This minimalist Thai nook offers a range of spiced-to-order, traditional dishes & a full bar.
4.4 – 895 reviews $ • Thai restaurant
Menu
Little Spice menu | |
Lunch – Noodles & Fried Rice (Lunch) | |
N1. Pad Thai Famous thai noodles dish stir-fried with eggs sweet radish red onions ground roasted peanuts and bean sprouts in traditional sauce and sprinkled with scallions. |
$8.50 |
N2. Drunken Noodles Medium. |
$8.50 |
N3. Pan Fried Rice Noodles (Pad See Ew) | $8.50 |
N4. Ground Chicken Noodles Pan-fried flat rice noodles topped with ground chicken and bell peppers and onions in thai gravy sauce. |
$8.50 |
N5. Rice Noodle In Soy Bean Gravy (Lard Na) Lard na. |
$8.50 |
N6. Spicy Drunken Talay Medium. |
$12.50 |
N7. Mee Krob Lard Na | $11.50 |
N8. Little Spice Fried Rice Thai style fried jasmine rice with eggs tomatoes onion carrots snow peas and green peas. topped with scallions. |
$8.50 |
Lunch – Curries (Lunch) | |
C1. Green Curry (Kaeng Kiew Wan) Medium. |
$8.50 |
C2. Red Curry (Kaeng Dang) Medium. |
$8.50 |
C3. Jungle Curry (Kaeng Pa) Medium. |
$8.50 |
C4. Yellow Curry (Kaeng Kari) Mild. |
$8.50 |
C5. Massaman Curry Curry Mild. |
$8.50 |
Lunch – Entrées (Lunch) | |
E1. Fresh Spice (Pad Prik Sod) | $8.50 |
E2. Thai Basil Sauce (Pad Kaprow) Medium. |
$8.50 |
E3. Chili Paste With String Beans (Pad Prik Khing) Medium. |
$8.50 |
E4. Eggplants With Basil Sauce Medium. |
$8.50 |
E5. Fresh Ginger (Pad Khing) | $8.50 |
E6. Fresh Garlic (Pad Kra Tiem) | $8.50 |
E7. Mixed Garden In Oyster Sauce Sauteed broccoli onion baby corns carrots and zucchini in oyster sauce. |
$8.50 |
E8. Little Spice Cashew Nuts Mild. |
$8.50 |
E9. Sweet & Sour (Pad Prew Wan) | $8.50 |
E10. Pad Panaeng Medium. |
$8.50 |
E11. Little Spicy Garden (Pad Ped Pak) Medium. |
$8.50 |
Lunch – Appetizers | |
A1. Crispy Spring Rolls (4 Pcs) Fresh cabbage, carrots, and bean thread noodles served with sweet chili sauce. |
$5.95 |
A2. Thai Shrimp Cake (Tod Mun Goong) (5 Pcs) Crispy Thai style shrimp cakes served with sweet chili sauce. |
$7.95 |
A3. Happy Calamari Golden fried calamari served with sweet chili sauce. |
$7.95 |
A4. Chicken Satay Skewered chicken marinated in Thai herbs and coconut milk. Slowly grilled, served with creamy peanut sauce and cucumber relish. |
$8.95 |
A5. Grilled Soft Tofu With Teriyaki Sauce Grilled soft tofu drizzled with tasty teriyaki sauce and sprinkled with sesame seeds. |
$7.95 |
A6. Nam Sod Medium. Minced chicken, fresh ginger, red onions, cilantro, and peanuts, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$7.95 |
A7. Yum Woon Sen Medium. Warm bean thread noodles, minced chicken, shrimp, red onions, peanuts, cilantro, tomatoes, and chili, tossed in chef’s special exotic dressing and served on a bed of lettuce. |
$8.95 |
A8. Oriental Eggplant Salad Medium. Crispy eggplants, minced chicken, red onions, cilantro, and fresh Thai chili, tossed in spicy and sour lime juice, and served on a bed of lettuce. |
$7.95 |
A9. Green Papaya Salad (Som Tum) Medium. Fresh green papaya, grilled shrimp, garlic, bell peppers, snow peas, carrots, tomatoes, peanuts, and Thai chili, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$8.95 |
A10. Pattaya Salad Medium. Seafood (shrimp, squid, and mussels), red onions, tomatoes, cilantro, and Thai chili, tossed in chef’s special exotic dressing and served on a bed of lettuce. |
