Breakfasts, diner-style lunches & baked treats in an old-timey locale open since 1947.
4.5 – 771 reviews $$ • American restaurant
Menu
| Breakfast | |
| The Big Green”. Two free-range eggs, a side of your choice, a full serving of your choice of protein, a full serving of your choice of griddle options, and toast or a bakery muffin. See options below. |
|
| The Little Green*. One free-range egg, a side of your choice (see above), a half serving of your choice of protein, a half serving of your choice of griddle options, and toast or a fresh bakery muffin. |
$14.00 |
| Country Breakfast Two free-range eggs, a side of your choice (see above), protein of your choice, toast or a bakery muffin |
$13.00 |
| Cowboy Bowl* A base of red and white quinoa and cheddar hash browns topped with spinach, diced bacon, sautéed green peppers, avocado, two free-range poached eggs, cheddar cheese and sriracha hot sauce. |
$15.00 |
| Las Migas* Fresh corn tortilla chips, free-range scrambled eggs, black beans, salsa, and monterey jack cheese served with choice of side. |
$13.00 |
| Classic Breakfast Sandwich* One free-range fried egg, ham, sausage or cob-smoked bacon, and american cheese on a white or whole wheat thomas’s english muffin. Served with your choice of side. |
$9.00 |
| Bagel And Lox. A local goose & willie’s bagel with smoked salmon, cream cheese, red onion, lettuce, tomato, capers, and lemon. |
$14.00 |
| Caprese Scramble Two free-range scrambled eggs with fresh bruschetta, mozzarella cheese, and balsamic reduction. Served with your choice of side and toast or bakery muffin. |
$13.00 |
| Vegan Tofu Pesto Scramble. Tofu crumbles, roasted red peppers, potatoes, kale, spinach, vegan basil pesto. Served with your choice of side and toast or bakery muffin. (Classic pesto scramble with eggs, mozzarella |
$13.00 |
| Chicken And Waffles Buffalo buttermilk marinated fried chicken breast tossed in our chipotle honey sauce, free-range sunny side egg, waffle, scallions, citrus syrup, orange slice. |
$16.00 |
| Lou’s Cruller French Toast.. Our glazed crullers dipped in a cinnamon free-range egg batter, grilled to a golden brown and lightly dusted with powdered sugar |
$12.00 |
| Buttermilk Pancakes Giant pancakes with whipped butter and syrup. |
$8.00 |
| Chunky Monkey | |
| Very Berry | |
| Belgian Waffle A giant, light and fluffy waffle, topped with whipped cream. Delicious with fresh berries (priced seasonally) |
$10.00 |
| Berry Burst Overnight Oats Olled oats, oat milk, black berries, raspberries, local blueberries, local strawberries, chia seeds, oat milk and vt greek yogurt, honey, and toasted almonds. |
$10.00 |
| Acai Smoothie Bowl. A nutritious bowl of green mountain creamery greek yogurt blended with almond milk, organic cacao powder, blueberries, raspberries, bananas and açaí berries. Topped with homemade granola, fresh strawberries, banana slices, shredded coconut, chia seeds and a side of local clover honey |
$13.00 |
| Lunch | |
| Classic Club Sandwich House-roasted, cob-smoked bacon, lettuce, tomato, and mayo on three slices of toasted bread of your choice with chips. |
$13.00 |
| California Club House-roasted turkey, bacon, avocado, honey sriracha aioli, arugula and tomato on sourdough with chips. |
$16.00 |
| Roast Turkey Sandwich House-roasted turkey, topped with lettuce, tomato, & mayo on your choice of bread with chips. |
$10.00 |
| Blt Cob-smoked bacon, lettuce, tomato and mayo with chips and a pickle. |
$10.00 |
| Chunky Chicken Fresh homemade chicken or white albacore tuna salad, served with lettuce and tomato on your choice of bread. |
$10.00 |
| Tuna Salad Fresh homemade chicken or white albacore tuna salad, served with lettuce and tomato on your choice of bread. |
$10.00 |
