Veteran Italian restaurant with a deep wine list & homey digs including a fireplace & covered patio.
Established in 1982, Luigi’s has established itself as one of Fayetteville’s best Restaurants, focusing on high-quality cuisine at very moderate prices. We specialize in Homemade Sauces, Pan Sautéed Pasta dishes, Hand cut Black Angus Steaks and Chops, and Fresh Fish daily. We have a wide selection of spirits and bottled beers, as well as an award winning wine list with over 300 different selections of both imported and domestic wines.
4.6 – 2 reviews $$ • Italian restaurant
Menu
| Curbside Pickup | |
| Curbside (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (910) 864-1810 |
$0.00 |
| Appetizers | |
| Bruschetta Italian bread with tomatoes marinated with fresh basil, garlic and olive oil, topped with melted Mozzarella and Romano cheeses, served with marinara sauce for dipping. |
$13.75 |
| Shrimp Santorini Shrimp sauteed in olive oil, garlic, Feta cheese, tomatoes, and marinara sauce. |
$17.25 |
| Luigi’s Shrimp Cocktail Freshly boiled tiger shrimp served with homemade cocktail sauce. |
$17.25 |
| 3 Cheese Pizza Feta, mozzarella and Parmigiano-Reggiano cheeses, sundried and fresh tomato, extra virgin olive oil, fresh garlic and seasonings all on a crispy pita bread crust. |
$15.00 |
| Grilled Italian Sausage Luigi’s Italian sausage grilled over an open flame, served with steeped tomatoes with basil and garlic and toasted Italian bread. |
$15.00 |
| Mozzarella Sticks Mozzarella cheese, lightly breaded and fried, served with marinara sauce. |
$13.75 |
| Zucchini Fritti Fresh zucchini sliced, lightly breaded and fried, served with our homemade ranch dressing. |
$13.75 |
| Crab Dip Homemade crab dip oven baked, served with an olive oil and Romano cheese toast. |
$17.25 |
| Spinach & Artichoke Dip Homemade spinach, artichoke and Feta cheese dip with Romano cheese toast. |
$13.75 |
| Fried Calamari Lightly breaded and fried, served with marinara sauce. |
$16.00 |
| Ahi Tuna Sashimi grade tuna dipped in sesame seeds and cracked peppercorns, seared rare, sliced thin, and served with vegetable chutney and three sauces. |
$18.25 |
| Soup & Salad | |
| Soup Of The Day | $7.00 |
| Luigi’s She Crab Soup | $7.00 |
| Mozzarella Caprese Fresh Mozzarella cheese, sliced tomatoes, fresh basil, roasted red pepper, our homemade pesto, extra-virgin olive oil and a dash of balsamic vinegar. |
$17.25 |
| Greek Salad Crisp greens with diced tomatoes, red onion, cucumbers, and fresh red peppers tossed with Feta cheese and our homemade dressing. Finished with Kalamata olives, pepperoncini peppers, and homemade croutons. |
$13.75 |
| Antipasto Salad Salami, pepperoni, Prosciutto ham, Provolone cheese, artichoke hearts, olives, peppers, cucumbers, tomatoes, onions, a roasted red pepper on a bed of lettuce topped with Italian dressing. |
$19.50 |
| Caesar Salad Romaine lettuce, Romano cheese, croutons, mixed with our homemade Caesar dressing(made with anchovies). |
$13.75 |
| Chopped Salad Chopped Romaine lettuce, cucumbers, tomatoes, roasted red peppers, onions, tossed in a Blue cheese balsamic dressing. Finished with crumbled Blue cheese, crispy pepperoni and sliced roasted almonds. |
$16.00 |
| Steaks | |
| Filet Mignon 8 oz. Center cut Angus tenderloin filet prepared to your liking, served au jus with sauteed mushrooms and with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$50.25 |
| New York Strip Steak 12 oz. Hand cut black Angus strip loin seared and cooked over an open flame, served au jus with sauteed mushrooms and with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$41.25 |
| New York Strip Peppercorn 12 oz. NY strip dipped in black peppercorns and broiled to your liking, served with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$46.75 |