$12.95 |
A11. Shrimp Spa Medium. Grilled shrimp, red onions, cilantro, bell peppers, and Thai chili, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$7.95 |
A12. Tiger Sweep (Num Tok) Medium. Char-broiled beef tenders, red onions, cilantro, dried chili, and ground toasted rice, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$8.95 |
A13. Larb Gai Medium. Minced chicken, red onions, cilantro, dried chili, and ground toasted rice, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$7.95 |
A14. Tofu Salad Medium. Crispy tofu, red onions, cilantro, bell peppers, tomatoes, and fresh Thai chili, tossed in chef’s special exotic dressing and served on a bed of lettuce. |
$7.95 |
A15. Chicken Teriyaki Dumplings (6 Pcs) Deep fried chicken teriyaki dumplings drizzled with tasty teriyaki sauce and sprinkled with sesame seeds. |
$7.95 |
A16. Thai Spicy Beef Salad (Yum Nuer) Medium. Char-broiled beef tenders, cucumbers, red onions, fresh garlic, cilantro, and tomatoes, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$8.95 |
A17. Hoi Obb Medium. Steamed mussels in herbal, hot, and sour broth, served with chef’s special spicy exotic dipping sauce. |
$8.95 |
A18. Squid Salad (Yum Pla Muk) Medium. Sliced squid, red onions, cilantro, tomatoes, bell peppers, and Thai chili, tossed in chef’s special exotic dressing and served on a bed of lettuce. |
$8.95 |
A19. Little Spice House Salad With Peanut Dressing Mild. Lettuce, cucumbers, carrots, pineapple chunks, tomatoes, red onions, bell peppers, peanuts. |
$6.95 |
A21. Vegetable Tempura Breaded assorted vegetables in tempura batter mix. Deep fried till golden brown. Drizzled with tasty teriyaki sauce and sprinkled with sesame seeds. |
$8.95 |
A22. Happy Tofu Golden fried tofu served with sweet chili sauce and sprinkled with ground peanuts. |
$7.95 |
A20 . Chicken Paradise Golden chicken wings marinated in Thai style and deep-fried, served with chef’s special spicy exotic dipping sauce. |
$8.95 |
Lunch – Soups | |
S1. Chicken Thai Galangal Coconut Soup (Tom Kha Kai) Medium. Simmered in light coconut milk, flavored with galangal, lemon grass, and lime juice. Topped with cilantro and fresh mushrooms. |
$5.95 |
S2. Shrimp Thai Galangal Coconut Soup (Tom Kha Goong) Medium. |
$5.95 |
S3. Chicken Spicy Lemongrass Soup (Tom Yum Kai) Medium. Simmered in hot and sour soup flavored with lemon grass, kaffir lime leaves, lime juice, chili paste, and tomatoes. Topped with cilantro and fresh mushrooms. |
$4.95 |
S4. Shrimp Spicy Lemongrass Soup (Tom Yum Goong) Medium. |
$4.95 |
S5. Seafood Soup (Poh Tak) Medium. Seafood (shrimp, squid, and mussels) in hot and sour soup flavored with lemon grass, kaffir lime leaves, basil leaves, lime juice, chili paste, and tomatoes. Topped with cilantro and fresh mushrooms. |
$7.95 |
S6. Clear Noodle Soup Chicken, bean thread noodles, and assorted vegetable in clear broth. |
$4.95 |
S7. Jasmine Rice Soup Jasmine rice, chicken, gingers, and cilantro in clear broth. |
$4.95 |
Lunch – Vegetarian Soups | |
Tofu Galangal Coconut Soup Medium. Steamed tofu simmered in light coconut milk, flavored with galangal, lemon grass, and lime juice. Topped with cilantro and fresh mushrooms. |
$5.95 |
