Brightly colored restaurant with a garden cooking up ocean fresh specials, steaks & kids’ dishes.
4.5 – 2 reviews $$ • Seafood restaurant
Menu
| Menu | |
| Lunch Entrées | |
| Lazy Days Style | |
| Fried Fisherman’s Platter Fish, shrimp; scallops and calamari |
$27.99 |
| Lazy Days Chicken Sautéed with japanese bread crumbs then topped with diced tomatoes, scallions, fresh grated parmesan cheese fish, shrimp; scallops and calamari & key lime butter |
$20.99 |
| Pasta | |
| Pasta Rosada Fresh basil, tomatoes and garlic in a light cream |
$16.99 |
| Chicken Française Sautéed in a creamy lemon butter sauce |
$19.99 |
| Kids Stuff | |
| Pb&J | $6.99 |
| Grilled Cheese | $7.99 |
| Mac’n Cheese | $9.99 |
| Hamburger | $9.99 |
| Hot Dog | $7.99 |
| Chicken Fingers | $9.99 |
| Fried Shrimp (5) |
$10.99 |
| Fried Fish Fingers | $10.99 |
| Desserts | |
| Homemade Key Lime Pie | $7.99 |
| Homemade Cakes And Specialty Desserts | $8.00 |
| Soups & Salads | |
| Homemade Soup Du Jour | |
| Conch Chowder | |
| French Onion Crock |
$6.99 |
| Mixed House Salad | |
| Caesar Salad | |
| Greek Salad | |
| Sandwiches | |
| Fresh Catch Sandwich Fried, coconut fried, grilled or blackened |
$17.99 |
| Lazy 1/2 Lb. Burger Certified angus beef |
$13.99 |
| Philly Cheese Steak With sautéed mushrooms, onions & green peppers |
$13.99 |
| Chicken Breast Sandwich Fried, grilled; blackened, buffalo or down under |
$12.99 |
| Chicken Breast Philly With sautéed mushrooms, onions & green peppers |
$12.99 |
| Ham & Turkey Club | $11.99 |
| Chicken Parmesan Sub | $12.99 |
| Hot Dog | $9.99 |
| Grilled Cheese | $9.99 |
| Blt | $9.99 |
| Signature Salads | |
| Billings Salad Large mixed greens salad with coconut fried shrimp, sliced apples, grapes, fried cream cheese, raspberry vinai- grette dressing & sprinkled with caramelized walnuts |
$21.99 |
| Crab & Asparagus Salad Large house salad with crab, sliced avocado, asparagus and homemade ginger dressing |
$23.99 |
| Key West Salad Large spinach salad with coconut fried shrimp, sliced peaches, mandarin oranges, grapes, fried mozzarella cheese, raspberry vinaigrette & sprinkled with toasted almonds |
$21.99 |
| Tyson Salad Large house salad with coconut fried shrimp, asparagus, avocado, boiled eggs and choice of dressing |
$21.99 |
| Steak Taco Salad Served with homemade salsa |
$13.99 |
| Chicken Taco Salad Served with homemade salsa |
$13.99 |
| Sides | |
| Homemade Banana Bread | $5.99 |
| Homemade Potato Salad | $3.99 |
| Homemade Cole Slaw | $3.99 |
| French Fries | $3.99 |
| Sweet Potato Fries | $4.99 |
| Pasta (W/ butter or marinara) |
$4.99 |
| Raw Bar & Appetizers | |
| Jumbo Shrimp Cocktail The biggest and the best in the keys |
$18.99 |
| The Best Fried Conch 5 oz. tenderized bahamian queen conch, hand breaded, served with our homemade cocktail sauce |
$17.99 |
| *Raw* Conch Ceviche Minced bahamian queen conch, onion, cucumber, tomato, cilantro, lime juice and lemon juice, served with homemade tortilla chips |
$21.99 |
| Loaded *Raw* Oysters – Raw oysters topped with salt, pepper, fresh lemon, cocktail sauce, hot sauce and drizzled with fresh-grated horseradish |
|
| *Raw* Oysters On The Half Shell Half dozen or full dozen |
|
| Oysters Rockefeller Six succulent oysters baked with onions, fresh spinach, pernod cream sauce and 3-way cheese |
$19.99 |
| Steamers A dozen steamed middleneck clams served with clam broth, garlic butter for dipping |
$17.99 |
| Peel & Eat Shrimp Served hot or cold |
|
| Shrimp Dip Shrimp pieces, shallots, garlic, red roasted pepper, cream cheese and parmesan cheese, served with homemade tortilla chips |
$17.99 |
| Fried Calamari Lightly breaded to order, served with marinara |
$15.99 |
| Lazy Conch Our famous tenderized bahamian queen conch panko breaded, sautéed, topped with fresh tomato, scallions, shredded parmesan cheese and key lime butter sauce |
$17.99 |
| Lazy Days Quesadillas With sautéed mushrooms & onions, served wl homemade salsa |
|
| Wasabi Encrusted Yellow Fin Tuna Sushi grade saku block yellow fin tuna encrusted with panko and wasabi breading, seared rare, served with pickled ginger, seaweed salad, wasabi, soy sauce and drizzled with creamy cucumber wasabi sauce |
$17.99 |
| Coconut Fried Shrimp Hand breaded shrimp with our coconut batter and served with our mango chutney |
$14.99 |
| Conch Fritters Premium conch blended with our homemade batter and lightly fried. The keys’ best! |
