Relaxed, family-owned Italian bar/eatery since 1989 with Chicago-style pizza & classic pasta dishes.
4.5 – 727 reviews $$ • Italian restaurant
Menu
| Lunardi’s Deep Pan Pizza | |
| Cheese Pizza Cheese Pizza |
$9.95 |
| The Deluxe Eleganza Pizza Our superb deep-dish crust with an overabundance of sausage, just the right amount of pepperoni and an outrageous amount of fresh mushrooms, onions and sweet green bell peppers. |
$15.95 |
| The Garden Of Eatin’ Pizza Filled with a blend of four Italian kinds of cheese and overflowing with fresh mushrooms, sweet green bell peppers, onions, and black olives. A vegetable lover’s delight. |
$15.95 |
| The Spaghettini Pie The Spaghettini Pie |
$15.95 |
| Cheese & Sausage Pizza Cheese & Sausage Pizza |
$11.95 |
| Cheese & Pepperoni Pizza Cheese & Pepperoni Pizza |
$11.95 |
| Cheese & Meatball Pizza Cheese & Meatball Pizza |
$13.95 |
| Appetizers | |
| Mozzarella Bread Cheese toasted baguette with marinara for your dipping pleasure. |
$6.95 |
| Bruschetta Toasted baguette with butter, garlic, and basil topped with fresh tomatoes. |
$7.95 |
| Garden Pesto Bread Fresh bread painted with pesto, topped with green peppers, tomatoes, and Mozzarella. |
$8.95 |
| Fried Ravioli Beef and Pork filled, served with marinara to dip and enjoy. |
$9.95 |
| Sautéed Mushrooms Fresh mushrooms are sautéed in butter, garlic, wine with herbs and spices. One of our most popular starters. |
$9.95 |
| Calamari Center cut breaded strips fried and served with a tangy dipping sauce. |
$10.95 |
| Sassy Shrimp Cold water Gulf shrimp sautéed in a sassy Cajun inspired sauce that will have you looking for more. |
$11.95 |
| Sausage, Peppers & Onions This is an Italian favorite. The three are sautéed in herbs and extra virgin olive oil. |
$11.95 |
| Spinach Roll-Up Wide lasagna pasta rolled around fresh spinach and Ricotta with herbs and spices, topped with marinara and sprinkled with fresh Parmesan. |
$8.95 |
| Soups | |
| Minestrone Soup Minestrone Soup |
$4.95 |
| Greens | |
| Cashew Chicken Salad Roasted cashews, baked chicken breast, diced celery, cucumbers, green onions, tomatoes, water chestnuts, and seasoned croutons are tossed with our blend of iceberg, green leaf and romaine lettuces. Served with your choice of dressing. |
$10.95 |
| Fresh Spinach Salad Fresh spinach, sunflower seeds, diced celery, cucumbers, tomatoes, black olives, and green onions. Served with our famous Dijon Vinaigrette dressing on the side. |
$9.95 |
| Sizzlin’ Chicken Salad Sautéed mushrooms, bell peppers, onions, zucchini, summer squash and chicken breast with just a hint of teriyaki. Tossed hot and nestled on a bed of cool greens. |
$10.95 |
| Caesar Salad Romaine lettuce tossed with Caesar dressing and topped with fresh Parmesan cheese, croutons, and diced tomatoes. |
$10.95 |
| Lunardi Side Salad Our side salad of fresh mixed greens; Iceberg, Romaine and Green Leaf lettuces, shredded carrots, red cabbage, tomatoes, cucumbers, red onion rings and your choice of dressing. |
$3.95 |
| House Favorites | |
| Italian Mixed Grill Boneless breast of chicken, Italian sausage and pork tenderloin are sautéed in garlic butter with mushrooms, onions and sweet bell peppers. Tossed with Pomodoro and angel hair pasta. This is one of our signature entrees. |
$19.95 |
| Lasagna Della Casa Our most popular entrée. A seventeen layer pasta casserole of seasoned Ricotta, pepperoni, meatballs, Italian sausage, Mozzarella, and Romano cheeses. You won’t believe your eyes. |
$18.95 |
| Fettuccine Alfredo The only Alfredo in a town entirely made from scratch. Our house-made egg noodles are tossed with world-renowned Alfredo sauce consisting of cream, egg, Parmesan and other herbs and spices. Choice of chicken, Italian sausage, broccoli or shrimp |