Tofu Spicy Lemongrass Soup Medium. Steamed tofu simmered in hot and sour soup flavored with lemon grass, kaffir lime leaves, lime juice, chili paste, and tomatoes. Topped with cilantro and fresh mushrooms. |
$4.95 |
Tofu & Vegetable Clear Noodle Soup Steamed tofu, bean thread noodles, carrots, baby corns, zucchini, and broccoli in clear broth. |
$4.95 |
Fried Tofu Jasmine Rice Soup Fried tofu, jasmine rice, gingers, and cilantro in clear broth. |
$4.95 |
Lunch – Noodles & Fried Rices | |
N1. Pad Thai Famous Thai noodles dish, stir fried with eggs, sweet radish, red onions, ground roasted peanuts, and bean sprouts in traditional sauce, sprinkled with scallions. |
$12.95 |
N2. Drunken Noodles Medium. Flat rice noodles sautéed in flavorful spicy basil brown sauce with eggs, broccoli, collard greens, carrots, tomatoes, Thai chili and basil leaves. |
$12.95 |
N3. Pan Fried Rice Noodles (Pad See Ew) Flat rice noodles sautéed with eggs, broccoli, collard greens, and carrots in light soy sauce. |
$12.95 |
N4. Ground Chicken Noodles Pan-fried flat rice noodles topped with ground chicken, bell peppers, and onions in Thai gravy sauce. |
$12.95 |
N5. Rice Noodle In Soy Bean Gravy (Lard Na) Pan-fried flat rice noodle stopped with broccoli, zucchini, carrots, mushrooms, bamboo shoot, and baby corns in soy bean gravy sauce. |
$12.95 |
N6. Spicy Drunken Talay Medium. Seafood (shrimp, squid, and mussels) and flat rice noodles sautéed in flavorful spicy basil brown sauce with eggs, broccoli, collard greens, carrots, tomatoes, Thai chili, and basil leaves. |
$19.95 |
N7. Mee Krob Lard Na Shrimp & Chicken Sautéed with broccoli, zucchini, carrots, mushrooms, bamboo shoot, and baby corns in soy bean gravy sauce topped over a nest of crispy egg noodles. |
$16.95 |
N8. Little Spice Fried Rice Thai style fried jasmine rice with eggs, tomatoes, onion, carrots, snow peas, and green peas. Topped with scallions. |
$12.95 |
N9. Pineapple Fried Rice Stir fried yellow jasmine rice with shrimp, chicken, eggs, pineapple chunks, cashew nuts, carrots, tomatoes, onions, snow peas, and green peas. Topped with scallions. |
$16.95 |
N10. Basil Fried Rice Stir fried jasmine rice, string beans, carrots, onions, bell peppers, and basil in basil brown sauce. Topped with scallions. |
$12.95 |
Lunch – Curries | |
C1. Green Curry (Kaeng Kiew Wan) Medium. Flavored with green chili paste simmered in coconut milk, bamboo shoot, string beans, carrots, bell peppers, eggplants, and basil leaves. |
$12.95 |
C2. Red Curry (Kaeng Dang) Medium. Flavored with red chili paste simmered in coconut milk, bamboo shoot, string beans, bell peppers, carrots, and basil leaves. |
$12.95 |
C3. Jungle Curry (Kaeng PA) Medium. Without coconut milk. Spicy and watery curry with distinctive taste of herbs and spices. Boiled with bell peppers, baby corns, basil, bamboo shoot, carrots, broccoli, zucchini, and string beans. |
$12.95 |
C4. Yellow Curry (Kaeng Kari) Medium. Flavored with yellow curry paste simmered in coconut milk, onions, bell peppers, tomatoes, and pineapple chunks. |
$12.95 |
C5. Massaman Curry Mild. Southern Thai tangy flavored curry cooked with coconut milk tossed in with potato cubes, carrots, green peas, onions, and roasted peanuts. |
$12.95 |
Lunch – Fish | |
