Popular neighborhood joint serving pub grub & pints to a lively crowd.
4.3 – 322 reviews $$ • American restaurant
Menu
Main Menu | |
Appetizers | |
French Onion Soup melted vermont swiss |
$11.95 |
Crispy Iceberg Wedge crumbled blue, tomato, balsamic vinaigrette |
$13.95 |
Mixed Green Salad shaved parmesan, toasted pine nuts, vinaigrette |
$7.95 |
Beet Salad frisée, apple, warm goat cheese, walnuts, raspberry vinaigrette |
$14.95 |
Tempura Fish Tacos sole, shredded napa, avocado purée, lemon aioli |
$15.95 |
Guacamole and Salsa with chips |
$13.95 |
Luke’s Homemade Chili aged cheddar, tortilla chips |
$14.95 |
Hand-Rolled Meatballs beef, veal, tomato sauce, garlic crostini |
$13.95 |
Crispy Battered Calamari spicy marinara sauce |
$14.95 |
Vegetable Quesadilla mushrooms, seasonal local vegetable, jack cheese |
$12.95 |
Flatbreads | |
Margherita tomato, fresh mozzarella, basil |
$11.95 |
Sausage and Peppers sweet italian sausage, sauteéd onions & peppers |
$14.95 |
Luke’s Ultimate Flatbread spinach, mozzarella, caramelized onions, mushrooms, topped with fried egg & hot pepper flakes |
$15.95 |
Sandwiches | |
Black Forest Ham and Brie honey mustard, french baguette |
$14.95 |
Grilled Chicken Breast guacamole, lettuce, tomato |
$16.95 |
BBQ Pulled Pork sweet and tangy st. louis style, cole slaw |
$15.95 |
Philly Cheese Steak caramelized onion, cheese |
$15.95 |
Maine Lobster Roll citrus herbed mayonnaise, house-cut fries |
$24.95 |
Classic Turkey Club | $15.95 |
Burgers | |
Classic Burger | $12.95 |
Smothered Swiss Burger swiss, caramelized onion, mushrooms |
$16.95 |
“Buffalo” Bacon Burger buffalo sauce, cave-aged blue cheese, bacon |
$16.95 |
Turkey Burger fresh seasoned lean breast, pesto mayo |
$16.95 |
Veggie Burger housemade, black olive tapenade, avocado |
$16.95 |
Entrée Salads | |
Caesar Salad | $12.95 |
Tuna Salad baby greens, cucumber, carrots, tomato, italian vinaigrette |
$17.95 |
Chicken Salad chicken breast, mesclun, julienne vegetables, sesame dressing |
$18.95 |
Shrimp & Avocado Salad mixed greens, tarragon vinaigrette |
$21.95 |
Cobb Salad chicken breast, egg, bacon, greens, crumbled blue, tomato |
$17.95 |
Spinach Salad pear, fennel, cucumber & feta cheese |
$17.95 |
Napa Salad grilled chicken, shredded napa cabbage, crispy wontons, miso-ginger dressing |
$18.95 |
Hanger Steak Salad seasonal greens, feta cheese, roasted peppers, lemon vinaigrette |
$23.95 |
Mains | |
Chicken Paillard sliced tomato, fresh basil leaf, seasonal greens |
$23.95 |
The Mike Wallace Meatloaf smashed potatoes, pan gravy |
$23.95 |
Grilled Salmon over spinach |
$29.95 |
Sesame Stir Fry shrimp, chicken, vegetables, rice |
$21.95 |
Chicken Francese egg battered, fresh lemon, w. broccoli |
$24.95 |
Fish and Chips breaded sole, house-cut fries, remoulade sauce |
$25.95 |
Buttermilk Fried Chicken mac and cheese |
$24.95 |
16 oz. New York Strip Steak jumbo baked potato |
$39.95 |
Chicken Parmesan with 3-cheese risotto |
