Grillee a la Moutarde de Meaux Grilled Cote de Pork with Mustard Seed Coumpound Butter |
|
| Pastilla de Saumon Dijonnaise en Feuille de Brique Filet of Salmon with a Julienne of Vegetables in a Crispy Pastry Shell with a Chardonnay Cream Sauce |
|
| Les Desserts | |
| Tarte aux Pommes French Apple Tart with Vanilla Ice Cream |
|
| Mousse au Chocolat Chocolate Mousse |
|
| Lavendou Creme Caramel Caramel Custard |
|
| Napoleon aux Fruits de Saison Mixed Berries in a Pastry Shell Raspberry Coulis & Chantilly |
|
| FEDEX Supplement Course | |
| Terrine du Lavendou House Duck & Pork Liver Terrine Cornichons & Figs Jam(Complimentary with Certificate) |
|
| Restaurant Week – Luncheon | |
| Les Hors-DOeuvres | |
| Soupe du Jour Chilled or Warm Soup of the Day |
|
| Salade Ceasar Traditional Ceasar Salad |
|
| Terrine du Lavendou House Duck and Pork Liver Terrine |
|
| Les Plats | |
| Filet de Saumon en Croute Salmon with Scallop Mousse & Spinach in a Pastry Shell with a Chardonnay Wine Cream sauce |
|
| Grillade du Sud au Romarin et a L’Ail Marinated Merguez Sausages, Lamb Chop & Chicken in Rosemary & Garlic |
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| Escalope de Porc Provenale Porc Scallopini with Capers, Tomatoes & Lemon Butter Sauce |
|
| Lunch Menu | |
| Les Hors-d’Oeuvres | |
| Gratinee a l ‘Oignon Left Bank French Onion Soup |
$9.95 |
| Potage du Jour Soup of the Day |
$7.95 |
| Antipasto Provencale Assorted Appetizers |
$15.95 |
| Escargots a la Bourguignonne Snails with Garlic, Butter and Parsley |
$12.95 |
| Saumon Fume de la Maison House Smoked Salmon |
$14.95 |
| Le Pate du Jour Terrine of the Day |
$10.95 |
| Nos Salades | |
| Salade de Mesclum au Chevre Chaud Crispy Warm Goat Cheese and Prosciutto |
|
| Salade de Legumes Grilles et Poulet Grilled Vegetable Salad with Roasted Chicken and Parmesan Cheese |
$15.95 |
| Traditional Caesar Salade | |
| Salade Nicoise Classic Tuna Salad from Nice |
$15.95 |
| Salade Mimosa aux Crevettes Spinach Salad with Shrimp |
$15.95 |
| Quiche du Jour Quiche of the Day |
$15.95 |
| Crepes au Poulet Florentine Chicken, Mushroom and Spinach Crepes |
$15.95 |
| Assiette de Legumes Vegetable Plate with Linguini |
$14.95 |
| Les Viandes | |
| Filet au Beurre de Vin Rouge Grilled Tenderloin Steak with Merlot Butter with Pommes Frites |
$28.95 |
| Escalope du Porc Provencale Porc Scallopini with Capers, Tomatoes and Lemon Butter Sauce |
$16.95 |
| Cotes d’agneau Grillees Grilled Lamb Chops with Grilled Vegetables and Pommes Frites |
$21.95 |
| Poulet Roti aux Olives Nicoise Roast Chicken with Olive Sauce |
$15.95 |
| Les Pates du Jour Pasta of the Day |
$14.95 |
| Les Poissons | |
| Le Poisson du Jour Fish of the Day |
$16.95 |
| Le Filet de Saumon Grille Grilled Fillet of Salmon with Chardonnay Cream Sauce |
$16.95 |
| La Truite aux Amandes Trout Sauteed with Almonds |
$15.95 |
| Filet de Sole Beurre de Citron et Ciboulette Broiled Sole with Lemon Butter and Chives Sauce |
$15.95 |
| Moules Marinieres et Frites Steamed Mussels in White Wine and Cream with Pommes Frites |
$15.95 |
| Chef ‘s Menu | |
| Chef’s Menu Soup of the Day or Onion Soup (upcharge), or Mixed Green Salad.Roasted Chicken or Fish of the Day or Pasta Provencal with Tomatoes and BasilDessert du JourChoice from the menu (upcharge) |
$23.95 |
| Daily Special | |
| Aujourd ‘ Hui | |
| Assiette de Charcuterie Assorted Hams, Sausages and Pate |
$14.95 |
| Salade Mediterraneene Salad with Feta Cheese, Red Onions, Tomatoes & Olives |
$10.95 |
