Canadian choice for candlelit steak & seafood meals in a cellarlike space at Epcot Center.
4.5 – 1 reviews $$$$ • Steak house
Menu
| Le Cellier Steakhouse Lunch | |
| Appetizers | |
| Canadian Cheddar Cheese Soup Moosehead Pale Ale and Nueske’s Applewood-smoked Bacon |
$13.00 |
| Baby Iceberg Wedge Salad Marinated Toy Box Tomatoes, Edamame, Applewood-smoked Bacon, Artesian Blue Cheese, Buttermilk Ranch, Crispy Onions |
$16.00 |
| Plant-based House-made Chorizo Meatballs Street Corn, Avocado Crema and Cheese Shreds |
$18.00 |
| Heirloom Tomato & Burrata Salad Crispy Prosciutto, Basil Aioli, Sherry Vinaigrette, Pickled Red Onions, Micro Basil |
$15.00 |
| Slow-roasted Pork Belly Anise-White Bean Purée, Orange Glaze, Arugula-Fennel Salad with Citrus |
$17.00 |
| Citrus Seafood Medley Canadian Cove P.E.I. Mussels, Clams, Fresh Citrus, Maple, Butter, Grilled Ciabatta |
$21.00 |
| Jumbo Chilled Shrimp Trio of Seasonal Stone Fruit preparation; Grilled, Compressed, and Spicy Purée |
$19.00 |
| Entrées | |
| Rib-Eye Steak, USDA Prime* Lemon-scented Fingerling Potatoes with Caramelized Onions and Roasted Shallot-Whiskey Butter |
$57.00 |
| USDA Prime New York Strip Steak* Canadian Cheddar Potato Au Gratin, Au Poivre Sauce, Crispy Onions |
$52.00 |
| Le Cellier Filet Mignon* AAA Canadian Tenderloin, Mushroom Risotto, Asparagus-Tomato Relish, Truffle-Butter Sauce |
$59.00 |
| Steamed Asian Impossible™ Dumplings Impossible™ Meat Dumplings, Bok Choy, Chinese Long Beans, Red Peppers, Radish, Fragrant Asian Broth (Plant-based) |
$34.00 |
| Sustainable Fish Today’s Sustainable Fish Selection with Seasonal Succotash, Curried Butternut Squash, Jalapeño Gel |
$45.00 |
| Bison Strip Loin Boursin® Potato Purée, Butter-braised Carrots and Turnips, Roasted Apples, Cider Reduction, Seasonal Greens |
$52.00 |
| Enhancements | |
| Canadian Cheddar Creamed Spinach | $10.00 |
| Maple Whiskey-glazed Brussels Sprouts | $10.00 |
| Bacon-Smoked Gouda Macaroni & Cheese | $11.00 |
| Loaded Boursin® Mashed Potatoes | $10.00 |
| Artisan Cheese and Charcuterie Plate Selection of House-made Charcuterie paired with Artisanal Cheeses with Seasonal Accompaniments |
$21.00 |
| Poutine Offerings | |
| Le Cellier Signature Poutine Fresh-cut French Fries, Canadian Cheddar Cheese Curds, Truffle, Red Wine Reduction |
$14.00 |
| Le Cellier Beef Bourguignon Poutine Fresh-cut French Fries, Gruyère, Beef Bourguignon Gravy, Garlic Aïoli, Truffle |
$15.00 |
| Desserts | |
| Maple Crème Brûlée Maple Whipped Cream, Shortbread Maple Leaf Cookie |
$13.00 |
| Warm Pecan-Brown Butter Tart Maple Ice Cream, Brown Sugar Anglaise, Whisky Caramel |
$14.00 |
| Carrot Cake Cream Cheese Icing, Candied Walnuts, Coconut Caramel (Plant-based) |
$10.00 |
| Chocolate Mousse “Maple Leaf” Chocolate Coated, Crème Fraîche Whipped Cream, Strawberries, Shortbread Cookies |
$12.00 |
| Chocolate Caramel Bar Dark Chocolate Mousse, Caramel Cookie Pieces, Milk Chocolate Shell and Chocolate Shortbread Cookie |
$13.00 |
| Kids’ Appetizers (À la Carte) | |
| Cheddar Soup | $3.00 |
| House Salad | $3.00 |
| Kids’ Create-Your-Own Entrées (choose one) | |
| Grilled Chicken with Gravy Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice |
$12.00 |
| Grilled Strip Steak with Gravy Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice |
$15.00 |
| Seared Salmon Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice |
$18.00 |
| Macaroni & Cheese Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice |
$11.00 |
| Kids’ Create-Your-Own Selections | |
| Carrots | |
| Green Beans | |
| Fingerling Potatoes | |
| Brown Rice | |
| Boursin® Cheese Mashed Potatoes | |
| Mushroom Risotto | |
| Ice Cream Sundae | |
| Chocolate Moose | |
| Fruit Salad | |
| Kids’ Specialty Drink | |