| New York Strip Formaggio 12 oz. Black Angus strip steak cooked over an open flame and then finished with melted Blue cheese crumbles, served with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$46.75 |
| Ribeye Steak 12 oz. Hand cut black Angus ribeye seared and cooked over an open flame, served au jus with sauteed mushrooms and with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$44.50 |
| Ribeye Steak Marsala 12 oz. One of our black Angus ribeye’s cooked over an open flame and then topped with a sauce of sauteed onions, fresh mushrooms and imported Marsala wine, served with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$50.25 |
| Flat Iron Steak 8 oz. Black Angus flat iron steak seasoned, seared, and grilled over an open flame, sliced and served au jus with sauteed mushrooms (not recommended for temps over medium) and with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$33.25 |
| Luigi’s Signature Chops | |
| Prime Pork Rib Chop Bone-in prime rib chop is seasoned and chargrilled over an open flame, oven finished and served au jus with your choice of side. |
$33.25 |
| Rack Of Lamb 16 oz. New Zealand rack of lamb seasoned and oven roasted to your desired temperature, served au jus, finished with mint jelly with your choice of one Luigi’s side item. |
$52.50 |
| Veal Chop 16 oz. Bone-in, grain-fed veal rib chop is seasoned, seared on the grill and finished in the oven, served in its’ own juices and with your choice of one Luigi’s side item. |
$50.25 |
| Italian Classics | |
| Veal Medallions Parmigiana Fresh milk fed veal medallions lightly floured and sauteed, topped with marinara sauce and melted Provolone cheese, served with your choice of one Luigi’s side item. |
$32.00 |
| Veal Marsala Fresh milk fed veal medallions lightly seasoned, floured and sauteed, topped with a sauce of imported Marsala wine, mushrooms and onions, served with your choice of one Luigi’s side item. |
$32.00 |
| Veal Piccata A traditional Milanese favorite. Fresh milk fed veal medallions lightly seasoned, floured and sauteed, prepared in a sauce of lemon, capers and garlic, served with your choice of one Luigi’s side item. |
$32.00 |
| Ravioli Pomodoro Cheese stuffed ravioli in a freshly prepared sauce of tomato, basil, garlic and cream. |
$25.25 |
| Homemade Lasagne Layered noodles, seasoned ground beef, Ricotta cheese, meat sauce, melted Mozzarella. |
$26.25 |
| Baked Cheese Ravioli Ravioli stuffed with seasoned Ricotta Cheese topped with Sauce and melted Mozzarella. |
$25.25 |
| Fettuccine Alfredo Heavy cream, butter, imported Romano cheese. |
$23.00 |
| Spaghetti With Meat Sauce Or Marinara | $20.75 |
| Linguine Aglio Olio Linguine, extra virgin olive oil, garlic, roasted peppers, mushrooms, Romano cheese. |
$23.00 |
| Penne Alla Vodka Penne noodles tossed with a tomato, cream, and vodka sauce. |
$25.25 |
| Italian Sausage & Peppers Italian Sausage sauteed with onion, sweet peppers, and marinara sauce, topped with Mozzarella cheese and oven baked, served with your choice of one Luigi’s side item. |
$26.25 |
| Pasta Purses Pasta purses stuffed with six cheeses with pesto cream sauce, shredded Romano cheese. |
$27.50 |
| Baked Penne Penne noodles, meat sauce, melted Mozzarella. |
$25.25 |
| Eggplant Parmigiana Fresh eggplant lightly seasoned and fried, topped with marinara sauce and melted Romano and Provolone Cheeses, served with your choice of one Luigi’s side item. |
$25.25 |
| Linguine With Red Clam Sauce Littleneck clams sauteed with garlic and fresh tomatoes, finished in a tomato based sauce tossed with Linguine noodles |
$29.75 |
| Seafood | |
| Crab Stuffed Tilapia Fresh tilapia filet topped with our homemade crabmeat, oven baked and topped with a light lemon cream sauce, served with a garnish of French green beans, served with your choice of one Luigi’s side item. |
$36.50 |
