Lakeside dining destination features carefully sourced American cuisine & a wide variety of wines.
4.5 – 1 reviews $$$ • Fine dining restaurant
Menu
Main Courses | |
Linguini Bolognese Beef & pork ragout / parmesan / fine herbs |
$34.00 |
Roasted Natural Chicken Breast * Roasted brussel sprouts / nueske’ s bacon / maitake mushrooms sweet potato puree / forestiere chicken jus |
$37.00 |
Grimaud Farm Duck Breast* Farro risotto /english pea / yellow squash pickled granny smith apples / smoked jus |
$45.00 |
Cabernet Braised Angus Beef Short Rib Roasted garlic potato puree / roasted delicata squash / wilted kale / glazed pearl onions / espelette / natural jus / fresh grated horseradish |
$52.00 |
Sides | |
Roasted Garlic Potato Purée Chives / crème fraiche |
$20.00 |
Potato Gratin White cheddar / gruyère / nutmeg |
$11.00 |
Crispy Yukon Potatoes Parmesan / truffle oil / herbs |
$11.00 |
Duck Confit Mac & Cheese Aged cheddar / shallot panko |
$14.00 |
Baby Spinach Morray sauce / roasted garlic |
$14.00 |
Roasted Cremini Mushrooms Sherry cream / herbs |
$11.00 |
Shishito Peppers Lemon / avocado aioli / herbs |
$12.00 |
Sautèed Haricots Verts White wine / garlic / shallots |
$10.00 |
Roasted Cauliflower Salsa verde / toasted pine nuts |
$11.00 |
Starters & Salads | |
Seared Sea Scallops Smoked cauliflower purée | pickled shallots marcona almonds | spiced raisin gastrique |
$24.00 |
Ahi Tuna Poke Avocado | sesame | soy glaze | wasabi emulsion | wakame salad |
$23.00 |
Braised Berkshire Pork Belly Braised red cabbage | grilled shishito peppers |
$16.00 |
Linguini Bolognaise Fresh pasta | beef & pork ragout | parmesan |
$16.00 |
Seared La Belle Farm Foie Gras Croissant bread pudding | roasted strawberry | toasted pistachio | pomegranate jus |
$31.00 |
Lemongrass & Coconut Milk Soup Mint crème fraiche | pickled sweet peppers |
$13.00 |
Tomato & Roasted Pepper Bisque Fried chickpeas | basil oil |
$13.00 |
Little Gem Caesar Salad Bagna cauda | parmesan crisp | prosciutto |
$14.00 |
Kumato Tomato & Watermelon Salad House made brioche croutons | cucumber laura chenel goat cheese | sherry vinaigrette |
$14.00 |
Baby Kale Salad Ruby grapefruit | shaved asparagus | quinoa spiced pumpkin seeds | dried cranberry cider & dijon vinaigrette |
$13.00 |
A La Carte Mesquite Grilled Steaks & Chops | |
Grilled Õra King Salmon Roulade 8oz | dungeness crab salad | frisée | grilled lemon caper beurre blanc |
$41.00 |
Bone-In Niman Ranch Pork Chop 12oz | tomato marmalade | chorizo red eye gravy |
$43.00 |
Prime Brandt Beef Filet Mignon Beef fat béarnaise | glazed pearl onion |
$48.00 |
Prime Brandt Beef New York 12oz | bordelaise | bleu cheese fritter |
$52.00 |
Prime Niman Ranch Rib Eye 16oz | avocado chimichurri | veal jus |
$62.00 |
Durham Ranch Bison Tenderloin 8oz | bone marrow butter | mushroom jus |
$59.00 |
All-Natural Niman Ranch Lamb Chops 10oz | hummus | marinated cucumber | parsley coulis |
$50.00 |
Duncan Ranch Elk Strip Loin 8oz | black garlic jus | organic quail egg |
$45.00 |
Dessert | |
Basil Cheesecake Basil cheesecake | granola | macerated strawberries crème fraiche chantilly | white chocolate strawberry soup |
$11.00 |
Baked Tahoe Buckwheat cookie | vanilla toffee ice cream torched meringue | chocolate sauce |
$15.00 |
Chocolate Raspberry Bombe Chocolate buckwheat brownie | chocolate ganache vanilla bean crème anglaise candied raspberries | dark chocolate |
$11.00 |
Pina Colada Crème Brûlée Pineapple mousse | toasted coconut chili pineapple | luxardo cherry |
$12.00 |
Artisan Cheese Plate Selection of three cheeses | seasonal garnish |
$15.00 |
After Dinner Drinks | |
Courvoisier Vsop | $17.00 |
Remy Martin Vsop | $17.00 |
Michter’s Rye | $21.00 |
Glenlivet 18 Year | $31.00 |
Laphroaig 10 Year | $27.00 |
The Macallan 18 Year | $53.00 |
Grand Marnier 100 “Cuvee Du Centenaire” | $60.00 |
Hennessy Paradis | $85.00 |
Louis Xiii By Remy Martin | $277.00 |
Entrées, Burgers & Sandwiches | |
