Ever since our opening in 2013 Lucha Cantina has worked toward our mission of bringing people together.
As you have experienced for yourself, 2020 changed things up a bit and for us that meant adjusting our mission. While bringing people together remains our unifying goal, where that happens has become less important. Whether you are gathering around one of our tables with your family and friends or whether you are bringing everyone together around your kitchen island, we want Lucha to be a part of that experience.
As you can see, we are doing our best to change with these changing times. That said, not everything here is changing.
Menu
ALL DAY MENU | |
Weekly Features | |
FLAUTAS DE CAMARON Four flautas stuffed with shrimp, poblano peppers, chihuahua & cream cheese and topped with salsa borracha. These have a little kick, but they are oh so good. Take a walk on the wild side. |
$11.99 |
BISTEC-DILLA Don’t make a mistake-a-dilla by not stopping in to get the Bistec-Dilla. Flour tortillas stuffed with Chihuahua cheese, bell peppers, onions, black beans and mushrooms and then topped with a marinated steak with Chimichurri sauce. This is a feat… |
$22.99 |
BARRAMUNDI WITH CORN SALSA Manny is pan searing the Barramundi and serving it with wilted spinach, red cabbage and roasted tomato. Then he’s topping the whole thing with fresh roasted corn salsa. As if that wasn’t enough the sweet corn and tomatoes are from Van Laars Farm… |
$19.79 |
Appetizers | |
CHICKEN FLAUTAS Manny made up these Flautas with shredded chicken & chihuahua cheese rolled into corn tortillas and topped with our Signature Verde Sauce. (GF) |
$11.99 |
DILLA DE CAMERON Let’s talk about this new quesadilla; stuffed with Chihuahua cheese, Crimini mushrooms & caramelized onions before being topped with grilled shrimp brushed with honey along with a little green onion & goat cheese. Served with roasted garlic crema. |
$11.99 |
YUCCA TOTS Made with freshly shredded Yucca, a Mexican root vegetable similar to a potato, served with a side of sriracha mayo. (GF) (V) (Contains Dairy) |
$10.99 |
LUCHA WINGS We season and bake our wings and them we fry them to perfection. They are great on their own and even better if you add one of our sauces. We make our Buffalo Sauce is Gluten Free. We also have Chipotle BBQ or if you really want something new, … |
$15.99 |
AVOCADO TOAST The Italian restaurants have bruschetta, well here at Lucha we top our toasted crustinis with fresh guacamole, grilled peaches, butterflied shrimp and hot honey. Get yourself some! |
$12.49 |
Chip Starters | |
NACHO PUERCO We start with freshly fried corn chips tossed in our secret dry rub. add to that melted cheddar and chihuahua cheese, slow roasted bbq carnitas, lucha slaw, and topped with our house made queso. |
$13.99 |
SHEET PAN NACHOS No lame chips on this nacho. A single layer of chips covered in melted cheese, Lucha Queso, our black bean mix, jalapeños, sour cream & cilantro. Add chorizo or chicken for a few dollars more. (GF) |
$11.99 |
ELOTE DIP Its kinda like Spinach Artichoke Dip except there is isn’t any spinach or artichoke in it. Instead there is roasted corn, Cotija cheese & smoked paprika. |
$10.49 |
FRESH GUACAMOLE We make this stuff everyday! avocado, onion, cilantro, jalapeño, garlic and spices. Try it with a salsa or two of your choice |
$8.99 |
LUCHA QUESO Just like so many things here at lucha, we make this everyday. we use real cheese, milk, garlic, and black pepper. it’s extremely addictive. we’re not joking. check out the salsa list and pick a couple to add along side. |
$7.99 |
GUAC & QUESO It’s the best of both worlds right? Guacamole and Queso along with a couple fresh salsas. Treat yourself! |
$10.99 |
CHIPS AND SALSA Nothing wrong with keeping it simple. pick a couple salsas and we’ll get this out to you right away. |
$5.99 |
Salads | |
SOUTHWESTERN CHOP SALAD We take romaine lettuce and mix in roasted corn, onion, bell pepper, tomatoes, freshly diced avocado, chihuahua cheese, black beans and our fajita chicken, tossed with ranch dressing and topped with tortilla strips. |
