Located on the central coast, the surrounding area is embodied in our lifestyle and cuisine. Passionate about food, we combine local seafood, meats, grains and produce into dishes that evoke the very spirit and history of the region. With a Wine Cellar of over 800 Local and International Wines, each bottle is expertly selected to pair with our delectable cuisine. Lido Restaurant & Lounge in Pismo Beach is constantly rewriting the rule book, seeking new ways to ensure each menu provides unique and flavorful offerings.
Whether enjoying a romantic dinner for two or celebrating a special occasion with many, the sweeping views of the Pacific make for a breath-taking dining experience.
4.4 – 381 reviews • Fine dining restaurant
Menu
| Lounge & Sunset Happy Hour | |
| Sunset Happy Hour Snacks | |
| French Fries | $6.00 |
| Garlic Pecorino Fries | $8.00 |
| Cured Olives | $5.00 |
| Chips & Guacamole | $10.00 |
| Pretzel Sticks pub cheese |
$10.00 |
| Lido Baby Back Ribs house BBQ + cashews + cilantro |
$10.00 |
| Lounge Plates | |
| Cured Olives | $7.00 |
| Spiced Nuts | $7.00 |
| French Fries | $7.00 |
| Garlic Pecorino Fries | $10.00 |
| Shrimp Cocktail cocktail sauce |
$21.00 |
| Beef Carpaccio capers + cured egg yolk + mustard seed + celery + parmesan |
$24.00 |
| Lido Baby Back Ribs house bbq + cashew |
$14.00 |
| Brussels Sprouts pomegranate raita + vinaigrette + dukkah |
$16.00 |
| Pretzel Sticks pub cheese |
$12.00 |
| Local Artisan Cheese Board fig + local honey + grape + pear + walnuts + crackers |
$24.00 |
| Beet Salad spring mix + pickled onion + peanut + spiced yogurt + sherry vin + dill |
$16.00 |
| DB Greens baby greens + cactus + shallots + coriander vin + pepitas |
$14.00 |
| Lido Burger butter lettuce + tomato jam + boursin cheese + garlic aioli |
$19.00 |
| Sunset Happy Hour Drinks | |
| Well Cocktails | $6.00 |
| Wines by the Glass Sextant Cabernet, Sextant Pinot Noir, Sextant Chardonnay, NV Sparkling |
$6.00 |
| Red Rita el Charro tequila + cranberry + fresh seasonal citrus |
$6.00 |
| Cranberry Cooler orange vodka + amaretto + cranberry + lime + cinnamon |
$6.00 |
| Salty Dolphin gin + fresh grapefruit juice + pink peppercorn salted rim |
$6.00 |
| Sunset Sangria citrus vodka + triple sec + white wine + seasonal fruit |
$6.00 |
| Specialty Cocktails | |
| House Barrel Aged Black Manhattan rod & hammer rye + averna amaro + b&b |
$22.00 |
| Gin Sour gin + st. germain lemon + egg white + peychaud bitters |
$15.00 |
| Take it for Granate citrus vodka + lemon + pom juice + champagne + pama liqueur |
$15.00 |
| Viola vodka + passionfruit + fresh mint + lime + dried violets |
$15.00 |
| Mind Your Hibiscus vodka + house-made hibiscus juice + lemon |
$14.00 |
| Hawaiian Mule rum + pineapple + lime + bitters + ginger beer + tajin rim |
$15.00 |
| All That Razz tito’s vodka + jalapeno syrup + lemon + basil + muddled raspberries |
$15.00 |
| Flatliner espresso + vanilla vodka + kahlua + baileys + frangelico |
$16.00 |
| Raspberry Lemondrop vodka + lemon + fresh raspberries + sugar rim |
$15.00 |
| 2727 re:find cucumber vodka + lime + basil |
$15.00 |
| Black Widow tequila + fresh blackberries + fresh basil + fresh lime + agave |
$17.00 |
| Jalapeño Margarita tequila, lime + cilantro + sriacha-jalapeño syrup, salt & pepper |
$15.00 |