| Lou’s Lunch Duo | $12.00 |
| Grilled Reuben Lou’s homemade corned-beef or turkey piled high with homemade sauerkraut, swiss cheese, and russian dressing, grilled on vt rye bread. Served with coleslaw and fries. |
$14.00 |
| Chicken Pesto Grilled chicken breast on vt sourdough served with homemade pesto, melted mozzarella, spinach and tomato, with fries. |
$13.00 |
| E.b.a.’S Chicken Sandwich A salute to an old friend! Fried chicken breast, cob-smoked bacon, provolone, lettuce, tomato, and garlic mayo on a portuguese bun with fries. |
$14.00 |
| Mahi-Mahi Fish Tacos Breaded mahi, flour tortillas, chipotle lime slaw, avocado- poblano ranch dressing, and pico de gallo served with sweet potato fries. |
$17.00 |
| Steak Bomb Fresh, local, skirt steak, provolone, sautéed peppers and onions, and mayo, with fries. |
$16.00 |
| Asada Quesadilla With fajita veggies, monteray jack cheese, and sour cream. Served with corn tortilla chips and salsa. |
$14.00 |
| Signature Smash Burger Two burgers patties aggressively smashed to maximize caramelization and flavor served on a brioche bun with lettuce, tomato, grilled sweet onions, melted american cheese, and our secret smash sauce, with fries. |
$15.00 |
| Kale Caesar Romaine, kale, parmesan crisps, shaved parmesan, roasted grape tomatoes, cucumber, lemon & sourdough croutons with caesar dressing. |
$9.00 |
| Cobb Salad Mixed greens topped with grilled chicken breast, swiss cheese, cob smoked bacon, avocado, hard-boiled free-range egg, fresh vegetables with pink peppercorn ranch. |
$14.00 |
| Harissa Roasted Carrot Mesclun, warm farro, harissa roasted carrots, marinated chickpeas, fresh mozzarella, and avocado with extra virgin olive oil and fresh squeezed lemon. |
$9.00 |
| South Of The Border Romaine, pico, guacamole, jack cheese, tortilla strips, fajita veggies, choice of carne asada shaved steak (+1) or chicken with avocado poblano ranch. |
$12.00 |
| Pesto Chicken Mixed greens, quinoa, broiled pesto chicken, roasted tomatoes, fresh mozzarella, and sourdough croutons with pesto vinaigrette. |
$12.00 |
| Chimichurri Chicken Romaine, spinach, red onion, sunflower seed, avocado, grilled chicken, cucumber, and slow roasted grape tomatoes with chimichurri sauce. |
$12.00 |
| Maple Balsamic Bruschetta Romaine, balsamic glazed chicken, bruschetta, avocado, garlic rubbed crostini, and fresh mozzarella with candied garlic maple balsamic. |
$15.00 |
| Chicken Cranberry Grilled chicken breast on a bed of mixed greens with dried cranberries, vermont goat cheese, chopped pecans, and cucumber with raspberry viniagrette. |
$13.00 |
| Grilled Rachel Lou’s homemade corned-beef or turkey piled high with homemade sauerkraut, swiss cheese, and russian dressing, grilled on vt rye bread. Served with coleslaw and fries. |
$14.00 |
| Sesame Salmon Mesclun, sesame-teriyaki glazed salmon, shaved carrots, radish, pickled red onion, fried rice noodle, sesame seed, and miso dressing |
$16.00 |
| Lunch – Sweets | |
| Shakes | $5.95 |
| Homemade Frozen Custard | |
| Cookies | $2.75 |
| Cakes And Pies | $5.05 |
| Oats, Grains, And Fruits | |
| Classic Steel Cut Oatmeal Scotch type, steel cut. Served with your choice of milk, brown sugar, raisins, and honey. Milk cow, coconut, say, or almond premium toppings almonds, toasted coconut, chia seeds, pecans, dried cranberries, and sliced banana add $0.50 each. Fresh berries (priced seasonally) |
$6.00 |
| Granola With Milk Made fresh in our bakery, loaded with oats, sesame seeds, nuts, honey, spices and raisins. Served with your choice of milk. Milk cow, coconut, say, or almond |
$7.00 |
| Yogurt With Granola And Fresh Seasonal Fruit A hearty serving of vermont creamery greek yogurt topped with freshly cut fruit salad and homemade granola. |
