Tandoori specials, assorted Indian favorites & an all-you-can-eat lunch buffet in sleek surrounds.
Bringing the true flavors of India to the masses of Denver is our mission at Little India Restaurant & Bar Downing St. We are your go-to Indian restaurant in Denver, CO, that brings a little piece of India to your neighborhood. Whether you’re coming out for brunch, lunch, or dinner, we have something for the entire family. Our menu is chock-full of exotic Indian dishes of handed-down family recipes made from the freshest ingredients. We’re proud to have been voted the Best Indian Restaurant and Best Lunch Buffet for 16 consecutive years. Your experience is topped off with a tasteful touch of Indian art and music. Contact us for takeout, delivery, and catering service. Our friendly staff looks forward to seeing you soon.
4.0 – 675 reviews $$ • Indian restaurant
Menu
| Most Popular | |
| 3-Piece Punjabi Samosa Three crisp pastry samosas, deep-fried and stuffed with mashed potatoes, peas and then deep-fried. |
$13.98 |
| Lamb Korma A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced. |
$19.99 |
| Lamb Pasanda A very popular dish from Northern India, made with tender chunks of lamb that are marinated in homemade fresh yogurt & spices, then baked to perfection in the Tandoor & cooked into a tomato-based curry, topped with our homemade Paneer cheese. |
$19.99 |
| Tandoori Chicken Bone-in chicken on onion-bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys. |
$19.99 |
| Chicken Tikka Boneless marinated chicken breast cubes on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys. |
$19.99 |
| Saag Paneer Spinach cooked with homemade cheese, in cream. |
$15.99 |
| Channa Masala Chick peas cooked with special masala sauce. |
$14.99 |
| Garilc Naan Naan with a subtle touch of garlic. |
$2.99 |
| Vegetarian Specialties | |
| Bombay Alu Potatoes and spices blended into chef’s special curry. |
$14.99 |
| Navratan Korma Mixed vegetables cooked in whipped cream and nuts. |
$15.99 |
| Alu Gobi Cauliflower and potatoes cooked with herbs and spices. |
$14.99 |
| Mutter Paneer Green peas with homemade cheese in mild gravy. |
$14.99 |
| Alu Mutter Potatoes cooked with green peas and spices. |
$14.99 |
| Bharta Makhani Tandoori eggplant with herbs, onion, tomato and butter. |
$15.99 |
| Mushroom Mutter Mushroom cooked with onion, tomato, green peas and spices. |
$14.99 |
| Bhindi Masala Okra cooked with onion, tomatoes and spices. |
$14.99 |
| Dal Makhani Lentils cooked with garlic, ginger, tomato and spices. |
$13.99 |
| Alu Saag Potatoes cooked with spinach and spices. |
$14.99 |
| Malai Kofta Mixed vegetable cheese balls in coconut cream sauce. |
$15.99 |
| Paneer Makhani Cubes of homemade cheese in masala sauce. |
$15.99 |
| Vegetable Curry Mixed vegetables seasoned in medium thick curry. |
$14.99 |
| Saag Chole Spinach cooked with chick peas and spices. |
$14.99 |
| Appetizers | |
| Onion Bhaji Onion rings fried in chick pea batter. |
$8.99 |
| Pakora Masala Mildly spiced spinach, onions and potatoes, batter-fried and topped with masala sauce. |
$8.99 |
| Coconut Shrimp Jumbo shrimp with korma sauce and coconut. |
$9.99 |
| Chicken Momo Indian style chicken dumplings served with special onion chutney. |
$8.99 |
| Vegetarian Momo Indian style vegetarian dumplings served with special onion chutney. |
$8.99 |
| Aloo Tikki Potato patties lightly spiced with cumin topped with fresh raita, tamarind and mint chutneys. |
$7.99 |
| Jaipuri Samosa Mini vegetarian samosas served with tangy yogurt chutney. |