$15.99 |
| Fried Mozzarella Sticks Fresh cut and hand breaded, served with marinara |
$12.99 |
| Potato Skins Baked with cheese and bacon |
$11.99 |
| Chicken Wings 8 pieces lightly breaded and served with mild, medium or hot sauce |
$16.99 |
| Smoked Fish Dip Classic creamy smoked fish dip served with crackers |
$14.99 |
| *Raw* Oysters Moscow 4 raw oysters topped with horseradish cream sauce, with red and black caviar |
$16.99 |
| Escargot One dozen snails, sauteed with fresh garlic, shallots, mushrooms, scallions, herbs and olive oil, topped with provolone cheese and baked, served with toast points |
$17.99 |
| Yellow Fin Sesame Seared Tuna Sushi grade yellow fin tuna, rolled in black and white sesame seeds, seared rare, with pickled ginger, soy sauce, wasabi and drizzled with creamy cucumber wasabi sauce |
$17.99 |
| Lobster House Specialties – Lobster Sandwiches | |
| Lazy Lobster Roll Tender maine lobster meat claw and body, with celery, scallions and seasoned mayonnaise, served on a toasted new england roll |
$29.99 |
| Fried Lobster Reuben Fried lobster on grilled rye bread with swiss cheese and cole slaw |
$24.99 |
| Fried Lobster Blt Sandwich Fried lobster on white toast with bacon, lettuce, tomato and mayonnaise |
$24.99 |
| Jalapeño Encrusted Lobster Reuben Encrusted with jalapeño breading, sautéed, served on rye bread with swiss cheese and cole slaw |
$24.99 |
| Lazy Lobster Sandwich Encrusted with japanese breadcrumbs, sautéed, topped with fresh diced tomatoes, scallions, grated parmesan cheese and key lime butter sauce, served on a kaiser roll |
$24.99 |
| Lobster Super Lazy Wrap Encrusted with jalapeño breading, sautéed, topped with fresh diced tomatoes, scallions, shredded parmesan cheese and key lime butter sauce, wrapped in a tomato basil tortilla |
$24.99 |
| Lobster Almondine Sandwich Encrusted with japanese bread crumbs and crispy almonds, sautéed, topped with key lime butter sauce, served on a kaiser roll |
$24.99 |
| Lobster House Specialties – Lunch Lobster Pastas | |
| Lobster Mac And Cheese 1/2 florida lobster tail, sautéed shrimp and scallops in our classic penne mac and cheese, topped with bread crumbs, baked until golden brown, served in a casserole |
|
| Lobster Matecumbe 1/2 florida lobster tail topped with sautéed shrimp, scallops, shallots, capers, basil, tomatoes, garlic, lemon and olive oil |
|
| Lobster Palm Springs 1/2 florida lobster tail topped with sautéed shrimp, scallops, hearts of palm, artichokes, tomatoes, red onions and cilantro in a white wine garlic key lime butter sauce |
|
| Lobster Atlantis 1/2 florida lobster tail topped with sautéed shrimp, scallops, mushrooms, scallions, shallots, fresh garlic, herbs and cream-sauce |
|
| Lobster Fra Diablo 1/2 florida lobster tail sautéed with shrimp, scallops, peppers, mushrooms and onions in our homemade spicy marinara sauce |
|
| Lobster Islamorada 1/2 florida lobster tail sautéed with shrimp, scallops, mushrooms, scallions, shallots, fresh garlic and herbs, topped with key lime butter sauce |
|
| Lobster Rockefeller 1/2 florida lobster tail topped with sautéed shrimp, scallops, spinach, pimentos, bacon and fresh garlic in pernod wine cream sauce |
|
| Lobster Rosada 1/2 florida lobster tail topped with sautéed shrimp, scallops, fresh garlic and tomato basil cream sauce |
|
| Lobster Thermador 1/2 florida lobster tail topped with sautéed shrimp, scallops, mushrooms, shallots, scallions, fresh garlic and lobster sherry cream sauce |
|
| Premium Wines By The Bottle | |
| Orin Swift, 8 Years In The Desert Red Blend ,California Black and white pepper, then a ripe fruit core of brambly raspberry and sweet persimmon, finishing with savory notes of allspice , clove and fig leaf. Plush layers with strawberry preserves, blackberry and raspberry pie and fresh crème.round, ripe tannins close the palate. Bottle |
$79.00 |
| Jayson By Pahlmeyer Cabernet Sauvignon, Napa Opens with aromas and notes of wild blackberries, anise and italian castelvetrano olive. Patience rewards as a plush, juicy mid-palate is revealed, confidently leading to the lengthy finish that hints at blueberry jam and warm vanilla. Bottle |
$129.00 |
| House Selections | |
| Bella Sera Pinot Grigio Glass |
$9.50 |
| Chandon Brut Splits |
$13.50 |
| Gemma Di Lima Moscato Splits |
$15.50 |