| Atlantic Salmon Filet 8 oz. of fresh Atlantic salmon filet lightly seasoned and grilled over an open flame, served with a garnish of French green beans, served with your choice of one Luigi’s side item. |
$33.25 |
| Crabcakes Three homemade crabmeat cakes are oven baked and topped with a light lemon dill sauce, served with your choice of one Luigi’s side item. |
$37.75 |
| Shrimp Rotini Shrimp sauteed in extra virgin olive oil, garlic, sun-dried tomatoes, mushrooms, peppers, a bit of marinara sauce and Parmesan cheese then tossed with rotini pasta. |
$29.75 |
| Shrimp Or Calamari Fra Diavolo One of our most popular dishes! Shrimp or calamari sauteed with garlic, mushrooms, in a spicy Marinara sauce served over linguine noodles. |
$29.75 |
| Shrimp Alfredo Sauteed shrimp tossed in our creamy alfredo sauce with fettuccine noodles. |
$29.75 |
| Shrimp Pomodoro Shrimp sauteed in a tomato basil cream sauce with a hint of garlic tossed with linguine. |
$27.50 |
| Chicken | |
| Chicken With Artichokes Chicken breast pounded thin, floured and sautéed, with artichoke hearts, mushrooms, light lemon garlic sauce, served with your choice of one Luigi’s side item. |
$27.50 |
| Chicken Florentine Thin seasoned chicken breast lightly floured and grilled over fresh baby spinach, caramelized onions, cream sauce and melted Mozzarella, served with your choice of one Luigi’s side item. |
$27.50 |
| Chicken Marsala Chicken breast pounded thin, lightly floured and sauteed with imported Marsala wine sauce, sauteed mushrooms, onions, served with your choice of one Luigi’s side item. |
$27.50 |
| Antonio’s Chicken Chicken breast seasoned and grilled over an open flame topped with grilled mushrooms, onions and Mozzarella cheese, served with your choice of one Luigi’s side item. |
$27.50 |
| Penne Pollo Tender chicken breast sauteed with garlic, roasted red peppers, and red onions in a light garlic cream sauce, tossed with penne noodles and finished a prosciutto ham. |
$27.50 |
| Chicken Alfredo Strips of tender chicken breasts sauteed with creamy alfredo sauce and fettuccine noodles. |
$27.50 |
| Chicken Parmigiana Chicken breast pounded thin and grilled with Italian seasonings, marinara sauce and melted Provolone cheese, served with your choice of one Luigi’s side item. |
$27.50 |
| A la Carte | |
| Two Large Meatballs | $7.00 |
| Side Of Grilled Italian Sausage (5oz) | $9.25 |
| Scratch Made Fried Onions | $7.00 |
| Luigi’s House Salad | $8.00 |
| Romano Cheese Risotto Our own recipe of Arborio rice slow cooked with Romano cheese. |
$12.75 |
| Shrimp & Broccoli Risotto Sauteed shrimp and broccoli tossed with a Romano cheese risotto. |
$17.25 |
| Seafood Risotto Shrimp, crab, and scallops diced and sauteed with garlic and creamy Arborio rice. |
$18.25 |
| Salmon Risotto | Risotto Al Salmone Chopped Atlantic salmon sauteed with garlic and creamy Arborio rice. |
$15.00 |
| Italian Sausage Risotto Italian sausage grilled over an open flame, chopped and sauteed with garlic and fresh tomatoes, tossed with Romano cheese risotto. |
$15.00 |
| Sausage, Spinach & Mushroom Risotto Sauteed Italian sausage, fresh baby spinach, wild mushrooms, fresh tomatoes, finished with Romano cheese risotto. |
$15.00 |
| Chicken Pomodoro Risotto Boneless chicken breast sauteed with fresh tomatoes, basil and garlic, finished with Arborio rice and Romano Cheese. |
$15.00 |
| Chicken Pesto Risotto Diced chicken breast, Homemade pesto sauce, and fresh tomatoes sauteed with Romano cheese risotto. |
$15.00 |
| Filet Mignon & Wild Mushroom Risotto Filet mignon tips sauteed with red wine, garlic, wild mushrooms and creamy Arborio rice. |
$17.25 |
| Desserts | |
| Tiramisu Tiramisu means “pick me up” in Italian. A cake of ladyfingers soaked in espresso with alternating layers of chocolate and egg custard. Comes drizzled with caramel and chocolate sauces. |