$8.99 |
| 2-Piece Punjabi Samosa Two crisp pastry samosas, deep-fried and stuffed with mashed potatoes, peas and then deep-fried. |
$9.99 |
| Tandoori Wings Chicken wings marinated and baked in clay oven. Spicy. |
$12.99 |
| Chicken Pakora Mildly spiced chicken, deep-fried in chick pea batter. |
$8.99 |
| Calamari Pakora Mildly spiced calamari, deep-fried in chick pea batter. |
$9.99 |
| Vegetable Pakora | $7.99 |
| Samosa Chaat Crispy Pastries with mashed potatoes, topped with Channa Masala & our Chutneys. |
$12.99 |
| Specialty Dishes | |
| Chicken Jalfrezie Originating in Calcutta, jalfrazie means “hot fry”. This dish is a combination of chicken & vegetables, stir-fried in a thick & traditional curry sauce. |
$18.99 |
| Lamb Jalfrazie Originating in Calcutta, jalfrazie means “hot fry”. This dish is a combination of lamb & vegetables, stir-fried in a thick & traditional curry sauce. |
$19.99 |
| Shrimp Jalfrazie Originating in Calcutta, jalfrazie means “hot fry”. This dish is a combination of shrimp & vegetables, stir-fried in a thick & traditional curry sauce. |
$19.99 |
| Butter Chicken Originating in the 1950s, this famous dish was traditionally known as Murgh Makhani. This dish is rich in butter & consists of a mix of tomato-based curry, cream & chicken that is baked in the Tandoor, giving the curry sauce a silky-smooth rich texture that is irresistible. |
$19.99 |
| Chicken Madras Originally said to have been created in Britain during the 1960s, many claim it was created in India around 1640. This dish is a red fiery sauce with fresh chicken cooked with garlic & a range of sweet, savory & earthy spices. Make sure to get some Raita on the side! |
$18.99 |
| Lamb Madras Originally said to have been created in Britain during the 1960s, many claim it was created in India around 1640. This dish is a red fiery sauce with fresh lamb cooked with garlic & a range of sweet, savory & earthy spices. Make sure to get some Raita on the side! |
$19.99 |
| Shrimp Madras Originally said to have been created in Britain during the 1960s, many claim it was created in India around 1640. This dish is a red fiery sauce with fresh shrimp cooked with garlic & a range of sweet, savory & earthy spices. Make sure to get some Raita on the side! |
$19.99 |
| Chicken Jahingir Originating in the Mughlai Empire, this dish has multiple variations. Our version consists of a combination of chicken breast & jumbo prawn, sauteed bell peppers, onion & cooked into a tomato-based curry, a dash of cream & topped with our homemade Paneer cheese. The result is a rich, velvety texture that tastes out of this world |
$19.99 |
| Chicken Dansak This dish combines elements of Persian & Gujarati cuisine. Made with fresh chicken, lentils (black dal) & sweet tamarind. This dish is as savory as it is sweet. |
$19.99 |
| Paneer Butter Masala This dish incorporates our fresh homemade panner cheese, cooked with herbs & house spices, in a silky-smooth masala sauce with sautéed bell peppers & onion. No need to say cheese, this dish is guaranteed to have you smiling! |
$19.99 |
| Gobi Masala Fresh cauliflower florets mixed with spiced chic-peas, slowly cooked in a tomato-based curry with a dash of cream & a ton of love. Seriously. |
$19.99 |
| Beef Pasanda A very popular dish from Northern India, made with tender chunks of beef that are marinated in homemade fresh yogurt & spices, then baked to perfection in the Tandoor & cooked into a tomato-based curry, topped with our homemade Paneer cheese. |