| Salade de Tomate & Mozzarelle Tomatoes and Mozarella with Pesto & Balsamic Vinaigrette |
$10.95 |
| Carpaccio de Boeuf Beef Carpaccio with Baby Aragula & Shaved Aged Parmesan |
$11.95 |
| Cuisses de Grenouille Persillees Sauteed Frogs Legs in Garlic Butter |
$14.95 |
| Assiette de Canard Duck Pastrami, Smoked Duck Breast, Duck Prosciutto & Duck Rillettes |
$15.95 |
| Caviar Dartagnan French Caviar Sturia with Toasts, Creme Fraiche & Garniture (1 ounce) |
$125.00 |
| JCB Caviar Vodka Martini | $20.00 |
| Sole de Douvres Fresh Dover Sole in Lemon Butter or Grilled |
$49.95 |
| Filet de Sole et Chair de Crabe Pan Seared Filet of Sole with Crab Meat |
$29.95 |
| Cassoulet de Castelnaudary Traditional Cassoulet with Braised Lamb, Pork Sausage and Duck Confit in a White Bean Stew |
$32.95 |
| Tarte aux Pommes Chaude Thin Apple Tart Served Warm with Vanilla Ice Cream |
$11.00 |
| Bouillabaise de Marseilles Traditional Seafood Stew served in Saffron Broth, Shrimp, Scallop, Mussels, Calamari, Cod Fish, Mahi Mahi, Julienne of Vegetables and Sauce Rouille |
$32.95 |
| Tea Menu | |
| Selection de The | |
| The de Lavendou Long Leaf Kermun Black Tea & French Lavender |
$3.95 |
| Provencial Garden Herbal blend of Chamomile, Rose Hips & Citrus |
$3.95 |
| Hibiscus aux Framboises Wild Berries, Hibiscus & Valencia Orange Peel |
$3.95 |
| Tamarind et Nectarine Black Tea, Tamarind and Citrus Flavors |
$3.95 |
| Orange Spice China Black China Black Tea, Infused with Orange Peel, Lemon Peel, Cinnamon, Cardamon and Cloves |
$3.95 |
| Fine Earl Grey A Classic Blend |
$3.95 |
| Namring Darjeeling Indian Black Tea, One of the Worlds Finest Teas. Complex Fragance of Muscat Grapes, Full Bodied and Lingering. |
$3.95 |
| Indian Assam Black Tea, Produce Orange Liquor Sturdy in the Cup with a Savory Nose |
$3.95 |
| Fanciest Formosa Oolong Silver Tipped Champagne Oolong, the Finest Oolongin the World with Low Caffeine |
$6.95 |
| Japanese Sencha Green Spider Leg Tea, Produces an Ambergreen Liquor with a Refined Fragance |
$3.95 |
| English Breakfast House blend of Keenum and Ceylon Tea, is a Expertly Balanced Blend, dress with Cream and Sugar. |
$3.95 |
| Lavendou Apricot Iced Tea Refreshing Blend of Country Apricot and FrenchLavender, Exotic yet Comforting |
$2.95 |
| Champagne or Mimosa | |
| Glass of Champagne | $10.00 |
| Glass of Mimosa | $10.00 |
| Wine List | |
| Rose Wines | |
| 101. Domaine de la Sangliere, Cotes de Provence, 2018 | $36.00 |
| 102. Chateau de Paraza, Minervois, Coteaux du Languedoc, 2018 | $36.00 |
| 103. Chateau des Vingtinieres, Cotes de Provence, 2018 | $36.00 |
| 104. Chateau Thuerry, Les Abeillons, Coteaux Varois de Provence, 2018 | $39.00 |
| 105. Domaine Mas St. Berthe, Les Baux de Provence, 2018 | $39.00 |
| 110. Studio by Miraval, Cotes de Provence, 2018 | $39.00 |
| 112. Chateau Roseline, Cotes de Provence, 2017 | $45.00 |
| 113. Bandol Reserve, Bieler Pere & Fils, 2018 | $48.00 |
| 115. Ndeg5 by Jean-Charles Boisset, Cotes de Provence, 2017 | $65.00 |
| 116. By Ott, Cotes de Provence, 2018 | $55.00 |
| 117. Domaines Ott, Rose, Chateau de Selle, Cotes de Provence 2019 | $99.00 |
| White Wines | |
| 120. Paul Jaboulet Aine, Viognier, 2019 | $36.00 |
| 121. Chateau La Negly la Brise Marine la Clape, 2017 | $39.00 |
| 122. Domaine de Pouy, Cotes de Gascogne, 2018 | $39.00 |
| 123.Paul Mas Estates, Pic Poul de Pinet, 2018 | $39.00 |
| 124. Chateau Thuerry, Les Abeillons, Coteaux Varois de Provence, 2018 | $42.00 |
| 126. Chateau de Villemajou, Corbieres, Gerard Bertrand, 2015 | $65.00 |
