4.4 – 167 reviews $$ • Restaurant
Menu
| Antipasti (Cold) | |
| Antipasto A selection of cured Italian meats and imported cheeses, with vegetables and cured olives (serves two). |
$21.75 |
| Bocconcini Fritti Breaded and fried fresh Mozzarella bocconcini served with marinara sauce. |
$12.75 |
| Calamari Crispy fried calamari served with marinara sauce |
$17.25 |
| Polpettine Meatballs simmered in tomato sauce served with toasted Italian bread and fresh Ricotta. |
$13.75 |
| Zucchini Fritti Thin and crispy fried zucchini served with marinara sauce. |
$11.50 |
| Arancini Neapolitan-style rice balls stuffed with fresh Mozzarella, Parmigiano-Reggiano, fresh basil and peas. |
$12.75 |
| Mozzarella En Carozza Fresh Mozzarella sandwiched between bread, dipped in an egg batter and fried, served with marinara sauce. |
$12.75 |
| Oreganata (Baked Clams) Fresh clams topped with breadcrumbs and fresh herbs, baked in a white wine sauce. |
$13.75 |
| Posillipo Clams sauteed in a garlic, butter and white wine broth, with a hint of crushed hot pepper. |
$17.25 |
| Melanzana Rollatini Sliced eggplant rolled with ricotta and baked with fresh Mozzarella, basil and tomato sauce. |
$12.75 |
| Mussels Fra Diavolo Mussels sauteed with garlic and fresh herbs, in a spicy marinara sauce. |
$17.25 |
| Side Order Meatballs 3 meatballs with sauce |
$8.75 |
| Kids Chicken Fingers With Frie | $13.75 |
| Zuppa | |
| Minestrone Fresh seasonal vegetables in a rich broth. |
$9.25 |
| Pasta E Fagioli Hearty white beans and pasta with a touch of tomato. |
$9.25 |
| Zuppa Del Giorno Soup of the day MKT. |
$10.50 |
| Insalata | |
| Alla Casa (House) Our classic house garden salad with your choice of dressing. |
$11.50 |
| Caesar Crisp hearts of Romaine tossed in our homemade Caesar dressing, with toasted croutons and shaved Parmigiano-Reggiano. |
$13.75 |
| Caprese Sliced vine ripe tomatoes, homemade fresh Mozzarella and basil drizzled with balsamic and olive oil. |
$16.00 |
| Pisa Sliced vine ripe tomatoes layered with fresh Mozzarella, prosciutto, arugula, basil, and roasted peppers. |
$19.50 |
| Pollo Caldo (Warm Chicken) Grilled chicken breast, shiitake mushrooms and sun-dried tomatoes, with balsamic on a bed of baby arugula and mixed greens. |
$20.75 |
| Alfonso Organic field greens, cherry tomatoes, toasted almonds, olives, and goat cheese with a red wine vinaigrette. |
$15.00 |
| Ritrovo Fresh Mozzarella, salami, Provolone, grilled vegetables, carrots, fennel, vinegar peppers and olives on crisp Romaine with a lemon vinaigrette. |
$16.00 |
| Etrusca Radicchio and endive with diced tomatoes, crispy bacon and crumbled goat cheese with a red wine vinaigrette drizzled with aged balsamic reduction. |
$17.25 |
| Contadino Baby spinach and gourmet field greens, with sliced crisp green apples, gorgonzola, Walnuts and dried cranberries, drizzled with our home made vinaigrette. |
$16.00 |
| Arugula E Parmigiano Peppery arugula, cherry tomatoes and shaved Parmigiano-Reggiano, with a drizzle of aged sweet balsamic. |
$17.25 |
| Terra Mia Oven roasted beets, organic baby greens, goat cheese and candied pecans tossed with our homemade vinaigrette. |
$16.00 |
| Pane | |
| Pizza Bread Roasted garlic pizza with Mozzarella, Parmigiano-Reggiano and a sprinkle of hot pepper flakes. |