F1. Pla Choo Chee Medium. Crispy fish fillet in creamy red curry sauce with bell peppers, carrots, and basil leaves. |
$17.95 |
F2. Pla Sam Rod Mild. Crispy fish fillet in spicy, sweet, and tangy sauce with green peas, snow peas, red onions, and basil leaves. |
$17.95 |
F3. Pla Rad Prik Sod Crispy fish fillet in tasty brown sauce with bell peppers, mushrooms, snow peas, garlic, and onions. |
$17.95 |
F4. Pla Ginger Sauce Crispy fish fillet in tasty ginger and garlic sauce with mushrooms, onions, snow peas, and bell peppers. |
$17.95 |
Lunch – Entrées | |
E1. Fresh Spice (Pad Prik Sod) Sautéed onions, snow peas, bell peppers, carrots, and mushrooms in tasty brown sauce. |
$12.95 |
E2. Thai Basil Sauce (Pad Kaprow) Medium. Sautéed string beans, carrots, onions, bell peppers, basil leaves, and fresh Thai chili in authentic Thai basil sauce. |
$12.95 |
E3. Chili Paste With String Beans (Pad Prik Khing) Medium. Sautéed string beans, carrots, bell peppers, and basil in tasty chili paste sauce. |
$12.95 |
E4. Eggplants With Basil Sauce Medium. Sautéed eggplants, carrots, onions, bell peppers, basil leaves, and fresh Thai chili in authentic Thai basil sauce. |
$12.95 |
E5. Fresh Ginger (Pad Khing) Sautéed gingers, onions, baby corns, snow peas, carrots, and mushrooms in tasty brown sauce. |
$12.95 |
E6. Fresh Garlic (Pad Kra Tiem) Sautéed minced garlic, white peppers in tasty brown sauce, sprinkled with scallions and served with steamed broccoli. |
$12.95 |
E7. Mixed Garden In Oyster Sauce Sautéed broccoli, onion, baby corns, carrots, and zucchini in oyster sauce. |
$12.95 |
E8. Little Spice Cashew Nuts Mild. Breaded meat of your choice. Sautéed cashews, pineapple chunks, onions, and carrots in roasted sweet chili sauce, sprinkled with scallions. |
$12.95 |
E9. Sweet & Sour (Pad Prew Wan) Sautéed onions, tomatoes, carrots, bell peppers, pineapple chunks, and zucchini in sweet and sour sauce, sprinkled with scallions. |
$12.95 |
E10. Pad Panaeng Medium. Red curry simmered with coconut milk sautéed with string beans, carrots, bell peppers, and basil leaves. |
$12.95 |
E11. Little Spicy Garden (Pad Ped Pak) Medium. Sautéed string beans, carrots, zucchini, bell peppers, basil, broccoli, baby corn and bamboo shoots in tasty chili paste sauce. |
$12.95 |
E12. Seafood Cabaret Medium. Sautéed seafood (shrimp, squid, and mussels), carrots, bell peppers, snow peas, and basil in red curry paste, coconut milk, and eggs. |
$19.95 |
E13. Hot Pot Shrimp Sautéed shrimp with bean thread noodles, sesame oil, ginger, celery, peppers, and carrots. |
$15.95 |
E14. Pad Ta Lay Medium. Sautéed seafood (shrimp, squid, and mussels), bell peppers, carrots, zucchini, basil, and string beans in tasty chili paste sauce. |
$19.95 |
E15. Bangkok Steak Sliced beef tenders marinated in cilantro roots, fresh ground garlic and Thai herbs sautéed with fried potatoes, onions, bell peppers in Thai red wine sauce and sprinkled with scallions. |
$16.95 |
Lunch – Sides | |
Steamed Jasmine Rice | $1.95 |
Steamed Rice Noodle | $1.95 |
Plain Sticky Rice | $2.50 |
Peanut Sauce | $1.95 |
Steamed Vegetable | $3.95 |
Lunch – Desserts | |
Mango With Sweet Sticky Rice Hot (Seasonal) | $5.95 |
Jasmine Rice Puddings (Kanom Tuay) | $5.95 |
Taro Pearls In Coconut Cream | $5.95 |
Lunch – Drinks (Cold) | |
Soft Drink Refill. |
$2.50 |
Unsweetened Iced Tea Refill. |