$24.95 |
On the Side | |
House-Cut Fries | $7.95 |
Smashed Potatoes | $8.95 |
Mac and Cheese bread crumbs |
$8.95 |
Crispy Shoe String Onion Rings | $8.95 |
Jumbo Baked Potato | $7.95 |
Local Seasonal Vegetable | $9.95 |
Brunch Menu | |
Breakfast | |
Two Eggs Any Style Cooked to your liking. Served with toast and fresh fruit |
$9.95 |
Italian Fritatta Sausage, artichoke, mozzarella. Served with toast and fresh fruit |
$13.95 |
Vegetable Fritatta Zucchini, tomato, onion. Served with toast and fresh fruit |
$13.95 |
Western Omelette Ham, peppers, onions. Served with toast and fresh fruit |
$13.95 |
Vegetable Omelette Mushrooms, broccoli, spinach. Served with toast and fresh fruit |
$13.95 |
Smoked Salmon Scramble Caramelized onions. Served with toast and fresh fruit |
$18.95 |
Egg White Omelette Served with toast and fresh fruit |
$13.95 |
Omelette of Your Choice (2 items) Served with toast and fresh fruit |
$12.95 |
Luke’s Breakfast Sandwich English muffin, fried egg, sausage patty, cheese. Served with fresh fruit and home fries |
$10.95 |
Eggs Benedict Served with baby field greens |
$13.95 |
Norwegian Eggs Benedict Smoked salmon. Served with baby field greens |
$18.95 |
Eggs Ranchero Fried eggs over tortilla, pico di gallo. Served with baby field greens |
$13.95 |
Breakfast Wrap Eggs, ham, cheese and salsa. Served with baby field greens |
$13.95 |
Bagel, Lox and Cream Cheese Plate capers, red onion and tomato |
$18.95 |
Fresh Fruit and Seasonal Berries | $8.95 |
Something Sweet | |
Challah French Toast | $12.95 |
Buttermilk Pancakes | $11.95 |
Chocolate Chip Pancakes | $11.95 |
Nutty Berry Pancakes hazelnuts, mixed berries |
$12.95 |
Mixed Berry Pancakes | $12.95 |
Banana Pancakes | $11.95 |
Strawberry Pancakes | $11.95 |
Sides | |
Sausage, Thick-Cut Bacon or Ham | $4.95 |
Canadian Bacon | $5.95 |
Our Home Fries | $5.95 |
House-cut French Fries | $6.95 |
Local Seasonal Vegetable | $7.95 |
Bagel w/cream Cheese and Grape Jelly |
$4.95 |
English Muffin | $2.50 |
Burgers | |
Classic Burger | $10.95 |
Smothered Swiss Burger swiss, caramelized onion, mushrooms |
$14.95 |
“Buffalo” Bacon Burger buffalo sauce, cave-aged blue cheese, bacon |
$14.95 |
Turkey Burger fresh seasoned lean breast |
$14.95 |
Veggie Burger black olive tapenade, avocado |
$14.95 |
Bunless Burger baby greens, cottage cheese |
$15.95 |
Appetizers | |
French Onion Soup melted vermont swiss |
$9.95 |
Crispy Iceberg Wedge crumbled blue, tomato, balsamic vinaigrette |
$9.95 |
Beet Salad frisée, apple, warm goat cheese, walnuts, raspberry vinaigrette |
$12.95 |
Mixed Green Salad shaved parmesan, pine nuts, vinaigrette |
$7.95 |
Luke’s Homemade Chili | $12.95 |
Buffalo Wings | $11.95 |
Chicken Fingers with duck sauce |
$11.95 |
Entrée Salads | |
Caesar Salad | $10.95 |
Tuna Salad baby greens, cucumber, carrots, tomato, italian vinaigrette |
$13.95 |
Chicken Salad chicken breast, mesclun, julienne vegetables, sesame dressing |