$19.99 |
| Chicken Kashmiri Chicken cooked in curry/bhuna sauce with fruit and topped off with sliced almonds. |
$18.99 |
| Biryanis | |
| Vegetable BIryani Aromatic basmati rice from India, delicately spiced with spices including saffron. |
$17.99 |
| Shrimp Biryani Aromatic basmati rice from India, delicately spiced with spices including saffron. |
$19.99 |
| Chicken Biryani Aromatic basmati rice from India, delicately spiced with spices including saffron. |
$18.99 |
| Lamb Biryani Aromatic basmati rice from India, delicately spiced with spices including saffron. |
$19.99 |
| Combination Biryani Lamb, chicken and vegetables. Aromatic basmati rice from India, delicately spiced with spices including saffron. |
$19.99 |
| Special Biryani Shrimp, lamb, chicken and vegetables. Aromatic basmati rice from India, delicately spiced with spices including saffron. |
$19.99 |
| Naan Breads (Tandoori) | |
| Naan Popular Indian style leavened bread of fine flour. |
$2.99 |
| Special Naan Naan stuffed with ground lamb, chicken and onions. |
$3.99 |
| Roti Traditional whole wheat bread. |
$2.99 |
| Paratha Multi-layered and buttered whole wheat bread. |
$3.25 |
| Kabli Naan Naan cooked in clay oven with nuts, raisins and cherries. |
$3.99 |
| Keema Naan Leavened bread stuffed with ground lamb. |
$3.99 |
| Onion Kulcha Naan bread stuffed with onions and spices. |
$3.99 |
| Cheese Naan Naan bread stuffed with blended cheese. |
$3.50 |
| Alu Naan Naan stuffed with mashed potatoes and peas. |
$3.25 |
| Puri Traditional wheat bread, deep fried. |
$2.99 |
| Alu Paratha Traditional whole wheat bread stuffed with potatoes and peas. |
$3.99 |
| Garlic Cheese Naan | $3.99 |
| Bhatura White flour baked leavened bread deep fried and a great combination with Gobi masala entree and achar. |
$3.50 |
| Jalapeño & Cheese Roti Whole wheat bread stuffed with Jalapeño & Cheese baked in clay oven |
$4.99 |
| Mix Vegetable Paratha Mix veg Paratha made with whole wheat |
$4.99 |
| Sides & Rices | |
| Papadam | $3.99 |
| Plain Yogurt | $3.99 |
| Raita Cucumber and carrot bits in spiced, whipped yogurt. |
$3.99 |
| Achar Indian pickle. |
$3.99 |
| Mango Chuney | $3.99 |
| Onion Chutney | $3.99 |
| Mint Chutney | $3.99 |
| Tamarind Chutney | $3.99 |
| Extra Cumin Basmati Rice | $3.99 |
| Peas Pilau Peas, raisins and nuts. |
$4.99 |
| Saffron Basmati Rice | $4.99 |
| Brown Rice | $4.99 |
| Desserts | |
| Kheer Basmati rice pudding, sprinkled with almonds and pistachio. |
$6.00 |
| Kulfi Homemade special Indian style ice cream. |
$6.00 |
| Gulab Jamun A classical Indian dessert made of milk balls in sweet warm syrup. |
$6.00 |
| Mango Custard Assorted fruit in mango custard sauce. |
$6.00 |
| Chocolate Molten Cake | $9.00 |
| Soups & Salads | |
| Dal Soup Lentil soup seasoned with spices and herbs. |
$6.99 |
| Mulligatawny Mughlai Soup Chicken soup with herbs and mild spices. |
$6.99 |
| Tomato Soup Cooked with mild Indian spices and garlic. |
$6.99 |
| Little India Salad Diced cucumbers, lettuce, tomato and carrots with homemade yogurt dressing. |
$5.00 |
| Cucumber Fruit Salad Cucumber, Pineapple, Grape Salad with Fresh Mint & Black Pepper |
$6.99 |
| Quinoa Turmeric Paneer Salad Quinoa Salad made with home made Cheese Paneer, Turmeric & Various Spices. |
$7.99 |
| Bhunas | |
| Chicken Bhuna Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices. |
$17.99 |
| Shrimp Bhuna Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices. |
$19.99 |
