Lionhead Menu Prices

Brightly hued dining room serving Sichuan dishes, including noodles, rice & meat.

  4.4 – 384 reviews  $$ • Sichuan restaurant

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Menu

Specials (3PD) – FOOD SPECIALS
HEN OF THE WOOD
a maitake mushroom fried in an egg wash, dressed with sweet & spicy yu-xiang sauce
$22.00
Sichuan Salad $9.20
Food (3PD) – STARTERS
PORK DUMPLINGS IN CHILI SAUCE
10 hand-rolled pork dumplings in an aromatic house-made black vinegar chili oil
$17.25
Mushroom & Chive Dumplings $17.25
Food (3PD) – NOODLES & RICE
DAN DAN MIAN
wheat noodles with hot numbing sauce, topped with pork
$17.25
BACON FRIED RICE
maitake mushroom, lotus root, egg, house-made chinese bacon
$18.40
HEAD LION FRIED RICE $21.85
RICE CAKE AND CHINESE BACON
rice cakes, house-made chinese bacon
$18.40
STEAMED HAIGA RICE
blend of sprouted brown and white rice
$3.45
Cumin Lamb Noodles $19.55
Uncle Les’ Ghost Pepper Noodles $18.00
Food (3PD) – POULTRY MEAT & FISH
5 SPICED BRAISED DUCK
1/2 duck, served in the bone in chili oil, black vinegar sauce and sichuan salt
$31.05
BONELESS CRISP DUCK
1/2 duck, with maitake, red pepper, and sweet, hot and sour sauce (Yu Xiang)
$33.35
Chicken Dry Pot $19.55
CHILI CUMIN BEEF
painted hills sirloin with spring onions, douban jiang, cumin and chilies
$25.30
GUNG BAO CHICKEN
sichuan peppercorn, chili, peanuts, scallion
$19.55
LA ZI JI
sichuan style fried chicken, ginger, garlic, scallion, sichuan peppercorn, in a bed of red chilies
$19.55
MA PO DOUFU
tofu, pork, douban juang, chili oil, and sichuan pepper
$21.85
ROCKFISH WITH SOUR MUSTARD GREENS
alaskan rockfish, pickled mustard greens, and cabbage in sichuan chili oil
$21.85
Wok Seared Ribeye
9 oz ribeye seared medium rare. Tossed with cilantro, roasted peanuts, & a numbing Sichuan pepper infused sesame oil.
$24.00
Food (3PD) – VEGETABLES & TOFU
TODAY’S GREENS (CHILI & GARLIC)
seasonal
$14.95
TODAY’S GREENS (WALNUT & BACON)
seasonal with house-made chinese bacon and walnuts
$16.10
SALT AND SICHUAN PEPPER TOFU
fried tofu with chilies, ginger, garlic, scallion, chili-oil black bean vinegar dip
$20.70
SILKEN TOFU WITH MUSHROOM GARLIC
locally pulled tofu with a garlic and mushroom glaze topped with peanuts and scallion
$20.70
CAULIFLOWER DRY POT
potato, choy sum, celery, leek, fennel, cumin
$19.55
YU XIANG EGGPLANT FRIES
hand-cut eggplant fries with sauce of garlic, ginger, pickled chili, and black vinegar
$17.25
MUSHROOM MAPO DOUFU
a rich stew-like dish of tofu, shiitake mushroom, douban jiang, chili oil and sichuan pepper
$21.85
Miatake & Honey Green Beans
sliced okra stir fried with ginger, garlic, red sichuan peppercorn
$16.10
DOFU RU $18.40
HEN OF THE WOOD
a maitake mushroom fried in an egg wash, dressed with sweet & spicy yu-xiang sauce
$20.70
Heirloom Tomato & Shiso Salad
smashed cucumber & radish salad in a hot chili oil
$9.20
Pumpkin Hot Pot $25.30
Drink (3PD) – TEA
Tea
fermented tea with bold, smooth, earthy flavor
$6.90
JASMINE YIN HAO
(meaning ‘silver tip’) deeply perfumy green tea
$6.90
CHRYSANTHEMUM
flower-based infusion beverage
$6.90
WHITE PEONY
white tea with a mild sweet flavor
$6.90
XINYANG MAOJIAN
slightly thick and tastes refreshingly brisk and with a long-lasting aftertaste
$6.90
Drink (3PD) – N/A DRINKS
Coca Cola $4.60
Sprite $4.60
Diet Cola $4.60
Ginger Beer $5.75
Soda Water $4.60
Tonic Water $4.60
Sweet Tea $5.75

… View more

Menu Photos

Order and Reservations

Reservations: lionheadseattle.comexploretock.com

Contact Lionhead

Address: 618 Broadway E, Seattle, WA 98102

Phone: (206) 922-3326

Website: http://www.lionheadseattle.com/

Hours

Thursday 5–9PM
Friday 5–10PM
Saturday 5–10PM
Sunday 5–9PM
Monday 5–9PM
Tuesday 5–9PM
Wednesday 5–9PM

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