Mainland India Restaurant/Bar Menu Prices

Mainland India was established in 2017 to cater to the Indian palate in Chicago. Our carefully curated menu aims to please your taste buds with authentic Indian food. We offer excellent catering services for events ranging from small family events to large corporate meetings. Our exquisite party halls along with amazingly tasty food will make your event an enjoyable and memorable experience.

Our a la carte options take you on a culinary journey through India and make you fall in love with Indian cuisine. We take pride in offering you the best and authentic Indian cuisine at affordable prices

  4.3 – 604 reviews  $$ • Indian restaurant

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Menu

Mainland India menu
FOOD Online Partners – Mainland Specials
Chicken Dum Biryani (Boneless)
Long grained basmati rice steamed together with Boneless Chicken and infused with aromatic spices and herbs.
$17.99
Pompano Chilli Fry
GLUTEN FREE/DAIRY FREE. Yummy Pieces of Pompano marinated and shallow fried in chili flakes
$16.99
Kerala Duck Roast
Kerala duck roast is Mild mouthwatering curry bursting with flavors, this Kerala style duck recipe is a delicious addition to your feast. Bone in Duck pieces cooked in aromatic spices until succulent and then coat in mildly spicy sauce to create your favorite side dish.
$18.99
Kallappam (3 Pieces) $7.99
FOOD Online Partners – Soups
Mulligatawny Soup (Vegan)
Vegan. A richly flavored soup of Dal, Vegetables, Coconut milk and spiced with curry powder.
$5.99
FOOD Online Partners – Vegetarian Appetizers
Samosa
Deep fried savory filled with vegetables sautéed in spices.
$0.00
Gobi Manchurian
VEGAN. DAIRY FREE. Deep fried cauliflower florets tossed in spicy tangy sauce.
$14.99
Aloo Tikki
VEGAN. DAIRY FREE. Mashed potato patties mixed with coriander, onion, spices and deep-fried.
$0.00
Vegetable Pakora
VEGAN/GLUTEN FREE/DAIRY FREE. Tasty vegetable fritters served with green chutney
$13.99
FOOD Online Partners – Non Vegetarian Appetizers
Chicken 65
GLUTEN FREE, Bone in Chicken chunks seasoned with spices and deep fried.
$15.99
Chili Shrimp
GLUTEN FREE OPTION. DAIRY FREE. Pan Fried shrimp tossed in chilli garlic sauce.
$17.99
Beef Cutlets
DAIRY FREE. Ground Angus beef combined with potatoes, Kerala Spices; coated with breadcrumbs and deep-fried. A must have appetizer for Keralites.
$0.00
Chili Chicken
DAIRY FREE. Lightly battered crispy chicken chunks lightly tossed in spicy chilli sauce. DAIRY FREE
$17.99
FOOD Online Partners – Vegetable Main Course
Saag Paneer
GLUTEN FREE. Fried Indian cheese simmered in a smooth spinach gravy. Served with STEAMED BASMATI RICE.
$18.99
Paneer Butter Masala
GLUTEN FREE. Cubes of fresh cottage cheese cooked in satin smooth creamy tomato butter gravy. Served with STEAMED BASMATI RICE.
$17.99
Paneer Tikka Masala
GLUTEN FREE. Indian cottage cheese cooked in flavored tomato based gravy. Served with STEAMED BASMATI RICE.
$18.99
Vegetable Korma
GLUTEN FREE. VEGAN OPTION. Mixed vegetables cooked in cashew nut based gravy with mild spice. Served with STEAMED BASMATI RICE.
$16.99
Varutharacha Veg. Curry
GLUTEN FREE/DAIRY FREE/VEGAN. Vegetables cooked in a tangy roasted coconut gravy. Served with STEAMED BASMATI RICE.
$16.99
Sambar 32oz
VEGAN/GLUTEN FREE/DAIRY FREE. South Indian famous lentil-based vegetable stew.
$9.99
FOOD Online Partners – Poultry Main Course
Butter Chicken
GLUTEN FREE. Roasted chicken, cooked in red tomato sauce, yogurt, butter and fresh cream. Served with steamed basmati rice.
$17.99
Chicken Tikka Masala
GLUTEN FREE. Tender chunks of marinated chargrilled chicken in a creamy sauce with garlic, ginger and spices.Served with steamed basmati rice.
$18.99
Chettinad Chicken Curry
GLUTEN FREE. Chettinad Cuisine is from the Chettinad region of Tamil Nadu state in South India. Chettinad cuisine is perhaps the most renowned fare in the Tamil Nadu repertoire. Boneless Chicken pieces cooked in aromatic chettinad spiced gravy, so delicious and exotic. You will not want to stop eating! Let’s take your culinary tour through CHETTINAD today. Please NOTE: We cannot make this mild due to its mix of exotic masalas. Served with STEAMED BASMATI RICE.