Sea Scallop Salad * Baby arugula | caper berry | toasted pine nuts cucumber | pickled onion | champagne vinaigrette |
$32.00 |
Grilled Natural Chicken Breast Sandwich French roll | sopressata | gem lettuce | vine ripened tomato rosemary aioli | balsamic onion | fontina cheese | small kale salad |
$24.00 |
Mesquite Grilled New York Steak * Roasted garlic potato purée | grilled sweet peppers avacado chimichurri | shaft’s bleu cheese fritter |
$32.00 |
Durham Ranch American Bison Burger * Brioche bun | tomato chutney | pickles | peppercorn aioli gruyére cheese | frisée | red onion | herb fries |
$27.00 |
Brandt Beef Burger * Brioche bun | natural bacon | horseradish aioli roasted mushrooms & onions | beer cheese fondue frisée | herb fries |
$26.00 |
Braised Short Rib Grilled Cheese Sandwich Jalapeño cheddar bread | aged white cheddar cup of tomato & roasted pepper bisque |
$23.00 |
Dungeness Crab Melt Sourdough crostini | roma tomato | red onion artichoke hearts | monterey jack cheese | side salad |
$28.00 |
Sierra Nevada Appetizers | |
Pan Fried Spanish Octopus Chorizo & potato hash | toasted sourdough black garlic aioli | romesco sauce |
$21.00 |
Ahi Tuna Poke Avocado | sesame | soy glaze wasabi emulsion | wakame salad |
$23.00 |
Baked Ricotta & Goat Cheese Tart Tomato marmalade | marcona almonds arugula | shaved radish | balsamic reduction |
$14.00 |
Braised Berkshire Pork Belly Braised red cabbage | grilled shishito peppers |
$16.00 |
Seared La Belle Farm Foie Gras Croissant bread pudding roasted strawberry toasted pistachio | pomegranate jus |
$31.00 |
Linguini Bolognaise Beef & pork ragout | parmesan | fine herbs dungeness crab fondue |
$16.00 |
Dungeness Crab Fondue Red onion | artichoke hearts | monterey jack | parmesan toasted garlic bread |
$22.00 |
House Made Niman Ranch Lamb Sausage Hummus | dill tzatziki marinated cucumber naan |
$16.00 |
More Appetizers | |
Grilled Marinated Black Tiger Shrimp Roasted cherry tomato | double smoked bacon | pesto |
$17.00 |
Fried Shishito Peppers Lemon juice | rosemary aioli |
$10.00 |
Local Artisan Cheese & Charcuterie Platter Seasonal garnish |
$29.00 |
Roasted & Pickled Beet Salad Ruby & gold beets | asian pear toasted walnuts frisée laura chenel goat cheese pear vinaigrette |
$14.00 |
Baby Kale Salad Ruby grapefruit | delicata squash | quinoa spiced pumpkin seeds dried cranberry cider & dijon vinaigrette |
$13.00 |
Little Gem Caesar Salad Bagna cauda | parmesan crisp | prosciutto |
$14.00 |
Lemongrass & Coconut Milk Soup Mint crème fraiche | pickled sweet peppers |
$13.00 |
Tomato & Roasted Pepper Bisque Fried chickpeas | basil oil |
$13.00 |
Craft Cocktails | |
Coal Miner’s Daughter Tito’s vodka lavender syrup fresh lemonade tarragon sprig |
$17.00 |
Dr. Funk Hamilton black pot still rum st. George absinthe house made grenadine lime juice lemon juice |
$17.00 |
Monte Verde Old Fashioned Michter’s rye whiskey | montenegro amaro brûléed orange brandied cherry | bitters |
$17.00 |
Pear Martini Absolut pear brandy lemon juice real apple |
$16.00 |
Forester’s Downfall Old forester whiskey | giffard vanilla spiced syrup lime juice |
$17.00 |
Rendition Of Saturn Tanqueray gin falernum passion fruit puree lemon juice edible orchid |
$17.00 |
Sierra Sombrero Barrel select patron añejo harveys sherry liquor 43 orange bitters |
$17.00 |
Golden Eagle Gold tequila orange liqueur margarita mix orange juice | grand marnier float fresh lime *served frozen |
$16.00 |
Fireside Drinks | |
Grounded Eagle Godiva chocolate liqueur | baileys | grand marnier starbucks coffee whipped cream |
$12.00 |
Spiced Apple Cider Apple cider | ancho reyes chile liqueur star anise cinnamon bitters |
$16.00 |
The Flapjack Bulleit bourbon st. George spiced pear pure maple syrup fresh lemon juice |
$16.00 |
Almond Joy Coconut rum | amaretto hot chocolate whipped cream |
$12.00 |
Draft Beer | |
Stella Artois | European Lager | Abv 5.2 % Leuven Belgium | $8.00 |
Lead Dog Citra Solo Ipa | Abv 6.4% Reno Nevada | $8.00 |