| Specialty Character Drink Minute Maid® Zero Sugar Lemonade with flavors of Cotton Candy served in a souvenir Character Cup |
$6.50 |
| 50th Anniversary Specialty Beverages | |
| Magical Beacon Cocktail Empress 1908 Gin, Bols Blue Curaçao, Minute Maid® Premium Lemonade, Orgeat (Almond), Lemon, Hibiscus Grenadine and a souvenir Glow Cube |
$17.00 |
| EARidescent Sip-a-bration Minute Maid® Premium Lemonade and Fruity Strawberry Punch, served in a souvenir 50th Celebration Cup with a surprise Character and a little bit of magic! |
$10.00 |
| Featured Wines by the Glass | |
| Les Cadrans de Lassègue Merlot, Saint-Émilion Grand Cru, Bordeaux This young yet refined wine weaves oak spice and savory earth flavors through red currants and dark cherries. Smooth tannins lead to a bright, polished finish |
$17.00 |
| Château Beau-Site | $21.00 |
| Dutton Goldfield Pinot Noir, Russian River Valley | $23.00 |
| Frank Family Chardonnay, Carneros | $19.00 |
| Le Cellier Icewine Flight | $21.00 |
| Dessert Wines | |
| Mission Hill Reserve Riesling Icewine, Okanagan Valley | $79.00 |
| Inniskillin Vidal Icewine, Niagara Peninsula | $30.00 |
| Château des Charmes Vidal Icewine, Niagara Peninsula | $20.00 |
| After Dinner Drinks | |
| Le Cellier Icewine Flight | $21.00 |
| Canadian Coffee with Brown Jug Bourbon Cream |
$12.00 |
| Beer (Bottled, Can, or Draft) | |
| La Fin du Monde – Draft This triple-style golden ale has a mildly hoppy palate with notes of grains, fruit and spice, followed by a smooth, dry finish. A perfect balance of sugar, acidity, bitterness, spices and alcohol |
$10.75 |
| Maudite – Bottle This red amber ale is inspired by Abbey beers and Belgian double-style ales and has a velvety palate of caramelized sugar and marmalade, slightly roasted with a spicy finish |
$10.75 |
| Blanche de Chambly – Bottle This White Champagne-style beer has notes of dried orange peel, wheat and coriander seeds |
$10.75 |
| Trois Pistoles – Bottle Full-bodied palate with notes of lightly smoked rum, grains, herbs and spices |
$10.75 |
| Moosehead Lager – Draft | $7.50 |
| Molson Canadian | $8.00 |
| Labatt Blue | $8.00 |
| Labatt Blue Light | $8.00 |
| Allergy-Friendly Appetizers | |
| Canadian Cheddar Cheese Soup Moosehead Pale Ale and Applewood-smoked Bacon (For Egg and Peanut/Tree Nut Allergies) |
$13.00 |
| Plant-based House-made Chorizo Meatballs Street Corn, Avocado Crema and Cheese Shreds (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, and Peanut Allergies) |
$18.00 |
| Baby Iceberg Wedge Salad Marinated Toy Box Tomatoes, Edamame, Applewood-smoked Bacon, Artesian Blue Cheese, Buttermilk Ranch, Crispy Onions (For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$16.00 |
| Heirloom Tomato & Burrata Salad Crispy Prosciutto, Basil Aioli, Sherry Vinaigrette, Pickled Red Onions, Micro Basil (For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$15.00 |
| Citrus Seafood Medley Canadian Cove P.E.I. Mussels, Clams, Fresh Citrus, Maple, Butter, Grilled Ciabatta (For Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies) |
$21.00 |
| Slow-roasted Pork Belly Anise-White Bean Purée, Orange Glaze, Arugula-Fennel Salad with Citrus (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$17.00 |
| Jumbo Chilled Shrimp Trio of Seasonal Stone Fruit preparation; Grilled, Compressed, and Spicy Purée (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies) |
$19.00 |
| Allergy-Friendly Poutine | |
| Le Cellier Beef Bourguignon Poutine Fresh-cut French Fries, Gruyère, Beef Bourguignon Gravy, Garlic Aïoli, Truffle (For Fish/Shellfish and Peanut/Tree Nut Allergies) |
$15.00 |
| Le Cellier Signature Poutine Fresh-cut French Fries, Canadian Cheddar Cheese Curds, Truffle, Red Wine Reduction (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$14.00 |