| Lamb Bhuna Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices. |
$19.99 |
| Fish Bhuna Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices. |
$18.99 |
| Chicken Tikka Bhuna Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices. |
$18.99 |
| Curries | |
| Chicken Curry Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce. |
$17.99 |
| Shrimp Curry Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce. |
$19.99 |
| Lamb Curry Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce. |
$19.99 |
| Fish Curry Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce. |
$18.99 |
| Combination Curry Shrimp, lamb and chicken. Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce. |
$19.99 |
| Kormas | |
| Chicken Korma A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced. |
$17.99 |
| Shrimp Korma A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced. |
$19.99 |
| Chicken Tikka Korma A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced. |
$18.99 |
| Fish Korma A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced. |
$18.99 |
| Masalas | |
| Chicken Tikka Masala Involves both tandoori cooking and preparation similar to curries, but with thicker sauce. |
$18.99 |
| Shrimp Masala Involves both tandoori cooking and preparation similar to curries, but with thicker sauce. |
$19.99 |
| Lamb Masala Involves both tandoori cooking and preparation similar to curries, but with thicker sauce. |
$19.99 |
| Fish Masala Involves both tandoori cooking and preparation similar to curries, but with thicker sauce. |
$18.99 |
| Saags | |
| Chicken Saag Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added. |
$17.99 |
| Fish Saag Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added. |
$18.99 |
| Lamb Saag Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added. |
$19.99 |
| Shrimp Saag Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added. |
$19.99 |
| Chicken Tikka Saag Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added. |
$18.99 |
| Vindaloos | |
| Chicken Vindaloo Fiery hot dish cooked with potato. A specialty of Goa, India, influenced by Portuguese occupation. |
$17.99 |
| Shrimp Vindaloo Fiery hot dish cooked with potato. A specialty of Goa, India, influenced by Portuguese occupation. |
$19.99 |
| Lamb Vindaloo Fiery hot dish cooked with potato. A specialty of Goa, India, influenced by Portuguese occupation. |
$19.99 |
| Fish Vindaloo Fiery hot dish cooked with potato. A specialty of Goa, India, influenced by Portuguese occupation. |
$18.99 |
| Chicken Tikka Vindaloo Fiery hot dish cooked with potato. A specialty of Goa, India, influenced by Portuguese occupation. |
$18.99 |
| Tandoori & Kabobs | |
| Chicken Ginger Kabob Boneless chicken breast cubes marinated in ginger mint sauce on onion-bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys. |
$19.99 |
| Seekh Kabob Minced lamb blended with onion, garlic, ginger and spices, wrapped around skewers and baked, served on sizzler on onion bed. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys. |
$19.99 |
| Lamb Chops Marinated lamb chops served with a side of salad and masala sauce. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys. |
$24.99 |
| Shrimp Tandoori Finest jumbo shrimp on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys. |
$19.99 |
| Fish Tandoori Fish steak, India-style, on an onion bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys. |
$19.99 |
| Tandoori Mixed Grill Assorted kabobs of chicken, lamb, fish and shrimp on onion-bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys. |
