Living Kitchen Menu Prices

Vegetarian fare & juices made with local, organic products served in a spare, modern setting.

  4.5 – 994 reviews  $$ • Organic restaurant

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Menu

Menu
Brunch
Waffles
Oat and Cassava flour waffles, berry coulis, cashew crema, fresh berries, and maple syrup
$12.00
Biblical Breakfast
Cranberry-walnut bread, butter trio (peanut, almond, and coconut), fig butter, topped with banana and chia seeds. Served with fresh fruit, and maple syrup
$11.00
Sausage Biscuits and Gravy
Wild rice sausage patty, house made gluten-free biscuits, and herbed mushroom gravy. Served with a side of fresh fruit or sweet potato homefries.
$13.00
Crab Cake Benedict
Lion’s mane mushroom crab cake, balsamic mixed greens topped with cashew hollandaise. Served with a side of fresh fruit or sweet potato homefries.
$13.00
Sweet potato Home Fries
Served with chipotle aioli
$5.00
Fresh Fruit Cup
Fresh fruit
$5.00
All Day Breakfast
Avocado Toast
Sourdough toast, avocado mash, arugula, cherry tomatoes, roasted pepitas, and a basil cilantro vinaigrette.
$10.00
Vanilla Chia Bowl
Cashew Milk chia pudding, vanilla bean, cinnamon, fresh fruit, orange zest, and maple syrup.
$9.50
Sprouted Raw Granola
Gluten-free house made granola topped with fresh fruit. Served with your choice of coconut or almond milk.
$9.50
Overnight Oats
Rolled Oats, oat milk, raisins, almond butter, green apple, orange zest, fresh fruit, and chia seeds.
$9.50
Fresh Fruit Cup $5.00
Toast and Butter
Your choice of peanut butter, almond butter, or coconut butter.
$5.00
Appetizers
Cheese Plate
Cashew basil cheese, cashew cheddar, fig butter, cucumbers, carrots, and cranberry-walnut crostini.
$9.00
Sushi Roll
avocado, red pepper, cucumber, arugula, sweet potato and cashew rice, nori, spicy thai chili sauce.
$9.50
Chips and Dips
Gluten-free corn tortilla chips and choice of one dip: guacamole, pico de gallo, butternut squash queso, or signature black beans. Additional dips are $4.00.
$9.00
Nachos
Gluten-free corn tortilla chips, guacamole, signature black beans, butternut squash queso, pico de gallo, jalopenos, and a cashew sour cream.
$12.00
Salads
Harvest Salad
Spinach or arugula, cashew basil cheese, avocado, pear, caramelized pecans, purple cabbage, spiralized sweet potatoes, sprouts, and a maple mustard vinaigrette.
$13.00
Carrot Hummus Salad
marinated kale with green cabbage, carrot hummus, avocado, roasted butternut squash, roasted cauliflower, white beans, pickled purple cabbage, and a basil cilantro vinaigrette.
$13.00
Caesar Salad
Marinated kale with green cabbage or romaine, chopped eggplant-bacon, tomatoes, hemp parmesan, and a cashew caesar dressing.
$13.00
Ancient Grains
farrow, quinoa, choice of mixed greens or romaine. chickpeas, pumpkin seeds, chopped candied pecans, avocado, citrus champagne dressing
$13.00
Burgers
Fire + Brimstone
House made quinoa veggie burger on your choice of a sesame seed bun, sliced multigrain, sourdough, collard leaf wrap with sprouts, or GF bread. Chipotle sunflower seed hummus, guacamole, tomato, red onion, fire+ brimstone sauce served with one side.
$12.50
Cheddar Burger
House made cashew cheddar cheese, green cabbage, jalapeno pear slaw, tomato, pickles, BBQ sauce and a house made quinoa veggie burger on your choice of a sesame seed bun, sliced multigrain, sourdough, collard leaf wrap with sprouts, or GF bread with your choice of a side.
$12.50
Pimento Burger
House made cashew pimento cheese, caramelized onions, tomato and a house made quinoa veggie burger on your choice of a sesame seed bun, sliced multigrain, sourdough, collard leaf wrap with sprouts, or GF bread with your choice of a side.
$12.50
Nacho Burger
Chipotle sunflower seed hummus, avocado, spicy butternut squash queso, pico de gallo, jalapeno and a house made quinoa veggie burger on your choice of a sesame seed bun, sliced multigrain, sourdough, collard leaf wrap with sprouts, or GF bread with your choice of a side.
$12.50
Sandwiches
Avocado Basil
Lemon parsley hummus, avocado, basil, tomato, red onion, cashew sour cream, sprouts, served on a sliced multigrain bread.
$12.50
BBQ
BBQ oyster mushrooms, green cabbage pear jalapeno slaw, house made BBQ sauce, served on a sesame seed bun.
$12.50
Epic Grilled Cheese
Fig spread, cashew cheddar cheese, eggplant-bacon, green apple, caramelized onions, served on sourdough bread.
$12.50
BLT
Eggplant -bacon, avocado, chipotle cashew mayo, mixed greens, tomato, served on sliced multigrain.
$12.50
Specialties
Chipotle Quesadilla
Gluten-free buckwheat and flaxseed tortilla, chipotle sunflower seed hummus, spicy mushroom carnitas, pico de gallo, chipotle cashew sour cream, pickled cabbage, and guacamole.
$13.00
Living Burrito
Chipotle sunflower seed hummus, cauliflower rice, guacamole, pico de gallo, cashew sour cream, sprouts, wrapped in a collard leaf, served with a choice of sides.
$13.00
Masala
Cauliflower chickpea and mushroom masala, brown rice, marinated kale with green cabbage, cherry tomatoes, spiralized sweet potatoes, pickled purple cabbage, basil cilantro vinaigrette.
$13.00
Broccoli Mushroom Flatbread
Eight-inch gluten-free buckwheat and flaxseed thin crust, cashew cheese, marinated broccoli and oyster mushroom, cherry tomatoes, and hemp parmesan.
$13.00
Caramelized Onion + Pear Flatbread
Eight-inch gluten-free buckwheat and flaxseed thin crust, cashew basil cheese, caramelized onions, pear, arugula, and hemp parmesan.
$13.00
Bowls
Yellow Curry
Curried lentils, quinoa, marinated kale with green cabbage, roasted cauliflower, pickled purple cabbage, cherry tomatoes, chimichurri sauce.
$13.50
Black Bean Bowl
Signature black beans, quinoa, avocado, spicy mushroom carnitas, pico de gallo, romaine, cashew chipotle sauce.
$13.50

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Menu Photos

Contact Living Kitchen

Address: 2000 South Blvd Suite 300, Charlotte, NC 28203

Phone: (704) 333-0008

Website: http://livingkitchen.com/

Hours

Saturday 9AM–9PM
Sunday 10AM–4PM
Monday 9AM–9PM
Tuesday 9AM–9PM
Wednesday 9AM–9PM
Thursday 9AM–9PM
Friday 9AM–9PM

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