| 127. Chateau La Sauvageonne, Coteaux du Languedoc, 2014 | $75.00 |
| 128. Domaine de Baronarques, Limoux, Baron Philippe de Rothschild, 2016 | $68.00 |
| 129. Domaines Ott, Blanc de Blancs, Clos Mireille, 2014 | $99.00 |
| 130. Cigalus, Chardonnay, Gerard Bertrand, 2014 | $99.00 |
| Red Wines | |
| 135. Mas de la Dame, La Gourmande Rouge, Les Baux de Provence, 2016 | $39.00 |
| 137. Domaine de Creisses, Vin de Pays de L’HerauIt, 2016 | $39.00 |
| 138. COchon Volant, Corbieres, Organic, 2018 | $39.00 |
| 139. Chateau Juvenal, Les Ribes du Vallat, Ventoux, 2017 | $39.00 |
| 145. Chateau La Roque, Pic Saint-Loup, 2017 | $42.00 |
| 147. Marselan, Domaine de Couron, Ardeche, 2017 | $42.00 |
| 148. Chateau Gautoul, Malbec, Cahors, 2012 | $45.00 |
| 150. Domaine Haut Gleon, Vallee du Paradis, 2014 | $45.00 |
| 152. Mas Amiel, Initial, Roussillon, 2016 | $42.00 |
| 15s. Gerard Bertrand, Minervois, 2017 | $39.00 |
| 126. Chateau de Villemajou, Corbieres-Boutenac, Gerard Bertrand, 2016 | $65.00 |
| 160. L’HospitaIet, La Clape, Coteaux du Languedoc, 2017 | $69.00 |
| 161. Domaine de Baronarques, Limoux, Baron Philippe de Rothschild, 2015 | $68.00 |
| 162. Cigalus, Meritage, Gerard Bertrand, 2016 | $99.00 |
| 16a. Domaine Hauvette, Amethyste Les Baux de Provence, 2013 | $99.00 |
| White Wines and Rose by the Glass | |
| Chardonnay, Louis Latour | $9.00 |
| Chablis, La Pierrelee | $14.00 |
| Chardonnay Deloach Sonoma | $12.00 |
| Sauvignon Blanc, Petit Freylon, Bordeaux | $9.00 |
| Sancerre, Andre Dezat | $15.00 |
| Viognier, Paul Jaboulet Aine | $10.00 |
| Domaine de Pouy, Ugni Blanc, Cotes de Gascogne | $10.00 |
| Pinot Grigio, Cadononi | $9.00 |
| Riesling, Dr. PauIi Berweiller, Noble House | $9.00 |
| Rose, Roseline, Cotes de Provence | $10.00 |
| Red Wines by the Glass | |
| Bordeaux, Chateau Petit Freylon | $10.00 |
| Bordeaux, Chateau Clement Saint-Jean, Medoc | $15.00 |
| Malbec, Chateau Gouleyant, Georges Vigouroux, Cahors | $11.00 |
| Cabernet Sauvignon, Raymond,SommeIier, Sonoma County | $13.00 |
| Cabernet Sauvignon, Napa Cellars, Napa Valley | $18.00 |
| Cotes du Rhone, Le Reveur Guillaume Gonnet | $9.00 |
| Pinot Noir, Pierre Andre | $9.00 |
| Pinot Noir, Deloach, Sonoma County | $17.00 |
| Merlot, EOS | $9.00 |
| Zinfandel Reserve, Lava Cap, El Dorado | $13.00 |
| Tempranillo, Laveguilla, Spain | $9.00 |
| Champagne and Sparkling Wines | |
| Roederer Estate Brut, Anderson Valley | $58.00 |
| JCB #21, Brut, Jean-Charles Boisset | $48.00 |
| JCB #69, Rose Brut, Jean-Charles Boisset | $69.00 |
| Nicolas Feuillatte, Brut | $79.00 |
| Ritz Barons de Rotschild, Brut | $89.00 |
| Ritz Barons de Rotschild, Brut Half Bottle | $45.00 |
| Sabine Godme, Brut, Reserve Premier Cru | $89.00 |
| Sabine Godme, Blanc de Blanc, Premier Cru | $96.00 |
| Sabine Godme, Blanc de Noirs, Grand Cru | $96.00 |
| Sabine Godme, Brut, Grand Cru, 2008 | $125.00 |
| Le Mesnil Grand Cru, Blanc de Blanc, Brut | $85.00 |
| Charles Cazenove, Rose | $79.00 |
| Labruyere, Prologue, Grand Cru | $89.00 |
| Perrier Jouet, Brut | $95.00 |
| Henri Abele, Brut | $99.00 |
| Buena Vista, La Victoire, Brut | $99.00 |
| Mumm Cordon Rouge, Brut | $95.00 |
| Roederer Brut Premier | $99.00 |
| Roederer Brut Nature, 2009 | $135.00 |
| Taittinger Prestige Rose | $125.00 |
| Taittinger Nocturne Cuvee | $135.00 |
| Taittinger Prelude, Grand Cru | $145.00 |
| Veuve-Clicquot Brut | $135.00 |
| Veuve-Clicquot Rose | $135.00 |
| Perrier Jouet, Grand Cru, Flower Bottle, 2007 | $225.00 |
| Champagne and Sparkling Wines By the Glass | |