| Allergy-Friendly Enhancements | |
| Canadian Cheddar Creamed Spinach (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$10.00 |
| Maple Whiskey-glazed Brussels Sprouts (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies) |
$10.00 |
| Bacon-Smoked Gouda Macaroni & Cheese (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$11.00 |
| Loaded Boursin® Mashed Potatoes Canadian Cheddar, Cheese Curds, Bacon, Potato Skins, Chives (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$10.00 |
| Artisan Cheese and Charcuterie Plate Selection of House-made Charcuterie paired with Artisanal Cheeses and Seasonal Accompaniments (For Fish/Shellfish Allergies) |
$21.00 |
| Allergy-Friendly Entrées | |
| Rib-Eye Steak, USDA Prime* Lemon-scented Fingerling Potatoes with Caramelized Onions and Roasted Shallot-Whiskey Butter (For Gluten/Wheat, Egg, Peanut/Tree Nut, and Shellfish Allergies) |
$57.00 |
| USDA Prime New York Strip Steak* Canadian Cheddar Potato Au Gratin, Au Poivre Sauce, Crispy Onions (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$52.00 |
| Le Cellier Filet Mignon* AAA Canadian Tenderloin, Mushroom Risotto, Asparagus-Tomato Relish, Truffle-Butter Sauce (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$59.00 |
| Steamed Impossible™ Asian Dumplings Impossible™ Meat Dumplings, Bok Choy, Chinese Long Beans, Red Peppers, Radish, Fragrant Asian Broth (For Egg, Fish/Shellfish, Milk, and Peanut Allergies) |
$34.00 |
| Sustainable Fish Today’s Sustainable Fish Selection with Seasonal Succotash, Curried Butternut Squash, Jalapeño Gel (For Gluten/Wheat, Egg, Peanut/Tree Nut, and Shellfish Allergies) |
$45.00 |
| Bison Strip Loin Boursin® Potato Purée, Butter-braised Carrots and Turnips, Roasted Apples, Cider Reduction, Seasonal Greens (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$52.00 |
| Allergy-Friendly Desserts | |
| Maple Crème Brûlée Maple Whipped Cream (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$13.00 |
| Carrot Cake Cream Cheese Icing, Candied Walnuts, Coconut Caramel (For Egg, Fish/Shellfish, Milk, and Peanut Allergies) |
$10.00 |
| Chocolate Mousse “Maple Leaf” A No Sugar Added Dessert. Chocolate Coated, Crème Fraîche Whipped Cream, Strawberries, Shortbread Cookies (For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$12.00 |
| Strawberry-Basil Sorbet (For Gluten/Wheat, Egg, Milk, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$9.00 |
| Allergy-Friendly Kids’ Appetizers | |
| Cheddar Soup (For Egg and Peanut/Tree Nut Allergies) |
$3.00 |
| House Salad with Ranch Dressing (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$3.00 |
| Allergy-Friendly Kids’ Entrées | |
| Seared Salmon Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice (For Gluten/Wheat, Egg, Milk,Peanut/Tree Nut, Shellfish, and Soy Allergies) |
$18.00 |
| Macaroni & Cheese Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$11.00 |
| Allergy-Friendly Kids’ Selections | |
| Carrots (Allergy-Friendly) |
|
| Mushroom Risotto (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
|
| Green Beans (Allergy-Friendly) |
|
| Fruit Salad with Maple Yogurt (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
|
| Fingerling Potatoes (Allergy-Friendly) |
|
| Brown Rice (Allergy-Friendly) |
|
| Chocolate Mousse (For Fish/Shellfish and Peanut/Tree Nut Allergies) |
|
| Boursin® Cheese Mashed Potatoes (For Gluten/Wheat, Egg,Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
|
| Ice Cream Sundae (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
|
| Le Cellier Steakhouse Dinner | |
| Appetizers | |
| Canadian Cheddar Cheese Soup Moosehead Pale Ale and Nueske’s Applewood-smoked Bacon |
$13.00 |