$24.99 |
| Non- Alcoholic Beverages | |
| Soft Drink | $3.75 |
| Chai Indian tea. |
$3.99 |
| Iced Chai Indian tea. |
$3.99 |
| Mango Lassi | $4.50 |
| Sweet Lassi | $3.99 |
| Salty Lassi | $3.99 |
| Juice | $3.00 |
| Cocktails & Indian Beer *Pick Up Only* | |
| Little India Cosmopolitan **PICK UP ONLY** |
$9.00 |
| Tamarind Margarita **PICK UP ONLY** |
$9.00 |
| Vodka Mango Lemonade Chiller **PICK UP ONLY** |
$9.00 |
| Baily’s Irish Chai Tea Hot **PICK UP ONLY** |
$9.00 |
| Baily’s Irish Chai Tea Iced **PICK UP ONLY** |
$9.00 |
| Kahlua Chai Tea Hot **PICK UP ONLY** |
$9.00 |
| Kahlua Chai Tea Iced **PICK UP ONLY** |
$9.00 |
| Flying Horse Indian Lager (22oz) **PICK UP ONLY** |
$10.00 |
| King Fisher Indian Lager Beer 6-Pack-Bottles **PICK UP ONLY** |
$15.00 |
| Sparkling White Wine | Bottle *Pick up only | |
| Benvolio Prosecco | Veneto Vibrant and fresh, white peach and red apple, with a crisp, bright finish. |
$9.00 |
| JP Chenet Brut Rose | France Red berries, cherries and strawberries. |
$9.00 |
| Roederer Estate Brut Rose | California Creme brulee, Meyer lemon and green apple. |
$53.00 |
| Segura Viudas Cava | Spain White fruits, citrus, tropical fruits and light floral notes. |
$9.00 |
| Taittinger La Francaise | Champagne Bottle. Peach, white flowers, vanilla pod, and honey. |
$79.00 |
| White Wine | Bottle *Pick up only | |
| A To Z | Willamette Valley | Pinot Grigio Gala apple, melon, mandarin zest and lemon blossom. |
$39.00 |
| Alto Molino Torrontes | Salta | Interesting Wine Pineapple, peach and tropical fruits with notes of lychee. |
$25.00 |
| Avv Gewurztraminer | Alexander Valley | Interesting Wine Spicy flavors of apple, pear and grapefruit. |
$31.00 |
| Benvolio | Friuli | Pinot Grigio Crisp peach and honeydew flavors with a bright and juicy finish. |
$25.00 |
| Brewer Clifton | Santa Rita Hills | Chardonnay Lemon curd, pineapple and lime with a briny frame, juicy and delicious. |
$57.00 |
| Cakebread Cellars | Napa Valley | Chardonnay Full-bodied, apple, pear and melon flavors. |
$79.00 |
| Chapoutier Marius Blanc | France | White Blend Citrus aromas and notes of grapefruits and ripe fruit. |
$31.00 |
| Crowded House | Marlborough | Sauvignon Blanc Tropical fruit flavors with fresh herbal notes. |
$39.00 |
| Day Owl Rose Of Barbera | California | Rose Radiates with tart strawberry, citrus and watermelon. |
$31.00 |
| Diatom | Santa Barbara County | Chardonnay Juicy Meyer lemon and kaffir lime with a tangy bright finish. |
$49.00 |
| Gran Moraine | Yamhill Carlton | Chardonnay Bottle. sea spray, and white flower. |
$69.00 |
| Henri Gaillard | Provence | Rose Red pear and red currants merge wonderfully with a hint of spice. |
$39.00 |
| Jadot | Chablis | Chardonnay High acidity and citrus and mineral aromas and flavors. |
$61.00 |
| Jean-Luc Colombo Viognier | Rhone | Interesting Wine Acacia flowers, yellow peaches and exotic fruits. |
$43.00 |
| La Crema | Monterey | Chardonnay Tropical pineapple and lime with yellow flowers, river rock and a long finish. |
$39.00 |
| Marquis De Goulaine | Sancerre | Sauvignon Blanc Floral and fruity notes and slightly herbaceous. |
$57.00 |
| Matanzas Creek | Sonoma County | Sauvignon Blanc Lime, pink grapefruit, lemon, thyme, green melon, pear, and papaya. |
$31.00 |
| Moillard | Burgundy | Chardonnay Clean, crisp white and citrus fruit with a hint of toast. |
$43.00 |
| Pine Ridge Chenin Viognier | California | White Blend Tangerine, lemon curd, ginger, white peach, and green apple. |
$31.00 |