$13.99 |
BLACKENED SALMON SALAD So much goodness here it’s hard to describe. grape tomatoes, candied walnuts, goat cheese and balsamic reduction all tossed with fresh spinach and topped with a blackened salmon filet. |
$17.49 |
SHRIMP & AVOCADO SALAD Fresh avocado and cherry tomatoes, topped with julienned red onion, cilantro lime dressing and queso fresco. |
$16.49 |
ENSALADA DE DURAZNOS This salad is next level! Fresh greens, shaved red onion, cherry tomatoes, sliced avocado, grilled peaches, goat cheese & cilantro lime dressing all perfectly compliment the grilled sirloin steak. You have got to try this. |
$21.99 |
SIDE SALAD Spring Mix, Grape Tomato, Pumpkin Seeds, Pickled Red Onion & Raspberry Lime Vinaigrette (on the side) |
$3.99 |
Entrees | |
SIRLOIN STEAK FAJITAS Marinated Top Sirloin, fajita peppers and onions & crimini mushrooms topped with red ancho chili sauce alongside fresh pico, guacamole & black beans with cotija. Served with corn tortillas. |
$23.99 |
RIO GRANDE BOWL This bowl is an amazing blend of flavors that starts with freshly grilled chicken and then is complemented by poblano rice, chihuahua cheese, spinach, a little red onion, corn, jalapeno, black beans and fresh avocado. |
$14.99 |
POBLANO SHRIMP A Roasted Poblano Pepper stuffed with poblano rice, sautéed shrimp, chopped bacon & cheddar cheese and topped with seasoned bread crumbs. Add to that Adobo Queso sauce and you’ve got yourself a tasty entree. |
$15.99 |
Tacos | |
CHICKEN FAJITA TACOS Sliced chicken breast mixed with roasted white onions & yellow, green & red bell peppers. Add shredded romaine, roma tomato & Chihuahua cheese. (GF-Option) |
$14.99 |
SPICY HAWAIIAN SHRIMP TACOS Spicy shrimp sauteed with fresh cut pineapple & cabbage then topped with chihuahua cheese, chopped cilantro, chipotle aioli and freshly sliced jalapeno. |
$15.99 |
BLACKENED WAHOO FISH TACOS This is by far our most popular taco. built with slaw, spinach, guac, chihuahua cheese and cilantro dill dressing. Did we mention this was popular? |
$15.99 |
STEAK TACO TACOS If you’re looking for basic this is it. Chihuahua cheese, lettuce, tomato, diced jalapenos and hand cut sirloin steak. Enjoy. Served on housemade corn tortillas with your choice of Beans & Rice, Mexican Street Corn or a Lucha House Salad ($1 charg… |
$15.49 |
CARNITAS TACOS The star of this show is our slow roasted carnitas. add to that freshly diced onion, olive blend, spinach, sour cream, chihuahua cheese and just a little queso. |
$14.99 |
ROASTED CAULIFLOWER TACOS Roasted cauliflower with red cabbage, parmesan cheese, guajillo sauce, green onion, sour cream and jicama on blue corn tortillas. |
$13.99 |
BUFFALO CHICKEN TACOS Our Buffalo Chicken Taco features hand breaded chicken tossed in our own Buffalo Sauce. Topped with a special slaw made with carrots & celery sticks before being topped with Blue Cheese Dressing. Served with beans & rice or our newest side opti… |
$14.99 |
BAJA MAHI MAHI TACOS Pan seared Mahi Mahi served with an El Milagro corn tortilla, red cabbage, chihuahua cheese & then topped with a fresh fresno pico and to take it right over the top, we amp up the flavor with our chipotle lime aioli. You don’t just want these, yo… |
$15.99 |
Burritos | |
THE VERDE This is a classic lucha burrito. seasoned chicken, rice, chihuahua cheese, spinach, onion, black bean and sour cream with our verde sauce smother. you’ll love it. |
$15.99 |
THE HIPPY Grilled veggie mix, rice and beans, hummus, chihuahua and cotija cheeses, black beans, onion and spinach. smothered in verde sauce. |
$13.99 |
THE CHEESESTEAK CHIMI We’re using thinly shaved sirloin along with Crimini Mushrooms, Poblano Peppers, Onions, a dash of Ranch Dressing and our awesome Queso. I know we said up above that all burritos had black beans in them, well this one doesn’t. That would just be… |
$15.99 |