$12.75 |
| Mena Bread Named after Mom and her favorite combination of roasted garlic pizza, topped with chilled diced tomatoes, fresh Mozzarella and basil, with a drizzle of extra virgin olive oil. |
$16.00 |
| Bruschetta | $11.50 |
| Tomato Diced tomato and fresh basil tossed with garlic and olive oil. |
$11.50 |
| Positano Roasted peppers and shaved Parmigiano-Reggiano cheese. |
$11.50 |
| Regina Fresh ricotta drizzled with a truffle infused honey. |
$11.50 |
| Trio A sample of all three bruschetta. |
$11.50 |
| Panini & Sandwiches | |
| Campano Grilled chicken, roasted red peppers and our homemade roasted garlic aioli on toasted ciabatta bread. |
$16.00 |
| Gigino Italian tuna, sliced tomatoes, and fresh basil drizzled with pesto oil on toasted ciabatta bread. |
$15.00 |
| Tuscano (Tuscan Steak) Grilled and marinated skirt steak sliced thin and layered with bacon, arugula and our fresh herb aioli on toasted ciabatta bread. |
$20.75 |
| Italiano The classic combination of salami, soppressata, ham, Mortadella, Provolone and Mozzarella with lettuce and tomatoes. |
$16.00 |
| Ravello Oven roasted turkey, sliced green apples and Scamorza cheese with our basil aioli on an Italian baguette. |
$15.00 |
| Capri Imported prosciutto and fresh Mozzarella on an Italian baguette drizzled with extra virgin olive oil. |
$17.25 |
| Pollo Scampi Sauteed chicken breast topped with sliced tomatoes and fresh Mozzarella in a lemon, butter and white wine sauce on toasted ciabatta bread. |
$17.25 |
| Rapini | $18.25 |
| Calzones | |
| Calzones Stuffed with Ricotta, Mozzarella, and grated Parmigiano. |
$12.75 |
| Calzones | One Topping Stuffed with Ricotta, Mozzarella, and grated Parmigiano. |
$15.00 |
| Calzones | Two Topping Stuffed with Ricotta, Mozzarella, and grated Parmigiano. |
$17.25 |
| Pizzetta 10″ Pizza | |
| 10″ Margherita Pizza A Neapolitan tradition! San Marzano tomatoes, fresh Mozzarella, and fresh basil. |
$15.00 |
| 10″ Verdura Grilled seasonal vegetables, fresh basil, and Mozzarella cheese. |
$17.25 |
| 10″ Salami Imported Italian salami and hot peppers. |
$19.50 |
| 10″ Arugula & Prosciutto Fresh Mozzarella, cherry tomatoes, baby arugula and Prosciutto di Parma and shaved Parmigiano, drizzled with a balsamic reduction. |
$19.50 |
| 10″ Salad Pizza | Pizza Insalata Thin pizza crust topped with lettuce, cucumbers, carrots, olives, onions and diced tomatoes, drizzled with our Italian vinaigrette. |
$18.25 |
| 10″ Domenica | $19.50 |
| 10″ Calabrese | $19.50 |
| Pizza | |
| American | Americano Stuffed with sliced ham, pepperoni, sweet fennel sausage, and Mozzarella. |
$34.25 |
| Gardner | Giardino Stuffed with broccoli, spinach, mushrooms, red roasted peppers, and Mozzarella. |
$34.25 |
| Roman | Romano Stuffed with oven roasted potatoes, pepperoni, sweet fennel sausage, caramelized onions, and Mozzarella. |
$34.25 |
| Famous Fresca Thin Sicilian crust topped with tomato sauce, sauteed zucchini, diced tomatoes, fresh mushrooms, sliced fresh onions, basil and a sprinkle of Mozzarella cheese. |
$29.75 |
| Nonna “Grandma’s Pizza” homemade fresh Mozzarella, crushed San Marzano tomatoes, basil, fresh garlic, and a drizzle of extra virgin olive oil. |
$28.50 |
| Grandpa Just like nonna with fried eggplant and ricotta on top. |
$33.25 |