$2.50 |
Thai Iced Tea With Cream | $3.50 |
Thai Iced Coffee With Cream | $3.50 |
Sweetened Jasmine Iced Tea | $3.50 |
Coconut Water (Seasonal) | $3.50 |
Singha Sparkling Water | $2.95 |
Juice Mango, orange, cranberry, pineapple, lemonade. |
$2.95 |
Lunch – Drinks (Hot) | |
Hot Thai Tea With Cream | $3.50 |
Hot Jasmine Tea Refill. |
$2.00 |
Coffee | $2.50 |
Hot Ginger Tea With Honey | $2.50 |
Hot Green Tea Refill. |
$2.50 |
All Day – Appetizers | |
A1. Crispy Spring Rolls (4 Pcs) Fresh cabbage, carrots, and bean thread noodles served with sweet chili sauce. |
$5.95 |
A2. Thai Shrimp Cake (Tod Mun Goong) (5 Pcs) Crispy Thai style shrimp cakes served with sweet chili sauce. |
$7.95 |
A3. Happy Calamari Golden fried calamari served with sweet chili sauce. |
$7.95 |
A4. Chicken Satay Skewered chicken marinated in Thai herbs and coconut milk. Slowly grilled, served with creamy peanut sauce and cucumber relish. |
$8.95 |
A5. Grilled Soft Tofu With Teriyaki Sauce Grilled soft tofu drizzled with tasty teriyaki sauce and sprinkled with sesame seeds. |
$7.95 |
A6. Nam Sod Medium. Minced chicken, fresh ginger, red onions, cilantro, and peanuts, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$7.95 |
A7. Yum Woon Sen Medium. Warm bean thread noodles, minced chicken, shrimp, red onions, peanuts, cilantro, tomatoes, and chili, tossed in chef’s special exotic dressing and served on a bed of lettuce. |
$8.95 |
A8. Oriental Eggplant Salad Medium. Crispy eggplants, minced chicken, red onions, cilantro, and fresh Thai chili, tossed in spicy and sour lime juice, and served on a bed of lettuce. |
$7.95 |
A9. Green Papaya Salad (Som Tum) Medium. Fresh green papaya, grilled shrimp, garlic, bell peppers, snow peas, carrots, tomatoes, peanuts, and Thai chili, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$8.95 |
A10. Pattaya Salad Medium. Seafood (shrimp, squid, and mussels), red onions, tomatoes, cilantro, and Thai chili, tossed in chef’s special exotic dressing and served on a bed of lettuce. |
$12.95 |
A11. Shrimp Spa Medium. Grilled shrimp, red onions, cilantro, bell peppers, and Thai chili, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$7.95 |
A12. Tiger Sweep (Num Tok) Medium. Char-broiled beef tenders, red onions, cilantro, dried chili, and ground toasted rice, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$8.95 |
A13. Larb Gai Medium. Minced chicken, red onions, cilantro, dried chili, and ground toasted rice, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$7.95 |
A14. Tofu Salad Medium. Crispy tofu, red onions, cilantro, bell peppers, tomatoes, and fresh Thai chili, tossed in chef’s special exotic dressing and served on a bed of lettuce. |
$7.95 |
A15. Chicken Teriyaki Dumplings (6 Pcs) Deep fried chicken teriyaki dumplings drizzled with tasty teriyaki sauce and sprinkled with sesame seeds. |
$7.95 |
A16. Thai Spicy Beef Salad (Yum Nuer) Medium. Char-broiled beef tenders, cucumbers, red onions, fresh garlic, cilantro, and tomatoes, tossed in spicy and sour lime juice and served on a bed of lettuce. |
$8.95 |
A17. Hoi Obb Medium. Steamed mussels in herbal, hot, and sour broth, served with chef’s special spicy exotic dipping sauce. |
$8.95 |