| Baby Iceberg Wedge Salad Marinated Toy Box Tomatoes, Edamame, Applewood-smoked Bacon, Artesian Blue Cheese, Buttermilk Ranch, Crispy Onions |
$16.00 |
| Plant-based House-made Chorizo Meatballs Street Corn, Avocado Crema and Cheese Shreds |
$18.00 |
| Heirloom Tomato & Burrata Salad Crispy Prosciutto, Basil Aioli, Sherry Vinaigrette, Pickled Red Onions, Micro Basil |
$15.00 |
| Slow-roasted Pork Belly Anise-White Bean Purée, Orange Glaze, Arugula-Fennel Salad with Citrus |
$17.00 |
| Citrus Seafood Medley Canadian Cove P.E.I. Mussels, Clams, Fresh Citrus, Maple, Butter, Grilled Ciabatta |
$21.00 |
| Jumbo Chilled Shrimp Trio of Seasonal Stone Fruit preparation; Grilled, Compressed, and Spicy Purée |
$19.00 |
| Entrées | |
| Rib-Eye Steak, USDA Prime* Lemon-scented Fingerling Potatoes with Caramelized Onions and Roasted Shallot-Whiskey Butter |
$57.00 |
| USDA Prime New York Strip Steak* Canadian Cheddar Potato Au Gratin, Au Poivre Sauce, Crispy Onions |
$52.00 |
| Le Cellier Filet Mignon* AAA Canadian Tenderloin, Mushroom Risotto, Asparagus-Tomato Relish, Truffle-Butter Sauce |
$59.00 |
| Steamed Asian Impossible™ Dumplings Impossible™ Meat Dumplings, Bok Choy, Chinese Long Beans, Red Peppers, Radish, Fragrant Asian Broth (Plant-based) |
$34.00 |
| Sustainable Fish Today’s Sustainable Fish Selection with Seasonal Succotash, Curried Butternut Squash, Jalapeño Gel |
$45.00 |
| Bison Strip Loin Boursin® Potato Purée, Butter-braised Carrots and Turnips, Roasted Apples, Cider Reduction, Seasonal Greens |
$52.00 |
| Enhancements | |
| Canadian Cheddar Creamed Spinach | $10.00 |
| Maple Whiskey-glazed Brussels Sprouts | $10.00 |
| Bacon-Smoked Gouda Macaroni & Cheese | $11.00 |
| Loaded Boursin® Mashed Potatoes | $10.00 |
| Artisan Cheese and Charcuterie Plate Selection of House-made Charcuterie paired with Artisanal Cheeses with Seasonal Accompaniments |
$21.00 |
| Poutine Offerings | |
| Le Cellier Signature Poutine Fresh-cut French Fries, Canadian Cheddar Cheese Curds, Truffle, Red Wine Reduction |
$14.00 |
| Le Cellier Beef Bourguignon Poutine Fresh-cut French Fries, Gruyère, Beef Bourguignon Gravy, Garlic Aïoli, Truffle |
$15.00 |
| Desserts | |
| Maple Crème Brûlée Maple Whipped Cream, Shortbread Maple Leaf Cookie |
$13.00 |
| Warm Pecan-Brown Butter Tart Maple Ice Cream, Brown Sugar Anglaise, Whisky Caramel |
$14.00 |
| Carrot Cake Cream Cheese Icing, Candied Walnuts, Coconut Caramel (Plant-based) |
$10.00 |
| Chocolate Mousse “Maple Leaf” Chocolate Coated, Crème Fraîche Whipped Cream, Strawberries, Shortbread Cookies |
$12.00 |
| Chocolate Caramel Bar Dark Chocolate Mousse, Caramel Cookie Pieces, Milk Chocolate Shell and Chocolate Shortbread Cookie |
$13.00 |
| Kids’ Appetizers (À la Carte) | |
| Cheddar Soup | $3.00 |
| House Salad | $3.00 |
| Kids’ Create-Your-Own Entrées (choose one) | |
| Grilled Chicken with Gravy Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice |
$12.00 |
| Grilled Strip Steak with Gravy Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice |
$15.00 |
| Seared Salmon Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice |
$18.00 |
| Macaroni & Cheese Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice |
$11.00 |
| Kids’ Create-Your-Own Selections | |
| Carrots | |
| Green Beans | |
| Fingerling Potatoes | |
| Brown Rice | |
| Boursin® Cheese Mashed Potatoes | |
| Mushroom Risotto | |
| Ice Cream Sundae | |
| Chocolate Moose | |
| Fruit Salad | |
| Kids’ Specialty Drink | |
| Specialty Character Drink Minute Maid® Zero Sugar Lemonade with flavors of Cotton Candy served in a souvenir Character Cup |
$6.50 |
| 50th Anniversary Specialty Beverages | |
| Magical Beacon Cocktail Empress 1908 Gin, Bols Blue Curaçao, Minute Maid® Premium Lemonade, Orgeat (Almond), Lemon, Hibiscus Grenadine and a souvenir Glow Cube |
$17.00 |