| Marinara Deep dish with marinara sauce, fresh garlic, basil, and grated Parmigiano. |
$21.75 |
| Positano Thin crust topped with tomato sauce, Mozzarella, fresh mushrooms, fresh onions and finished with slices of marinated tomatoes and basil. |
$29.75 |
| Della Spiaggia (Fisherman)—Thin crust topped with tomato sauce, fresh garlic, shrimp, mussels and clams with a light sprinkle of Mozzarella cheese. |
$34.25 |
| Bianco 18″ “White pizza”—thin crust topped with fresh Ricotta, Mozzarella, grated Parmigiano-Reggiano, and fresh garlic. |
$27.50 |
| Bianco With Spinach 18″ | $31.00 |
| Sottosopra “Upside Down”—round deep dish crust with fresh Mozzarella baked under a layer of marinara sauce. |
$26.25 |
| Speciale Everything but the kitchen sink!. |
$32.00 |
| Gluten Free 12-inch personal pie made with gluten-free dough. All toppings available. |
$20.75 |
| Create Your Own Pizza | |
| New York Style Round 18″ Hand tossed NY style 18” thin crust pizza with Mozzarella, tomato sauce, and fresh basil. |
$20.75 |
| Sicilian Style Deep Dish Thick crust deep-dish square 18” pizza baked with Mozzarella, tomato sauce, and fresh basil. |
$23.00 |
| Pasta | |
| Mandara Rigatoni with diced tomatoes, baby spinach, fresh Mozzarella, crumbled Italian sausage and grilled chicken with a touch of cream. |
$21.75 |
| Arrabbiata Penne with sauteed shallots in a spicy fresh tomato sauce. |
$18.25 |
| Vongole (White Sauce) Linguini sauteed with fresh clams in a white clam sauce. |
$23.00 |
| Primavera Capellini (angel hair) with a medley of fresh seasonal vegetables in garlic and olive oil. |
$18.25 |
| Aum Aum Ziti with fresh Mozzarella, diced fried eggplant and basil in a hearty plum tomato sauce. |
$19.50 |
| Paglia E Fieno (Straw & hay) fresh spinach and semolina linguini sauteed with ham, peas, mushrooms and cream with a touch of tomato sauce. |
$20.75 |
| Alla Vodka Penne sauteed with shallots and fresh tomatoes with a touch of vodka and cream. |
$19.50 |
| Spaghetti & Meatballs Homemade meatballs made with our slow cooked pomodoro sauce. |
$20.75 |
| Ravioli Pertuso Braised short rib ravioli in a rich porcini mushroom cream sauce. |
$23.00 |
| Rabi E Salsiccia Orecchiette with broccoli rabe, Italian fennel sausage and a touch of hot pepper sauteed with garlic and olive oil. |
$21.75 |
| Penne Con Broccoli Whole-wheat penne pasta, broccoli florets and Italian sausage in a roasted garlic sauce with a touch of cream. |
$21.75 |
| Michelangelo Bowtie pasta with grilled chicken, peas, onions and spicy cherry peppers sauteed with garlic and olive oil. |
$21.75 |
| Alfredo Fettuccine in a rich butter and cheese cream sauce. |
$19.50 |
| Carbonara Spaghetti sauteed with eggs, Parmigiano-Reggiano, pancetta and onions. |
$20.75 |
| Pomodorini Spaghetti with cherry tomatoes, fresh basil, garlic and olive oil. |
$18.25 |
| Amatriciana Rigatoni with onions and pancetta tossed in a plum tomato marinara sauce. |
$20.75 |
| Bolognese Pappardelle with our hearty slow cooked beef ragu. |
$20.75 |
| Gnocchi Alla Sorrentina Roasted plum tomato, basil pesto with fresh Mozzarella. |
$21.75 |
| Vongole (Red Sauce) Linguini sauteed with fresh clams in a red clam sauce. |
$23.00 |
| Pasta Al Forno | |
| Lasagna | $18.25 |
| Ziti Al Forno | $16.00 |
| Ravioli | $16.00 |
| Gluten Free Ravioli | $18.25 |