$10.00 |
| Fresh Fruit Salad Hand-cut fresh seasonal fruit. Ask for sale, lime and chili seasoning on your fruit! Large |
$6.00 |
| Extras | |
| Hand-Cut Home Fries | $3.50 |
| “Loutine” – Homefries And Sausage Gravy | $7.00 |
| Homemade Baked | $3.00 |
| Black Beans | $3.00 |
| Homemade Bakery Muffin | $3.00 |
| Goose & Willie’s Plain, Sesame, Or Everything Bagel | $2.75 |
| Goose & Willie’s Plain, Sesame, Or Everything Bagel With cream cheese |
$3.50 |
| Homemade Buttermilk Biscuit With Strawberry Jam | $3.00 |
| Grapefruit Half | $2.00 |
| Egg, Any Style | $4.00 |
| Local Grilled Ham Steak | $4.00 |
| Cob-Smoked Bacon, Extra-Thick | $4.00 |
| Pork Sausage Patties | $3.00 |
| Turkey Sausage Patties | $3.00 |
| Homemade Corned Beef Hash | $7.00 |
| Smoked Salmon Hash | $9.00 |
| Sweet Potato Black Bean Hash | $7.00 |
| Quinoa Spinach Cheddar Hash | $7.00 |
| Lunch Specials | |
| Caribbean Stew Robie farm pork spareribs, chicken breast, local hot sausage, onions, garlic, scotch bonnets, spices and bone broth. Served with sweet potato-coconut fried rice and pineapple wedge. |
$15.00 |
| Shrimp N’ Rice Bowl Sweet potato-coconut fried rice, jerk seasoned shrimp, free-range sunny side egg, tamarind, jerk sauce and scallions. |
$16.00 |
| Doubles Flatbread Infamous jamaican street food. Traditionally made with baras (fried bread) but we use a pita, curried chana (chickpeas), mango chutney, tamarind sauce, grated cucumber, cilantro and side of tabasco. Served with house salad. |
$14.00 |
| Chef Designed Salads | |
| Kale Caesar Romaine, kale, parmesan crisps, shaved parmesan, slow roasted tomatoes, cucumber, lemon and vt sourdough croutons with caesar dressing. |
$9.00 |
| Cobb Salad Mixed greens topped with grilled chicken breast, swiss cheese, cob smoked bacon, avocado, hard-boiled egg, and fresh vegetables with pink peppercorn ranch. |
$13.00 |
| Harissa Butternut Mixed greens, warm farro, harissa butternut squash, marinated chickpeas, fresh mozzarella, and avocado with extra virgin olive oil and fresh squeezed lemon. |
$8.00 |
| South Of The Border Romaine, pico, guacamole, feta, tortilla. strips, fajita veggies, and choice of carne asada shaved steak or chicken with avocado poblano ranch dressing. |
$12.00 |
| Sesame Salmon Mixed greens, sesame-teriyaki glazed salmon, shaved carrots, sliced radishes, pickled red onion, fried rice noodles, and sesame seeds with miso ginger dressing. |
$16.00 |
| Pesto Chicken Mixed greens, quinoa, pesto chicken topped with broiled fresh mozzarella, roasted red peppers, and vt sourdough croutons with pesto vinaigrette. |
$12.00 |
| Chimichurri Chicken Romaine, spinach, red onion, sunflower seeds, avocado, grilled chicken, cucumber, and slow roasted tomatoes with chimichurri dressing. |
$12.00 |
| Maple Balsamic Bruschetta Romaine, balsamic glazed chicken, bruschetta, avocado, vt sourdough croutons, and fresh mozzarella with candied garlic maple balsamic dressing. |
$15.00 |
| Chicken Cranberry Mixed greens, grilled chicken breast, dried cranberries, vermont goat cheese, chopped pecans, and cucumber with raspberry vinaigrette. |
$13.00 |
| Others | |
| Traditional French Toast Two slices of thick bread dipped in a cinnamon free-range egg batter, grilled to a golden brown and lightly dusted with powdered sugar. |
$9.00 |
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Contact Lou’s Restaurant & Bakery
Address: 30 Main St, Hanover, NH 03755
Phone: (603) 643-3321
Website: https://lousrestaurant.com/
Hours
| Saturday | 6:30AM–3PM |
| Sunday | 6:30AM–3PM |
| Monday | 6:30AM–3PM |
| Tuesday | 6:30AM–3PM |
| Wednesday | 6:30AM–3PM |
| Thursday | 6:30AM–3PM |
| Friday | 6:30AM–3PM |
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