$8.00 |
| N.Y. Style Cheesecake Thick and rich, topped with strawberry puree. |
$8.00 |
| Limonchello Cake Decadent but light and airy, this dessert is full of lemon flavor with a light creamy consistency. Comes with a drizzle of caramel |
$7.00 |
| Fudge Brownie Dream Heated Brownie, Vanilla ice cream, Chocolate syrup and whipped cream…what’s not to like? Comes drizzled with Chocolate and caramel sauces. |
$7.00 |
| Cannoli Pastry shell filled with sweetened ricotta cheese and Chocolate chips. Comes drizzled with chocolate and caramel sauces. |
$5.75 |
| Kid’s Menu | |
| Kid’s Baked Penne With Meat Sauce | $7.00 |
| Kid’s Baked Ravioli With Meat Sauce | $8.00 |
| Kid’s Chicken Alfredo | $8.00 |
| Kid’s Chicken Tenders With French Fries | $8.00 |
| Kid’s Fettucine Alfredo | $7.00 |
| Kid’s Spaghetti With Butter | $7.00 |
| Kid’s Spaghetti With Meat Ball And Meat Sauce | $7.00 |
| Beverages | |
| Soft Drinks | $3.50 |
| S. Pellegrino Naturally Carbonated Spring Water From Italy | $5.75 |
| Tea | $3.50 |
| Coffee We feature 100% French roast ground in house for the freshest, boldest flavor available. |
$3.50 |
| Cappuccino | $5.75 |
| Family Style Menu | Salate Tray | |
| Pan House Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$31.00 |
| Pan Greek Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$41.25 |
| Pan Chopped Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$48.00 |
| Pan Pasta Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$41.25 |
| Pan Caesar Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$41.25 |
| Pan Grilled Chicken Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$56.00 |
| Pan Antipasto Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$56.00 |
| Family Style Menu | Pastas Tray | |
| Spaghetti Meat Sauce Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$44.50 |
| Spaghetti Marinara Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$44.50 |
| Homemade Lasagne Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Pasta Purses Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Ravioli Pomodoro Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Penne Alla Vodka Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$67.50 |
| Baked Cheese Ravioli Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Fettuccine Alfredo Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$67.50 |
| Baked Penne Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$67.50 |
| Family Style Menu | Pastas with Meat or Seafood | |
| Italian Sausage & Peppers With Rotini Noodles – Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Chicken Alfredo With Fettuccini Noodles – Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Shrimp Fradiavolo With Penne Noodles – Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$82.25 |
| Seafood Pomodoro With Linguine Noodles – Pan Serves 6 to 8 people. Includes 1 loaf of bread, shrimp, scallops and fresh fish. |
$82.25 |
| Chicken Parmigiana Pan Serves 6 to 8 people. Includes 1 loaf of bread and 1 side. |
$78.75 |
| Chicken Marsala Pan Serves 6 to 8 people. Includes 1 loaf of bread and 1 side. |
$78.75 |
| Chicken Florentine Pan Serves 6 to 8 people. Includes 1 loaf of bread and 1 side. |
$78.75 |
| Family Style Menu | Sauces, Soups & Dressings | |
| Meat Sauce Or Marinara Sauce | $9.25 |
| Other Sauces By The Pint Or Quart | $11.50 |
| Pesto Cream | $13.75 |
| Soups & Salad Dressings | $9.25 |
| Family Style Menu | Sides | |
| Broccoli | $34.25 |
| Roasted Garlic Mashed Potatoes | $34.25 |
| Pan Sauteed Spinach | $45.75 |
| Family Style Menu | Desserts | |
| Whole Tiramisu 12 to 20 pieces. |
$61.75 |
| Whole Limoncello Cake 14 slices. |
$67.50 |
| Whole Cheesecake 14 slices. |
$72.00 |
| Family Style Menu | Bread & Dipping Sauce | |
| Loaf Of Italian Bread | $8.00 |
| Dipping Sauce | $3.50 |