| Alla Parmigiana | |
| Eggplant Parmigiana Entree Entree served with spaghettI. |
$23.00 |
| Chicken Parmigiana Entree Entree served with spaghettI. |
$26.25 |
| Veal Parmigiana Entree Entree served with spaghettI. |
$29.75 |
| Meatball Parmigiana Entree Entree served with spaghettI. |
$24.00 |
| Shrimp Parmigiana Entree Entree served with spaghettI. |
$32.00 |
| Chicken Parmigiana Hero | $16.00 |
| Eggplant Parmigiana Hero | $13.75 |
| Meatball Parmigiana Hero | $16.00 |
| Shrimp Parmigiana Hero | $19.50 |
| Veal Parmigiana Hero | $18.25 |
| Secondi Piatti | |
| Napoletana Chicken breast topped with prosciutto and Mozzarella sauteed in a white wine and fresh tomato sauce. |
$26.25 |
| Scarpariello Chicken on the bone and Italian fennel sausage baked al forno with peppers, onions, garlic, olive oil, and fresh herbs. |
$31.00 |
| Amalfi Chicken breast, roasted artichokes and hearts of palm in a lemon wine sauce. |
$26.25 |
| Gorgonzola Chicken breast with mushrooms in a rich gorgonzola cream sauce. |
$26.25 |
| Sorrentino Chicken breast topped with eggplant and Mozzarella in a shallot sherry wine sauce. |
$26.25 |
| Piccata Chicken breast with capers in a delicate lemon, butter, white wine sauce. |
$26.25 |
| Posa Posa Veal scallopini and shiitake mushrooms sauteed in sherry wine sauce with a touch of cream. |
$33.25 |
| Veal Marsala Veal scallopini sauteed with mixed mushrooms in a marsala wine sauce. |
$33.25 |
| Saltimbocca Veal scallopini topped with sage and prosciutto, sauteed in a white wine and brown butter sauce. |
$33.25 |
| Milanese Veal cutlet breaded and fried, topped with baby arugula, red onion, and cherry tomatoes salad. |
$33.25 |
| Portofino Shrimp sauteed with ham and fresh mushrooms with a touch of cream. |
$33.25 |
| Fiorentina Shrimp egg battered and sauteed with sherry wine over sauteed fresh spinach. |
$33.25 |
| Scampi Shrimp sauteed in a garlic, lemon, butter and white wine sauce over linguini. |
$33.25 |
| Fra Diavolo Calamari and shrimp sauteed in a spicy marinara sauce over linguini. |
$33.25 |
| Chicken Marsala Chicken scallopini sauteed with mixed mushrooms in a marsala wine sauce. |
$26.25 |
| Veal Piccata Veal scallopini with capers in a delicate lemon, butter, white wine sauce. |
$33.25 |
| Balsamico | $26.25 |
| Contorni | |
| Scarola & Fagioli Escarole and red beans sauteed in garlic and olive oil. |
$11.50 |
| Broccoli Al Forno Broccoli steamed and sauteed with garlic, olive oil, a zest of lemon and sprinkled with bread crumb. |
$11.50 |
| Spinaci Fresh baby spinach sauteed in garlic and olive oil. |
$11.50 |
| Broccoli Rabe Broccoli-rabe sauteed in garlic and olive oil MKT. |
$13.75 |
| Curbside Pickup | |
| Curbside Pickup (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! |
$0.00 |
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Contact Mandara’s Ristorante & Pizzeria
Address: 40 Clinton Rd, West Caldwell, NJ 07006
Phone: (973) 226-3250
Website: http://www.mandararistorante.com/
Hours
| Saturday | 11AM–10PM |
| Sunday | 12–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–10PM |
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About Us. Pizzeria Mandara & Ristorante is a Southern style Italian restaurant in Wyckoff, New Jersey—located in The Boulder Run shopping center.