A18. Squid Salad (Yum Pla Muk) Medium. Sliced squid, red onions, cilantro, tomatoes, bell peppers, and Thai chili, tossed in chef’s special exotic dressing and served on a bed of lettuce. |
$8.95 |
A19. Little Spice House Salad With Peanut Dressing Mild. Lettuce, cucumbers, carrots, pineapple chunks, tomatoes, red onions, bell peppers, peanuts. |
$6.95 |
A20. Chicken Paradise Golden chicken wings marinated in Thai style and deep-fried, served with chef’s special spicy exotic dipping sauce. |
$8.95 |
A21. Vegetable Tempura Breaded assorted vegetables in tempura batter mix. Deep fried till golden brown. Drizzled with tasty teriyaki sauce and sprinkled with sesame seeds. |
$8.95 |
A22. Happy Tofu Golden fried tofu served with sweet chili sauce and sprinkled with ground peanuts. |
$7.95 |
All Day – Soups | |
S1. Chicken Thai Galangal Coconut Soup (Tom Kha Kai) Medium. Simmered in light coconut milk, flavored with galangal, lemon grass, and lime juice. Topped with cilantro and fresh mushrooms. |
$5.95 |
S2. Shrimp Thai Galangal Coconut Soup (Tom Kha Goong) Medium. |
$5.95 |
S3. Chicken Spicy Lemongrass Soup (Tom Yum Kai) Medium. Simmered in hot and sour soup flavored with lemon grass, kaffir lime leaves, lime juice, chili paste, and tomatoes. Topped with cilantro and fresh mushrooms. |
$4.95 |
S4. Shrimp Spicy Lemongrass Soup (Tom Yum Goong) Medium. |
$4.95 |
S5. Seafood Soup (Poh Tak) Medium. Seafood (shrimp, squid, and mussels) in hot and sour soup flavored with lemon grass, kaffir lime leaves, basil leaves, lime juice, chili paste, and tomatoes. Topped with cilantro and fresh mushrooms. |
$8.95 |
S6. Clear Noodle Soup Chicken, bean thread noodles, and assorted vegetable in clear broth. |
$4.95 |
S7. Jasmine Rice Soup Jasmine rice, chicken, gingers, and cilantro in clear broth. |
$4.95 |
All Day – Vegetarian Soups | |
Tofu Galangal Coconut Soup Medium. Steamed tofu simmered in light coconut milk, flavored with galangal, lemon grass, and lime juice. Topped with cilantro and fresh mushrooms. |
$5.95 |
Tofu Spicy Lemongrass Soup Medium. Steamed tofu simmered in hot and sour soup flavored with lemon grass, kaffir lime leaves, lime juice, chili paste, and tomatoes. Topped with cilantro and fresh mushrooms. |
$4.95 |
Tofu & Vegetable Clear Noodle Soup Steamed tofu, bean thread noodles, carrots, baby corns, zucchini, and broccoli in clear broth. |
$4.95 |
Fried Tofu Jasmine Rice Soup Fried tofu, jasmine rice, gingers, and cilantro in clear broth. |
$4.95 |
All Day – Noodles & Fried Rices | |
N1. Pad Thai Famous Thai noodles dish, stir fried with eggs, sweet radish, red onions, ground roasted peanuts, and bean sprouts in traditional sauce, sprinkled with scallions. |
$12.95 |
N2. Drunken Noodles Medium. Flat rice noodles sautéed in flavorful spicy basil brown sauce with eggs, broccoli, collard greens, carrots, tomatoes, Thai chili and basil leaves. |
$12.95 |
N3. Pan Fried Rice Noodles (Pad See Ew) Flat rice noodles sautéed with eggs, broccoli, collard greens, and carrots in light soy sauce. |
$12.95 |
N4. Ground Chicken Noodles Pan-fried flat rice noodles topped with ground chicken, bell peppers, and onions in Thai gravy sauce. |
$12.95 |
N5. Rice Noodle In Soy Bean Gravy (Lard Na) Pan-fried flat rice noodle stopped with broccoli, zucchini, carrots, mushrooms, bamboo shoot, and baby corns in soy bean gravy sauce. |
