Green curry, drunken noodles & other traditional Thai dishes offered in a casual, subdued bistro.
Mai Thai Restaurant is a hidden gem in the heart of Orange, CT. We serve a fusion of delicious Thai & Asian food in a warm and inviting atmosphere. All of the dishes on our menu are made with fresh ingredients and we try hard to make our dishes as healthy as possible. Gluten free options are available upon request. Whether you’re stopping by for lunch or dinner, Mai Thai is ready to serve you a memorable meal.
4.6 – 216 reviews $$ • Thai restaurant
Menu
| Main Menu | |
| Appetizers | |
| Maithai Super Appetizer A combination of shrimp-martini, chicken satays, Shu Mai, Thai spring roll and crab rangoons. Served with a combination of sauces |
$12.95 |
| Satays Tender chunks of skewered chicken, grilled served with peanut sauce and fresh cucumber relish |
$6.95 |
| Spare Ribs* Marinated pork spare ribs served with barbecue sauce |
$6.95 |
| Shu-mai Steamed dumplings stuffed with chicken and shrimp, served with dipping sauce |
$5.95 |
| Thai Spring Roll Our veggie crispy roll, deep-fried and served with sweet and sour dipping sauce |
$5.95 |
| Shrimp-Martini Whole tiger shrimps stuffed with marinated ground chicken wrapped in crispy egg roll skin deep-fried and served with spicy sweet and sour sauce |
$6.95 |
| Crab Rangoons Cream cheese, crabmeat, scallion and carrots wrapped in wonton then deep-fried. Served with sweet & sour dipping sauce |
$6.95 |
| Fried Tofu Fried bean curd served with sweet and sour dipping sauce topped with ground peanuts |
$5.95 |
| Curry Puff A mixture of potato, carrot, onion and green pea in light coconut milk wrapped in a crispy egg roll. Served with sliced cucumber, onion, carrot in a sweet and sour sauce |
$6.95 |
| Crispy Calamari Breaded Thai style and deep-fried squid served with sweet chili sauce |
$6.95 |
| Fresh Spring Rolls Fresh roll stuffed with thin white rice noodle, lettuce, fresh vegetables, chicken, and shrimp served with dipping sauce |
$6.95 |
| Fried Wonton Deep fried wontons stuff with marinated chicken served with sweet and sour sauce |
$5.95 |
| Chicken Wing Deep fried marinated chicken wings served with sweet chili sauce |
$6.95 |
| Crispy Maithai Deep fried marinated (chicken or pork) in thai special sauce served with sweet chili sauce |
$6.95 |
| Vietnamese Spring Roll Crispy rolls with pork filling served with pickle carrot in homemade sauce |
$6.95 |
| Edamame steamed salted soy bean |
$4.95 |
| Soup | |
| Tom Yum Goong* Chicken and shrimp broth soup spiced with exotic Thai herbs, mushroom, tomato, lime juice, lemongrass and leaves of coriander |
|
| Tom Ka Gai “Chicken Coconut Soup” Coconut milk soup seasoning with galangal, tomatoes, mushroom, slices of tender chicken breast and lime juice |
|
| Wonton Soup Clear chicken broth soup with chicken wontons and napa |
|
| Silver Soup Clear chicken broth soup with chicken, vegetables and vermicelli noodle |
|
| Vegetable Soup Clear chicken broth soup with mix vegetables |
|
| Tom Yum Soup* choice of chicken or vegetables |
|
| Tom Ka Gai choice of chicken or vegetables |
|
| Wonton Soup | |
| Vegetable Soup | |
| Salad | |
| House Salad Mix of Romaine, tomato, cucumber, pickle carrot, egg, fried tofu and onion served your choice of dressing (peanut dressing or cucumber dressing) |
$4.95 |
| Yum Wun Sen** Shrimp, squids, ground chicken, onion, tomato, scallion, makrut lime leaves, cilantro seasoned with spicy lime dressing on top of vermicelli noodle |
$12.95 |
| Laab (Chicken)* Ground chicken minced with ground roasted rice, scallion, onion, cilantro and spicy lime dressing |
$8.95 |
| Papaya Salad (Som Tum)* A mix of shredded raw papaya with green beans, tomatoes, garlic, chili, peanut and homemade sauce |
$7.95 |
| Waterfall Beef** Grilled sliced beef with ground roasted rice, scallion, onion, cilantro and spicy lime dressing |
$10.95 |
| Maithai Specials | |
| Beef Macadamia Marinated cubes of tender beef stir-fried with mushroom, macadamia nuts, red bell peppers, shredded fresh ginger, scallions and steamed fresh spinach |
