Le Petit Four Menu Prices at 8654 Sunset Blvd, West Hollywood, CA 90069

Casual bistro with sidewalk seating, free parking & global fare from quesadillas to steak tartare.

California-French Restaurant Le Petit Four is a way of life! Located perfectly in the center of Sunset Plaza (with free parking!), the enchanting restaurant is a longstanding landmark for locals and travelers alike. With its famous sunflower colored awning and electric blue lettering, it is often seen and featured in films and television as an iconic “LA spot”. While the bustling restaurant boasts excitement both day and night, it is the eclectic Cali-French menu and easy lifestyle that are most alluring. The vast and varied choices of dishes are created in-house in a traditional way, yet delivered in 21st-century bistro style.

4.5 – 505 reviews $$ • Californian restaurant

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Menu
Vegetarian APPETIZERS
TRUFFLE FRIES with mozzarella cheese
SWEET POTATO FRIES served with minced fresh mint and garlic
CAPRESE freshly sliced heirloom tomatoes, buffalo mozzarella, basil, olives & extra virgin olive oil
BURRATA red & green fresh apple, arugula, lemon and almond vinaigrette
Vegetarian SALAD
CAESAR romaine lettuce, homemade croutons, anchovies & parmesan
GREEK baby greens, feta cheese, olives, artichokes, bell peppers, onions, tomatoes with balsamic vinaigrette
LORENZO chopped tomatoes, cucumbers, red onions, feta cheese, and parsley with lemon vinaigrette
Vegetarian PASTA & PIZZA
LINGUINI LE PETIT FOUR mushroom, sundried tomato, peas, caramelized onions, parmesan & cream sauce
SPAGHETTI ALLA CHECCA fresh tomatoes, basil, garlic, parmesan & olive oil
PENNE ARRABIATTA caramelized onions, garlic parmesan & spicy tomato sauce
FETTUCCINE ALFREDO butter and parmesan & alfredo sauce
PENNE LEMON butter, fresh lemon juice, parmesan cheese
PENNE PINK SAUCE cream, parmesan, tomato sauce
Vegan APPETIZER & SOUP
SOUP OF THE DAY ask your server
GAZPACHO chilled tomato soup
HARVEST BOWL (SEASONAL GRAIN AND GREEN) barley, baby kale, garbanzo & fava beans, cauliflowers, cherry tomatoes, radish, and pine nuts with mango citrus vinaigrette
SIDE OF BABY GREEN baby greens, tomatoes with balsamic vinaigrette
WHOLE ARTICHOKE steamed served hot or cold with dijon vinaigrette
SWEET POTATO FRIES served with minced fresh mint and garlic
VEGAN AVOCADO TARTINE fresh lemon juice, xv olive oil, and fresh herbs
Vegan PASTA
FUSILLI PRIMAVERA (GFquinoa pasta) zucchini, artichoke, carrot, pea, corn, mushroom, cauliflower, broccoli, tomato sauce
VEGAN ALLA CHECCA spaghetti, fresh tomatoes, basil, garlic, vegan parmesan & olive oil
VEGAN ARRABIATA penne, caramelized onions, garlic, vegan parmesan & spicy tomato sauce
VEGAN BEYOND BURGER tomato, onion, sautéed mushrooms, lettuce & vegan cheese, roasted fingerling potatoes (lettuce cup available)
Original Bistro APPETIZER & SOUP
ONION SOUP vegetable broth, cheese and crouton
BURGUNDY SNAILS (6pcs) served with shallots and parsley garlic butter
FROG LEGS shallot and parsley garlic butter sauce, mixed greens
Original Bistro SALAD
CHOPPED grilled chicken, lettuce, avocado, tomatoes, cucumbers, artichokes, olives, Swiss, dijon dressing
FREE-RANGE DUCK CHINESE shredded duck, greens, tomato, mushrooms, carrots, wonton, sesame dressing
*CHICKEN CAESAR grilled chicken, romaine lettuce, homemade croutons, anchovies & parmesan
ENDIVE ROQUEFORT SALAD endive, walnut, red apple and roquefort cheese with a house Dijon vinaigrette
Original Bistro PASTA
