4.4 – 363 reviews $$ • Bar & grill
Menu
| Menu | |
| APPETIZERS | |
| Arancini Mozzarella stuffed risotto fritters, roasted red pepper cream. |
$10.99 |
| Calamari Crispy calamari mixed with red cherry and banana peppers, served with marinara |
$11.99 |
| Cauliflower Wings Lightly battered and fried. Get them tossed in one of our signature sauces. (Buffalo, Asian Chili, Daytona, BBQ) |
$10.99 |
| Fried Pickles Battered pickled chips, fried crispy. Served with Luk’s sauce. |
$7.99 |
| Luk’s Signature Wings Get them tossed in one of our signature flavors. (House dry rub, salt and vinegar, buffalo, Asian chili, BBQ, daytona) |
$15.99 |
| Mussels Hard cider, garlic butter, grilled bread. |
$13.99 |
| Nachos Pice de gallo, pickled red onions, fresh jalapenos, cilantro, shredded Mexican cheese, topped with Cotija cheese and BBQ ranch. (Add: Chicken 6, Steak 9, Guacamole 4) |
$11.99 |
| Shrimp and Crab Rangoon Dip Served with warm tortillas |
$11.99 |
| Rosemary Truffle Fries Parmesan garlic truffle fries made with potato dippers |
$7.99 |
| Onion Ring Tower Topped with cheese cause, bacon and scallions |
$9.99 |
| Coconut Shrimp Eight coconut crusted fried shrimp, served with asian chili sauce |
$11.99 |
| Soft Pretzel Served with house mustard for dipping |
$8.99 |
| Meatballs Three house made meatballs, topped with marinara and parmesan cheese |
$9.99 |
| SALAD | |
| Caesar Salad Romaine, house made caesar dressing and warm croutons. |
$8.99 |
| Southwest Cobb Salad Romaine, egg, bacon, black bean corn salsa, tomatoes, cheddar, with BBQ ranch dressing |
$11.99 |
| Greek Salad Feta, kalamata olives, diced red onion, pepperoncini, pickled artichoke hearts and cherry tomato. |
$9.99 |
| Mandarin Mixed greens, Mandarin oranges, dried cranberries, candied nuts, goat cheese with balsamic dressing |
$10.99 |
| Buddha Bowl Cilantro Coconut rice, guacamole, black bean corn salsa, tomatoes, cucumbers, pickled carrots |
$12.99 |
| Wedge Salad Iceberg, sliced red onion, grape tomato, blue cheese, bacon |
$10.99 |
| Garden Mixed greens, tomatoes, red onions, cucumbers, shredded carrots, with choice of dressing |
$9.99 |
| Summer Specials | |
| Lobster Roll Quarter pound of claw and knuckle lobster meat tossed in a lemon basil aioli, served over a bed of lettuce on a toasted brioche bun. Served with a side of French fries |
$31.99 |
| New England Stuffed Clams Three 2oz New England clams stuffed with a seafood breading in their natural shells |
$11.99 |
| Shrimp Cocktail 5 jumbo sized shrimp served with cocktail sauce |
$16.99 |
| Grilled Peach and Blueberry Salad Mixed greens with grilled peaches, blueberries, candied nuts, bacon bits and feta cheese. Choice of dressing |
$10.99 |
| Acai Bowl Acai berries topped with bananas, strawberries, blueberries, raspberries, coconut and granola |
$13.99 |
| Fried Clam Dinner Breaded and deep fried clam belly and strips, served over fries with a side of coleslaw and tarter sauce |
$29.99 |
| Po Boy Breaded and deep fried clams, served on a toasted French roll with lettuce, tomatoes and a house Remoulade sauce, served with French fries. |
$24.99 |
| Cajun Seafood Alfredo Shrimp, scallops, andouille sausage, corn, red and green bell peppers, tossed with fettucine in a Cajun Alfredo sauce, garnished with green onions |
$24.99 |
| Signature Steaks | |
| Hanger Steak Served on a hot stone at your table. Accompanied by bacon gorgonzola butter, mushroom demi and horseradish creme fraiche with a choice of two sides. |
$27.99 |