| Pineapple Sunburn tequila + jalapeno syrup + lime + pineapple juice |
$15.00 |
| Tequila Rose blanco tequila + jalapeño + ginger + rose water + lime + salted rose rim |
$15.00 |
| Pele #2 nosotros tequila & mezcal + grapefruit + pineapple + lime + jalapeno syrup + egg white + smoked salt rim |
$17.00 |
| Draft Beer | |
| Elysian Brewing Space Dust IPA |
$10.00 |
| Central Coast Brewing ‘Monterey St’ Pale Ale |
$8.00 |
| Firestone Brewing ‘DBA’ Double Barrel Ale |
$8.00 |
| North Coast Brewing Scrimshaw ‘Pils’ |
$8.00 |
| Dinner Menu | |
| Beginnings | |
| Seasonal Oysters charred lemon + ponzu mignonette |
$36.00 |
| Clam Chowder bacon + garlic + micro basil + herb cracker |
$15.00 |
| Local Artisan Cheese Board fig + local honeycomb + grape + walnut + cracker |
$24.00 |
| Shrimp Cocktail cocktail sauce + lemon |
$21.00 |
| Blue Crab Croquettes jalapeno + remoulade + mango salsa |
$24.00 |
| Brussel Sprouts pomegranate raita + vinaigrette + dukkah |
$16.00 |
| Scallops puffed forbidden rice + coconut vinaigrette + dukkah |
$32.00 |
| Caviar in the Tin 1 oz kaluga caviar + housemade chips + crème fraiche + chives |
$78.00 |
| From the Garden | |
| Caesar little gem + grana padano frico + anchovie dressing |
$16.00 |
| DB Greens baby greens + cactus + shallots + coriander vin + pepitas |
$15.00 |
| Beet Salad spring mix + pickled onion + apple + dill + spiced yogurt + peanuts + sherry |
$16.00 |
| Enhancements | |
| Prawns five |
$22.00 |
| Diver Scallops three |
$25.00 |
| Lobster circulated lobster – market price |
|
| Pasta | |
| Linguini Alle Vongole en Bianco clams + garlic + parsley |
$32.00 |
| Local Etto Conchiglie Pasta marinated heirloom cherry tomatoes + prosecco-shallot butter |
$30.00 |
| Bolognese garganelli pasta + mozzarella espuma + crispy basil |
$35.00 |
| Shrimp & Lobster Bucatini jumbo prawns + cold water lobster + bacon lardon + roasted garlic + tomato-saffron cream |
$41.00 |
| Main | |
| Dry Vermouth & Lemon Glazed Salmon whipped yukon gold potatoes + browned butter + shaved fennel + radish + celery + castelvetrano olives |
$42.00 |
| Bouillabaisse saffron + pernod + pei mussels + monk fish + shrimp + rouille |
$48.00 |
| Roasted Garlic & Parsley Crusted Halibut grilled broccolini + saffron rice + preserved lemon butter |
$45.00 |
| 16oz Ribeye Steak & Frites roasted garlic aioli + house steak sauce |
$68.00 |
| Filet Mignon croquette + asparagus & chanterelle mushroom ragout + green garlic demi |
$55.00 |
| Chicken creamy polenta + lemony brussels sprouts + arugula pesto |
$34.00 |
| Desserts | |
| Dessert | |
| New York Cheesecake salted caramel + popcorn nut crunch |
$13.00 |
| Olive Oil Cake strawberry + citrus anglaise + mint |
$14.00 |
| Rhubarb + Blackberry Crisp vanilla bean ice cream |
$13.00 |
| Flourless Chocolate Torte hazelnut crumble + vanilla bean ice cream |
$14.00 |
| Vanilla Bean Crème Brûlée gluten free cookie gf |
$10.00 |
| House-made Sorbet & Ice Cream | $12.00 |
| Night Caps | |
| Flatliner espresso + Baileys + Frangelico + vanilla vodka |
$15.00 |
| Hot Ginger malahat ginger rum + ginger simple syrup + lemon |
$14.00 |
| Midnight Bourbon maker’s mark bourbon + coffee ice cube |
$14.00 |
| Royal English Tea crown royal vanilla + english breakfast tea + lemon ◦ cinnamon |
$13.00 |
| Port & Dessert Wine | |
| Castelnau de Suduiraut Sauternes, France 2009 |