OUR FAVORITE BURRITO Carne asada, rice, onion, sour cream, queso, black beans, chihuahua and cotija cheeses and our house veggie mix. smothered in cheesy green chili ummm, wow. |
$15.99 |
Enchiladas | |
CHICKEN AND SPINACH ENCHILADA Blue corn tortillas, seasoned chicken, spinach, sour cream, chihuahua and cotija cheese. then we smother it with verde, and to make it even more awesome (if that’s possible) we smother that with queso. |
$15.49 |
MOO PEEP OINK ENCHILADA Not sure which protein you want? these come with them all. we top these with our pork green chili and some chihuahua cheese. we also enjoy listening to you order them. |
$15.79 |
Other Stuff | |
FRESNO BURGER We are using a blend of Chuck, Brisket and Short Rib to make this the perfect burger. Served on lettuce & pickle and topped with sautéed onions & Fresno peppers with melted Jack Cheese. |
$13.99 |
CAJUN MAC Cavatappi noodles tossed with our Lucha Queso, shrimp, Andouille sausage & then topped with green onions and toasted bread crumbs. |
$14.99 |
“NOT VEGAN” VEGGIE BURGER We make this quinoa based burger in house and top it with melted chihuahua cheese, spinach cucumber, onions & mushrooms. Comes with a side of fries or cold veggies. |
$13.99 |
Sweets | |
THREE LAYER CARROT CAKE Three delicious layers loaded with shredded carrots, pecan pieces and crushed pineapple. Finished with cream cheese icing and garnished with pecans. |
$6.99 |
TRES LECHES Layered with mousse & dusted with cocoa, this Tres Leches is everything you’d expect. Enjoy. (K) |
$6.99 |
CHOCOLATE LAVA CAKE Smoked chocolate ganache in a chocolate graham cracker cake with toasted marshmallow on top. Can it get any better? Yes it can. Served with fresh churros. |
$8.99 |
Birria Tuesday | |
TUESDAY BIRRIA TACOS It’s kinda like a French Dip, but instead of putting this amazing beef into a bun we take the slow-roasted beef and put in a corn tortilla with Chihuahua cheese, some diced white onion and cilantro. It’s like a French Dip in that we serve with th… |
$13.99 |
TUESDAY BIRRIA QUESADILLA It’s kinda like a French Dip, but instead of putting this amazing beef into a bun we take the slow-roasted beef and put in a flour tortilla with Chihuahua cheese, some diced white onion and cilantro. It’s like a French Dip in that we serve with t… |
$13.99 |
Things you might need for your togo order | |
ToGo Utensils We pay $.35 for these fancy little biodegradable togo utensils. That is the only reason they are priced at $.35 |
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TOGO PARTY MENU | |
TO GO PARTY MENU | |
CHIPS, SALSA & GUAC BOX THIS IS A GREAT PARTY STARTER. FOUR LARGE PORTIONS (20oz each) OF OUR SIGNATURE SALSAS AND A LARGE GUACAMOLE (20oz). |
$50.00 |
SOUTHWEST CHOP SALAD One large version of our Southwestern Chop Salad. Enough to feed a family for dinner or a great side for an even larger group. |
$40.00 |
TACOS BY THE DOZEN Feeding a group? Order our Signature Tacos by the Dozen! Each taco comes individually wrapped in foil. |
$45.00 |
CHICKEN AND SPINACH ENCHILADAS One Half Pan of our Chicken and Spinach Enchiladas build on a bed of our cilantro rice. Feeds 3-5 |
$45.00 |
1/4 PAN BEANS Need a side of our vegetarian (and vegan) beans? This will make a nice side for 4 or 5 people. |
$7.50 |
1/4 PAN RICE Our rice is vegetarian and vegan friendly. This will make a nice side for 4 or 5 people. |
$7.50 |
CHICKEN BY THE POUND | $11.00 |
CARNE ASADA BY THE POUND | $15.00 |
CARNITAS BY THE POUND | $15.00 |
FAJITA VEGGIES BY THE POUND | $8.50 |
HOMEMADE CORN TORTILLAS | $6.00 |
FLOUR TORTILLAS | $3.00 |
QUESO W/ CHIPS – 2 POUNDS | $18.00 |
GUACAMOLE W/ CHIPS – 2 POUNDS | $20.00 |
BURRITO BOWL HOME BUFFET (MIN. 10 PEOPLE) | $15.25 |
DEPOSIT | $100.00 |
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Contact Lucha Cantina
Address: 1641 N Alpine Rd, Rockford, IL 61107
Phone: (815) 977-4319
Website: https://www.lucharockford.com/
Hours
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 10AM–3PM |
Monday | 11AM–10PM |
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |