Murals & archways lend a homey vibe at this trattoria specializing in Southern Italian cooking.
Luna Blu is an intimate Italian Restaurant located in the Historic District of downtown Annapolis, Maryland, on the new hot spot addition of West Street. We offer authentic Italian cuisine in a cozy atmosphere and our friendly staff assures an excellent dining experience.
Our decor is warm, with hand painted murals depicting Naples. Candles and blue glass accents decorate the restaurant. Fresh cut flowers line the columned archways and walls.
We offer daily specials in addition to our 4-Course dinner special offered nightly for only $45.00. Our Dinner Menu includes a broad selection of Appetizers, Salads, Pasta Dishes and Entrees.
Menu
Carry-Out Pizza | |
Cheese Pizza Pick Up Made with fresh tomato sauce, mozzarella and provolone cheese. Classic cheese or create your own pizza. Pick up only! |
$11.00 |
Gluten Free Crust Pizza Pick Up Pick up only! |
$12.00 |
Veggie Pizza Pick Up Our cheese pizza topped with fresh spinach, diced tomatoes, red onions, mushrooms. Pick up only! |
$16.00 |
Pizza Di Mare Pick Up Our cheese pizza topped with jumbo lump crabmeat and grilled shrimp. Pick up only! |
$17.00 |
Chicken Pesto Pizza Pick Up Grilled chicken with mushrooms and mozzarella with our ricotta and pesto sauce. Pick up only! |
$17.00 |
Vongole Pizza Pick Up Our white pizza topped with fresh littleneck clams and sautéed spinach. Pick up only! |
$15.00 |
Melenzane Pizza Pick Up Our traditional tomato sauce topped with ricotta, grilled eggplant and fresh basil, drizzled with pesto. Pick up only! |
$15.00 |
White Pizza Pick Up Made with fresh garlic and EVOO, ricotta, mozzarella and provolone cheese. Pick up only! |
$13.00 |
Caprese Pizza Pick Up Our white pizza topped with diced tomatoes, fresh mozzarella and basil. Pick up only! |
$15.00 |
Meat Lover’s Pizza Pick Up Topped with pepperoni, Italian sausage, prosciutto, mozzarella cheese and tomato sauce. Pick up only! |
$15.00 |
Luna Pizza Pick Up Our cheese pizza topped with pepperoni, Italian sausage, mushrooms, red peppers, red onions. Pick up only! |
$16.00 |
Margherita Pizza Pick Up Traditional Neapolitan pizza with homemade tomato sauce, fresh basil and fresh mozzarella. Pick up only! |
$16.00 |
Antipasti | |
Bruschetta Roma tomatoes tossed with fresh basil, garlic and EVOO on grilled Italian bread. |
$6.00 |
Mozzarella & Eggplant Napolean A tower of sliced tomatoes, grilled eggplant and buffalo mozzarella with balsamic vinaigrette. |
$9.00 |
Antipasto Della Casa Chef’s selection of imported Italian cured meats, cheeses and marinated vegetables. |
$11.00 |
Calamari Rustici Fresh calamari sauteed in a balsamic tomato sauce. |
$9.00 |
Mozzarella Caprese Fresh house-made buffalo mozzarella and sliced tomatoes seasoned with fresh basil and EVOO. |
$8.00 |
Crab Bruschetta A crabmeat mixture with roasted red peppers baked on Italian bread. |
$12.00 |
Cozze E Vongole Possillipo Mussels and clams sauteed with garlic and EVOO in a white wine sauce. |
$9.00 |
Lumache Alla Luna Escargots sauteed with mushrooms, marinara, marsala wine and a touch of cream served in a puff pastry. |
$11.00 |
Gamberi Napoletana Shrimp sauteed with garlic, tomatoes, kalamata olives and capers on grilled Italian bread. |
$11.00 |
Frittura Di Pomodori Verdi Breaded green tomatoes topped with fresh buffalo mozzarella baked to perfection, served on a pool of marinara. |
$8.00 |
Baked Brie En Croute Brie topped with a portabello mushroom, wrapped in a puff pastry, baked and topped with marinated strawberries on a bed of sautéed spinach (please allow 15 minutes to bake). |
$11.00 |
Scallops Con Polenta Pan seared scallops served over creamy polenta, drizzled with a red pepper puree. |
$11.00 |
Zuppa | |
Zuppa Di Pesce Sicilian’s famous fisherman stew made with shrimp, scallops, clams, and mussels sauteed with a touch of marinara in a seafood broth. |