$18.95 |
| Fettuccine Vongole A dish not for the timid. A very spicy rich and creamy sauce with clams and our house made fettuccine noodles. |
$17.95 |
| Bagutta A rich creamy tomato sauce with sweet sausage tossed with rigatoni pasta. Smooth and delicious. You will love it. |
$17.95 |
| Ravioli Alfredo Our much imitated never duplicated Alfredo sauce served over cheese filled ravioli. |
$18.95 |
| Linguine Al Pesto Linguine with our house made pesto sauce. A green sauce made from fresh basil, roasted pine nuts, garlic, parsley, and extra virgin olive oil. It’s different but delicious. |
$14.95 |
| Sausage & Sun Dried Tomatoes In Cream Sauce Sweet Italian sausage and flavorful sun-dried tomatoes are sautéed in garlic butter and tossed with angel hair pasta in a fresh Parmesan cream sauce. One of our very best entrees. |
$18.95 |
| Pomodoro Imported angel hair pasta cooked al dente, tossed with a sauce made from plum tomatoes, fresh basil, garlic, herbs, and extra virgin olive oil. |
$14.95 |
| Veggie Pomodoro Our classic entrée with the addition of bell peppers, onions and fresh mushrooms. |
$16.95 |
| Hero Pasta Grilled Italian sausage sautéed crispy with fresh garlic, spinach, and mushrooms and tossed with our made from scratch marinara sauce and linguine then topped with Mozzarella cheese. This is a true Italian belly-pleaser. |
$18.95 |
| Ravioli Marsala Florentine Cheese filled pasta pillows in a marsala inspired spinach and mushroom sauce. It’s an old favorite with a tasty twist. You select soup or salad with garlic bread to go with. |
$17.95 |
| Hot Subs | |
| Italian Beef Sub Slow roasted, perfectly seasoned, sliced deli thin. Served on freshly baked bread with sautéed bell peppers and a side of au jus. |
$10.95 |
| Italian Sausage Sub Made by Italian sausage makers in Chicago and imported to us. Charbroiled and crowned with sautéed sweet bell peppers and a side of au jus. |
$10.95 |
| Charbroiled Chicken Breast Sub Marinated in a special Italian seasoning, then charbroiled to perfection. Short on calories, long on taste. We serve this on freshly baked bread with lettuce and tomato, mayo on request. |
$8.95 |
| Meatball Sandwich Freshly baked bread is stuffed with delicious, perfectly seasoned meatballs. Topped with our house made marinara and Mozzarella cheese. |
$10.95 |
| Lunardi’s Hero Sandwich Italian sausage, fresh garlic, spinach and mushrooms topped with marinara sauce and then put on our fresh baked bread and smothered with Mozzarella. A true belly-pleaser. |
$10.95 |
| Pasta | |
| Sausage Spaghetti Our sweet Italian sausage, mushrooms and bell peppers sautéed and tossed with marinara and spaghetti. |
$18.95 |
| Spaghettini Marsala Imported angel hair pasta tossed in a sauce of heavy cream, mushrooms, spinach, and marsala wine. Sprinkled with parmesan. |
$16.95 |
| Linguine Carbonara Proscuitto ham, Pecorino Romano, egg and imported linguine are sautéed in garlic butter and extra virgin olive oil. A simple, yet flavorful dish that we highly recommend. |
$18.95 |
| Pasta Primavera Imported linguine tossed in a creamy Parmesan sauce with jump-fried broccoli, zucchini, squash, carrots, cauliflower, bell peppers, and scallions. For our veggie loving friends. |
$16.95 |
| Ravioli Ala Lunardi Pasta pillows stuffed with a beef-pork filling and topped with marinara or meat sauce. |
$15.95 |
| Garden Of Eatin’ Pasta Mushrooms, bell peppers, onions and black olives in marinara with imported linguine topped with Mozzarella. |
$16.95 |
| Spaghetti Your choice of spaghettini or rigatoni with our house made marinara or meat sauce. May we suggest adding meatballs or sausage. |