$15.95 |
| Kai Kaprow** Minced ground chicken and string beans in fresh chilli and garlic with bell peppers with basil |
$12.95 |
| Chicken Lemon Grass* Stir-fried chicken with lemongrass, onions, carrots, bell peppers with Thai special sauce |
$12.95 |
| Pra Ram Long Song Steamed chicken topped with sauteed peanut curry sauce, light coconut milk and broccoli |
$12.95 |
| Duck | |
| Roasted Duck Curry** Roasted duck cooked in red curry sauce with tomatoes, pineapple chunks, grape, onion, cashew nuts, bell peppers and basil |
$15.95 |
| Tamarind Duck Boneless duck with special Thai tamarind sauce, bell peppers, onions, mushroom, zucchini, ginger and scallion |
$15.95 |
| Bangkok Duck Deep-fried boneless duck with a touch of soy sauce served with Chinese broccoli and carrot |
$15.95 |
| Seafood | |
| Volcano Shrimp* Large breaded shrimp dipped in tempura batter and fried. Served with carrots and broccoli on a bed of yellow rice topped with sweet chili sauce |
$15.95 |
| Paradise Shrimp* Large succulent shrimps tossed in traditional Thai spices, quick stir-fried with a touch of yellow curry, bell peppers, onions, pineapple chunk, scallions, zucchini and egg. Served with Thai yellow rice |
$15.95 |
| Salmon Mango* Grilled fillet salmon with onion, scallion, bell peppers, zucchini tomatoes, mango topped with yellow curry |
$15.95 |
| Entree | |
| Chicken, Pork, Vegetables or Fried Tofu | |
| Beef | |
| Shrimp, Squid, Scallop or Mixed Seafood | |
| Duck | |
| Salmon or Fillet Tilapia | |
| Whole Fish Seasonal |
|
| Thai Red Curry** | |
| Green Curry** | |
| Yellow Curry* | |
| Massaman Curry | |
| Panang Curry* | |
| Pineapple Paradise Curry* | |
| Hot Basil*** | |
| Hot Chili** | |
| Ginger* | |
| Garlic | |
| Broccoli (Chinese / Crown) | |
| Cashew Nut* | |
| Sweet and Sour | |
| Spicy Bamboo** | |
| Ramada* | |
| Spicy Eggplants* | |
| Imperial | |
| Stir-Fried | |
| Hot Basil*** Stir-fried with onions, mushrooms, basil, chili sauce and bell peppers |
|
| Hot Chili** Stir-fried with onions, bell peppers, jalapenos, scallions |
|
| Ginger* Stir-fried with onion, mushrooms, bell peppers, scallions, ginger, baby corn and celery |
|
| Garlic Stir-fried ground garlic served over a bed of lettuce |
|
| Broccoli (Chinese / Crown) Stir-fried with oyster sauce |
|
| Cashew Nut* Stir-fried in Thai sauce with roasted cashew nuts, scallions, celery, pineapple chunks and water chestnut |
|
| Sweet and Sour Stir-fried with onions, pineapple chunks, tomatoes, baby corns, cucumbers, celery, bell peppers and scallions with sweet and sour sauce |
|
| Spicy Bamboo** Stir-fried bamboo shoots, onions, mushrooms, baby corn, zucchini, bell peppers, carrots, chili sauce and basil |
|
| Ramada* Stir-fried onions, carrots, pineapple chunks, mushrooms, scallion, and roasted peanuts with curry powder sauce |
|
| Spicy Eggplants* Eggplants, stir-fried with hot chili, sweet basil, bell peppers and bean sauce |
|
| Imperial Crown broccoli, carrot, cauliflower, napa, zucchini, baby corn, mushroom, onion, scallion and celery stir fried in light brown sauce |
|
| Thai Curries | |
| Thai Red Curry** Red curry with bell peppers, eggplants, bamboo shoots in coconut milk and basil with your choice of meat |
|
| Green Curry** Green curry with green beans, coconut milk, eggplants, bamboo shoots, bell peppers and basil with your choice of meat |
|
| Yellow Curry* Yellow curry with coconut milk, baby corn, zucchini, onions, potatoes, tomatoes and pineapple chunks with your choice of meat |
|
| Massaman Curry Massaman curry in coconut milk, sweet potatoes, peanuts, potato & onions with your choice of meat |
|
| Panang Curry* Sauteed curry paste and bell peppers with coconut milk, green beans and lime leaves with your choice of meat |
|
| Pineapple Paradise Curry** Thai curry with coconut milk, basil, bell peppers and pineapple chunks with your choice of meat |
|
| Choice Of Noodle | |
| Spinach Noodle | |
| Medium White Rice Noodle | |
| Thin White Rice Noodle | |
| Egg Noodle | |
| Thin Yellow Rice Noodle | |
| Vermicelli (Bean Thread Noodle) | |
| Wide Rice Noodle | |