$14.95 |
Shrimp & Avocado Salad mixed greens, tarragon vinaigrette |
$19.95 |
Cobb Salad chicken breast, egg, bacon, greens, crumbled blue, tomato |
$15.95 |
Spinach Salad pear, fennel, cucumber & feta cheese |
$13.95 |
Napa Salad grilled chicken, shredded napa cabbage, crispy wontons, miso-ginger dressing |
$14.95 |
Hanger Steak Salad seasonal greens, feta, roasted peppers, lemon vinaigrette |
$18.95 |
Sandwiches | |
Classic Turkey Club | $13.95 |
Black Forest Ham and Brie honey mustard, french baguette |
$12.95 |
Grilled Chicken Breast guacamole |
$14.95 |
BBQ Pulled Pork sweet and tangy st. louis style, cole slaw |
$13.95 |
Philly Cheese Steak caramelized onion, cheese |
$12.95 |
Maine Lobster Roll citrus herbed mayonnaise, house-cut fries |
$18.95 |
Wine, Beer & Cocktails | |
Craft | |
Angry Orchard Crisp Apple Cider Sweet apple notes up front, subtle dryness at finish – (5.0%) |
$7.00 |
Abita Light 100% all natural ingredients, pristine abita springs water – (4.0%) |
$7.00 |
Victory Prima Pils Bracing herbal bite, layers of smooth malt flavor – (5.3%) |
$7.00 |
Ommegang Witte Belgian-style wheat ale, whispers of sweet orange, touch of tart lemon – (5.1%) |
$7.00 |
Troegs Hopback Amber Rich caramel sweetness, piney spicy hop bitterness – (6.0%) |
$7.00 |
Sixpoint Sweet Action Hazy golden, sweet honey aroma, dry crisp flavor – ( 16 oz., 5.2%) |
$8.00 |
Rogue Dead Guy Ale German maibock, malty aroma, rich hearty flavor – (6.5%) |
$8.00 |
Draft | |
Blue Point Toasted Lager | $5.00 |
Greenport Harbor Seasonal | $6.00 |
Lagunitas IPA | $5.00 |
Allagash White | $5.00 |
Sam Adams Seasonal | $5.00 |
Warsteiner | $5.00 |
Guinness (Draft Can) | $7.00 |
Bottle | |
Corona | $7.00 |
Pabst Blue Ribbon (16oz. can) | $6.00 |
Stella Artois | $7.00 |
Heineken | $7.00 |
Amstel Light | $7.00 |
Buckler (Non-Alcoholic) | $7.00 |
Bud Light | $6.00 |
White | |
Chardonnay, Kendall-Jacksonn | California | $36.00 |
Red | |
Cabernet Sauvignon, Murphy Goode | California | $34.00 |
Bordeaux Blend, Glen Carlou | South Africa | $39.00 |
Champagne | |
Moet White Star | $75.00 |
Vueve Cliquot Yellow Label | $92.00 |
Dessert Menu | |
Homemade Sweets | |
New York Style Cheesecake | $7.95 |
Hot Fudge Sundae | $7.95 |
Bourbon Bread Pudding | $7.95 |
Brownie with Ice Cream | $7.95 |
Key Lime Pie | $7.95 |
Bar Menu | |
Main | |
All Beef Sliders 100% black Angus |
$12.95 |
Sliders Combo Beef, turkey, chicken |
$14.95 |
Mozzarella Sticks Served with marinara sauce |
$9.95 |
Buffalo Wings | $11.95 |
Buffalo Shrimp | $14.95 |
Chicken Fingers | $11.95 |
… View more
Contact Luke’s Bar & Grill
Address: 1394 3rd Ave, New York, NY 10075
Phone: (212) 249-7070
Website: http://www.lukesbarandgrill.com/
Hours
Tuesday | 11:30AM–10PM |
Wednesday | 11:30AM–10PM |
Thursday | 11:30AM–10PM |
Friday | 11:30AM–11PM |
Saturday | 11AM–11PM |
Sunday | 11AM–10PM |
Monday | 11:30AM–10PM |
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