| JCB #21, Brut by Jean-Charles Boisset | $13.00 |
| JCB #69, Brut Rose, y Jean-Charles Boisset | $16.00 |
| Cuvee Jean Louis, Blanc de Blanc | $10.00 |
| Cazenove Brut Reserve | $16.00 |
| Prosecco | $10.00 |
| Mamamango | $10.00 |
| Prosecco & Mango | $10.00 |
| Mamapeach | $10.00 |
| Port, Sherry, Madeira & Fortified Wines | |
| Ramos Pinto Lagrima, White Port | $9.00 |
| Graham’s, Six Grape Reserve | $10.00 |
| Graham’s, Tawny 10 Years | $12.00 |
| Graham’s, Tawny 20 Years | $18.00 |
| Warres Warrior Reserve | $10.00 |
| Warres Otima Tawny 10 Years | $15.00 |
| Ramos Pinto, RP10, Quinta de Ervamoira | $10.00 |
| Ramos Pinto, Tawny 10 Years | $10.00 |
| Ramos Pinto, RP LBV, 2012 | $12.00 |
| Taylor Fladgate, LBV, 2014 | $12.00 |
| Taylor Fladgate, Tawny 20 Years | $18.00 |
| Solera 1847, Cream Sherry | $9.00 |
| Blandy’s Madeira, Baul, 5 Years | $9.00 |
| Tio Pepe Jerez, Palomino Fino | $9.00 |
| Gonzale Byass, Sherry, Pedro Ximenez | $9.00 |
| Harvey Bristol, Cream Sherry | $9.00 |
| Mas Amiel Vintage Reserve, 20 Years | $12.00 |
| Late Harvest and Fortified Wines | |
| Muscat, Mas Amiel | $10.00 |
| Sauternes, Lion de Suduiraut, 2011 | $16.00 |
| Chateau d’Yquem, 2009, 2oz | $50.00 |
| Firebrix, Oak Cliff Cellars, Firebrick, Redwood Valley, 375mI | $55.00 |
| Kiralyudvar Tokaji Cuvee Llona, 2002, 375mI | $125.00 |
| Chateau d’Yquem, 2009, 375mI | $350.00 |
| French White Wine from Burgundy | |
| 201. Macon-Lugny, Les Charmes, 2018 | $39.00 |
| 202. Macon-Villages, Bouchard Aine & Fils, 2018 | $39.00 |
| 203. Saint Bris, Sauvignon Blanc, Secret Wines, 2017 | $39.00 |
| 204. Saint Veran, Domaine Thomas, 2018 | $45.00 |
| 205. Saint Veran, Joseph Drouhin, 2017 | $48.00 |
| 206. Macon Fuisse, Yannick Paquet, 2018 | $45.00 |
| 207. Bourgogne Blanc, Les Ursulines, 2018 | $55.00 |
| 208. Pouilly-Vinzelles, Domaine des Granges, 2017 | $45.00 |
| 209. Montagny Ier Cru, La Grande Roche, Louis Latour, 2018 | $55.00 |
| 210. Saint Romain, Le Jarron, Henry Latour, 2016 | $59.00 |
| 211. Hautes Cotes de Beaune Les Gueulottes, 2017 | $65.00 |
| 212. Pouilly Fuisse, Chateau de Beauregard, 2014 1/2 Bottle | $29.00 |
| 213. Pouilly Fuisse, Louis Latour, 2018 | $59.00 |
| 215. Pouilly Fuisse, Clos Noly Courtelong, Marie Pierre Manciat, 2018 | $65.00 |
| 216. Chablis La Pierrelee, 2015 | $45.00 |
| 217. Chablis Les Hauts de Milly, ler Cru Cotes de Lechet, 2018 | $65.00 |
| 218. Chablis, Chateau Grenouilles, Grand Cru, La Chablisienne, 2014 | $125.00 |
| 219. Santenay Ier Cru, Beaurepaire, David Morgeot, 2014 | $99.00 |
| 220. Puligny Montrachet, Jehan Emonin, 2018 | $115.00 |
| 222. Chassagne Montrachet Ier Cru, Abbaye de Morgeot, 2018 | $135.00 |
| 223. Chassagne Montrachet, Jehan Emonin, 2018 | $115.00 |
| 224. Meursault, Thierry & Pascale Matrot, 2016 375mI | $75.00 |
| 228. Corton Charlemagne, Grand Cru, Domaine Poulleau, 2016 | $250.00 |
| French White Wine from Alsace | |
| 301. GentiI, Hugel, 2015 | $42.00 |
| 302. Riesling, Trimbach, 2015 | $46.00 |
| 303. Pinot Blanc, Trimbach, 2017 | $46.00 |
| 304. Pinot Gris, Trimbach, 2014 | $55.00 |
| 311. Riesling, Lucien Albrecht, Reserves, 2015 | $39.00 |
| 313. Gewurztraminer, Lucien Albrecht, Spiegel Grand Cru, 2016 | $65.00 |
| 314. Riesling, Lucien Albrecht, Pfingstberg Grand Cru, 2012 | $65.00 |
| 315. Gewurztraminer, Grand Cru Kessler Domaines Schlumberger, 201 | $99.00 |
| French White Wine from Loire, Rhone, and Bordeaux | |
| 320. Muscadet, Chateau Ragotiere, 2017 | $36.00 |
| 322. Vouvray, Domaine Pichot, 2018 | $42.00 |