| Curbside Pickup | |
| Curbside (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (910) 864-1810 |
$0.00 |
| Appetizers | |
| Bruschetta Italian bread with tomatoes marinated with fresh basil, garlic and olive oil, topped with melted Mozzarella and Romano cheeses, served with marinara sauce for dipping. |
$13.75 |
| Shrimp Santorini Shrimp sauteed in olive oil, garlic, Feta cheese, tomatoes, and marinara sauce. |
$17.25 |
| Luigi’s Shrimp Cocktail Freshly boiled tiger shrimp served with homemade cocktail sauce. |
$17.25 |
| 3 Cheese Pizza Feta, mozzarella and Parmigiano-Reggiano cheeses, sundried and fresh tomato, extra virgin olive oil, fresh garlic and seasonings all on a crispy pita bread crust. |
$15.00 |
| Grilled Italian Sausage Luigi’s Italian sausage grilled over an open flame, served with steeped tomatoes with basil and garlic and toasted Italian bread. |
$15.00 |
| Mozzarella Sticks Mozzarella cheese, lightly breaded and fried, served with marinara sauce. |
$13.75 |
| Zucchini Fritti Fresh zucchini sliced, lightly breaded and fried, served with our homemade ranch dressing. |
$13.75 |
| Crab Dip Homemade crab dip oven baked, served with an olive oil and Romano cheese toast. |
$17.25 |
| Spinach & Artichoke Dip Homemade spinach, artichoke and Feta cheese dip with Romano cheese toast. |
$13.75 |
| Fried Calamari Lightly breaded and fried, served with marinara sauce. |
$16.00 |
| Ahi Tuna Sashimi grade tuna dipped in sesame seeds and cracked peppercorns, seared rare, sliced thin, and served with vegetable chutney and three sauces. |
$18.25 |
| Soup & Salad | |
| Soup Of The Day | $7.00 |
| Luigi’s She Crab Soup | $7.00 |
| Mozzarella Caprese Fresh Mozzarella cheese, sliced tomatoes, fresh basil, roasted red pepper, our homemade pesto, extra-virgin olive oil and a dash of balsamic vinegar. |
$17.25 |
| Greek Salad Crisp greens with diced tomatoes, red onion, cucumbers, and fresh red peppers tossed with Feta cheese and our homemade dressing. Finished with Kalamata olives, pepperoncini peppers, and homemade croutons. |
$13.75 |
| Antipasto Salad Salami, pepperoni, Prosciutto ham, Provolone cheese, artichoke hearts, olives, peppers, cucumbers, tomatoes, onions, a roasted red pepper on a bed of lettuce topped with Italian dressing. |
$19.50 |
| Caesar Salad Romaine lettuce, Romano cheese, croutons, mixed with our homemade Caesar dressing(made with anchovies). |
$13.75 |
| Chopped Salad Chopped Romaine lettuce, cucumbers, tomatoes, roasted red peppers, onions, tossed in a Blue cheese balsamic dressing. Finished with crumbled Blue cheese, crispy pepperoni and sliced roasted almonds. |
$16.00 |
| Steaks | |
| Filet Mignon 8 oz. Center cut Angus tenderloin filet prepared to your liking, served au jus with sauteed mushrooms and with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$50.25 |
| New York Strip Steak 12 oz. Hand cut black Angus strip loin seared and cooked over an open flame, served au jus with sauteed mushrooms and with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$41.25 |
| New York Strip Peppercorn 12 oz. NY strip dipped in black peppercorns and broiled to your liking, served with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$46.75 |
| New York Strip Formaggio 12 oz. Black Angus strip steak cooked over an open flame and then finished with melted Blue cheese crumbles, served with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$46.75 |
| Ribeye Steak 12 oz. Hand cut black Angus ribeye seared and cooked over an open flame, served au jus with sauteed mushrooms and with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$44.50 |
| Ribeye Steak Marsala 12 oz. One of our black Angus ribeye’s cooked over an open flame and then topped with a sauce of sauteed onions, fresh mushrooms and imported Marsala wine, served with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$50.25 |