$12.00 |
Zuppa Di Tortellini Tri-color cheese tortellini in a light tomato broth. |
$6.00 |
Insalata | |
Insalata Della Casa Wild field greens, tomatoes, cucumbers, carrots and red onions topped with our house Italian dressing. |
$5.00 |
Insalata Greek Wild field greens, tomatoes, cucumbers, kalamata olives, carrots, red onions, marinated mushrooms and pepperoncini peppers topped with feta cheese and our house Italian dressing. |
$7.00 |
Insalata Cesare Romaine lettuce tossed with our Caesar dressing, Parmigiano cheese, and homemade croutons, anchovies available upon request. |
$7.00 |
Insalata Di Arugula Rocket lettuce topped with marinated tomatoes and provolone cheese tossed with our house balsamic vinaigrette. |
$8.00 |
Insalata Di Spinaci Baby spinach, artichoke hearts, tomatoes and toasted pine nuts tossed with our house Italian dressing topped with a grilled portobello mushroom. |
$8.00 |
La Pasta e Risotto | |
Penne Vesuviana Penne pasta sauteed with buffalo mozzarella and fresh basil in our marinara sauce. |
$14.00 |
Penne Ai Quattro Formaggi Penne pasta with a four cheese sauce including fontina, Parmesan, provolone and mozzarella. |
$14.00 |
Penne Alla Vodka Penne pasta sauteed with prosciutto and peas in a creamy rose sauce. |
$16.00 |
Fettuccini Con Vegetial Fettuccine tossed with mushrooms, spinach, diced tomatoes, roasted red peppers and artichoke hearts in a white wine sauce. |
$14.00 |
Farfalle Alla Boscaiola Bowtie pasta sauteed with mushrooms, Kalamata olives, and capers in a light marinara sauce. |
$14.00 |
Farfalle Genovese Bowtie pasta tossed with a homemade creamy pesto sauce. |
$14.00 |
Spaghetti Puttanesca Spaghetti pasta sauteed with anchovies, capers and Kalamata olives in a marinara sauce. |
$14.00 |
Spaghetti Al Ragu Spaghetti pasta with a traditional tomato and meat sauce. |
$16.00 |
Spaghetti Alla Carbonara Spaghetti pasta with egg and prosciutto in a creamy Alfredo sauce. |
$16.00 |
Tortellini Alla Romana Tri-color cheese tortellini with mushrooms and sweet Italian sausage in a creamy Parmigiano sauce. |
$16.00 |
Tortellini Giardino Tri-color cheese tortellini with mushrooms and artichoke hearts in a light marinara sauce. |
$14.00 |
Penne All’ Arrabiata Penne pasta with our spicy marinara sauce. |
$14.00 |
Pollo & Vitello | |
Pollo Val ‘D Aosta Chicken scallopine topped with prosciutto and fontina cheese in a marinara sauce. |
$19.00 |
Vitello Val ‘D Aosta Veal scallopine topped with prosciutto and fontina cheese in a marinara sauce. |
$21.00 |
Pollo Piccata Chicken scallopine sautéed with capers in a lemon white wine sauce. |
$19.00 |
Vitello Piccata Veal scallopine sautéed with capers in a lemon white wine sauce. |
$21.00 |
Pollo All’ Annapolis Chicken scallopine sauteed with crabmeat and mushrooms in a creamy rose sauce. |
$21.00 |
Vitello All’ Annapolis Veal scallopine sauteed with crabmeat and mushrooms in a creamy rose sauce. |
$23.00 |
Dal Mare | |
Ravioli Con Astice Ravioli stuffed with lobster sauteed with crabmeat, mushrooms, and peas in a creamy rose sauce. |
$22.00 |
Salmone Con Spinaci Grilled salmon topped with creamy Alfredo sauce, scallops and crabmeat, over sauteed spinach. |
$24.00 |
Rockfish Mediterranean Filet of rockfish sauteed with capers and crabmeat in a lemon white wine sauce over angel hair pasta. |
$26.00 |
Fettuccini Scampi Lobster, scallops and shrimp tossed with fettuccini in a garlic wine sauce. |
$26.00 |
Farfalle Di Cremona Bowtie pasta sauteed with shrimp, scallops, crabmeat and peas in a creamy Alfredo sauce. |
$24.00 |
Seafood Fra Diavola Lobster, shrimp, mussels, clams, scallops and calamari in a spicy marinara sauce with linguine pasta. |
$26.00 |
Linguine Alle Vongole Fresh clams in the shell sauteed with white wine and garlic tossed with linguine pasta. |
$19.00 |
Barramundi Caprese Pan seared Australian sea bass, over fettuccini sauteed with fresh basil, tomatoes and fresh buffalo mozzarella with garlic and EVOO. |