| Two 4oz Filet Medallions Served on a hot stone at your table. Accompanied by bacon gorgonzola butter, mushroom demi and horseradish creme fraiche with a choice of two sides |
$29.99 |
| New York Strip 12oz Served on a hot stone at your table. Accompanied by bacon gorgonzola butter, mushroom demi and horseradish creme fraiche with a choice of two sides |
$29.99 |
| Bacon Bourbob NY Strip Pan seared NY strip with a creamy bacon mushroom whiskey sauce, over mashed and asparagus, garnished with onion rings. |
$31.99 |
| Steak Oscar Your choice of steak, topped with lobster, asparagus and a bearnaise drizzle. Choice of two sides. |
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| ENTREES | |
| Smothered Steak Tips Hand cut marinated steak tips with onion, pepper, mushroom, green beans, mashed potato and a mushroom demi glace. Choice of two sides. |
$22.99 |
| Chicken Parmesan Served over linguine with house made sauce, parmesan cheese and garlic bread. |
$17.99 |
| Eggplant Parmesan Served over linguine with house made sauce, parmesan and garlic bread. |
$15.99 |
| Baked Stuffed Haddock Baked haddock topped with crab stuffing. Choice of two sides. |
$18.99 |
| Brown Butter Scallops Scallops pan seared with brown butter. Choice of two sides |
|
| Tomato and Mozzarella Penne Creme Rose sauce, grape tomatoes, fresh mozzarella, basil pesto drizzle |
$14.99 |
| Baby Back Ribs St Louis style spare ribs in a sweet baby rays BBQ sauce. Choice of two sides. |
|
| Parmesan Crusted Chicken Sauteed chicken with Ritz and parm topping. Choice of two sides |
$19.99 |
| Chicken Piccata Pan seared chicken over linguine, tossed in a garlic butter and white wine caper sauce. |
$18.99 |
| Chicken Broccoli Alfredo Grilled chicken and broccoli in a creamy alfredo sauce, served with fettucine. |
$19.99 |
| Chicken Tender Basket Fried and served with French fries |
$14.99 |
| Chicken Shrimp Carbonara Linguine tossed in parmesan cheese sauce with peas, bacon, shallots, garlic and mushrooms. |
$20.99 |
| Steak Gorgonzola Alfredo Marinated steak tips, served in a creamy gorgonzola alfredo sauce with spinach and sundried tomatoes over penne. Finished with a balsamic glaze |
$20.99 |
| Sesame Salmon Grilled, served with cilantro coconut rice and broccoli |
$20.99 |
| Seafood Penne Roasted red peppers, sun dried tomatoes, basil cream sauce, lobster, scallops and shrimp. |
$28.99 |
| Garlic Honey Salmon Grilled, topped with honey garlic lemon sauce. Choice of two sides. |
$18.99 |
| Chicken Madeira Pan seared chicken breast topped with a mushroom madeira sauce and fontina cheese. Choice of two sides. |
$19.99 |
| Lobster Mac and Cheese Cavatappi with house cheese blend and lobster, baked and topped with bread crumbs. |
$24.99 |
| Fish and Chips Fried haddock served with French fries and tarter sauce. |
$15.99 |
| BURGERS | |
| All American Burger Bacon, American cheese, Lettuce, Onion, Tomato, Pickle, Luk’s sauce |
$15.99 |
| Bronco Burger BBQ sauce, onion strings and cheddar cheese. |
$14.99 |
| Cheese Burger With Lettuce and tomato |
$13.99 |
| Hamburger With lettuce and tomato |
$12.99 |
| Black and Bleu Caramelized onions, cajun seasoned burger and a bleu cheese garlic aioli |
$15.99 |
| Mushroom Swiss Burger Sauteed mushrooms, melted swiss, and bacon with a creamy Au jus sauce |
$15.99 |
| Veggie Burger Made with brown rice, quinoa, roasted corn, black beans and roasted red peppers, topped with goat cheese, pickled red onions and mixed greens |
$13.99 |
| SANDWICHES | |
| French Dip Shaved prime rib, caramelized onion, melted swiss, au jus on the side, french bread. |
$18.99 |
| Turkey Club House roasted turkey, bacon, honey dijonnaise, tomato, and lettuce |