| 323. Chinon, Jean Maurice Raffault, 2018 | $45.00 |
| 324. Pouilly Fume, Domaine des Fines Caillottes, Jean Pabiot, 2019 | $49.00 |
| 325. Pouilly Fume, Ladoucette, 2014 | $89.00 |
| 327. Sancerre, Vieille Vignes, Cottat, 2018 | $55.00 |
| 330. Cotes du Rhone Blanc, La Ferme du Mont, LaTruffiere, 2018 | $36.00 |
| 332. Domaine Brusset, Les Travers Cairanne Blanc, 2016 | $45.00 |
| 335. Domaine Courbis, Saint Peyran, 2017 | $55.00 |
| 336. Crozes Hermitages, Nicolas Perrin, 2014 | $58.00 |
| 337. Crozes Hermitages, Mule Blanche, Paul Jaboulet Aine, 2018 | $69.00 |
| 340. Chateau La Petite Lune, Domaine Chevalier, 2016 | $45.00 |
| 341. Chateau Loudenne, Haut Medoc, 2016 | $55.00 |
| 342. Chateau Clos Marsalette, Pessac Leognan, 2016 | $75.00 |
| 343. Chateau Gazin Rocquencourt, Pessac-Leognan White, 2014 | $99.00 |
| 343. Chateau Carbonnieux, Pessac-Leognan White, 2017 | $115.00 |
| 344. Chateau Aile d’Argent Mouton Rothschild, Pauillac, Grand Cru Classe, 2016 | $225.00 |
| 350. Chateauneuf du Pape Blanc, Domaine de Beaurenard, 2017 | $89.00 |
| 351. Condrieu, E.Guigal, 2016 | $139.00 |
| Domestic Chardonnay | |
| 401. Sonoma Cutrer, Russian River, 2017 375mI | $30.00 |
| 402. Sonoma Cutrer, Russian River, 2017 | $48.00 |
| 403. Deloach Vineyards, Russian River Valley, 2016 | $49.00 |
| 404. Buehler, Russian River Valley, 2016 | $45.00 |
| 406. Jordan, Russian River, 2016 | $69.00 |
| 409. Longboard, Riciolo Vineyards, Russian River Valley, 2016 | $85.00 |
| 410. Deloach Vineyards Estate, Russian River Valley, 2014 | $99.00 |
| 411. Chalk Hill Estate, Russian River Valley, 2018 | $59.00 |
| 412. Chalone Vineyards, Estate Grown, Monterey County, 2015 | $45.00 |
| 413. Dieberg Estate, Santa Maria Vineyards, 2013 | $49.00 |
| 415. ACaCia, Carneros, 2016 | $48.00 |
| 416. Buena Vista, Carneros, 2015 | $49.00 |
| 417. Raymond Reserve, Napa Valley, 2016 | $49.00 |
| 419. Flowers, Sonoma Coast, 2015 | $85.00 |
| 420. The Hilt, Santa Barbara County, 2014 | $95.00 |
| 424. Far Niente, Napa Valley, 2018 | $125.00 |
| 425. A26 Vineyard, Antinori, Atlas Park, Napa Valley, 2018 | $99.00 |
| Other Whites | |
| 431. Roussanne, Stolpman Vineyards, Ballard Canyon, 2014 | $48.00 |
| 432. Pinot Gris, King Estate, Willamette Valley, 2016 | $45.00 |
| 433. Pinot Gris, Belle Pente, Willamette Valley, 2013 | $45.00 |
| 434. Deloach Vineyards, Rose, 2017 | $49.00 |
| 435. Sauvignon Blanc, Groth, Napa Valley, 2018 | $45.00 |
| 436. Sauvignon Blanc, Chalk Hill Estate, 2018 | $45.00 |
| 439. Sauvignon Blanc, Acumen, Napa Valley, 2014 | $69.00 |
| 440. Sauvignon Blanc, Jonata, Flor, Flowers, Ballard Canyon, 2013 | $110.00 |
| Red Wine from the Rhone | |
| 500. Cotes du Rhone Villages, Perrin, 2017 | $36.00 |
| 501. Cotes du Rhone, Parallele 45, Paul Jaboulet Aine, 2016 | $38.00 |
| 506. Rasteau Domaine de Beaurenard, 2017 | $55.00 |
| 507. Coudoulet de Beaucastel, Rhone, 2018 | $65.00 |
| 508. Gigondas, Pierre Aiguille, Paul Jaboulet Aine, 2017 | $49.00 |
| 509. Gigondas, La Gille, perrin, 2016 | $76.00 |
| 510. Crozes-Hermitage, Maison Les Alexandrins, Nicolas Perrin, 2017 | $56.00 |
| 511. Crozes-Hermitage, Domaine Thalabert, Paul Jaboulet Aine , 2012 | $79.00 |
| 512. Saint Joseph, Les Royes, Domaine Courbis, 2014 | $79.00 |
| 513. Vacqueyras, Domaine Palon, 2018 | $55.00 |
| 514. Vacqueyras, Les Christins, Perrin & Fils, 2013 | $69.00 |
| 520. Chateauneuf du Pape, Bel Ami, Guillaume Gonnet, 2017 | $75.00 |
| 521. Chateauneuf du Pape, Les Sinards, Perrin, 2017 | $89.00 |
| 522. Chateauneuf du Pape, Pere Anselme, la Fiole | $75.00 |