| House Selections – Copper Ridge Vineyards | |
| Chardonnay Glass |
$8.50 |
| Cabernet Glass |
$8.50 |
| Merlot Glass |
$8.50 |
| White Zinfandel Glass |
$8.50 |
| Others | |
| Kendall Jackson “Vintner’s Reserve’ Cabernet Sauvignon Opens with deep black cherry, blackberry and cassis flavors. Intense, round and well-structured tannins provide a strong backbone throughout the middle. Cedar and vanilla notes linger on this finish. |
|
| Beaulieu Vineyards, Napa (Bv) Cabernet Sauvignon Smooth and velvety, brims with dark cherry, blackberry and plum, great with steaks, and spicy pasta dishes |
|
| Louis M. Martini Cabernet Sauvignon, Sonoma Coast A fresh, fruit-driven wine. It offers a round mouth- feel with ripe notes of blackberry, blueberry and red plum. Hints of cocoa and oak on the finish add complexity to this approachably smooth cabernet. |
|
| Terrazas Reserva Malbec An excellent wine balance and great length. Paired well with any meat. |
|
| Fleur De Mer, Rosé, St Tropez, Provence Aromas of guava, apricot, and tropical fruits. This wonderfull dry rose wine will pair with all your favorite seafood and light meats. The finish is crisp and refreshing. This rosé will not disappoint. |
|
| Kendall Jackson “Vintner’s Reserve” Merlot Intense black currant and black cherry fruit with toasty-oak aromas. Excellent balance and depth of flavor; a rich, mouth filling wine. |
|
| Newton Claret Red Blend North Coast A blend of merlot, cabernet, cabernet franc, petit verdot, syrah. A sophisticated bordeaux style. Enjoy with grilled meats, hearty pasta dishes. |
|
| Mark West, Pinot Noir Central Coast Smell the wine you think of strawberries, raspber- ries and a faint campfire aroma. Taste test, include strawberry, juicy watermelon and cherries. |
|
| La Crema Pinot Noir Light bodied, with lots of cherry, strawberry and a little spice |
|
| Kendall Jackson “Vintner’s Reserve”, Chardonnay Bursting with tropical flavors such as delightful aromas and flavors of peach, gala apple, lemon, lime, pear and subtle toasty oak |
|
| Sonoma-Cutrer, Russian River Chardonnay Crisp and lean, melons come to mind, overlaid by a lemon citrus flavor, drifting onward to an even more buoyant lemon zest finish of exceptional length and complexity |
|
| Stags’ Leap Chardonnay, Napa Valley Well integrated vanilla oak notes, a subtle almond undertones, and a flinty minerality on the finish. Full, rich and bright, yet generous in style and maintains freshness due to its acidity, which creates a chardonnay of lovely complexity and depth. |
|
| Whitehaven, Sauvignon Blanc Very fresh with excellent vibrancy and tension, developing into citrus and melon characters. Then textural and unctuous, ending with a long. zesty finish accompanied by a line of minerality |
|
| Oyster Bay Sauvignon Blanc From new zealand’s leading winemaker, this sauvignon blanc is zesty with aromas of passion fruit and tropical fruits flavors. Crisp and refreshing. pairs well with all shellfish |
|
| Etude Rosé Aromas of fresh cut strawberry, white peach- es and pleasant floral aromas of tree blossoms. Vibrant and lifted acidity, some minerality and a lingering, quenching mouthfeel. |
|
| Maso Canali Pinot Grigio This brilliant golden color and full, ripe palate wine has a nose that delivers peach and a surprising hint of honeydew and characterized by enticing tropical flavors of apricot, lemon and pineapple with floral notes. |
|
| Sterling Vintner’s Collection Pinot Grigio Vivid citrus, floral blossom and green apple aromas. The wine offers a rich texture on the palate with flavors of preserved lemons, pear and subtle spice. Pairs will with creamy pastas or fresh salads. |
|
| J Vineyards Pinot Gris Aromas of tropical fruit, kiwi, kaffir lime leaf and white evening primrose. The layered palate opens with smooth notes of citrusy buddha’s hand, ripe white peach, asian pear and summer melon. If your eating fish or shell fish this wine is spectacular! |
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… View more
Contact Lazy Lobster Seafood Restaurant
Address: 102770 Overseas Hwy, Key Largo, FL 33037
Phone: (305) 451-0565
Website: http://lazylobsterinthekeys.com/
Hours
| Thursday | 11AM–9:30PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–9:30PM |
| Monday | 11AM–9:30PM |
| Tuesday | 11AM–9:30PM |
| Wednesday | 11AM–9:30PM |
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