Spacious eatery with fish tanks & sushi bar sets scene for large Chinese menu, plus popular buffets.
Welcome to Mandarin Milford!
Mandarin Milford serves a mix of authentic Chinese and Japanese cuisine all in a relaxing atmosphere. We also offer a sushi bar that has a robust selection of fresh sushi options.
At Mandarin Milford, we only use the freshest ingredients and authentic Chinese and Japanese spices to give you an authentic taste experience.
4.2 – 514 reviews $$ • Chinese restaurant
Menu
| Luncheon | |
| Specials | |
| Sweet and Sour Chicken | $7.95 |
| Chicken with Cashew Nuts | $8.50 |
| Kung Pao Chicken with Peanuts* | $8.50 |
| General Gau’s Chicken* | $8.95 |
| Sauteed Chicken with Vegetables | $8.50 |
| Beef with Broccoli | $9.50 |
| Beef with Peppers and Onions | $9.50 |
| Sauteed Shrimp with Vegetables | $9.95 |
| Shrimp in Lobster Sauce | $9.95 |
| Vegetarian Delight | $7.95 |
| Combo #1 Served with pork fried rice or white rice. Spring roll, boneless spareribs and chicken fingers |
$8.50 |
| Combo #2 Served with pork fried rice or white rice. Crab Rangoon, beef skewers and shrimp tempura |
$9.50 |
| Japanese Lunch Special | |
| Shrimp and Vegetable Tempura Combo | $9.95 |
| Sashimi Tray** Select raw fish fillet |
$12.95 |
| Sushi Combo** Five pieces of nigiri sushi with a choice of either California maki or a spicy tuna maki |
$12.95 |
| Double Maki** Crazy Maki and spicy tuna maki |
$12.95 |
| Maki Tray** Choice of two rolls, one each from: (A) Tuna, Salmon, Shrimp or Eel – With a choice of cucumber or avocado; (B) Spicy Tuna, California or Vegetable Maki |
$11.95 |
| Sashimi Tray and Double Maki** | $22.50 |
| Sunday Dinner Buffet | |
| Soup | |
| Appetizers | |
| Dim Sum | |
| Sushi | |
| Entrees | |
| Fresh Fruit | |
| Dessert | |
| Fine Asian Cuisine | |
| Moo-Shi | |
| Moo-Shi A classic Mandarin dish sautéed with cabbage, mushrooms, wood ears, dried lily flowers, scallions and scrambled egg. Served wrapped with four pancakes. Choice of chicken, beef, pork, shrimp or vegetable. Spicy version is available* |
$10.50 |
| Sizzling Platters | |
| Mongolian Beef | $13.95 |
| Beef with Scallops | $15.95 |
| Seafood Festival | $17.50 |
| Mandarin Jumbo Shrimp | $15.95 |
| Beef | |
| Beef and Mushrooms With sugar snap and jicama in an oyster sauce |
$12.50 |
| Beef with Peppers and Onions | $12.50 |
| Beef with Broccoli | $12.50 |
| Beef with Asparagus | $13.95 |
| Crispy Beef with Sesame* ^ | $13.50 |
| Hunan Spicy Beef* | $12.50 |
| Yuen-Yang Spicy Beef* ^ In a hot pepper sauce on a bed of string beans |
$3.95 |
| Orange Flavored Beef* | $13.50 |
| Happy Family Beef, chicken, shrimp and vegetables stir-fried in a delicate brown sauce |
$14.95 |
| Kung Pao Three Delight* Beef, chicken, jumbo shrimp, with peanuts |
$14.95 |
| Pork | |
| Beijing Pork Tenderloin In a delicate sweet and sour sauce |
$10.95 |
| Salt and Pepper Pork Tenderloin* | $10.95 |
| Chung-King Pork With napa, peppers and black mushrooms |
$10.50 |
| Pork in Garlic Sauce* | $10.50 |
| Poultry | |
| Basil Chicken* | $11.50 |
| Sweet and Sour Chicken | $10.50 |
| Chicken with Cashew Nuts | $11.95 |
| Chicken with Broccoli | $10.95 |
| Chicken with Asparagus | $12.95 |
| Tropical Taste Chicken^ Pineapples and peppers garnished with a touch of black pepper |
$11.50 |
| Sautéed Chicken with Vegetables | $11.50 |
| Lemon Chicken | $11.95 |
| General Gau’s Chicken* | $11.95 |
| Kung Pao Chicken with Peanuts* | $11.95 |
| Chicken with Chinese Eggplant* | $12.50 |
| Chicken in Garlic Sauce* | $11.50 |