| EARidescent Sip-a-bration Minute Maid® Premium Lemonade and Fruity Strawberry Punch, served in a souvenir 50th Celebration Cup with a surprise Character and a little bit of magic! |
$10.00 |
| Featured Wines by the Glass | |
| Les Cadrans de Lassègue Merlot, Saint-Émilion Grand Cru, Bordeaux This young yet refined wine weaves oak spice and savory earth flavors through red currants and dark cherries. Smooth tannins lead to a bright, polished finish |
$17.00 |
| Château Beau-Site | $21.00 |
| Dutton Goldfield Pinot Noir, Russian River Valley | $23.00 |
| Frank Family Chardonnay, Carneros | $19.00 |
| Le Cellier Icewine Flight | $21.00 |
| Dessert Wines | |
| Mission Hill Reserve Riesling Icewine, Okanagan Valley | $79.00 |
| Inniskillin Vidal Icewine, Niagara Peninsula | $30.00 |
| Château des Charmes Vidal Icewine, Niagara Peninsula | $20.00 |
| After Dinner Drinks | |
| Le Cellier Icewine Flight | $21.00 |
| Canadian Coffee with Brown Jug Bourbon Cream |
$12.00 |
| Beer (Bottled, Can, or Draft) | |
| La Fin du Monde – Draft This triple-style golden ale has a mildly hoppy palate with notes of grains, fruit and spice, followed by a smooth, dry finish. A perfect balance of sugar, acidity, bitterness, spices and alcohol |
$10.75 |
| Maudite – Bottle This red amber ale is inspired by Abbey beers and Belgian double-style ales and has a velvety palate of caramelized sugar and marmalade, slightly roasted with a spicy finish |
$10.75 |
| Blanche de Chambly – Bottle This White Champagne-style beer has notes of dried orange peel, wheat and coriander seeds |
$10.75 |
| Trois Pistoles – Bottle Full-bodied palate with notes of lightly smoked rum, grains, herbs and spices |
$10.75 |
| Moosehead Lager – Draft | $7.50 |
| Molson Canadian | $8.00 |
| Labatt Blue | $8.00 |
| Labatt Blue Light | $8.00 |
| Allergy-Friendly Appetizers | |
| Canadian Cheddar Cheese Soup Moosehead Pale Ale and Applewood-smoked Bacon (For Egg and Peanut/Tree Nut Allergies) |
$13.00 |
| Plant-based House-made Chorizo Meatballs Street Corn, Avocado Crema and Cheese Shreds (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, and Peanut Allergies) |
$18.00 |
| Baby Iceberg Wedge Salad Marinated Toy Box Tomatoes, Edamame, Applewood-smoked Bacon, Artesian Blue Cheese, Buttermilk Ranch, Crispy Onions (For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$16.00 |
| Heirloom Tomato & Burrata Salad Crispy Prosciutto, Basil Aioli, Sherry Vinaigrette, Pickled Red Onions, Micro Basil (For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$15.00 |
| Citrus Seafood Medley Canadian Cove P.E.I. Mussels, Clams, Fresh Citrus, Maple, Butter, Grilled Ciabatta (For Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies) |
$21.00 |
| Slow-roasted Pork Belly Anise-White Bean Purée, Orange Glaze, Arugula-Fennel Salad with Citrus (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$17.00 |
| Jumbo Chilled Shrimp Trio of Seasonal Stone Fruit preparation; Grilled, Compressed, and Spicy Purée (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies) |
$19.00 |
| Allergy-Friendly Poutine | |
| Le Cellier Beef Bourguignon Poutine Fresh-cut French Fries, Gruyère, Beef Bourguignon Gravy, Garlic Aïoli, Truffle (For Fish/Shellfish and Peanut/Tree Nut Allergies) |
$15.00 |
| Le Cellier Signature Poutine Fresh-cut French Fries, Canadian Cheddar Cheese Curds, Truffle, Red Wine Reduction (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$14.00 |
| Allergy-Friendly Enhancements | |
| Canadian Cheddar Creamed Spinach (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$10.00 |
| Maple Whiskey-glazed Brussels Sprouts (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies) |
$10.00 |
| Bacon-Smoked Gouda Macaroni & Cheese (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$11.00 |