$24.00 |
Penne Mare E Monte Penne pasta sauteed with shrimp, crabmeat and mushrooms in a creamy rose sauce. |
$24.00 |
Dolci | |
Tiramisu Italian for “lift me up” this traditional Italian dessert is made up of alternating layers of mascarpone cream, lady fingers dipped in espresso and chocolate chips topped with cocoa |
$6.00 |
Chocolate Mousse Whipped chocolate mousse made with chocolate chips served in a glass topped with a strawberry. |
$6.00 |
Zabaglione A smooth dessert of egg custard creamed with marsala wine served in a glass with strawberries. Our house specialty! |
$6.00 |
Limoncello Sorbet A refreshing lemon flavored frozen dessert made with limoncello. |
$6.00 |
Strudel De Mele Strudel with apple filling, topped with a warm caramel sauce and vanilla ice cream. Please allow 20 minutes strudels are baked to order. |
$7.00 |
Bevande | |
Soda Soda |
$2.00 |
Unsweetened Iced Tea Unsweetened Iced Tea |
$2.00 |
Cranberry Juice Cranberry Juice |
$2.00 |
Black Tea Black Tea |
$2.00 |
Green Tea Green Tea |
$2.00 |
Coffee Coffee |
$2.00 |
San Pellegrino Sparkling Water San Pellegrino Sparkling Water |
$4.00 |
Regular Lavazza Espresso Regular Lavazza Espresso |
$3.00 |
Decaffeinated Lavazza Espresso Decaffeinated Lavazza Espresso |
$4.00 |
Regular Cappuccino Regular Cappuccino |
$3.00 |
Decaffeinated Cappuccino Decaffeinated Cappuccino |
$4.00 |
Lunch Antipasti | |
Bruschetta Lunch Roma tomatoes tossed with fresh basil, garlic and EVOO on grilled Italian bread. Available Monday through Friday from 11:00 am – 2:30 pm. |
$7.00 |
Lumache Alla Luna Lunch Escargots sauteed with mushrooms, marinara, marsala wine and a touch of cream served in a puff pastry. Available Monday through Friday from 11:00 am – 2:30 pm. |
$12.00 |
Gamberi Napoletana Lunch Shrimp sauteed with garlic, tomatoes, kalamata olives and capers on grilled Italian bread. Available Monday through Friday from 11:00 am – 2:30 pm. |
$12.00 |
Lunch Zuppa | |
Zuppa Di Tortellini Lunch Tri-color cheese tortellini in a light tomato broth. Available Monday through Friday from 11:00 am – 2:30 pm. |
$4.00 |
Zuppa Del Giorno Lunch Ask your server about our soup of the day. Available Monday through Friday from 11:00 am – 2:30 pm. |
$4.00 |
Lunch-Insalata | |
Insalata Della Casa Lunch Wild field greens, tomatoes, cucumbers, carrots and red onions topped with our house Italian dressing. Available Monday through Friday from 11:00 am – 2:30 pm. |
$6.00 |
Insalata Albicocca Lunch Baby spinach, dried apricots, candied pecans and gorgonzola cheese with a balsamic glaze. Available Monday through Friday from 11:00 am – 2:30 pm. |
$8.00 |
Lunch Sides | |
Sauteed Spinach Lunch Available Monday through Friday from 11:00 am – 2:30 pm |
$4.00 |
Sauteed Aspargus Lunch Available Monday through Friday from 11:00 am – 2:30 pm |
$4.00 |
Seasoned Potatoes Lunch Fresh cut red potatoes, fried and seasoned with fresh garlic, salt, and pepper. Available Monday through Friday from 11:00 am – 2:30 pm |
$4.00 |
Pasta Salad Lunch Fusilli tossed with pesto, cherry tomatoes, red onions, baby spinach, and marinated mushrooms. Available Monday through Friday from 11:00 am – 2:30 pm |
$6.00 |
Lunch Sandwiches | |
Roman Pride Sandwich Lunch Sliced prosciutto, salami and provolone cheese with lettuce and tomato. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Italian Steak & Cheese Sandwich Lunch Grilled slices of flank steak topped with provolone cheese, grilled onions, lettuce and tomato. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Veggie Delight Sandwich Lunch Grilled eggplant and zucchini topped with fresh mozzarella cheese, lettuce and tomato. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Tony’s Favorite Sandwich Lunch Fried green tomatoes topped with marinara and fresh mozzarella cheese with lettuce and pesto aioli. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Chicken Sant’ Elena Sandwich Lunch Chicken strips marinated with balsamic vinaigrette with roasted red peppers, olives, lettuce and tomato. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Chicken Vall D’Aosta Sandwich Lunch Grilled chicken breast topped with marinara sauce, prosciutto and provolone cheese with lettuce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Italian Chicken & Cheese Sandwich Lunch Grilled chicken strips topped with provolone cheese, grilled onions, lettuce and tomato. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Caprese Sandwich Lunch Fresh mozzarella, basil and tomatoes with a roasted red pepper aioli. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Lunch La Pasta, Risotto, Entrata | |
Penne Vesuviana Lunch Penne pasta sauteed with buffalo mozzarella and fresh basil in our marinara sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$10.00 |
Penne Ai Quattro Formaggi Lunch Penne pasta with a four cheese sauce including fontina, Parmesan, provolone and mozzarella. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Penne All’ Arrabiata Lunch Penne pasta with our spicy marinara sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Penne Alla Vodka Lunch Penne pasta sauteed with prosciutto and peas in a creamy rose sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$11.00 |
Farfalle Alla Boscaiola Lunch Bowtie pasta sauteed with mushrooms, Kalamata olives, and capers in a light marinara sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Fettuccini Con Vegetial Lunch Fettuccine tossed with mushrooms, spinach, diced tomatoes, roasted red peppers and artichoke hearts in a white wine sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Farfalle Genovese Lunch Bowtie pasta tossed with a homemade creamy pesto sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Spaghetti Al Ragu Lunch Spaghetti pasta with a traditional tomato and meat sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$11.00 |
Spaghetti Alla Carbonara Lunch Spaghetti pasta with egg and prosciutto in a creamy Alfredo sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$11.00 |
Tortellini Alla Romana Lunch Tri-color cheese tortellini with mushrooms and sweet Italian sausage in a creamy Parmigiano sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$11.00 |
Tortellini Giardino Lunch Tri-color cheese tortellini with mushrooms and artichoke hearts in a light marinara sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$9.00 |
Farfalle Di Cremona Lunch Bowtie pasta sauteed with shrimp, scallops, crabmeat and green peas in a creamy alfredo sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$13.00 |
Penne Mare E Monte Lunch Penne pasta sauteed with shrimp, crabmeat and mushrooms in a creamy rose sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$13.00 |
Seafood Fra Diavola Lunch Lobster, shrimp, mussels, clams, scallops and calamari in a spicy marinara sauce with linguine pasta. Available Monday through Friday from 11:00 am – 2:30 pm. |
$18.00 |
Pollo Piccata Lunch Chicken scallopine sautéed with capers in a lemon white wine sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$14.00 |
Vitello Piccata Lunch Veal scallopine sautéed with capers in a lemon white wine sauce. Available Monday through Friday from 11:00 am – 2:30 pm. |
$15.00 |
Salmon Con Spinaci Lunch Grilled salmon topped with creamy Alfredo sauce, scallops and crabmeat, over sauteed spinach. Available Monday through Friday from 11:00 am – 2:30 pm. |
$14.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Luna Blu Ristorante Italiano
Address: 36 West St, Annapolis, MD 21401
Phone: (410) 267-9950
Website: http://lunabluofannapolis.com/
Hours
Friday | 11AM–2:30PM, 5–11PM |
Saturday | 5–11PM |
Sunday | 5–9:30PM |
Monday | Closed |
Tuesday | 11AM–2:30PM, 5–9:30PM |
Wednesday | 11AM–2:30PM, 5–9:30PM |
Thursday | 11AM–2:30PM, 5–9:30PM |