$9.95 |
| Rigatoni Your choice of spaghettini or rigatoni with our house made marinara or meat sauce. May we suggest adding meatballs or sausage. |
$9.95 |
| Sizzlin’ Chicken Pasta Chicken breast, char-grilled and tossed with sautéed mushrooms, summer squash, zucchini, onion and bell peppers in a light teriyaki inspired sauce then married with linguine. This entrée is a bit on the lighter side, give it a try and enjoy. |
$18.95 |
| Chicken Cashew Pasta Herbed, marinated breast of chicken sautéed in garlic butter and olive oil and then tossed with scallions, water chestnuts, fresh mushrooms, cashews, and angel hair pasta. |
$18.95 |
| Entrees | |
| Veal Parmigiana Chicken breast is hand breaded and flashes fried, veal is sautéed. Both are smothered in Pomodoro sauce and then topped with a Mozzarella-Parmesan blend and a sprinkle of freshly grated Parmesan. |
$19.95 |
| Chicken Parmigiana Chicken breast is hand breaded and flashes fried, veal is sautéed. Both are smothered in Pomodoro sauce and then topped with a Mozzarella-Parmesan blend and a sprinkle of freshly grated Parmesan. |
$18.95 |
| Steak Parmigiana Chicken breast is hand breaded and flashes fried, veal is sautéed. Both are smothered in Pomodoro sauce and then topped with a Mozzarella-Parmesan blend and a sprinkle of freshly grated Parmesan. |
$18.95 |
| Veal Piccata Tender Provimi veal or boneless breast of chicken lightly breaded in flour and dropped in a sizzling pan with garlic butter to lock in the flavor of the meat. Finished with Chablis wine and capers. |
$19.95 |
| Chicken Piccata Tender Provimi veal or boneless breast of chicken lightly breaded in flour and dropped in a sizzling pan with garlic butter to lock in the flavor of the meat. Finished with Chablis wine and capers. |
$18.95 |
| Veal Smothered Center cut top sirloin or chicken breast char-grilled and topped with bell peppers, onions, mushrooms, tomatoes, and a mozzarella blend. |
$19.95 |
| Chicken Smothered Center cut top sirloin or chicken breast char-grilled and topped with bell peppers, onions, mushrooms, tomatoes, and a mozzarella blend. |
$18.95 |
| Chicken Chicken |
$18.95 |
| Steak Steak |
$19.95 |
| Seafood | |
| Baked Salmon Choice salmon fillet, baked to perfection. Served with a side of pasta or steamed vegetables. |
$19.95 |
| Shrimp Cashew Pasta Tender U.S. gulf shrimp sautéeted in garlic butter and olive oil then tossed with scallions, water chestnuts, fresh mushroom, cashews, and angel hair pasta. |
$18.95 |
| Tilapia Parmesan Tilapia, a mild whitefish, baked and accented with a Parmesan mushroom sauce. Comes with a side pasta with the same great sauce or steamed vegetables. |
$18.95 |
| Shrimp Provencale Tender Gulf shrimp sautéed in Chablis wine with fresh tomatoes, garlic, green onions, black olives, grade AA butter, extra virgin olive oil and a selection of fine herbs served over imported linguine. |
$18.95 |
| Lunch Sides | |
| Char-Broiled Chicken Lunch Char-broiled Chicken Lunch |
$4.25 |
| Sautéed Shrimp Lunch Sautéed Shrimp Lunch |
$7.00 |
| Fresh Broccoli Lunch Fresh Broccoli Lunch |
$3.50 |
| Three Meatballs Lunch Three Meatballs Lunch |
$5.00 |
| Italian Sausage Link Lunch Italian Sausage Link Lunch |
$5.00 |
| Sweet Italian Sausage Lunch Sweet Italian Sausage Lunch |
$5.00 |
| Pomodoro Sauce Lunch Pomodoro Sauce Lunch |
$5.00 |
| House Made Marinara Lunch House Made Marinara Lunch |
$4.00 |
| House Made Meat Sauce Lunch House Made Meat Sauce Lunch |
$4.00 |
| Alfredo Sauce Side Lunch Alfredo Sauce Side Lunch |
$5.00 |
| Marsala Sauce Side Lunch Marsala Sauce Side Lunch |
$5.00 |
| Side Salad Lunch Side Salad Lunch |
$1.95 |