| Loaded Boursin® Mashed Potatoes Canadian Cheddar, Cheese Curds, Bacon, Potato Skins, Chives (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$10.00 |
| Artisan Cheese and Charcuterie Plate Selection of House-made Charcuterie paired with Artisanal Cheeses and Seasonal Accompaniments (For Fish/Shellfish Allergies) |
$21.00 |
| Allergy-Friendly Entrées | |
| Rib-Eye Steak, USDA Prime* Lemon-scented Fingerling Potatoes with Caramelized Onions and Roasted Shallot-Whiskey Butter (For Gluten/Wheat, Egg, Peanut/Tree Nut, and Shellfish Allergies) |
$57.00 |
| USDA Prime New York Strip Steak* Canadian Cheddar Potato Au Gratin, Au Poivre Sauce, Crispy Onions (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$52.00 |
| Le Cellier Filet Mignon* AAA Canadian Tenderloin, Mushroom Risotto, Asparagus-Tomato Relish, Truffle-Butter Sauce (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$59.00 |
| Steamed Impossible™ Asian Dumplings Impossible™ Meat Dumplings, Bok Choy, Chinese Long Beans, Red Peppers, Radish, Fragrant Asian Broth (For Egg, Fish/Shellfish, Milk, and Peanut Allergies) |
$34.00 |
| Sustainable Fish Today’s Sustainable Fish Selection with Seasonal Succotash, Curried Butternut Squash, Jalapeño Gel (For Gluten/Wheat, Egg, Peanut/Tree Nut, and Shellfish Allergies) |
$45.00 |
| Bison Strip Loin Boursin® Potato Purée, Butter-braised Carrots and Turnips, Roasted Apples, Cider Reduction, Seasonal Greens (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$52.00 |
| Allergy-Friendly Desserts | |
| Maple Crème Brûlée Maple Whipped Cream (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$13.00 |
| Carrot Cake Cream Cheese Icing, Candied Walnuts, Coconut Caramel (For Egg, Fish/Shellfish, Milk, and Peanut Allergies) |
$10.00 |
| Chocolate Mousse “Maple Leaf” A No Sugar Added Dessert. Chocolate Coated, Crème Fraîche Whipped Cream, Strawberries, Shortbread Cookies (For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$12.00 |
| Strawberry-Basil Sorbet (For Gluten/Wheat, Egg, Milk, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$9.00 |
| Allergy-Friendly Kids’ Appetizers | |
| Cheddar Soup (For Egg and Peanut/Tree Nut Allergies) |
$3.00 |
| House Salad with Ranch Dressing (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
$3.00 |
| Allergy-Friendly Kids’ Entrées | |
| Seared Salmon Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice (For Gluten/Wheat, Egg, Milk,Peanut/Tree Nut, Shellfish, and Soy Allergies) |
$18.00 |
| Macaroni & Cheese Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
$11.00 |
| Allergy-Friendly Kids’ Selections | |
| Carrots (Allergy-Friendly) |
|
| Mushroom Risotto (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
|
| Green Beans (Allergy-Friendly) |
|
| Fruit Salad with Maple Yogurt (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
|
| Fingerling Potatoes (Allergy-Friendly) |
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| Brown Rice (Allergy-Friendly) |
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| Chocolate Mousse (For Fish/Shellfish and Peanut/Tree Nut Allergies) |
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| Boursin® Cheese Mashed Potatoes (For Gluten/Wheat, Egg,Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
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| Ice Cream Sundae (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
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… View more
Contact Le Cellier Steakhouse
Address: 1510 N Avenue, Orlando, FL 32830
Phone: (407) 939-5277
Hours
| Thursday | 12–9PM |
| Friday | 12–9PM |
| Saturday | 12–9PM |
| Sunday | 12–9PM |
| Monday | 12–9PM |
| Tuesday | 12–9PM |
| Wednesday | 12–9PM |
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