Lakeshore Fog | Hazy Ipa Abv 5.4% Reno Nevada | $8.00 |
Alibi Kolsch | Abv 4.8% Incline Village | Nevada | $8.00 |
Domestic Beers | |
Bud Light | $6.00 |
Coors Light | $6.00 |
Miller Lite | $6.00 |
Premium Beers | |
Corona | $7.00 |
Guinness Pub Draught | $7.00 |
Blue Moon | $7.00 |
Amstel Light | $7.00 |
Kaliber N/A | $7.00 |
Sierra Nevada Pale Ale | $7.00 |
Craft Beers And Ciders | |
Mr. Tartacular’s Fantasy Island Alibi | abv-5.5% sour with guava pineapple and mango incline village nevada |
$8.00 |
Lagunitas Little Sumpin’ Sumpin’ | abv-7.5% filtered pale wheat ale with a strong hop finish and silky body petaluma california |
$8.00 |
Drake’s Ipa Abv-7.0% hoppy aromas of pine and grapefruit san leandro california |
$8.00 |
Crispin Pacific pear cider subtle woody complexity completed by an intense pear bouquet colfax california |
$8.00 |
Dessert Wines | |
Chateau Roumieu Sauternes 2013 | Bordeaux | France | $16.00 |
Bouchaine “Late Harvest” Dessert Wine 2012 Ca | $10.00 |
Cossart Gordon Madeira 10 Year | 2012 | Ca | $14.00 |
Elyse Forte Port | 2014 | Napa Ca | $14.00 |
Jackson-Triggs “Icewine” | 2015 | Ontario Canada | $22.00 |
Single Malt And Fine Scotch | |
Balvenie 21 Year | $64.00 |
Chivas Regal 12 Year | $21.00 |
Chivas Regal 18 Year | $28.00 |
Chivas Regal 25 Year | $80.00 |
Dewars 12 Year | $27.00 |
Dewars Signature | $36.00 |
Glenfiddich 12 Year | $21.00 |
Glenfiddich 15 Year | $28.00 |
Glenfiddich 18 Year | $43.00 |
Glenlivet 12 Year | $28.00 |
Glenlivet 18 Year | $39.00 |
Glenmorangie 10 Year | $27.00 |
Oban 14 | $28.00 |
Johnnie Walker Red Label | $17.00 |
Johnnie Walker Black Label | $21.00 |
Johnnie Walker Gold Label | $29.00 |
Johnnie Walker Blue Label | $91.00 |
Laphroaig 10 Year | $23.00 |
Lagavulin 16 Year | $25.00 |
Macallan 12 Year | $32.00 |
Macallan 18 Year | $52.00 |
Macallan 25 Year | $140.00 |
Others | |
Artisan Cheese And Charcuterie Plate Daily market selection of artisan cheeses niman ranch prosciutto coppa | calabrese seasonal garnish | rain crisp crackers |
$29.00 |
French Onion Soup Country bread crouton emmental cheese |
$15.00 |
Roasted Sunchoke Soup Parmesan foam | chive oil |
$15.00 |
Lollo Rosso And Frisée Salad Pickled shallot | laura chenel goat cheese | toasted hazelnut snipped chives | sherry vinaigrette |
$15.00 |
Mahi Mahi Tacos * Flour tortillas | cilantro lime slaw | chipotle aioli tomatillo salsa | herb fries |
$21.00 |
Grilled Natural Chicken Breast Sandwich * French roll | baby arugula | bacon & pepper jam red onion | lemon aioli | smoked mozzarella | small caesar salad |
$25.00 |
Angus Beef Burger * Brioche bun | natural bacon | caramelized onions | dijon aioli sierra nevada beer cheese fondue | frisée | herb fries |
$27.00 |
Sierra Nevada Cubano Sandwich Braised pork | black forest ham | swiss cheese dill pickles | dijon aioli | french roll | herb fries |
$23.00 |
Mesquite Grilled New York Steak * Roasted garlic potato purée | grilled sweet peppers | broccolini romesco sauce | crispy shallot |
$34.00 |
… View more
Order and Reservations
Reservations: loneeaglegrille.comexploretock.com
Contact Lone Eagle Grille
Address: 111 Country Club Dr, Incline Village, NV 89451
Phone: (775) 886-6899
Website: http://loneeaglegrille.com/
Hours
Saturday | 12–10PM |
Sunday | 12–10PM |
Monday | 12–9PM |
Tuesday | 12–9PM |
Wednesday | 12–9PM |
Thursday | 12–9PM |
Friday | 12–9PM |
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Lone Eagle Grille
At Lone Eagle Grille, we provide an unforgettable dining experience set against the spectacular backdrop of the sparkling azure water of Lake Tahoe.
Dinner – Lone Eagle Grille
111 Country Club Drive Incline Village, NV 89451 | TEL: 775.886.6899. Open Daily | Lunch: Noon – 3:00 p.m | Dinner: 5:30 p.m – 10:00 p.m.
Lone Eagle Grille Restaurant – Incline Village, NV – OpenTable
Get menu, photos and location information for Lone Eagle Grille in Incline Village, NV. Or book now at one of our other 873 great restaurants in Incline …