| 523. Chateauneuf du Pape, Cuvee Juline, Domaine Paul Autard, 2015 | $165.00 |
| 524. Chateauneuf de Pape, Domaine Boisrenard, 2015 | $155.00 |
| 525. Cornas, Domaine de Saint Pierre, Paul Jaboulet Aine, 2011 | $125.00 |
| 526. Hermitage, Monier de la Sizeranne, Chapoutier, 2012 | $395.00 |
| Red Wine from the Loire | |
| 530. Chinon, Clos d’lsore, Jean Maurice, Monopole, 2018 | $42.00 |
| 531. Chinon, Clos de L’Hospice, Domaine Raffault, 2016 | $75.00 |
| 532. Sancerre Rouge, Andre Dezat, Cuvee Prestige, 2015 | $59.00 |
| Burgundy Red Wines | |
| 601. Marsannay, Louis Latour, 2016 | $49.00 |
| 602. Bourgogne Pinot Noir, Joseph Faiveley, 2016 | $49.00 |
| 603. Bourgogne Pinot Noir, Quentin Jeannot, 2017 | $45.00 |
| 604. Simonnet-Febvre, lrancy, 2015 | $55.00 |
| 609. Maranges, Vieilles Vignes, Quentin Jeannot, 2017 | $75.00 |
| 610. Savigny Les Beaunes, Albert Bichot, 2016 | $85.00 |
| 611. Mercurey, Champs Martin ler Cru, Domaine Adelie, 2017 | $99.00 |
| 612. Cotes de Nuits-Villages, Victor Fagon, 2017 | $75.00 |
| 613. Santenay, Terre d’Enfance, Vincent Girardin, 2015 | $75.00 |
| 614. Aloxe Corton, Domaine Rapet, 2011 | $96.00 |
| 615. Gevrey Chambertin, Gerard Seguin, Terroir de du Domaine, 2017 | $99.00 |
| 616. Givry Premier Cru, Clos du Cellier aux Moines, 2017 | $99.00 |
| 620. Ladoix ler Cru, La Micaude Monopole, Gagnerot, 2016 | $125.00 |
| 622. Pommand, Domaine Billard-Gonnet, 2012 | $145.00 |
| 624. Volnay, Les Brouillards Ier Cru, Domaine Glantenay, 2015 | $110.00 |
| 626. Nuits Saint Georges, ler Cru, Vieilles Vignes, Vincent Ledy, 2014 | $175.00 |
| 629. Vosnes Romanee, Aux Raviolles, Capitain Gagnerot, 2017 | $125.00 |
| Beaujolais Red Wines | |
| 640. Brouilly, Chateau de la Chaise, 2016 | $48.00 |
| 642. Morgon, La Ballofiere, Jean-Paul Dubost, 2017 | $48.00 |
| 643. Fleurie, Clos de Quatre Vents, 2015 | $42.00 |
| 644. Fleurie, Le Vivier, Jean-Paul Dubost, 2017 | $48.00 |
| 646. Moulin-a-Vent, En Brenay, Jean-Paul Dubost, 2017 | $49.00 |
| Red Bordeaux | |
| 696. Chateau Fugue de Nenin, Pomerol, 2014 1/2 Bottle | $39.00 |
| 697. Chateau Frank Phelan, Saint Estephe, 2014 1/2 Bottle | $38.00 |
| 698. Chateau Baron de Brane, Margaux, 2016 1/2 Bottle | $45.00 |
| 700. Chateau D’Aiguilhe, Cotes de Bordeaux, 2015 | $69.00 |
| 701. Chateau Ampelia, Castillon-Cotes de Bordeaux, 2016 | $55.00 |
| 701. Chateau Clos les Lunelles, Castillon-Cotes de Bordeaux, 2012 | $65.00 |
| 702. Chateau L’Aurage, Castillon-Cotes de Bordeaux, 2015 | $75.00 |
| 703. Chateau Cap Saint Georges, Saint Emilion, 2015 | $69.00 |
| 704. Chateau Les Roches de Yon-Figeac, Saint Emilion Grand Cru, 2014 | $55.00 |
| 708. Chateau Grange Neuve La Fleur des Ormes, Pomerol, 2015 | $75.00 |
| 709. Chateau Taillefer, Pomerol, 2015 | $85.00 |
| 710. Chateau Bellegrave, Jean Marie Bouldy, Pomerol, 2014 | $89.00 |
| 711. Chateau La Fleur de Bouard, Lalande de Pomerol, 2014 | $75.00 |
| 712. Chateau Clos Marsalette, Pessac-Leognan, 2014 | $69.00 |
| 713. Chateau Le Comte de Malartic, Pessac-Leognan, 2015 | $69.00 |
| 714. Chateau Pessan, Comtes de Bournazel, Graves, 2014 | $75.00 |
| 716. Chateau Larose Trintaudon, Haut Medoc, Cru Bourgeois, 2015 | $55.00 |
| 717. Chateau Loudenne, Haut Medoc, Cru Bourgeois, 2015 | $55.00 |
| 719. Chateau Peyrabon, Haut Medoc, 2006 | $69.00 |
| 721. Chateau Blason D’lssan, Margaux, 2015 | $75.00 |
| 723. Chateau Baron de Brane, Margaux, 2015 | $85.00 |
| 724. Chateau La Sirene de Giscours, Margaux, 2015 | $99.00 |
| 726. Chateau Chasse-Spleen, Moulis en Medoc, 2014 | $85.00 |