| Side Orders | |
| Jasmine Rice | $1.50 |
| Brown Rice | $2.00 |
| Noodles Choice of Noodle: Spinach Noodle, Medium White Rice Noodle, Thin White Rice Noodle, Egg Noodle, Thin Yellow Rice Noodle, Vermicelli (Bean Thread Noodle) or Wide Rice Noodle |
$2.00 |
| Sticky Rice | $1.50 |
| Coconut Sticky Rice | $2.00 |
| Fried Rice | |
| Thai Fried Rice Fried rice with scallion, green peas, onions, carrots and eggs |
|
| Basil Fried Rice* Fried rice with egg with chili, garlic, bell peppers, onions and basil |
|
| Pineapple Fried Rice Pineapple chunks fried in curry powder with rice, raisins, egg, scallion, cashew nuts, onion and carrot |
|
| Thai Style Noodles | |
| Pad Thai Stir-fried rice noodles with your choice of meat, egg, ground peanuts, scallions, bean sprouts |
|
| Pad See-Ew Stir-fried wide rice noodles with your choice of meat, broccoli, egg and sweet soy sauce |
|
| Drunken Noodle* Stir-fried wide-rice noodles with your choice meat in thai spicy sauce, egg, basil, onions and bell peppers |
|
| Spicy Noodle* Stir-fried wide-rice noodles with your choice meat, egg, onions, carrots, bean sprouts, scallion and cabbage |
|
| Lad Na Stir-fried wide-rice noodles in sticky soybean sauce and (crown or chinese) broccoli with your choice of meat |
|
| House Noodle Soup Clear chicken broth soup with bean sprouts, scallion, celery leaves, coriander and your choice of noodle. Choice of Noodle: Spinach Noodle, Medium White Rice Noodle, Thin White Rice Noodle, Egg Noodle, Thin Yellow Rice Noodle, Vermicelli (Bean Thread Noodle) or Wide Rice Noodle |
|
| Tom Yum Talay** Thai style spicy noodle soup with shrimp, squid, scallop, fried chicken wonton, bean sprouts, celery leaves, cilantro, scallions and ground peanut in a chicken and shrimp broth with medium white rice noodle |
|
| Chaiya Noodle The famous noodles from the Chaiya region, mixed with shrimp, mussels, scallops, squid, bean sprouts and basil with egg noodles in red curry sauce |
|
| Yaki Soba Stir fried egg noodle, onion, cabbage, bean sprout, carrot with mixed seafood in special house sauce |
|
| Desserts | |
| Ice Cream Coconut, Green Tea, Vanilla |
$4.95 |
| Fried Ice Cream Green Tea, Vanilla, Coconut |
$5.95 |
| Fried Banana Add Ice Cream$3.00 |
$4.95 |
| Mango with Coconut Sticky Rice | $6.95 |
| White Wines | |
| White Zinfandel Aromas of cherry, strawberry, kiwi and melon |
|
| Pinot Grigio Elegant, tangy and medium bodied |
|
| Rim Riesling Light and dry, a full-boiled expression of riesling |
|
| Sauvignon Blanc It sparkles in the glass with exuberant fruit & minerals |
|
| Chardonnay A very smooth dry & crisp chardonnay |
|
| Red Wines | |
| Merlot Dense, jammy berry flavors lingers on the palate |
|
| Shiraz Lots of cassis, black raspberries & blackberries |
|
| Cabernet Sauvignon Nice ripe cherry & black fruits with touch of spice |
|
| Beer | |
| Singha | $3.95 |
| Heineken | $3.50 |
| Corona | $3.50 |
| Amstel Light | $3.00 |
| Budweiser | $3.00 |
| Bud Light | $3.00 |
| Juice | |
| Orange | $2.00 |
| Pineapple | $2.00 |
| Apple | $2.00 |
| Lemonade | $2.00 |
| Cranberry | $2.00 |
| Coconut | $2.50 |
| Mango | $2.50 |
| Soda | |
| Coke | $2.00 |
| Diet Coke | $2.00 |
| Orange | $2.00 |
| Sprite | $2.00 |
| Ginger Ales | $2.00 |
| Perrier | $2.00 |
| Sherry Temple | $2.50 |
| Tea | |
| Thai Hot Tea | $1.50 |
| Hot Coffee (Regular or Decaf) | $1.50 |
| Hot Green Tea | $1.50 |
| Hot Jasmine Tea | $1.50 |
| Thai Ice Tea | $2.50 |
| Thai Ice Coffee | $2.50 |
| Noodle Or Fried Rice | |
| Pad Thai | |
| Pad See-Ew | |
| Drunken Noodle* | |
| Spicy Noodle* | |
| Thai Fried Rice | |
| Basil Fried Rice* | |
… View more
Order and Reservations
Reservations: maithaict.com
Contact Mai Thai Restaurant – Thai & Asian Food
Address: 501 Boston Post Rd STE 9, Orange, CT 06477
Phone: (203) 795-8088
Website: http://www.maithaict.com/
Hours
| Tuesday | 11:30AM–9PM |
| Wednesday | Closed |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–9PM |
| Saturday | 11:30AM–9PM |
| Sunday | 12–9PM |
| Monday | 11:30AM–9PM |
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