| Side Of Soup Lunch Side Of Soup Lunch |
$2.95 |
| Lunch Burgers & Sandwiches | |
| Charbroiled Burger Lunch Premium ground beef patty char-grilled medium well to well. Served with lettuce, tomato, and red onions. Swiss, Mozzarella or American cheese. |
$9.95 |
| Charbroiled Chicken Breast Sandwich Lunch Marinated premium chicken breast grilled to perfection. It’s short on calories and long on taste. Served on freshly baked bread with lettuce and tomato. Mayo on request. |
$9.95 |
| Italian Sausage Sandwich Lunch Made by Italian sausage makers in Chicago and imported to us. Charbroiled and crowned with sautéed bell peppers and nestled in freshly baked bread. Served with au jus. |
$10.95 |
| Meatball Sandwich Lunch Our fresh baked bread is stuffed with delicious seasoned meatballs, topped with marinara and molten Mozzarella cheese. |
$10.95 |
| Italian Beef Sandwich Lunch Slow roasted, perfectly seasoned and sliced deli thin. Served on freshly baked bread with sautéed bell peppers and a side of au jus. |
$10.95 |
| Lunardi’s Hero Sandwich Lunch Italian sausage, fresh garlic, spinach and mushrooms topped with marinara sauce and then put on our fresh baked bread and smothered with Mozzarella. A true belly-pleaser. |
$10.95 |
| Pasta Lunch | |
| Bagutta Pasta Lunch A rich creamy tomato sauce with sweet sausage tossed with rigatoni pasta. Smooth and delicious. You will love it. |
$9.95 |
| Garden Of Eatin’ Pasta Lunch Mushrooms, bell peppers, onions and black olives in marinara with imported linguine topped with Mozzarella. |
$9.95 |
| Sizzlin’ Chicken Pasta Lunch Chicken breast, char-grilled and tossed with sautéed mushrooms, summer squash, zucchini, onion and bell peppers in a light teriyaki inspired sauce then married with linguine. This entrée is a bit on the lighter side, give it a try and enjoy! |
$9.95 |
| Ravioli Alfredo Lunch Our much imitated never duplicated Alfredo sauce served over cheese filled ravioli. |
$10.95 |
| Ravioli Ala Lunardi Lunch Pasta pillows stuffed with a beef-pork filling and topped with marinara or meat sauce. |
$9.95 |
| Cheese Ravioli Lunch Cheese filled ravioli topped with marinara or meat sauce. |
$9.95 |
| Hero Pasta Lunch Grilled Italian sausage sautéed crispy with fresh garlic, spinach, and mushrooms and tossed with our made from scratch marinara sauce and linguine then topped with Mozzarella cheese. This is a true Italian belly-pleaser. |
$10.95 |
| Four Cheese Pasta Lunch Rigatoni pasta married into a four cheese sauce of Cheddar, Romano, Mozzarella and Parmesan cheeses. |
$9.95 |
| Fettuccine Alfredo Lunch The only Alfredo in a town entirely made from scratch. Our house-made egg noodles are tossed with world-renowned Alfredo sauce consisting of cream, egg, Parmesan and other herbs and spices. Enhance your entrée with chicken, broccoli or shrimp. |
$9.95 |
| Chicken & Sun Dried Tomatoes Lunch Grilled chicken breast and flavorful sun dried tomatoes are sautéed in garlic butter and tossed with spaghettini in a fresh Parmesan cream sauce. One of our very best entrees. |
$10.95 |
| Lunch House Favorites | |
| Lasagna Della Casa Lunch Our most popular entrée. A seventeen-layer pasta casserole of seasoned Ricotta, pepperoni, meatballs, Italian sausage, Mozzarella, and Romano cheeses. You won’t believe your eyes. |
$9.95 |
| Spaghetti Lunch Your choice of spaghettini or rigatoni with our house made marinara or meat sauce. May we suggest adding meatballs or sausage. |
$7.95 |
| Rigatoni Lunch Your choice of spaghettini or rigatoni with our house made marinara or meat sauce. May we suggest adding meatballs or sausage. |
$7.95 |