| Flat Iron Steak 8 oz. Black Angus flat iron steak seasoned, seared, and grilled over an open flame, sliced and served au jus with sauteed mushrooms (not recommended for temps over medium) and with your choice of one Luigi’s side item. Our beef is aged a minimum of 28 days for added tenderness and flavor. |
$33.25 |
| Luigi’s Signature Chops | |
| Prime Pork Rib Chop Bone-in prime rib chop is seasoned and chargrilled over an open flame, oven finished and served au jus with your choice of side. |
$33.25 |
| Rack Of Lamb 16 oz. New Zealand rack of lamb seasoned and oven roasted to your desired temperature, served au jus, finished with mint jelly with your choice of one Luigi’s side item. |
$52.50 |
| Veal Chop 16 oz. Bone-in, grain-fed veal rib chop is seasoned, seared on the grill and finished in the oven, served in its’ own juices and with your choice of one Luigi’s side item. |
$50.25 |
| Italian Classics | |
| Veal Medallions Parmigiana Fresh milk fed veal medallions lightly floured and sauteed, topped with marinara sauce and melted Provolone cheese, served with your choice of one Luigi’s side item. |
$32.00 |
| Veal Marsala Fresh milk fed veal medallions lightly seasoned, floured and sauteed, topped with a sauce of imported Marsala wine, mushrooms and onions, served with your choice of one Luigi’s side item. |
$32.00 |
| Veal Piccata A traditional Milanese favorite. Fresh milk fed veal medallions lightly seasoned, floured and sauteed, prepared in a sauce of lemon, capers and garlic, served with your choice of one Luigi’s side item. |
$32.00 |
| Ravioli Pomodoro Cheese stuffed ravioli in a freshly prepared sauce of tomato, basil, garlic and cream. |
$25.25 |
| Homemade Lasagne Layered noodles, seasoned ground beef, Ricotta cheese, meat sauce, melted Mozzarella. |
$26.25 |
| Baked Cheese Ravioli Ravioli stuffed with seasoned Ricotta Cheese topped with Sauce and melted Mozzarella. |
$25.25 |
| Fettuccine Alfredo Heavy cream, butter, imported Romano cheese. |
$23.00 |
| Spaghetti With Meat Sauce Or Marinara | $20.75 |
| Linguine Aglio Olio Linguine, extra virgin olive oil, garlic, roasted peppers, mushrooms, Romano cheese. |
$23.00 |
| Penne Alla Vodka Penne noodles tossed with a tomato, cream, and vodka sauce. |
$25.25 |
| Italian Sausage & Peppers Italian Sausage sauteed with onion, sweet peppers, and marinara sauce, topped with Mozzarella cheese and oven baked, served with your choice of one Luigi’s side item. |
$26.25 |
| Pasta Purses Pasta purses stuffed with six cheeses with pesto cream sauce, shredded Romano cheese. |
$27.50 |
| Baked Penne Penne noodles, meat sauce, melted Mozzarella. |
$25.25 |
| Eggplant Parmigiana Fresh eggplant lightly seasoned and fried, topped with marinara sauce and melted Romano and Provolone Cheeses, served with your choice of one Luigi’s side item. |
$25.25 |
| Linguine With Red Clam Sauce Littleneck clams sauteed with garlic and fresh tomatoes, finished in a tomato based sauce tossed with Linguine noodles |
$29.75 |
| Seafood | |
| Crab Stuffed Tilapia Fresh tilapia filet topped with our homemade crabmeat, oven baked and topped with a light lemon cream sauce, served with a garnish of French green beans, served with your choice of one Luigi’s side item. |
$36.50 |
| Atlantic Salmon Filet 8 oz. of fresh Atlantic salmon filet lightly seasoned and grilled over an open flame, served with a garnish of French green beans, served with your choice of one Luigi’s side item. |
$33.25 |
| Crabcakes Three homemade crabmeat cakes are oven baked and topped with a light lemon dill sauce, served with your choice of one Luigi’s side item. |
$37.75 |
| Shrimp Rotini Shrimp sauteed in extra virgin olive oil, garlic, sun-dried tomatoes, mushrooms, peppers, a bit of marinara sauce and Parmesan cheese then tossed with rotini pasta. |