| Orange Flavored Chicken* ^ | $11.95 |
| Basil Treasure^ Chicken, shrimp and scallops with garlic, ginger and peapods in a translucent sauce |
$14.95 |
| Shanghai Boneless Duck Roasted duck with snow peapods, black mushrooms and bamboo shoots in a delicate brown sauce |
$17.50 |
| Hunan’s Spicy Boneless Duck* Roasted duck with broccoli, snow pea pods, black mushrooms and baby corn in a spicy sauce |
$17.50 |
| Beijing Duck | |
| Beijing Duck Tender duck, marinated in a unique sauce and expertly roasted. The duck is then deboned and skinned. Served with pancakes, scallions and cucumbers, topped with hoisin sauce |
$20.50 |
| Seafood | |
| Shrimp with Asparagus | $14.95 |
| Tropical Taste Shrimp^ | $13.95 |
| Shrimp with Ginger and Scallions | $14.95 |
| Sautéed Shrimp with Vegetables | $13.95 |
| Shrimp in Lobster Sauce | $13.95 |
| Mermaid Shrimp^ Crispy shrimp, sesame seeds, finely ground roasted peanuts, spices and a hint of sweet and sour |
$15.95 |
| Shrimp in Garlic Sauce* | $13.95 |
| Kung Pao Shrimp with Peanuts* | $13.95 |
| Salt and Pepper Shrimp* ^ | $14.95 |
| Crystal Scallops With snow pea pods, carrots and black mushrooms in a light sauce of garlic and ginger |
$14.50 |
| Scallops in Garlic Sauce* | $14.50 |
| Imperial Couple* ^ Shrimp and scallops in a Szechuan peppercorn sauce served with broccoli |
$16.50 |
| Salt and Pepper Calamari* | $13.50 |
| Pan fried Chilean Seabass* ^ Hunan spicy sauce or ginger and scallions |
$21.50 |
| Lighter Fare | |
| Steamed Chicken With mixed vegetables |
$11.50 |
| Steamed Shrimp With mixed vegetables |
$13.95 |
| Buddha’s Feast Steamed mixed vegetables, broccoli, baby corn, sugar snap peas, jicama and bok choy |
$8.95 |
| Vegetable | |
| Vegetarian Delight | $8.95 |
| Dry Cooked String Beans* With a unique blend of seasonings |
$9.50 |
| Sautéed Seasonal Greens Choice of sugar snap peas, Shanghai greens or asparagus |
$11.95 |
| Broccoli in Garlic Sauce* | $8.95 |
| Chinese Eggplant in Garlic Sauce* | $11.50 |
| Chinese Eggplant with Tofu* | $11.50 |
| Mandarin Tofu^ Pan fried to a golden brown, topped with sautéed black beans and black mushrooms |
$10.50 |
| Home Style Tofu* Deep-fried tofu with vegetables in a brown sauce |
$9.95 |
| Szechuan Tofu* Cubed soft tofu in a spicy peppercorn sauce |
$9.95 |
| Rice And Noodles | |
| Fried Rice Choice of chicken, beef, pork, shrimp or vegetable |
$7.95 |
| Spinach Fried Rice (White)^ | $8.95 |
| House Fried Rice | $8.95 |
| Southern Fried Rice (White) | $8.95 |
| White Rice | $1.00 |
| Brown Rice | $1.50 |
| Lo Mein Soft egg noodles stir-fried with a choice of beef, chicken, pork, shrimp or vegetable |
$9.50 |
| Shanghai Pan-Fried Noodles^ Angel hair egg noodles topped with a combination of beef, chicken, shrimp and assorted vegetables |
$12.50 |
| Singapore Rice Noodles* Fine rice noodles with a choice of beef, chicken, pork, shrimp or vegetables flavored with curry |
$10.95 |
| Pad Thai Thin rice noodles with a combination of chicken, shrimp, egg, vegetables and crushed peanuts |
$12.50 |
| Beef Chow Foon | $12.50 |
| Egg Foo Youn Choice of pork or vegetable |
$9.95 |
| Chow Mein Choice of chicken, beef, pork, shrimp or vegetable |
$9.95 |
| Japanese Kitchen | |
| Tempura | |
| Shrimp and Vegetable Combo | $17.95 |
| Vegetable | $14.95 |
| Deluxe Select seafood and vegetables |
$20.50 |
| Teriyaki | |
| Chicken | $15.95 |
| Sirloin Steak | $17.95 |
| Shrimp, Scallop or Combination | $18.95 |
| Salmon | $18.95 |
| Una-Ju (Eel) | $17.95 |
| Nabe Mono (Noodle Soup) | |