| 733. Chateau Lacoste Borie, Pauillac, 2014 | $65.00 |
| 734. Chateau Fleur de Pedesclaux, Pauillac, 2014 | $68.00 |
| 735. Chateau La Fleur de Haut-Bages Liberal, Pauillac, 2014 | $69.00 |
| 736. Chateau Pibran, Pauillac, 2014 | $79.00 |
| 740. Chateau Lilian Ladoux, Saint Estephe, 2014 | $65.00 |
| 741. Chateau Le Saint Estephe de Montrose, Saint Estephe, 2015 | $75.00 |
| 742. Chateau La Dame de Montrose, Saint Estephe, 2014 | $89.00 |
| Bordeaux Private Collection | |
| 750. Chateau La Confession, Saint Emilion, Grand Cru Classe, 2015 | $99.00 |
| 751. Chateau Clos La Madeleine, Saint Emilion, Grand Cru Classe, 2013 | $115.00 |
| 752. Chateau Faugeres, Saint Emilion, Grand Cru Classe, 2016 | $115.00 |
| 753. Chateau Larcis Ducasse, Saint Emilion, Ler Grand Cru Classe, 2014 | $135.00 |
| 759. Chateau Roc des Cambes, Cotes de Bourg, 2016 | $139.00 |
| 760. Chateau Gazin Rocquencourt, Pessac-Leognan, 2011 | $99.00 |
| 761. Chateau Le Petit Haut Lafitte, Pessac-Leognan, 2015 | $99.00 |
| 762. Chateau Carbonnieux, Pessac-Leognan, Grand Cru Classe, 2016 | $110.00 |
| 764. Chateau D’lssan, Margaux, 2012 | $145.00 |
| 767. Chateau Cantenac Brown, Margaux, 2015 | $225.00 |
| 768. Chateau Cantenac Brown, Margaux, 2010 | $275.00 |
| 769. Chateau Brane-Cantenac, Margaux, Grand Cru Classe, 2001 | $295.00 |
| 770. Chateau Admiral de Beychevelle, Saint Julien, 2010 | $125.00 |
| 772. Chateau Beychevelle, Saint Julien, Grand Cru Classe, 2015 | $225.00 |
| 773. Chateau Ducru-Beaucaillou, Saint Julien, Grand Cru Classe, 2005 | $495.00 |
| 774. Chateau Grand Vin de Leovilles Marquis de las Cases, Saint Julien, 2005 | $595.00 |
| 780. Chateau Les Tourelles de Longueville, Pauillac, 2011 | $89.00 |
| 781. Chateau Pedesclaux, Pauillac, Grand Cru Classe, 2015 | $125.00 |
| 782. Chateau Pastourelle de Clerc Milon, Pauillac, 2009 | $135.00 |
| 784. Chateau d’Armailhac, Pauillac, Grand Cru Classe, 2010 | $195.00 |
| 785. Chateau d’Armailhac, Pauillac, Grand Cru Classe, 2009 | $225.00 |
| 786. Chateau Pichon Comtesse de Lalande, Pauillac, Grand Cru Classe, 2014 | $235.00 |
| 788. Chateau Clerc Milon, Pauillac, Grand Cru Classe, 2015 | $235.00 |
| 789. Chateau Les Forts de Latour, Pauillac, Grand Cru Classe, 2005 | $495.00 |
| 790. Chateau Lynch Bages, Pauillac, Grand Cru Classe, 2000 | $695.00 |
| 795. Chateau Les Ormes de Pez, Saint Estephe, 2015 | $89.00 |
| 796. Chateau de Pez, Saint Estephe, 2016 | $110.00 |
| 797. Chateau Les Pagodes de Cos D’Estournel, Saint Estephe, 2012 | $115.00 |
| 798. Chateau Les Pagodes de Cos D’Estournel, Saint Estephe, 2010 | $155.00 |
| 799. Chateau Cos D’Estournel, Saint Estephe, 2006 | $595.00 |
| Domestic Merlot | |
| 800. Alexander Valley Vineyards, Sonoma County, 2016 | $45.00 |
| 802. Silverado Vineyards, MT George, Napa Valley, 2014 | $79.00 |
| 805. Hook & Ladder, Russian River Valley, 2012 | $65.00 |
| 806. Shug, Carneros Estate Winery, Sonoma County, 2011 | $69.00 |
| 807. Delille Cellars DZ, Merlot/Cabernet, Columbia Valley, 2013 | $89.00 |
| 808. Auclair, Left Blend Bordeaux Style, Artz Vineyard, 2012 | $95.00 |
| Domestic Pinot Noir, Syrah & Zinfandel | |
| 809. King Estate, Pinot Noir, Willamette Valley, 2017 | $69.00 |
| 810. Chalk Hill Estate, Pinot Noir, Russian River Valley, 2017 | $59.00 |
| 811. Emeritus Vineyards, Estate Pinot Noir, Russian River Valley, 2016 | $69.00 |
| 812. Saffron Fields Vineyard, Pinot Noir, Yamhill, 2015 | $79.00 |
| 813. Domaine Anderson, Pinot Noir, Anderson Valley, 2012 | $89.00 |