$12.00 |
| Banylus Languedoc-Roussillon, France 2017 |
$14.00 |
| Inniskillin ‘Vidal’ Icewine, Canada 2017 |
$18.00 |
| Moscato d’Asti La Spinetta, Piedmont, Italy 2018 |
$12.00 |
| Rare Wine co. ‘Boston’ Bual Madeira, Portugal |
$13.00 |
| Taylor Fladgate 10 yr. Tawny port |
$12.00 |
| Dow’s 20yr. Tawny Port |
$18.00 |
| Dow’s Vintage 2011, Portugal 375ml bottle |
$120.00 |
| PasoPort ‘Portray’paso robles, ca |
|
| Sherry | |
| Gonzalez Byass ‘Solera 1847, ‘Cream Sherry, Jerez, Spain nv |
$9.00 |
| Bodegas Hidalgo ‘la gitana,’ amontillado |
$14.00 |
| Champagne Brunch Menu | |
| Starters | |
| Oats cinnamon + brown sugar + raisins |
|
| Fruit & Yogurt Parfait berry compote + vanilla yogurt + whipped cream + toasted granola gfo |
|
| Acai Bowl toasted coconut + pecans + seasonal fruit + mint |
|
| Shrimp Cocktail cocktail sauce |
|
| Clam Chowder bacon + garlic + dill + herb crackers |
|
| Crab Cakes lump crab meat + diced anaheim chilies + chipotle aioli + baby greens |
|
| Beet Salad pickled onion + apple + dill + peanuts + spiced yogurt + sherry vin |
|
| Caesar little gem + grana padano frico + anchovie dressing |
|
| DB Greens baby greens + cactus + shallots + coriander vin + pepitas |
|
| Garlic Pecorino Fries aioli + pecorino romano |
|
| Brunch Plates | |
| Two Eggs any style + homefries + toast |
|
| Avocado Toast two eggs any style + tomato + bacon + micro greens + pickled red onion |
|
| Classic Bagel & Smoked Salmon tomato + red onion + cream cheese + capers |
|
| Omelette Au Champignons wild mushrooms + garlic + gruyère cheese + homefries |
|
| Eggs Benedict poached eggs + english muffin + hollandaise + homefries |
|
| Scramble Florentine tomatoes + spinach + white cheddar + homefries |
|
| Steak & Eggs 6oz steak + rojo compound butter, homefries |
|
| Croque Madame griddled ham + gruyère + béchamel + fried egg + homefries |
|
| Chilaquilies new mexico red chili + housemade chorizo + black beans + 2 eggs sunny + tortilla chips + lime crema |
|
| Quiche fennel + leek + goat cheese + arugula + salad |
|
| French Toast strawberry + lemon + honey + mascarpone + pistachio |
|
| Nicoise Salad seared yellowfin tuna + shoyu egg + green beans + potatoes + avocado + olives + tomato + sherry-herb vinaigrette |
|
| Lobster Roll warmed with butter + chives + aioli + brioche bun |
|
| Shrimp Tacos flour tortilla + avocado + cilantro + escabeche + mango habanero hot sauce |
|
| Crispy Chicken bacon + cilantro-ranch slaw + tomato + avocado + chili aioli + brioche bun |
|
| Lido Club sourdough + turkey + bacon + avocado + lettuce + tomato + tomato aioli |
|
| Pastrami Reuben rye aioli + gruyere cheese + chow chow relish |
|
| Patty Melt sourdough + caramelized onions + mushrooms + provolone |
|
| Lido Burger butter lettuce + tomato jam + boursin cheese + garlic aioli |
|
| Desserts | |
| Flourless Chocolate Torte hazelnut crumble + housemade vanilla ice cream |
|
| Seasonal Bread Pudding | |
| Crème Brûlée gluten free cookie |
|
| Add Ons | |
| Grilled Chicken Breast | $10.00 |
| Arctic Char Filet | $20.00 |
| Gluten Free Bun | $2.00 |
| Sweet Potato Fries | $3.00 |
| Garlic Pecorino Fries | $4.00 |
| Breakfast Menu | |
| Fruits & Grains | |
| Oats cinnamon + brown sugar + raisins |
$14.00 |
| Fruit & Yogurt Parfait berry compote + vanilla yogurt + whipped cream + toasted granola |