| Linguine Al Pesto Lunch Linguine with our house made pesto sauce. A green sauce made from fresh basil, roasted pine nuts, garlic, parsley, and extra virgin olive oil. It’s different but delicious. |
$8.95 |
| Veggie Pomodoro Lunch Our classic entrée with the addition of bell peppers, onions and fresh mushrooms. |
$9.95 |
| Sausage Spaghettini Lunch Our sweet Italian sausage, mushrooms and bell peppers sautéed and tossed with marinara and spaghettini. |
$9.95 |
| Ravioli Marsala Florentine Lunch Cheese filled pasta pillows in a marsala inspired spinach and mushroom sauce. It’s an old favorite with a tasty twist. |
$9.95 |
| Sausage & Sun Dried Tomatoes In Cream Sauce Lunch Sweet Italian sausage and flavorful sun-dried tomatoes are sautéed in garlic butter and tossed with spaghettini in a fresh Parmesan cream sauce. One of our very best entrees. |
$10.95 |
| Chicken Sesame Lunch Chicken breast lightly breaded in a sesame blend breading, then flash fried to golden perfection. Crowned with a white cheese sauce then served up with a side pasta with the same great sauce. |
$10.95 |
| Linguine Carbonara Lunch Proscuitto ham, Pecorino Romano, egg and imported linguine are sautéed in garlic butter and extra virgin olive oil. A simple, yet flavorful dish that we highly recommend. |
$10.95 |
| Chicken Cashew Pasta Lunch Herbed, marinated breast of chicken sautéed in garlic butter and olive oil and then tossed with scallions, water chestnuts, fresh mushrooms, cashews, and spaghettini. |
$9.95 |
| Pomodoro Lunch Spaghettini cooked al dente, tossed with a sauce made from plum tomatoes, fresh basil, garlic, herbs, and extra virgin olive oil. |
$8.95 |
| Pasta Primavera Lunch Imported linguine tossed in a creamy Parmesan sauce with jump-fried broccoli, zucchini, squash, carrots, cauliflower, bell peppers, and scallions. For our veggie loving friends. |
$9.95 |
| Chicken Parmigiana Lunch Chicken breast is hand breaded and flash fried and smothered in Pomodoro sauce and then topped with a Mozzarella-Parmesan blend and a sprinkle of freshly grated Parmesan. |
$10.95 |
| Chicken Marsala Lunch Boneless breast of chicken gently sautéed in garlic butter with fresh mushrooms. Finished in a sweet Marsala cream sauce over the side pasta too. |
$10.95 |
| Chicken Piccata Lunch Boneless breast of chicken lightly breaded in flour and dropped in a sizzling pan with garlic butter to lock in the flavor of the meat. Finished with Chablis wine and capers. |
$10.95 |
| Smothered Chicken Lunch Char-grilled chicken breast topped with sautéed bell peppers, onion, tomato and mushrooms with Mozzarella and Parmesan cheeses melted over all. |
$10.95 |
| Seafood Lunch | |
| Tilapia Parmesan Lunch Tilapia, a mild white fish, baked and accented with a Parmesan mushroom sauce. Served with choice of side pasta or steamed veggie. |
$10.95 |
| Shrimp Cashew Pasta Lunch Tender U.S. gulf shrimp sautéed in garlic butter and olive oil then tossed with scallions, water chestnuts, fresh mushrooms, cashews and spaghettini. |
$10.95 |
| Shrimp D’angelo Lunch U.S. gulf shrimp sautéed in garlic butter and olive oil then tossed hot with D’Angelo spices and linguine. |
$9.95 |
| Shrimp Provencale Lunch Tender Gulf shrimp sautéed in Chablis wine with fresh tomatoes, garlic, green onions, black olives, grade AA butter, extra virgin olive oil and a selection of fine herbs served over imported linguine. |
$9.95 |
… View more
Contact Lunardi’s Restaurant
Address: 102 E Kimberly Rd, Davenport, IA 52806
Phone: (563) 388-0001
Website: http://lunardis-qc.com/
Hours
| Friday | 4–9PM |
| Saturday | 4–9PM |
| Sunday | 4–8PM |
| Monday | Closed |
| Tuesday | 4–9PM |
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
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