SPAGHETTI BOLOGNESE all beef meat-sauce & parmesan
PENNE TOSCANA spicy Italian sausage, caramelized onion, herbs, garlic, red wine cream sauce
Original Bistro LA ROTISSERIE
HOMEMADE ROTISSERIE FREE-RANGE HALF CHICKEN with herbs served with french fries and salad
HOMEMADE ROTISSERIE FREE-RANGE HALF DUCK with orange zests sauce served with steamed rice and vegetables
Original Bistro POULTRY
CHICKEN DIJON grilled chicken breast with Dijon mustard creamy sauce, French fries
CHICKEN MARSALA sautéed with mushrooms and marsala wine, potato gratin, baby carrots & green beans
Original Bistro MEAT
STEAK AU POIVRE sautéed prime sirloin with brandy green peppercorn sauce, french fries
PRIME SIRLOIN STEAK grilled, topped with herb butter, french fries
*STEAK TARTARE raw beef mixed with egg yolk, capers, shallots, parsley, thousand island, toasts and fries
BURGER angus beef, bacon, Swiss cheese, lettuce, tomato, thousand island, mixed fries
CALVES LIVER sautéed with white wine, butter, shallots and parsley, homemade mashed potato
LAMB SHANK braised served with porcini mushroom risotto
HANGER STEAK served with french fries and crispy onions with red wine shallot sauce (suggested cooking temperature: rare to medium rare)
Original Bistro SANDWICH & TARTINE & QUICHE
CLUB SANDWICH rotisserie turkey breast, applewood smoked bacon, lettuce, tomato, avocado, mayonnaise on toasted wheat or white bread with french fries
BLACKENED CHICKEN SANDWICH tomato, lettuce, melted swiss cheese, red onion, mayonnaise on toasted rye bread with french fries
BAGUETTE WITH ROASTED DUCK our free-range rotisserie duck with cranberry mayonnaise, tomato, red onion, arugula, pear dressing with french fries
TUNA SALAD SANDWICH tomato, lettuce on toasted multigrain with french fries OR salad
SMOKED SALMON TARTINE cream cheese, eggs, dill, crispy onions, capers, smoked sea salt
QUICHE LORRAINE applewood smoked bacon, ham, onion, swiss cheese with mixed green salad
Original Bistro WRAPS
Side soup of the day or french fries – fresh fruit
BREAKFAST WRAP spinach wrap, scrambled eggs, potatoes, Italian sausage, tomatoes, onions, swiss cheese, salsa
CHICKEN CAESAR WRAP spinach wrap, romaine lettuce, fresh parmesan cheese, caesar dressing
CHINESE CHICKEN WRAP spinach wrap, mixed green, tomato, mushroom, wonton, carrot & daikon, chinese dressing
GREEK WRAP spinach wrap, baby greens, feta cheese, olives, artichokes, bell peppers, onions, tomatoes, balsamic vinaigrette
Seafood Pescatarian APPETIZER
LOBSTER BISQUE a creamy lobster soup with a shrimp garnish
CALAMARI FRITTI fried and served with cocktail sauce & tartar sauce
CRAB CAKES two sautéed crab cakes served with mixed baby greens, tomatoes & tartar sauce
*AHI TUNA TARTARE with fennel, olive puree, tomatoes, caper berries, cucumbers & caraway toasts
SAUTÉED SHRIMP served with skin potatoes and arugula with a white wine butter garlic herb sauce
*HOUSE SMOKED SALMON served with onions, capers, cream cheese & toasts
Seafood Pescatarian SALAD
*NIÇOISE AHI TUNA baby greens, tomatoes, anchovies, eggs, potatoes, olives, green beans, balsamic vinaigrette
NIÇOISE ALBACORE baby greens, tomatoes, anchovies, eggs, potatoes, olives, green beans, balsamic vinaigrette
Seafood Pescatarian PASTA & PIZZA
FARFALLE SEAFOOD scallops, shrimp, mushrooms, tomatoes, garlic, white wine & cream sauce
LINGUINI AND CLAMS garlic, shallot, parsley, chili flakes and white wine sauce
PIZZA SMOKED SALMON homemade thin crust, house smoked salmon, cream cheese ==$22.00
Seafood Pescatarian ENTRÉE