| Chicken Sukiyaki | $15.50 |
| Beef Sukiyaki | $16.50 |
| Empire Yose Nabe Select seafood and chicken |
$18.50 |
| Chicken Udon | $15.50 |
| Shrimp Tempura Udon | $16.50 |
| Sushi Bar | |
| Rolled Sushi | |
| Avocado or Cucumber Maki | $4.50 |
| Idaho Maki Sweet potato tempura |
$5.25 |
| Vegetable Maki | $5.75 |
| Tuna or Salmon Maki** | $5.75 |
| Yellowtail with Scallion Maki** | $5.95 |
| Spicy Maki** Choice of salmon, tuna, yellowtail, scallop or king crab |
$6.95 |
| Eel Maki Choice of avocado or cucumber |
$6.50 |
| California Maki Crab stick, avocado, cucumber and flying fish roe |
$5.75 |
| Alaskan Maki** Salmon, avocado and cucumber |
$6.50 |
| Philadelphia Maki Smoked salmon, cream cheese, cucumber and scallions |
$6.50 |
| Crazy Maki Shrimp tempura, avocado, cucumber and lettuce topped with flying fish roe |
$8.95 |
| Shrimp Tempura Maki | $9.25 |
| Dragon Maki^ Shrimp tempura and crabstick, topped with eel, avocado and flying fish roe |
$12.50 |
| Red Lion Maki** ^ Shrimp tempura topped with spicy tuna and multi-color flying fish roe |
$13.50 |
| Snow Mountain Maki^ Shrimp tempura and King crab with mayonnaise |
$14.50 |
| Caterpillar Maki Eel, cucumber, avocado and flying fish roe, rolled in the shape of a caterpillar |
$12.50 |
| Angry Dragon Maki** Shrimp tempura, spicy tuna and papaya, topped with spicy king crab |
$17.50 |
| French Cake Maki** ^ Spicy tuna, avocado and cucumber inside, wrapped with albacore and salmon, topped with multi-color flying fish roe |
$17.95 |
| Lobster Maki** ^ Shrimp tempura, cucumber and avocado, topped with lobster salad |
$18.50 |
| Rainbow Maki** ^ California Maki topped with a variety of fish and avocado |
$12.95 |
| Spider Maki Crispy soft shell crab, avocado, cucumber and flying fish roe with spicy mayonnaise |
$10.95 |
| Golden Dragon Maki** ^ Soft shell crab tempura, spicy tuna and avocado, topped with torched salmon and touch of GOLD!!! |
$17.50 |
| Celtic Maki^ Spicy King crab, lobster, mango and tempura flake in a soybean wrap |
$15.50 |
| Godzilla Maki King crab, avocado, tempura crumb topped with eel and multi-color flying fish roe |
$17.95 |
| Sweet Lobster Maki^ Sweet potato tempura topped with lobster, avocado, flying fish roe and mayonnaise |
$16.95 |
| Sushi Bar | |
| Yellowtail** With chili yuzu sauce |
$9.50 |
| Pepper Tuna** With ponzu sauce |
$9.50 |
| Escolar Tataki** ^ In a spicy onion sauce |
$9.50 |
| Torched Salmon Wrap** With spicy king crab and mayonnaise |
$9.95 |
| Carpaccio** ^ Choice of tuna, salmon or yellowtail in garlic basil sauce |
$9.50 |
| Naruto** Choice of tuna, salmon, yellowtail or crab stick with avocado, and flying fish roe rolled in thinly sliced cucumber. Spicy version is available* |
$9.95 |
| Maguro Awase** Spicy tuna with flying fish roe, avocado, seaweed and tempura flake |
$9.95 |
| Maki Combo** Spicy tuna maki, california maki, and Alaskan maki |
$15.50 |
| Sushi Couple** Select nigiri sushi and tuna maki |
$18.95 |
| Sushi Delight** Ten pieces of nigiri sushi, cucumber maki and California maki |
$22.95 |
| Sashimi Sampler** Select raw fish fillet, served with sushi rice |
$26.95 |
| Mandarin Sampler** Chef’s choice of assorted sushi, sashimi and California maki |
$29.95 |
| Mandarin Garden** (For Two) Chef’s choice of assorted sushi, sashimi, and seasonal specials |
$45.95 |
| Love Boat** Chef’s choice of assorted sushi, sashimi, and seasonal specials |
$68.95 |
| Sauces | |
| Miso Soybean paste, light vinegar and sweet rice wine |
|
| Ponzu Soy sauce, citrus, seaweed and sweet rice wine |