| Urban Riesling | Mosel | Interesting Wine Floral nose, a juicy, fruity elegant mouthfeel with a cleansing minerality. |
$31.00 |
| Villa Sparina Gavi | Piedmont | Interesting Wine Delicate bouquet of dried pineapple and peach. |
$39.00 |
| Red Wine | Bottle *Pick up only | |
| Arrowood Estate | Sonoma Valley | Cabernet Sauvignon Ripe red berries, black cherry, rose petal, leather, mocha, mint and cedar. |
$67.00 |
| Bootleg | Napa Valley | Domestic Red Blend Black cherry, cassis, plum compote, dark chocolate, vanilla and dark spice. |
$65.00 |
| Carmel Road | Monterey | Pinot Noir Bing cherry, cranberry, orange peel, tea leaf, and damp earth. |
$31.00 |
| Cambria Estate | Santa Maria Valley | Pinot Noir Black cherry, strawberry, pomegranate, and cherry blossoms. |
$49.00 |
| Cline Cashmere | California | Domestic Red Blend Cherry and blueberry with secondary notes of black pepper and baking spice. |
$39.00 |
| Ferraton | Cotes Du Rhone | International Red Aromas of blackberries, raspberries, blueberries and licorice. |
$31.00 |
| Edmeades | Mendocino County | Zinfandel Black raspberry, peppery spice, graham cracker and dried herbs. |
$39.00 |
| Freemark Abbey | Napa Valley | Cabernet Sauvignon Dark cherry, red plum, blackberry, sweet oak spices of cinnamon, vanilla and clove. |
$75.00 |
| Hahn GSM | Central Coast | Domestic Red Blend Strawberry cream, red cherry, hints of vanilla and tobacco. |
$31.00 |
| Hartford Court | Russian River Valley | Pinot Noir Juicy red cherry, plum, raspberry, and forest floor with lingering finish. |
$63.00 |
| Intercept Red | Paso Robles | Domestic Red Blend Aromas of berry cobbler, savory herbs and caramelized sugar. |
$43.00 |
| Jackson Estate | Alexander Valley | Cabernet Sauvignon Dark red stone fruit, chocolate, menthol, licorice and firm tannins. |
$57.00 |
| Les Cadrans De Lassegue | International Red Darl plum, cassis, licorice, vanilla and bittersweet chocolate. |
$57.00 |
| McGuigan The Plan | Barossa Valley | Syrah Ripe plum, blackberry jam and spices, balanced with vanilla and caramel. |
$31.00 |
| Murphy Goode | California | Merlot Dark cherry, black plum and black currant with notes of smoke and chocolate. |
$31.00 |
| Fortress | Knights Valley | Cabernet Sauvignon Flavors of mocha, forest fruits and vanilla bean and a silky mouthfell. |
$49.00 |
| Moillard | Nuits St. George | Pinot Noir Bold black fruits duel with wild strawberry notes and honed by a spicy finish. |
$89.00 |
| Mt. Brave | Mt. Veeder | Cabernet Sauvignon Cassis, black raspberry, leather, fresh wild flowers, and mint with density and a long finish. |
$99.00 |
| Nielson | Santa Barbara County | Pinot Noir Boysenberry, blackberry, dark cherry, juicy strawberry, and tasty mocha. |
$43.00 |
| Paraduxx | Napa Valley | Domestic Red Blend Dark berry flavors, tobacco leaf, anise & vanilla on the finish. |
$79.00 |
| Penner-Ash | Oregon | Syrah Aromas of boysenberry, bacon and cherry compote lead into blackberry and sweet cedar notes. |
$67.00 |
| PiatellI | Lujan De | Malbec Blueberries, plums, and blackberries with a mouth-filling smooth finish. |
$39.00 |
| Rabble | Paso Robles | Zinfandel Black licorice, black pepper, cherry and baking spice. |
$59.00 |
| Robert Hall | Paso Robles | Merlot Ripe black cherry and blueberries accentuated by hints of cedar. |
$43.00 |
| Siduri | Willamette Valley | Pinot Noir Elegant, bright red raspberry and cherry notes, rosemary and clove frame the finish. |
$57.00 |
