Los Altos Grill Menu Prices

A classy dining room with fireplace meets down-home dishes like rotisserie chicken & babyback ribs.

  4.5 – 1 reviews  $$$ • American restaurant

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Menu

Starters
Dip Duo
Jalapeño queso and guacamole served with tortilla chips
$12.00
House-Smoked Salmon
With chef’s dressing and toasts
$20.00
Deviled Eggs
Farm fresh eggsa ding’s pickle relish
$6.00
Warm Bread Plate
Rosemary focaccia, cornbread croutons, olives & almonds
$5.00
Grilled Artichokes
Gone for the season! We grill only true red label beirloom artichokes from castroville, california. They are typically available spring through summer.
Salads
Emerald Kale & Rotisserie Chicken
Fresh herbs, roasted peanut vinaigrette, reggiano
$19.00
Classic Whole Leaf Caesar
With grated reggiano and cornbread croutons
$16.00
Sashimi Ahi Tuna
Mixed greens, mango, avocado, cilantro ginger vinaigrette.
$28.00
Macho Salad
Roasted chicken, avocado, chopped dates, almonds and goat cheese
$24.00
Burgers & Sandwiches
Cheeseburger
Fresh-ground chuck, white cheddar and spicy slaw on a toasted egg bun.
$20.00
Ding’s Crispy Chicken Sandwich
Buttermilk fried chicken, baby swiss, spicy slaw.
$18.00
Famous French Dip Au Jus
Thinly sliced prime rib piled high on a toasted french roll.
$23.00
Wood-Fired Rotisserie
Rotisserie Chicken
Slow-roasted over a hardwood fire, served with pomme purée (limited)
$27.00
Chicken & Rib Platter
With coleslaw, vine-ripe tomatoes and blue cheese crumbles
$35.00
Double-Cut Pork Chop
With pommery mustard sauce, braised red cabbage & pomme purée
$34.00
House Specialties
Bbq Salmon Seattle-Style
Served with pomme purée & seasonal vegetable.
$34.00
Omelette With Spinach & Cheese
With mixed greens, tomato and griddled toast
$17.00
Steak & Enchilada Platter
Grilled tri-tip, white cheddar enchilada & cucumber salad
$39.00
Bbq Beef Back Ribs
With texas hill country bbq sauce, with coleslaw and fries.
$35.00
Campfire Rib-Eye
With huntsman sauce, pomme purée and seasonal vegetable.
$44.00
Usda Prime Filet
Served with pomme purée and seasonal vegetable
$50.00
Cucumber Salad. $9.00
Wild Rice Salad $9.00
Rg Olive Oil
Pressed from olives harvested by hand in rutherford, california
$25.00
À La Carte Enchilada $10.00
Nice Little House Salad $10.00
Emerald Kale Salad $9.00
Whole Chicken To Go $20.00
Cocktails
Signature Manhattan
This sophisticated cocktail, born during the 80’s in swanky nyc hotel bars, was traditionally made with spicy rye. Our melloner rendition combines high west double rye with the complex boissiere sweet vermouth
$14.00
Signature Margarita
A favorite, showcasing our signature house-made sour mix, freshly-squeezed lime juice & sauza blue tequila
$13.00
The Hemingway Daiquiri
Appleton estate rum, fresh-squeezed grapefruit & lime juice, hand-shaken with ice. Named for notable author, prodigious drinker & daiquiri enthusiast, ernest hemingway
$14.00
Jackrabbit
Our own original drink, the jackrabbit combines corzo reposado tequila, campari, freshly squeezed grapefruit juice & mint leaves
$15.00
The Crush
A light and refreshing blend of purity vodka, white grapes and fresh basil. Ideal for an afternoon on the patio
$16.00
Boulevardier
First served at harry’s new york bar in paris, this cocktail is named for the literary magazine named the boulevardier, which was one of the first to publish the works of hemingway, dos pasos and joyce. Four roses bourbon, punt e mes vermouth & campari
$14.00
Old Fashioned
The first-known definition of a cocktail: spirit, sugar, water and bitters. Our version of this american classic features buffalo trace bourbon, angostura bitters & an orange twist
$14.00
Elder Collins
Another original cocktail, we make our elder collins with nolet’s gin, fresh squeezed grapefruit juice & st. Germain
$16.00
Others
Iron Skillet Cornbread
A los altos grill specialty -perfect for two
$8.00
Chilled Jumbo Shrimp
Cocktail & rémoulade sauces
$23.00
Dip Duo Jalapeño Queso & Guacamole $12.00

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Menu Photos

Contact Los Altos Grill

Address: 233 3rd St, Los Altos, CA 94022

Phone: (650) 948-3524

Website: http://www.losaltosgrill.com/

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Hours

Wednesday 4–9PM
Thursday 4–9PM
Friday 4–9:30PM
Saturday 12–9:30PM
Sunday 12–9PM
Monday 4–9PM
Tuesday 4–9PM

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