| 814. Lucienne Lone Oak Vineyard Pinot Noir, Santa Lucia Highlands, 2018 | $69.00 |
| 815. Four Graces Reserve, Pinot Noir, Dundee Hill, 2018 | $59.00 |
| 816. Dutton Goldfield, Pinot Noir, Dutton Ranch, 2017 | $89.00 |
| 817. Wonderment, Pinot Noir, Dutton-Campbell Vineyards, 2014 | $99.00 |
| 818. Deloach Estate, Pinot Noir, Russian River Valley, 2014 | $125.00 |
| 819. Three Sticks, Gap’s Crown Vineyards, Sonoma Coast, 2015 | $135.00 |
| 820. Ridge Three Valleys, Zinfandel, Sonoma Gounty, 2016 | $59.00 |
| 822. Martinelli, Vigneto Di Evo Zinfandel, Russian River Valley, 2016 | $69.00 |
| 823. Wonderment, Zinfandel, Bacigalupi Vineyards, 2013 | $99.00 |
| 824. Stolpam, Syrah, Estate, Ballard Canyon, 2014 | $48.00 |
| 827. Todos Jonatan, Ballard Canyon, Santa Ynez Valley, 2013 | $99.00 |
| Cabernet Sauvignon | |
| 830. Chateau Buena Vista, Napa Valley, 2016 1/2 Bottle | $45.00 |
| 831. Hahn Estates, Central Coast, 2017 | $39.00 |
| 832. The Pairing Red, Screaming Eagles Family of Wines, 2015 | $55.00 |
| 833. Smith & Hook, Central Coast, 2018 | $55.00 |
| 834. NV14, Cain Cuvee, Napa Valley | $75.00 |
| 834. Sebastiani, Alexander Valley, 2018 | $59.00 |
| 835. Buehler Vineyards, Napa Valley, 2016 | $75.00 |
| 836. Cornerstone Cellars, calistoga Napa Valley, 2014 | $89.00 |
| 838. Raymond Reserve, Red Velvet, Napa Valley, 2017 | $89.00 |
| 839. Foley Johnson Estate, Rutherford Napa Valley, 2017 | $85.00 |
| 840. Chateau Buena Vista, Napa Valley, 2016 | $89.00 |
| 841. Lancaster Estate, Alexander Valley, Sonoma County, 2016 | $89.00 |
| 842. Cliff Lede, Napa Valley, Stag Leap District, 2014 | $129.00 |
| 843. Faust, Napa Valley, 2016 | $125.00 |
| 844. Jordan, Alexander Valley, 2015 | $115.00 |
| 846. Meyer Family cellars, Oakville, Napa Valley, 2015 | $115.00 |
| 847. Bella Union, Rutherford, Napa Valley, 2014 | $125.00 |
| 848. Flambeaux, The Murray Family, Sonoma Valley, 2014 | $115.00 |
| 850. Rombauer, Napa Valley, 2016 | $145.00 |
| 852. Andrew Will, Two Blondes Vineyard, Russian River, 2013 | $125.00 |
| 853. Groth, Oakville, Napa Valley, 2014 | $125.00 |
| 854. Silver Oak, Alexander Valley, 2015 | $155.00 |
| 857. Townsend Vineyard, Antinori, Atlas Peak, Napa Valley, 2015 | $175.00 |
| 858. Howell at the Moon, Knoll Vineyard, 2008 | $195.00 |
| 870. Overture by Opus One, Napa Valley | $295.00 |
| 871. Dominus Estate, Napa Valley, 2016 | $495.00 |
| 875. Opus One, Napa Valley, 2016 | $495.00 |
| 841. Lancaster Estate, Alexander Valley, Sonoma County, 2016, Magnum | $179.00 |
| Texas Wines | |
| 902. Pedernales Dry Rose, Texas Hill Country, 2016 | $55.00 |
| 903. Pedernales Cellars, Family Reserve, Texas Hill Country, 2015 | $85.00 |
| 904. Pedernales Cellars, Tempranillo, Texa Hill Country, 2016 | $85.00 |
| 905. Pedernales Cellars, GMS Melange, Texas Hill Country, 2016 | $85.00 |
| 906. Reddy Vineyards Estate, Sauvignon Blanc, 2019 | $45.00 |
| 907. Reddy Vineyards Estate, Marsanne, 2017 | $45.00 |
| 908. Reddy Vineyards Estate, Dryer Red Blend, 2017 | $55.00 |
| 909. Reddy Vineyards Estate, Field Blend, 2017 | $55.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Lavendou Bistro Provincial
Address: 19009 Preston Rd Suite 200, Dallas, TX 75252
Phone: (972) 248-1911
Website: https://www.lavendou.com/
Hours
| Wednesday | 11:30AM–2PM, 5–9:30PM |
| Thursday | 11:30AM–2PM, 5–9:30PM |
| Friday | 11:30AM–2PM, 5–9:30PM |
| Saturday | 11:30AM–2PM, 5–9:30PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11:30AM–2PM, 5–9:30PM |
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