Maki Kosaka Menu Prices

  4.5 – 113 reviews   • Sushi restaurant

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Menu

Menu
Hokkaido Uni cup with Caviar
(no delivery or takeout) $25.00
Kitchen
agedashi Tofu
no delivery/take out
$8.00
kale salad walnut, raisin, quinoa with rakkyo dressing $9.00
salmon tataki with garlic ginger sauce $10.00
ebi shinjo (fried shrimp ball with crispy rice) $12.00
fried chilean sea bass with ginger tartare sauce $15.00
red snapper carpaccio with wasabi herbs $15.00
Grab Hand Roll ( 5pcs )
toro with caviar,sea scallop with seared uni,king salmon&avocado with yuzu miso,seared garlic botan shrimp,japanese red snapper with wasabi
toro with caviar, sea scallop with seared uni, king salmon and avocado with yuzu miso, seared garlic botan shrimp, japanese red snapper with kizami wasabi
$45.00
Makimono ( Onigiri 2 pcs, Grab Sushi 3pcs, Futomaki 4pcs )
Set 1
onigiri (mentaiko, scallop) (snow crab, wasabi mayo) / grab sushi (salmon, avocado with yuzu miso)(spicy tuna with tenkasu) (yellowtail with sesame sauce) / futomaki (cucumber, takuan, gobo, shiso, kampyo, orange tobiko)
$45.00
Set 2
onigiri (toro scallion takuan) (aburi scallop with nori) / grab sushi (japanese red snapper with plum sauce, chives) (yellowtail with jalapeno miso) (fried chilean sea bass with ginger tartare sauce) / futomaki (cucumber, takuan, gobo, shiso, kanpyo, orange tobiko)
$50.00
Sushi Roll
Set A Nori Outside Sushi Roll
spicy tuna, salmon, yellowtail scallion, cucumber (16pcs)
$25.00
Set B Nori Outside Sushi Roll
Toro scallion, spicy salmon, snow crab, sea scallop (16pcs)
$27.00
Set C Nori Inside Sushi Roll
salmon avocado, snow crab cucumber (8pcs) / futomaki (spicy tuna, yellowtail, scallop, shiitake mushroom, takuan) (4pcs)
$29.00
Set D Vegetable Sushi Roll
asparagus, avocado (8pcs) / futomaki (cucumber, gobo, takuan, shiso, kanpyo, orange tobiko) (4pcs)
$25.00

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Order and Reservations

Reservations: resy.com

Contact Maki Kosaka

Address: 55 West 19th Street GROUND FLOOR, New York, NY 10011

Phone: (917) 261-5538

Website: http://makikosaka.com/

Hours

Saturday 12–3PM, 5–10PM
Sunday 12–3PM, 5–10PM
Monday Closed
Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–10PM
Friday 5–10PM

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Maki Kosaka 55 W 19th St New York, NY 10011‪ 917-261-5538. Open ‪Tuesday to Friday for dinner only and Saturday to Sunday lunch and dinner.‬‬

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Owner – Mihyun Han. Mihyun Han is a culinary chef, entrepreneur, and consultant based in New York. She is the owner of KOSAKA …

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