$10.99 |
| Chicken Cordon Bleu Fried chicken, swiss, thinly cut ham, dijonnaise, on a brioche bun. |
$13.99 |
| Hot Honey Fried Chicken Fried Chicken Breast, slaw and hot honey sauce on a brioche bun. |
$13.99 |
| Roast Beef Cheddar Melt Roast beef, cheddar, caramelized onions and garlic aioli |
$14.99 |
| Ruben Melt Pastrami, saurkraught, russian dressing, swiss cheese on marble rye |
$11.99 |
| Teqila Lime Chicken Grilled marinated chicken, cheddar cheese, bacon, jalapeno avocado aioli, lettuce, tomato and onion on a brioche bun. |
$14.99 |
| PIZZA | |
| BBQ Chicken Pizza BBQ sauce base topped with fried chicken, bacon, red onions, cheddar cheese and shredded mozzarella, finished with a BBQ sauce drizzle |
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| Buffalo Chicken Pizza Gorgonzola cheese, crispy chicken and buffalo sauce. |
|
| Cheese Pizza Our House Made Red Sauce and Our Three Cheese Blend. |
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| Margherita Pizza Garlic EVOO base, marinated tomatoes, fresh mozzarella, parmesan cheese and fresh basil. |
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| Spinach and Feta White sauce base topped with fresh mozzarella and feta cheese |
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| Rangoon Cream cheese base, shredded mozzarella, topped with crispy fried wonton strips and an Asian glaze drizzle, garnished with scallions |
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| Chicken Bacon Ranch White sauce base, fried chicken, bacon and shredded mozzarella, finished with a ranch dressing drizzle |
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| Meatball Parmesan Pizza Our House made meatballs, red sauce, and our three cheese blend. |
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| Philly Cheese Steak White sauce base topped with shaved steak, caramelized onions, green green peppers, red peppers, mushrooms, provolone cheese and shredded mozzarella |
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| The Don Red sauce base topped with sausage, meatballs, peperoni and bacon. |
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| Kid’s Menu | |
| Cheese Burger with Fries | $7.99 |
| Chicken Tenders with Fries | $6.99 |
| Grilled Cheese with Fries | $4.99 |
| Mac N’ Cheese | $6.99 |
| Spaghetti and Meatballs | $7.99 |
| Sides | |
| Steamed Broccoli | |
| Sauteed Spinach | |
| Sauteed Green Beans | |
| Rosemary Garlic Mashed Potatoes | |
| French Fries | |
| Rice Pilaf | |
| Coleslaw | |
| Premium Sides | |
| Onion Rings | |
| Sweet Fries | |
| Asparagus | |
| Mac and Cheese | |
| Parmesan Risotto | |
| Side Caesar Salad | |
| Side Garden Salad | |
… View more
Contact Luk’s Bar and Grill
Address: 142 Lowell Rd Unit #1, Hudson, NH 03051
Phone: (603) 889-9900
Website: https://www.luksbarandgrill.com/
Hours
| Saturday | 11:30AM–10PM |
| Sunday | 11:30AM–8PM |
| Monday | 11:30AM–8PM |
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–10PM |
Related Web Results
Luk’s Bar and Grill
Full service function room with bar … Luks Bar and Grill. 95% recommend … Bar and Grill. 142 Lowell Road, Hudson, New Hampshire 03051, United States.
Luks Bar and Grill | Facebook
Luks Bar and Grill, Hudson, New Hampshire. … Page · Bar & Grill. 142 Lowell Rd. Unit #1, Hudson, NH, United States, New Hampshire. (603) 889-9900.
Menu – Luk’s Bar and Grill
Seasonal Favorites · Lobster Roll · New England Stuffed Clams · Acai Bowl · Shrimp Cocktail · Fried Clam Dinner · Po Boy · Cajun Seafood Alfredo · Blueberry Peach Salad.