$29.75 |
| Shrimp Or Calamari Fra Diavolo One of our most popular dishes! Shrimp or calamari sauteed with garlic, mushrooms, in a spicy Marinara sauce served over linguine noodles. |
$29.75 |
| Shrimp Alfredo Sauteed shrimp tossed in our creamy alfredo sauce with fettuccine noodles. |
$29.75 |
| Shrimp Pomodoro Shrimp sauteed in a tomato basil cream sauce with a hint of garlic tossed with linguine. |
$27.50 |
| Chicken | |
| Chicken With Artichokes Chicken breast pounded thin, floured and sautéed, with artichoke hearts, mushrooms, light lemon garlic sauce, served with your choice of one Luigi’s side item. |
$27.50 |
| Chicken Florentine Thin seasoned chicken breast lightly floured and grilled over fresh baby spinach, caramelized onions, cream sauce and melted Mozzarella, served with your choice of one Luigi’s side item. |
$27.50 |
| Chicken Marsala Chicken breast pounded thin, lightly floured and sauteed with imported Marsala wine sauce, sauteed mushrooms, onions, served with your choice of one Luigi’s side item. |
$27.50 |
| Antonio’s Chicken Chicken breast seasoned and grilled over an open flame topped with grilled mushrooms, onions and Mozzarella cheese, served with your choice of one Luigi’s side item. |
$27.50 |
| Penne Pollo Tender chicken breast sauteed with garlic, roasted red peppers, and red onions in a light garlic cream sauce, tossed with penne noodles and finished a prosciutto ham. |
$27.50 |
| Chicken Alfredo Strips of tender chicken breasts sauteed with creamy alfredo sauce and fettuccine noodles. |
$27.50 |
| Chicken Parmigiana Chicken breast pounded thin and grilled with Italian seasonings, marinara sauce and melted Provolone cheese, served with your choice of one Luigi’s side item. |
$27.50 |
| A la Carte | |
| Two Large Meatballs | $7.00 |
| Side Of Grilled Italian Sausage (5oz) | $9.25 |
| Scratch Made Fried Onions | $7.00 |
| Luigi’s House Salad | $8.00 |
| Romano Cheese Risotto Our own recipe of Arborio rice slow cooked with Romano cheese. |
$12.75 |
| Shrimp & Broccoli Risotto Sauteed shrimp and broccoli tossed with a Romano cheese risotto. |
$17.25 |
| Seafood Risotto Shrimp, crab, and scallops diced and sauteed with garlic and creamy Arborio rice. |
$18.25 |
| Salmon Risotto | Risotto Al Salmone Chopped Atlantic salmon sauteed with garlic and creamy Arborio rice. |
$15.00 |
| Italian Sausage Risotto Italian sausage grilled over an open flame, chopped and sauteed with garlic and fresh tomatoes, tossed with Romano cheese risotto. |
$15.00 |
| Sausage, Spinach & Mushroom Risotto Sauteed Italian sausage, fresh baby spinach, wild mushrooms, fresh tomatoes, finished with Romano cheese risotto. |
$15.00 |
| Chicken Pomodoro Risotto Boneless chicken breast sauteed with fresh tomatoes, basil and garlic, finished with Arborio rice and Romano Cheese. |
$15.00 |
| Chicken Pesto Risotto Diced chicken breast, Homemade pesto sauce, and fresh tomatoes sauteed with Romano cheese risotto. |
$15.00 |
| Filet Mignon & Wild Mushroom Risotto Filet mignon tips sauteed with red wine, garlic, wild mushrooms and creamy Arborio rice. |
$17.25 |
| Desserts | |
| Tiramisu Tiramisu means “pick me up” in Italian. A cake of ladyfingers soaked in espresso with alternating layers of chocolate and egg custard. Comes drizzled with caramel and chocolate sauces. |
$8.00 |
| N.Y. Style Cheesecake Thick and rich, topped with strawberry puree. |
$8.00 |
| Limonchello Cake Decadent but light and airy, this dessert is full of lemon flavor with a light creamy consistency. Comes with a drizzle of caramel |
$7.00 |
| Fudge Brownie Dream Heated Brownie, Vanilla ice cream, Chocolate syrup and whipped cream…what’s not to like? Comes drizzled with Chocolate and caramel sauces. |
$7.00 |
| Cannoli Pastry shell filled with sweetened ricotta cheese and Chocolate chips. Comes drizzled with chocolate and caramel sauces. |