$12.95 |
N6. Spicy Drunken Talay Medium. Seafood (shrimp, squid, and mussels) and flat rice noodles sautéed in flavorful spicy basil brown sauce with eggs, broccoli, collard greens, carrots, tomatoes, Thai chili, and basil leaves. |
$19.95 |
N7. Mee Krob Lard Na Shrimp & Chicken Sautéed with broccoli, zucchini, carrots, mushrooms, bamboo shoot, and baby corns in soy bean gravy sauce topped over a nest of crispy egg noodles. |
$16.95 |
N8. Little Spice Fried Rice Thai style fried jasmine rice with eggs, tomatoes, onion, carrots, snow peas, and green peas. Topped with scallions. |
$12.95 |
N9. Pineapple Fried Rice Stir fried yellow jasmine rice with shrimp, chicken, eggs, pineapple chunks, cashew nuts, carrots, tomatoes, onions, snow peas, and green peas. Topped with scallions. |
$16.95 |
N10. Basil Fried Rice Stir fried jasmine rice, string beans, carrots, onions, bell peppers, and basil in basil brown sauce. Topped with scallions. |
$12.95 |
All Day – Curries | |
C1. Green Curry (Kaeng Kiew Wan) Medium. Flavored with green chili paste simmered in coconut milk, bamboo shoot, string beans, carrots, bell peppers, eggplants, and basil leaves. |
$12.95 |
C2. Red Curry (Kaeng Dang) Medium. Flavored with red chili paste simmered in coconut milk, bamboo shoot, string beans, bell peppers, carrots, and basil leaves. |
$12.95 |
C3. Jungle Curry (Kaeng PA) Medium. Without coconut milk. Spicy and watery curry with distinctive taste of herbs and spices. Boiled with bell peppers, baby corns, basil, bamboo shoot, carrots, broccoli, zucchini, and string beans. |
$12.95 |
C4. Yellow Curry (Kaeng Kari) Medium. Flavored with yellow curry paste simmered in coconut milk, onions, bell peppers, tomatoes, and pineapple chunks. |
$12.95 |
C5. Massaman Curry Mild. Southern Thai tangy flavored curry cooked with coconut milk tossed in with potato cubes, carrots, green peas, onions, and roasted peanuts. |
$12.95 |
All Day – Fish | |
F1. Pla Choo Chee Medium. Crispy fish fillet in creamy red curry sauce with bell peppers, carrots, and basil leaves. |
$17.95 |
F2. Pla Sam Rod Mild. Crispy fish fillet in spicy, sweet, and tangy sauce with green peas, snow peas, red onions, and basil leaves. |
$17.95 |
F3. Pla Rad Prik Sod Crispy fish fillet in tasty brown sauce with bell peppers, mushrooms, snow peas, garlic, and onions. |
$17.95 |
F4. Pla Ginger Sauce Crispy fish fillet in tasty ginger and garlic sauce with mushrooms, onions, snow peas, and bell peppers. |
$17.95 |
All Day – Entrées | |
E1. Fresh Spice (Pad Prik Sod) Sautéed onions, snow peas, bell peppers, carrots, and mushrooms in tasty brown sauce. |
$12.95 |
E2. Thai Basil Sauce (Pad Kaprow) Medium. Sautéed string beans, carrots, onions, bell peppers, basil leaves, and fresh Thai chili in authentic Thai basil sauce. |
$12.95 |
E3. Chili Paste With String Beans (Pad Prik Khing) Medium. Sautéed string beans, carrots, bell peppers, and basil in tasty chili paste sauce. |
$12.95 |
E4. Eggplants With Basil Sauce Medium. Sautéed eggplants, carrots, onions, bell peppers, basil leaves, and fresh Thai chili in authentic Thai basil sauce. |
$12.95 |
E5. Fresh Ginger (Pad Khing) Sautéed gingers, onions, baby corns, snow peas, carrots, and mushrooms in tasty brown sauce. |
$12.95 |