LAKE SUPERIOR WHITEFISH sautéed with lemon caper butter sauce served with mashed potato and spinach
BRANZINO sautéed with sage lemon sauce served with arugula salad, fennel, cherry tomato, pear vinaigrette
WHITE LOCAL SEABASS sautéed served with basmati rice with fresh tomato-basil lemon butter sauce
IDAHO RAINBOW TROUT sautéed served with french fries and vegetables with almond lemon butter sauce
GRILLED SALMON with organic wild rice cake, roasted tomato, arugula, lemon juice & olive oil and balsamic glaze
MAINE BLACK MUSSELS steamed with white wine, cream, garlic, shallots and parsley ==$21.00
Chef’s Special APETIZERS
GAZPACHHO Chilled tomato soup
FRESH MARKET OYSTER Kumiai, shallot mignonette sauce (half dozen)
SEARED OCTOPUS arugula, cherry tomatoes, rosemary, chives & olive oil
Chef’s Special SEAFOOD MARKET
BOUILLABAISSE (seafood stew) lobster, shrimp, scallops, fish of the day, clams, mussels, cherry tomato, fennel, leeks, dill, saffron, Ricard
MAHI MAHI grilled mixed mushrooms (shiitake, maitake, shimeji), ratatouille, and prawns
Chef’s Special MARKET BUTCHER
SURF & TURF filet mignon & tiger shrimp served with roasted potatoes, broccolini, bourbon sauce
OSSO BUCO braised veal with sage polenta and sautéed spinach
CHICKEN PARMESAN breaded chicken breast, tomato sauce, mozzarella & parmesan cheese, olive oil & garlic spaghetti
Chef’s Special PASTA
FRESH PENNE LOBSTER fresh lobster, truffle paste, porcini mushroom, lobster cream sauce
Chef’s Spcial VEGAN
FALAFEL BURGER vegan provolone, onion, tomato, lettuce, vegan aioli, with french fries
HEIRLOOM TOMATO AND PEACH SALAD with mixed herbs, fresh figs, roasted pistachios, vegan truffle brie cheese
SPAGHETTI BOLOGNESE beyond ground meat sauce, vegan pecorino cheese
Breakfast & Brunch
PLAIN PANCAKES with butter and maple syrup topped with chocolate sauce
BLUEBERRY AND RICOTTA CHEESE pancakes with butter and maple syrup topped with chocolate sauce
BANANA PANCAKES with butter and maple syrup topped with chocolate sauce
FRENCH TOAST homemade brioche bread, sugar powder, maple syrup, cocoa powder or marmalade
EGGS BENEDICT canadian bacon, 2 poached eggs, hollandaise sauce on english muffin with potato gratin
EGGS FLORENTINE spinach, 2 poached eggs, hollandaise sauce on english muffin with potato gratin
SCOTTISH EGGS smoked salmon, 2 poached eggs, hollandaise sauce on english muffin with potato gratin
HAM & SWISS CHEESE OMELET with french fries
MUSHROOM & SWISS & HERB OMELET with french fries
SMOKED SALMON OMELET goat cheese, chives with baby green salad
SHORT STACK COMBO 2 plain pancakes, 2 eggs any style, 2 strips of bacon
SHORT STACK COMBO Sub plain pancakes for: Blueberry & ricotta OR banana
BREAKFAST WRAP spinach wrap, scrambled eggs, potatoes, Italian sausage, tomatoes, onions, swiss cheese, salsa
SMOKED SALMON TARTINE cream cheese, eggs, dill, crispy onions, capers, smoked sea salt
VEGAN AVOCADO TARTINE fresh lemon juice, xv olive oil, and fresh herbs
HOUSE SMOKED SALMON served with onions, capers, cream cheese & toasts
QUICHE LORRAINE applewood smoked bacon, ham, onion, swiss cheese with mixed green salad

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Menu Photos

Contact Le Petit Four

Address: 8654 Sunset Blvd, West Hollywood, CA 90069

Phone: (310) 652-3863

Website: http://www.lepetitfour.com/

Hours

Wednesday	12–9:30PM
Thursday	12–9:30PM
Friday	12–9:30PM
Saturday	12–9:30PM
Sunday	12–9:30PM
Monday	12–9:30PM
Tuesday	12–9:30PM

Le Petit Four Menu Prices

Photo Gallery

Menu

Menu Photos

Contact Le Petit Four

Hours

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