|
| Yuzu Soy sauce, grape oil, citrus and sweet rice wine |
|
| Nigiri or Sashimi | |
| Tuna** (Moguro) | $5.75 |
| Spicy Tuna** | $5.75 |
| Fatty Tuna** (Toro) | |
| Albacore** | $5.25 |
| Yellowtail** (Hamachi) | $5.75 |
| Salmon** (Sake) | $5.75 |
| Smoked Salmon | $5.75 |
| Stripe Bass** (Suzuki) | $4.50 |
| Mackerel** (Saba) | $4.75 |
| Squid** (Ika) | $4.95 |
| Scallop** (Hotategail) | $5.50 |
| Octopus (Tako) | $4.95 |
| Eel (Unagi) | $5.25 |
| Crab Stick (Kanikama) | $3.95 |
| Shrimp (Ebi) | $4.75 |
| Egg Omelette (Tamago) | $3.50 |
| Flying Fish Roe** (Tobiko) | $4.25 |
| Salmon Roe** (Ikura) | $5.50 |
| Sea Urchin** (Uni) | $6.75 |
| King Crab | $9.50 |
| Appetizers, Soups and Salads | |
| Appetizers | |
| Shao-Mai (6) Steamed egg flour dumplings stuffed with ground pork, shrimp and vegetables |
$5.95 |
| Crab Rangoon (8) Deep-fried dumplings stuffed with crab meat and cream cheese |
$7.25 |
| Vegetable Spring Rolls (2) | $3.95 |
| Egg Rolls (2) With shrimp and ground pork |
$3.95 |
| Boneless Spareribs | $6.95 |
| Barbecue Spareribs | $9.50 |
| Chicken Lettuce Wraps^ With hoisin sauce and pine nuts |
$11.50 |
| Shrimp Lettuce Wraps^ With hoisin sauce and pine nuts |
$12.95 |
| Beijing Ravioli (8) | $6.95 |
| Scallion Pancake | $4.95 |
| Chicken Wings | $7.50 |
| Chicken Fingers | $7.50 |
| Chicken Skewers (4) | $6.95 |
| Beef Skewers (4) | $9.50 |
| Bo Bo for Two Egg rolls, chicken fingers, chicken wings, boneless spareribs, beef skewers, shrimp tempura and crab rangoon |
$19.50 |
| Japanese Appetizers | |
| Edamame Boiled soybeans with sea salt and lime |
$4.95 |
| Vegetable Tempura^ | $5.95 |
| Shrimp and Vegetable Tempura | $8.50 |
| Soft Shell Crab Tempura | $8.50 |
| Mini Shumai (8) Deep-fried shrimp dumpling |
$6.50 |
| Gyoza (8) Pan-fried meat and vegetable ravioli |
$6.50 |
| Spiced Baked Scallops* With crab stick, mushrooms and flying fish roe |
$8.50 |
| Grilled Beef Roll^ Thin sliced sirloin rolled with cheese, asparagus, scallions and coated with teriyaki sauce |
$9.50 |
| Agedashi-Tofu Fried tofu dipped in light fish broth, topped with scallions, grated daikon and Nameko mushrooms |
$5.95 |
| Soups | |
| Hot and Sour* | $3.25 |
| Egg Drop | $3.25 |
| Wonton | $3.25 |
| Miso Served For Two |
$3.25 |
| Spinach and Tofu | $7.95 |
| Sizzling Rice with Chicken | $8.50 |
| Deep Ocean | $12.50 |
| Salad | |
| House Salad Ginger Dressing |
$4.95 |
| Seaweed Salad Sesame Dressing |
$6.95 |
| Avocado and Crab Stick Salad Mayonnaise Dressing |
$7.50 |
| Seafood Salad** Spicy Mayonnaise Dressing |
$10.95 |
… View more
Contact Mandarin Milford
Address: 196 E Main St, Milford, MA 01757
Phone: (508) 478-5800
Website: https://mandarinmilford.com/
Hours
| Friday | 11:30AM–10:30PM |
| Saturday | 11:30AM–10:30PM |
| Sunday | 12–9:30PM |
| Monday | 11:30AM–9:30PM |
| Tuesday | 11:30AM–9:30PM |
| Wednesday | 11:30AM–9:30PM |
| Thursday | 11:30AM–9:30PM |
Related Web Results
Mandarin Milford | Asian Restaurant | Sushi | Japanese …
Mandarin Milford serves a mix of authentic Chinese and Japanese cuisine all in a relaxing atmosphere. We also offer a sushi bar that has a robust selection …
order online for pickup – Mandarin Milford
… we only use the freshest ingredients and authentic Chinese and Japanese spices to give you an authentic taste experience. Located in Milford, MA.
Mandarin Milford – Facebook
Page · Chinese Restaurant. 196 E Main St, Milford, MA, United States, Massachusetts. (508) 478-5800. [email protected]. mandarinmilford.com.