| Silver Palm | California | Cabernet Sauvignon Bing cherry, cassis, menthol, spiced oak with a silky, lingering finish. |
$39.00 |
| Tenuta Di Arceno Chianti Classico | Tuscany | International Red Red cherry, dried orange peel, tea leaf and forest floor. |
$49.00 |
| Whitehall Lane Tre Leoni | Napa Valley | Domestic Red Blend Bottle. Cranberries, dried cherries, chocolate, plum and fresh vanilla bean. |
$59.00 |
| Catering | Appetizers, Soups & Salads | |
| Chicken Momo Tray Indian style dumplings served with special onion chutney. |
$59.95 |
| Chicken Pakora Tray Mildly spiced, battered-fried boneless chicken. |
$39.95 |
| Coconut Shrimp Tray Jumbo shrimp with korma sauce and coconut. |
$64.95 |
| Jaipuri Samosa Tray Vegetarian. Mini vegetarian, samosas served with tangy yogurt chutney. |
$59.95 |
| Onion Bhaji Tray Vegetarian. Onion rings fried in chickpea batter. |
$39.95 |
| Pakora Masala Tray Vegetarian. Mildly spiced spinach, onions and potatoes, batter-fried and topped with a tomato-cream sauce. |
$54.99 |
| Punjabi Samosa Vegetarian. Crisp fried turnover with mashed potatoes and peas. |
$49.95 |
| Tandoori Wings Tray Spicy. Marinated chicken wings baked in a clay oven. |
$59.95 |
| Vegetarian Momo Tray Indian style dumplings served with special onion chutney. |
$59.95 |
| Dal Soup Tray Vegetarian. Lentil soup seasoned with spices and herbs. |
$39.95 |
| Mulligatawny Mughlai Soup Tray Chicken soup seasoned with herbs and mild spices. |
$39.95 |
| Little India Salad Tray Vegetarian. Diced cucumbers, lettuce, tomato and carrots with homemade yogurt dressing. |
$29.95 |
| Vegetable Pakora Tray Mildly spiced, vegetables fried in chick pea batter. |
$39.95 |
| Catering | Main Course Specialty Options | |
| Jalfrezi Tray Originating in Calcutta, jalfrazie means “hot fry”. This dish is a combination of your choice of protein & vegetables, stir-fried in a thick & traditional curry sauce. (Gluten-Free) -12oz Jalfrezi portions per person -12oz Cumin Basmati Rice portions per person |
$134.95 |
| Madras Tray Originally said to have been created in Britain during the 1960s, many claim it was created in India around 1640. This dish is a red fiery sauce with your choice of protein, cooked with garlic & a range of sweet, savory & earthy spices. (Gluten-Free) -12oz Madras portions per person -12oz Cumin Basmati Rice portions per person |
$134.95 |
| Pasanda Tray A very popular dish from Northern India, made with your choice of protein that is marinated in homemade fresh yogurt & spices, then baked to perfection in the Tandoor & cooked into a tomato-based curry, topped with our homemade Paneer cheese. (Gluten-Free) -12oz Jalfrezi portions per person -12oz Cumin Basmati Rice portions per person |
$144.95 |
| Butter Chicken Tray Originating in the 1950s, this famous dish was traditionally known as Murgh Makhani. This dish is rich in butter & consists of a mix of tomato-based curry, cream & chicken that is baked in the Tandoor, giving the curry sauce a silky-smooth rich texture that is irresistible. |
$134.95 |
| Chicken Kashmiri Tray Chicken cooked in curry/bhuna sauce with fruit and topped off with sliced almonds. |
$134.95 |
| Combination Biryani Tray Rice with vegetables, spices, raisins and nuts. Includes lamb and chicken. |
$129.95 |
| Combination Curry Tray Traditional dish with onions, garlic, ginger, tomatoes and spices in a thick sauce. |
$100.00 |
| Gobi Masala Tray Fresh cauliflower florets mixed with spiced chic-peas, slowly cooked in a tomato-based curry with a dash of cream & a ton of love. Seriously. |