$13.00 |
| Acai Bowl toasted coconut + pecans + seasonal fruit + mint + pomegranate seeds |
$15.00 |
| Plates | |
| Two Eggs any style + homefries + toast |
$15.00 |
| Avocado Toast peppadew pesto + poached eggs + herb salad |
$19.00 |
| Classic Bagel & Smoked Salmon tomato + red onion + cream cheese + capers |
$19.00 |
| Omelette au Champignons wild mushrooms + garlic + gruyère cheese + homefries |
$18.00 |
| Eggs Benedict poached eggs + english muffin + hollandaise + homefries + choice of protein |
$17.00 |
| Scramble Florentine tomatoes + spinach + white cheddar + homefries |
$18.00 |
| Steak & Eggs 6 oz steak + rojo compound butter + homefries |
$32.00 |
| Croque Madame griddled ham + gruyere cheese + béchamel + grainy mustard + fried egg + homefries |
$18.00 |
| Chilaquilies new mexico red chile + chorizo + black beans + two eggs sunny + homefries |
$19.00 |
| Quiche fennel + leek + goat cheese + arugula + salad |
$16.00 |
| French Toast strawberry + lemon + honey + mascarpone + pistachio |
$16.00 |
| Add Ons | |
| Morning Perks | |
| Coffee | $3.50 |
| Espresso | $3.00 |
| Cappuccino or Latte | $5.00 |
| Juices Orange, Grapefruit, Pineapple, Apple, Cranberry |
$3.50 |
| Bloody Mary | $10.00 |
| Mimosa | $10.00 |
| Flatliner Martini | $16.00 |
| Lunch Menu | |
| Starters | |
| Oysters charred lemon + ponzu mignonette |
$36.00 |
| Caviar in the Tin 1 oz of kaluga + sourdough crisps + crème fraiche + chives |
$78.00 |
| Shrimp Cocktail cocktail sauce |
$21.00 |
| Clam Chowder bacon + garlic + dill + herb crackers |
$15.00 |
| Crab Cakes lump crab meat + diced anaheim chilies + chipotle aioli + baby greens |
$23.00 |
| Beet Salad pickled onion + apple + dill + peanuts + spiced yogurt |
$16.00 |
| Caesar little gem + grana padano frico + anchovie dressing |
$16.00 |
| DB Greens baby greens + cactus + shallots + coriander vin + pepitas |
$15.00 |
| Garlic Pecorino Fries aioli + pecorino romano |
$10.00 |
| Plates | |
| Nicoise Salad seared yellowfin tuna + shoyu egg + green beans + potatoes + avocado + olives + tomato + sherry-herb vinaigrette |
$24.00 |
| Lobster Roll warmed with butter + chives + aioli + brioche bun |
$25.00 |
| Shrimp Tacos flour tortilla + escabeche + avocado + cilantro + onion + mango + habanero hot sauce |
$20.00 |
| Crispy Chicken bacon + cilantro-ranch slaw + tomato + avocado + chili aioli + toasted brioche bun |
$18.00 |
| Lido Club sourdough + turkey + bacon + avocado + butter lettuce + tomato + tomato aioli |
$17.00 |
| Pastrami Reuben rye aioli + gruyere cheese + chow chow relish |
$18.00 |
| Patty Melt sourdough + caramelized onions + mushrooms + provolone |
$19.00 |
| Lido Burger butter lettuce + tomato jam + boursin cheese + garlic aioli |
$19.00 |
| Add-Ons | |
| Grilled Chicken Breast | $10.00 |
| Grilled Shrimp | $16.00 |
| Arctic Char Filet | $20.00 |
| Gluten Free Bun | $2.00 |
| Sweet Potato Fries | $3.00 |
| Garlic Pecorino Fries | $4.00 |
… View more
Contact Lido Restaurant & Lounge
Address: 2727 Shell Beach Rd, Pismo Beach, CA 93449
Phone: (805) 773-8900
Website: http://www.thedolphinbay.com/lido
Hours
| Wednesday | 8AM–9PM |
| Thursday | 8AM–9PM |
| Friday | 8AM–9PM |
| Saturday | 8AM–9PM |
| Sunday | 8AM–9PM |
| Monday | 8AM–9PM |
| Tuesday | 8AM–9PM |
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