E6. Fresh Garlic (Pad Kra Tiem) Sautéed minced garlic, white peppers in tasty brown sauce, sprinkled with scallions and served with steamed broccoli. |
$12.95 |
E7. Mixed Garden In Oyster Sauce Sautéed broccoli, onion, baby corns, carrots, and zucchini in oyster sauce. |
$12.95 |
E8. Little Spice Cashew Nuts Mild. Breaded meat of your choice. Sautéed cashews, pineapple chunks, onions, and carrots in roasted sweet chili sauce, sprinkled with scallions. |
$12.95 |
E9. Sweet & Sour (Pad Prew Wan) Sautéed onions, tomatoes, carrots, bell peppers, pineapple chunks, and zucchini in sweet and sour sauce, sprinkled with scallions. |
$12.95 |
E10. Pad Panaeng Medium. Red curry simmered with coconut milk sautéed with string beans, carrots, bell peppers, and basil leaves. |
$12.95 |
E11. Little Spicy Garden (Pad Ped Pak) Medium. Sautéed string beans, carrots, zucchini, bell peppers, basil, broccoli, baby corn and bamboo shoots in tasty chili paste sauce. |
$12.95 |
E12. Seafood Cabaret Medium. Sautéed seafood (shrimp, squid, and mussels), carrots, bell peppers, snow peas, and basil in red curry paste, coconut milk, and eggs. |
$19.95 |
E13. Hot Pot Shrimp Sautéed shrimp with bean thread noodles, sesame oil, ginger, celery, peppers, and carrots. |
$15.95 |
E14. Pad Ta Lay Medium. Sautéed seafood (shrimp, squid, and mussels), bell peppers, carrots, zucchini, basil, and string beans in tasty chili paste sauce. |
$19.95 |
E15. Bangkok Steak Sliced beef tenders marinated in cilantro roots, fresh ground garlic and Thai herbs sautéed with fried potatoes, onions, bell peppers in Thai red wine sauce and sprinkled with scallions. |
$16.95 |
All Day – Sides | |
Steamed Jasmine Rice | $1.95 |
Steamed Rice Noodle | $1.95 |
Plain Sticky Rice | $2.50 |
Peanut Sauce | $1.95 |
Steamed Vegetable | $3.95 |
All Day – Desserts | |
Thai Custard With Sweet Sticky Rice | $5.95 |
Jasmine Rice Puddings (Kanom Tuay) | $5.95 |
Taro Pearls In Coconut Cream | $5.95 |
All Day – Drinks (Cold) | |
Soft Drink | $2.50 |
Unsweetened Iced Tea Refill. |
$2.50 |
Thai Iced Tea With Cream | $3.50 |
Thai Iced Coffee With Cream | $3.50 |
Sweetened Jasmine Iced Tea | $3.50 |
Coconut Water (Seasonal) | $3.50 |
Singha Sparkling Water | $2.95 |
Juice | $2.95 |
All Day – Drinks (Hot) | |
Hot Coffee | $2.50 |
Hot Green Tea | $2.50 |
Hot Jasmine Tea | $2.00 |
Hot Ginger Tea With Honey | $2.50 |
Hot Thai Tea With Cream | $3.50 |
… View more
Contact Little Spice
Address: 1350 Dorsey Rd, Hanover, MD 21076
Phone: (410) 859-0100
Website: https://www.littlespicethaicuisine.com/home
Hours
Friday | 11AM–3PM, 4–9:30PM |
Saturday | 11AM–3PM, 4–9:30PM |
Sunday | 4–8:30PM |
Monday | 11AM–3PM, 4–9:30PM |
Tuesday | 11AM–3PM, 4–9:30PM |
Wednesday | 11AM–3PM, 4–9:30PM |
Thursday | 11AM–3PM, 4–9:30PM |
Related Web Results
Home | Little Spice Thai Cuisine | Little Spice is a family-run …
At Little Spice, we serve authentic home-cooked Thai dishes from family recipe that are filled with finest ingredients and fresh vegetables that magically …
Little Spice : 5 % Off | MD,Hanover 21076
Get %5 off any order No Minimum. View the menu, address, hours and photos for in.
Little Spice Thai Restaurant Delivery Menu | Order Online
Order delivery or pickup from Little Spice Thai Restaurant in Hanover! View Little Spice Thai Restaurant’s September 2022 deals and menus.