$18.99
Dum Ka Chicken Curry With Egg
GLUTEN FREE. Dum Ka Chicken is a famous Hyderabadi nawabi dish prepared in every Hyderabadi kitchen. Boneless Chicken cooked with a slightly tangy mixture of pickled ginger , sesame seeds , melon seeds and regional spices and cooked along with eggs. This dish is prepared with different nutty ingredients which are blended into a paste and dum cooked. Served with STEAMED BASMATI RICE.
$18.99
Kerala Chicken Curry
GLUTEN FREE. DAIRY FREE. Tender bone in chicken pieces cooked with a mélange of shallots & South Indian spices. Served with STEAMED BASMATI RICE.
$16.99
Kerala Chicken Varutharachathu
GLUTEN FREE, DAIRY FREE. A typical preparation from the villages of Kerala with aromatic spices, onions & coconut oil. Served with STEAMED BASMATI RICE.
$17.99
Gongura Chicken Curry
GLUTEN FREE, DAIRY FREE. Gongura Chicken Curry is Andhra Style Curry which is tangy and sour in nature and bring in this tanginess to this chicken curry along with south Indian spices making it delicious and tasty. The Chicken curry is cooked with the Gongura masala base which is packed with flavors. The addition of roasted methi, coriander seeds and red chillies heightens the flavors of this Gongura Chicken Curry. Served with STEAMED BASMATI RICE.
$18.99
Chicken Korma
DAIRY FREE OPTION. GLUTEN FREE. Mildly seasoned chicken pieces simmered in creamy rich sauce of yogurt, tomato & coconut milk. Served with STEAMED BASMATI RICE.
$18.99
Chicken Kadai
GLUTEN FREE/DAIRY FREE. Juicy boneless chicken cooked with spicy masala paste, onions, capsicum and tomatoes. Served with STEAMED BASMATI RICE.
$18.99
Chicken Vindaloo
GLUTEN FREE/DAIRY FREE. Chicken cooked with potatoes in a spicy curry sauce and vinegar. Served with STEAMED BASMATI RICE.
$18.99
FOOD Online Partners – Meat Main Course
Lamb Vindaloo
GLUTEN FREE/DAIRY FREE. Boneless lamb cubes cooked with potatoes in a curry sauce and vinegar. Served with STEAMED BASMATI RICE.
$19.99
Lamb Tikka Masala
GLUTEN FREE. Charcoal roasted boneless lamb cooked with herbs, fenugreek in a special creamy tomato cashew nut sauce. Served with STEAMED BASMATI RICE.
$19.99
Mutton Curry
GLUTEN FREE/DAIRY FREE. Tender Bone in goat cooked in flavored tomato, onion gravy with Indian Spices & herbs. Served with STEAMED BASMATI RICE.
$18.99
Lamb Korma
DAIRY FREE OPTION. GLUTEN FREE. Korma is a dish from Mughal cuisine that originated in the Indian subcontinent around the 16th century. In this mild curry, boneless lamb braised in a yogurt & nut-paste based sauce, and seasoned with mild aromatic Indian spices like cardamom, cumin, cinnamon, and coriander.Served with STEAMED BASMATI RICE.
$19.99
Goat Pepper Fry
GLUTEN FREE. Tender goat meat fried and spiced with crushed pepper.
$20.99
Lamb Saag
DAIRY FREE OPTION, GLUTEN FREE. Boneless Tender Lamb simmered in creamy spinach sauce. Served with STEAMED BASMATI RICE.
$19.99
Traditional Lamb Curry
GLUTEN FREE/DAIRY FREE. Tender boneless lamb cooked in flavored tomato, onion gravy with north Indian Spices & herbs. Served with STEAMED BASMATI RICE.
$19.99
Chettinad Mutton Curry
GLUTEN FREE. Chettinad Cuisine is from the Chettinad region of Tamil Nadu state in South India. Chettinad cuisine is perhaps the most renowned fare in the Tamil Nadu repertoire. Bone in Mutton pieces cooked in aromatic chettinad spiced gravy, so delicious and exotic. You will not want to stop eating! Let’s take your culinary tour through CHETTINAD today. Please NOTE: We cannot make this mild due to its mix of exotic masalas.Served with STEAMED BASMATI RICE.
$19.99
Dum Ka Mutton Curry With Egg
GLUTEN FREE. Dum Ka Mutton is a famous Hyderabadi Nawabi dish prepared in every Hyderabadi kitchen. Bone in Mutton cooked with a slightly tangy mixture of pickled ginger , sesame seeds , melon seeds and regional spices and cooked along with eggs. This dish is prepared with different nutty ingredients which are blended into a paste and dum cooked.Served with STEAMED BASMATI RICE.
$19.99
Lamb Kadai
GLUTEN FREE/DAIRY FREE. Slow cooked lamb with tomatoes, ginger, garam masala and chilies. Served with STEAMED BASMATI RICE.
$19.99
Goat Vindaloo