$5.75 |
| Kid’s Menu | |
| Kid’s Baked Penne With Meat Sauce | $7.00 |
| Kid’s Baked Ravioli With Meat Sauce | $8.00 |
| Kid’s Chicken Alfredo | $8.00 |
| Kid’s Chicken Tenders With French Fries | $8.00 |
| Kid’s Fettucine Alfredo | $7.00 |
| Kid’s Spaghetti With Butter | $7.00 |
| Kid’s Spaghetti With Meat Ball And Meat Sauce | $7.00 |
| Beverages | |
| Soft Drinks | $3.50 |
| S. Pellegrino Naturally Carbonated Spring Water From Italy | $5.75 |
| Tea | $3.50 |
| Coffee We feature 100% French roast ground in house for the freshest, boldest flavor available. |
$3.50 |
| Cappuccino | $5.75 |
| Family Style Menu | Salate Tray | |
| Pan Antipasto Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$56.00 |
| Pan Caesar Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$41.25 |
| Pan Chopped Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$48.00 |
| Pan Greek Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$41.25 |
| Pan Grilled Chicken Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$56.00 |
| Pan House Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$31.00 |
| Pan Pasta Salad Serves 6 to 8 people. Includes 1 pint dressing. |
$41.25 |
| Family Style Menu | Pastas Tray | |
| Baked Cheese Ravioli Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Baked Penne Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$67.50 |
| Fettuccine Alfredo Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$67.50 |
| Homemade Lasagne Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Pasta Purses Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Penne Alla Vodka Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$67.50 |
| Ravioli Pomodoro Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Spaghetti Marinara Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$44.50 |
| Spaghetti Meat Sauce Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$44.50 |
| Family Style Menu | Pastas with Meat or Seafood | |
| Chicken Alfredo With Fettuccini Noodles – Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Chicken Florentine Pan Serves 6 to 8 people. Includes 1 loaf of bread and 1 side. |
$78.75 |
| Chicken Marsala Pan Serves 6 to 8 people. Includes 1 loaf of bread and 1 side. |
$78.75 |
| Chicken Parmigiana Pan Serves 6 to 8 people. Includes 1 loaf of bread and 1 side. |
$78.75 |
| Italian Sausage & Peppers With Rotini Noodles – Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$78.75 |
| Seafood Pomodoro With Linguine Noodles – Pan Serves 6 to 8 people. Includes 1 loaf of bread, shrimp, scallops and fresh fish. |
$82.25 |
| Shrimp Fradiavolo With Penne Noodles – Pan Serves 6 to 8 people. Includes 1 loaf of bread. |
$82.25 |
| Family Style Menu | Bread & Dipping Sauce | |
| Dipping Sauce | $3.50 |
| Loaf Of Italian Bread | $8.00 |
| Family Style Menu | Sauces, Soups & Dressings | |
| Meat Sauce Or Marinara Sauce | $9.25 |
| Other Sauces By The Pint Or Quart | $11.50 |
| Pesto Cream | $13.75 |
| Soups & Salad Dressings | $9.25 |
| Family Style Menu | Sides | |
| Broccoli | $34.25 |
| Roasted Garlic Mashed Potatoes | $34.25 |
| Pan Sauteed Spinach | $45.75 |
| Family Style Menu | Desserts | |
| Whole Cheesecake 14 slices. |
$72.00 |
| Whole Limoncello Cake 14 slices. |
$67.50 |
| Whole Tiramisu 12 to 20 pieces. |
$61.75 |
… View more
Order and Reservations
Reservations: sevenrooms.com
Contact Luigi’s Italian Chophouse and Bar
Address: 528 N McPherson Church Rd, Fayetteville, NC 28303
Phone: (910) 864-1810
Website: http://www.luigisnc.com/
Hours
| Wednesday | 5–9PM |
| Thursday | 5–9PM |
| Friday | 5–10PM |
| Saturday | 12–10PM |
| Sunday | 12–9PM |
| Monday | 5–9PM |
| Tuesday | 5–9PM |
Related Web Results
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Menu. Our Menu is available at all times. Download our complete Menu menu (PDF).