$134.95 |
| Paneer Butter Masala Tray This dish incorporates our fresh homemade panner cheese, cooked with herbs & house spices, in a silky-smooth masala sauce with sautéed bell peppers & onion. No need to say cheese, this dish is guaranteed to have you smiling! |
$134.95 |
| Special Biryani Tray Rice with vegetables, spices, raisins and nuts. Includes shrimp, lamb and chicken. |
$129.95 |
| Catering | Vegetarian Entrees | |
| Alu Gobi Tray Cauliflower and potatoes cooked with herbs and spices. |
$109.95 |
| Alu Mutter Tray Potatoes cooked with green peas and spices. |
$109.95 |
| Alu Saag Tray Potatoes cooked with green peas and saag. |
$109.95 |
| Bharta Makhni Tray Eggplant dish cooked in herbs, onions, tomato & clarified butter. |
$114.95 |
| Bhinda Masala Tray Spiced okra and onions in a tomato-cream sauce. |
$109.95 |
| Channa Masala Tray Spiced chickpeas in a tomato-cream sauce. |
$109.95 |
| Dal Makhni Tray Lentils cooked with garlic, ginger, tomato and spices. |
$104.95 |
| Malai Kofta Tray Potatoes in a creamy spinach sauce. |
$109.95 |
| Mushroom Mutter Tray Mushroom cooked with onion, tomato, green peas and spices. |
$104.95 |
| Mutter Paneer Tray Green peas with homemade cheese in mild gravy. |
$109.95 |
| Navratan Korma Tray Mixed vegetables in a mild cream sauce with nuts and spices. |
$109.95 |
| Paneer Makhni Tray Cubes of homemade cheese in Masala sauce. |
$114.95 |
| Saag Chole Tray Chickpeas in a creamy spinach sauce. |
$109.95 |
| Saag Paneer Tray Spinach and cheese in a creamy sauce. |
$114.95 |
| Vegetable Curry Tray Mixed vegetables with onions, garlic, ginger, tomatoes, and spices in a thick sauce. |
$109.95 |
| Catering | Tandoor Options | |
| Chicken Ginger Kabob Tray Boneless chicken breast cubes marinated in ginger mint sauce and sizzled on a bed of onions. |
$184.95 |
| Chicken Tikka Tray Boneless chicken breast cubes sizzled on a bed of onions.. |
$184.95 |
| Seekh Kabob Tray Minced lamb blended with onion, garlic, ginger and spices, wrapped around skewers and baked in a clay oven over mesquite charcoal. Sizzled on a bed of onions. |
$184.95 |
| Tandoori Chicken Tray Bone-in chicken on a bed of onions. |
$189.95 |
| Tandoori Fish Tray Spiced Mahi-Mahi on a bed of onions. |
$189.95 |
| Tandoori Mixed Grill Tray Assorted kabobs of chicken, lamb, fish and shrimp on a bed of onions. |
$189.95 |
| Tandoori Shrimp Tray Jumbo shrimp on a bed of onions. |
$189.95 |
| Catering | Sides | |
| Cumin Basmati Rice Tray Extra Basmati Rice |
$39.95 |
| Saffron Basmati Rice Tray Saffron rice & peas. |
$49.95 |
| Chutneys | $6.99 |
| Alu Naan Tray Naan stuffed with potatoes. |
$29.95 |
| Cheese Naan Tray Naan stuffed with Cheese. |
$29.95 |
| Garlic Naan Tray Naan with garlic & cilantro. |
$29.95 |
| Kalbi Naan Tray Naan stuffed with cherries & nuts. |
$29.95 |
| Onion Kulcha Tray Naan stuffed with Onion. |
$29.95 |
| Regular Naan Tray | $24.95 |
| Roti Tray Whole wheat naan bread. (Gluten-Free) |
$24.95 |
| Special Naan Tray Naan stuffed with lamb & chicken. |
$34.95 |
… View more
Order and Reservations
Reservations: littleindiaofdenver.comopentable.com
Contact Little India Restaurant & Bar Wash Park/DU
Address: 2390 S Downing St B, Denver, CO 80210
Phone: (303) 298-1939
Website: https://www.littleindiaofdenver.com/locations/2390-south-downing-street/
Hours
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–11PM |
| Sunday | 11AM–11PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
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