GLUTEN FREE/DAIRY FREE. Bone-in Goat cooked with potatoes in a curry sauce and vinegar. Served with STEAMED BASMATI RICE.
$18.99
FOOD Online Partners – Seafood Main Course
Chemmeen Malabar Curry
GLUTEN FREE/DAIRY FREE. Prawns cooked in a traditional Kerala curry of coconut milk and spices. Served with STEAMED BASMATI RICE.
$19.99
Chemmeen Roast
GLUTEN FREE/DAIRY FREE. Spicy prawn roast flavored with south Indian spices.
$20.99
FOOD Online Partners – Beef Main Course
Beef Dry Fry
GLUTEN FREE/DAIRY FREE. Beef cooked with spices, stir-fried with coconut slices and curry leaves.
$19.99
Beef Ularthiyathu
GLUTEN FREE/DAIRY FREE. A traditional beef dish cooked in freshly ground pepper sautéed with shallots & coconut slices.
$18.99
Kerala Beef Curry
GLUTEN FREE/DAIRY FREE. Beef pieces cooked with a mélange of shallots, coconut pieces & South Indian spices. Served with STEAMED BASMATI RICE.
$17.99
Beef Vindaloo
GLUTEN FREE/DAIRY FREE. Beef cooked with potatoes in a spicy curry sauce and vinegar. Served with STEAMED BASMATI RICE.
$17.99
FOOD Online Partners – Indian Breads
Butter Naan
Traditional bread made with leavened dough flavored with butter.
$3.49
Kerala Porotta
The great ‘Kerala Parotta’ or ‘Barota’ is a thing of immense joy. Distinct from its North Indian cousin (the Lachcha Parantha) and closer to its Malay counterpart, the Roti Cannai, Kerala Parotta is flaky yet fluffy, crisp yet soft. One order come with 3 Pieces. Dont forget to order Kerala Beef curry.
$5.99
Garlic Naan
Naan topped with chopped garlic.
$4.49
Tandoor Roti
Whole wheat wholesomeness baked in tandoor.
$3.49
Chapati
Chapati is a popular Indian flat bread made with wheat flour. One order comes with 3 Pieces
$5.99
Bullet Naan(Chilli Naan) ️
Traditional Naan Bread Seasoned with Hot Green Chillies, Cilantro & Butter . ️
$4.49
FOOD Online Partners – Dosa, Appam and More
Masala Dosa
VEGAN/GLUTEN FREE/DAIRY FREE. Served with Sambar & Coconut Chutney
$15.99
Mysore Masala Dosa
VEGAN/GLUTEN FREE/DAIRY FREE. Served with Sambar & Coconut Chutney
$16.99
Ghee Roast Dosa
Served with Sambar & Coconut Chutney
$14.99
Thattu Dosa (3 Pieces)
VEGAN/GLUTEN FREE/DAIRY FREE. Served with Sambar & Coconut Chutney
$9.99
FOOD Online Partners – Rice Specialities
Chicken Dum Biryani (Boneless).
Long grained basmati rice steamed together with Boneless Chicken and infused with aromatic spices and herbs.
$17.99
Kerala Mutton Biryani
Bone-in Mutton with Kerala Biryani spices, herbs & Basmati Rice
$17.99
Kerala Chicken Biryani
Bone-in Chicken with Kerala Biryani spices, herbs & Basmati Rice
$15.99
Mutton Dum Biryani
Long grained basmati rice steamed together with Bone-In Mutton infused with aromatic spices and herbs.
$18.99
Vegetable Dum Biryani
Rice cooked with mixed vegetable, aromatic spices and herbs.
$15.99
Plain Steamed Basmati Rice
Long grained basmati rice cooked to perfection.
$3.99
FOOD Online Partners – Tandoor Specials
Chicken Tandoori
Chicken marinated in herbs and roasted to smoky succulence in the tandoor.
$15.99
Paneer Tikka
Indian cottage cheese marinated with herbs and cooked in tandoor with bell peppers and onions.
$19.99
FOOD Online Partners – Desserts
Mango Cheese Cake
Mango Cheesecake is a complete and utter celebration of season! A creamy mousse-like cheesecake loaded with Pureed fresh mango .It gives this cheesecake a light and soft texture and subtle tropical fruit flavor.
$6.99
Gulab Jamun With Coconut (NEW ITEM)
Gulab Jamun is one of India’s most popular sweets, and it makes for a real treat. This traditional sweet is made irresistible with a coating of sweet desiccated coconut.
$0.00
FOOD Online Partners – Beverages
Madras Coffee
Madras filter coffee is a revelation. Madras filter, or decoction kaapi, a chicory-laced coffee poured into furiously hot milk, is the lifeblood of Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh. It’s stronger than espresso, surprisingly unctuous, and, if properly poured, beautifully frothy.
$4.99
Diet Coke $0.00
Sprite $0.00

… View more

Menu Photos

Contact Mainland India Restaurant/Bar

Address: 8808 N Milwaukee Ave, Niles, IL 60714

Phone: (847) 257-7918

Website: http://www.mainlandindia.us/

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